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Cellar Assistant Jobs (NOW HIRING)

This position assist the cellar maintenance team with routine maintenance. ESSENTIAL DUTIES & RESPONSIBILITIES: Responsible for opening or closing winery facility. Oversee groups of staff. Directing ...

Works with maintenance employees/personnel to assist with equipment problems and troubleshooting. * May perform daily basic maintenance in filter/cellar. * Minimizes waste by monitoring and ...

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Supervisor, Cellar

Tempe, AZ · On-site

$32.60/hr

Works with maintenance employees/personnel to assist with equipment problems and troubleshooting. * May perform daily basic maintenance in filter/cellar. * Minimizes waste by monitoring and ...

Description The Cellar Tech's primary responsibility is ensuring that only the highest quality ... E. Filtration systems, CIP systems, and Transfers) Assist in the run-down, blow-out, and clean ...

The Cellar Tech's primary responsibility is ensuring that only the highest quality product is made ... Filtration systems, CIP systems, and Transfers) • Assist in the run-down, blow-out, and clean ...

Inventory management, employee training, Cellar work, & New Product Development. This team member ... Complete all paperwork associated with each duty to 100% accuracy ? Assist co-workers and cross ...

Cellar Technician II

Santa Rosa, CA · On-site

$21.08 - $30.02/hr

Knowledge of bottling operations. * Assist in equipment maintenance. * Following and observing all safe cellar practices. * Other duties as assigned by the supervisor. JOB REQUIREMENTS: Essential ...

... cellar). * Assist with packaging and kegging during high-volume production periods. * Assist maintenance technicians with equipment maintenance and repairs. * Follow daily and weekly cleaning ...

Harvest Cellar Intern

Hopland, CA · On-site

$22 - $25/hr

The Decoy Harvest Cellar Internship is designed to introduce participants to a wide range of cellar ... * Assist crush equipment operators during the receiving, pressing, sorting, destemming, and ...

Cellar Technician II

Santa Rosa, CA · On-site

$21.08 - $30.02/hr

Knowledge of bottling operations. * Assist in equipment maintenance. * Following and observing all safe cellar practices. * Other duties as assigned by the supervisor. JOB REQUIREMENTS: Essential ...

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Cellar Assistant information

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How much do cellar assistant jobs pay per hour?

As of Jul 21, 2026, the average hourly pay for cellar assistant in the United States is $15.15, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $17.31 per hour, depending on experience, location, and employer.

What does a cellar worker do?

A cellar assistant is responsible for managing wine or beverage storage areas, including organizing, cleaning, and maintaining the cellar environment. They may also assist with inventory, labeling, and ensuring proper storage conditions using tools like hygrometers and temperature controls.

Is being a cellarhand hard work?

Cellarhands perform physically demanding tasks such as cleaning, maintaining equipment, and handling grapes or wine during production. The job often involves long hours, working in cool, damp environments, and requires attention to detail and physical stamina.

What are cellar assistants?

Cellar assistants are entry-level workers in wineries or breweries who help with the production and storage of wine, beer, or other beverages. Their duties often include cleaning and sanitizing equipment, transferring liquids between tanks, monitoring fermentation processes, and assisting with bottling and packaging. They play a vital role in maintaining the quality and consistency of the final product while supporting more experienced cellar staff. This position is a great starting point for those interested in a career in beverage production.

What does a cellar assistant do?

A cellar assistant helps with the storage, organization, and maintenance of wine or beverage cellars. They may assist with inventory management, cleaning, and ensuring proper storage conditions, often working under the supervision of a cellar master or manager. Basic knowledge of wine or beverage handling and attention to detail are important for this role.

What are the key skills and qualifications needed to thrive as a Cellar Assistant, and why are they important?

To thrive as a Cellar Assistant, you need a solid understanding of winemaking or brewing processes, attention to detail, and often a high school diploma or equivalent. Familiarity with sanitation equipment, pumps, hoses, and sometimes forklift certification are commonly required for daily operations. Strong teamwork, reliability, and effective communication help you excel in a physically demanding, fast-paced environment. These skills ensure safe, efficient production and high-quality beverage output in winery or brewery settings.

What does a cellar door assistant do?

A cellar door assistant is responsible for managing the storage and organization of wine or other beverages in a cellar. They may assist with inventory, maintain proper storage conditions, and support cellar operations, often using tools like temperature and humidity monitors. The role requires attention to detail and knowledge of proper storage practices.

What are some common challenges a Cellar Assistant faces when working with fermentation tanks and how can they be managed?

Cellar Assistants often encounter challenges such as maintaining proper sanitation of fermentation tanks and managing temperature fluctuations during the winemaking or brewing process. These tasks require careful attention to detail and adherence to strict cleaning protocols to prevent contamination. Coordinating with the production team is essential to ensure timely transfers and monitoring of product quality. Developing good organizational habits and strong communication skills can help manage these challenges and contribute to overall production efficiency.
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Infographic showing various Cellar Assistant job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 76% Full Time, 20% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $31,512 per year, or $15.2 per hour.
Cellar Person I- Morning shift (5:00am-1:30pm)

Cellar Person I- Morning shift (5:00am-1:30pm)

AleSmith Brewing Company

San Diego, CA • On-site

$19 - $21/hr

Full-time

Posted 7 days ago


Job description

Job Type
Full-time
Description
AleSmith Brewing Company is dedicated to creating the world's highest quality beer, while promoting an understanding and appreciation of craft beer and its styles and traditions to those we faithfully call our customers.
Job purpose
Under the general direction of the Brewery Manager, the Cellar Person I will be responsible for following Company safety procedures, policies, and SOPs (Standard Operating Procedures) to produce high quality beer to Company standards. Responsible for helping to keep brewery and equipment clean and sanitized. Will maintain a clean and organized facility. Will also assist in repair of and preventative maintenance of brewery and cellar equipment.
Duties and responsibilities
Include the following. Other duties may be assigned.
• Assists with brewery and cellar operations including day-to-day process issues, recipe management, operating policies, procedures, release parameters, and safety policies.
• Ensure the cleanliness and sterilization of tanks, screens, inflow pipes, production areas, and equipment, using hoses, brushes, scrapers, or chemical solutions.
• Responsible for following comprehensive Standard Operating Procedures with full documentation for brewing and cellar operations including raw material handling, production, fermentation, yeast handling, liquid transfer, fining, colloidal stabilization, separation, carbonation, and pasteurization.
• Maintain detailed records of raw materials, quality checks and production stage timings.
• Maintain accurate records.
• Participate in continuing education related to brewing, brewery operations, and safety and regulatory requirements.
• Cellar duties include separation, pasteurization, preparing raw material for casks, cleaning and sanitizing equipment.
• Report on functionality and maintenance of brewery equipment, CIP equipment, water delivery equipment, and sewer related systems to management.
• Perform other duties as assigned.
Qualifications
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
• Good verbal and written communication skills are required.
• Must be available to work both morning and evening shifts as needed.
• Must be at least 21 years of age.
• Must work well in a team.
Education and/or Experience
High school diploma or general education degree (GED). Brewing education and/or equivalent work experience preferred.
AleSmith Brewing Company provides equal employment opportunities to all employees and applicants for employment regardless of race, color, religion, gender, sexual orientation, gender identity or expression, national origin, ancestry, age, genetic information, marital status, pregnancy, medical condition, physical disability, mental disability, veteran status or any other characteristic protected by state or federal law.
Salary Description
$19.00 - $21.00 Per Hour