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Catering Operations Manager Jobs in Kansas (NOW HIRING)

... food operations, including but not limited to fast casual, coffee/counter service, cafeterias ... Provide support to management in the daily oversight of key functions and employees during the ...

Catering Supervisor

Manhattan, KS · On-site

$16 - $22/hr

... food operations, including but not limited to fast casual, coffee/counter service, cafeterias ... Provide support to management in the daily oversight of key functions and employees during the ...

... food operations, including but not limited to fast casual, coffee/counter service, cafeterias ... Provide support to management in the daily oversight of key functions and employees during the ...

Oversight of all aspects of catering operations Operations: * Responsible for maintaining vendor ... Manage client relationships to maintain client satisfaction and account retention Financial:

... catering operations at selected events. Key Functions and Responsibilities: * Reviews and ... Works with Food and Beverage Management team to develop and implement continuous improvement ...

Oversight of all aspects of catering operations Operations: * Responsible for maintaining vendor ... Manage client relationships to maintain client satisfaction and account retention Financial:

We're looking for a leader who can ensure that all managers and team members work together to ... You should also have knowledge of catering, food preparation, and planning, as well as a general ...

We're looking for a leader who can ensure that all managers and team members work together to ... You should also have knowledge of catering, food preparation, and planning, as well as a general ...

We're looking for a leader who can ensure that all managers and team members work together to ... You should also have knowledge of catering, food preparation, and planning, as well as a general ...

We're looking for a leader who can ensure that all managers and team members work together to ... You should also have knowledge of catering, food preparation, and planning, as well as a general ...

... food operations, including but not limited to fast casual, coffee/counter service, cafeterias ... Provide support to management in the daily oversight of key functions and employees during the ...

... food operations, including but not limited to fast casual, coffee/counter service, cafeterias ... Provide support to management in the daily oversight of key functions and employees during the ...

... food operations, including but not limited to fast casual, coffee/counter service, cafeterias ... Provide support to management in the daily oversight of key functions and employees during the ...

... food operations, including but not limited to fast casual, coffee/counter service, cafeterias ... Provide support to management in the daily oversight of key functions and employees during the ...

Showing results 21-40

Catering Operations Manager information

See Kansas salary details

$36.1K

$58.2K

$79.4K

How much do catering operations manager jobs pay per year?

As of Aug 12, 2026, the average yearly pay for catering operations manager in Kansas is $58,154.00, according to ZipRecruiter salary data. Most workers in this role earn between $49,100.00 and $64,200.00 per year, depending on experience, location, and employer.

What is a catering operations manager?

A Catering Operations Manager oversees the planning, execution, and logistics of catering events to ensure smooth operations and customer satisfaction. They coordinate with clients, manage staff, handle budgets, and ensure food safety regulations are met. Their role involves supervising food preparation, managing inventory, and addressing any operational challenges. Strong organizational, leadership, and communication skills are essential for success in this role.

What are some common challenges faced by catering operations managers, and how are they addressed?

Catering Operations Managers often encounter challenges such as last-minute changes to event details, managing diverse teams in high-pressure situations, and ensuring compliance with food safety regulations. To address these, they rely on excellent planning and communication skills, as well as contingency planning for unexpected issues. Building strong vendor relationships and maintaining an adaptable approach can also help navigate logistical hurdles. Regular staff training and clear workflows contribute to a smoother operation, ensuring both client satisfaction and team efficiency.

What are the key skills and qualifications needed to thrive as a catering operations manager?

A Catering Operations Manager should have strong organizational and leadership abilities, experience in food service or hospitality management, and typically a relevant degree or diploma. Familiarity with event management software, scheduling tools, and food safety certifications such as ServSafe are often required. Excellent interpersonal, problem-solving, and customer service skills are essential for effective team supervision and client satisfaction. These skills help ensure smooth event execution, cost control, and consistently high service quality.

What are popular job titles related to Catering Operations Manager jobs in Kansas? For Catering Operations Manager jobs in Kansas, the most frequently searched job titles are:
What job categories do people searching Catering Operations Manager jobs in Kansas look for? The top searched job categories for Catering Operations Manager jobs in Kansas are:
What cities in Kansas are hiring for Catering Operations Manager jobs? Cities in Kansas with the most Catering Operations Manager job openings:
Infographic showing various Catering Operations Manager job openings in Kansas as of August 2026, with employment types broken down into 85% Full Time, 11% Part Time, 1% Temporary, and 3% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $58,154 per year, or $28 per hour.

Catering Supervisor

Sodexo

Manhattan, KS

$16 - $22/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 16 days ago


Sodexo rating

6.5

Company rating: 6.5 out of 10

Based on 1,142 frontline employees who took The Breakroom Quiz

333rd of 488 rated business services


Job description

Catering Supervisor


Location: KANSAS STATE UNIVERSITY - 80710002

Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Employment Type: Full-time

Pay Range: $16 per hour - $22 per hour

University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. You can search student worker jobs here (https://sodexo.paradox.ai/7nq0G05)


Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. 

What You’ll Do: As a Catering Supervisor at Sodexo, you are a master multitasker and a quality-of-life improver. You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual, coffee/counter service, cafeterias, events/banquets, casual dining and cafes.


Responsibilities include:

  • Provide support to management in the daily oversight of key functions and employees during the normal course of business
  • Assist in ensuring a safe working environment throughout the facility for all employees.
  • Facilitate orientation and training of employees
  • Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution.
  • Attends work and shows for scheduled shift on time with satisfactory regularity
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.


What You Bring:

  • Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
  • 1 or more years of related work experience. Previous supervisory experience preferred.
  • Additional Requirements: Possess a valid driver’s license


Link to full Job description 


What We Offer:

  • Flexible and supportive work environment, so you can be home for life’s important moments.
  • Access to ongoing training/development and advancement opportunities to turn your job into a career
  • Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more. 
  • In addition to Sodexo’s standard, some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking. 


Link to benefits summary


Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo’s benefit offerings during the interview process. 


Who we are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. 


Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form. 




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