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Catering Cook Jobs (NOW HIRING)

LSG Sky Chefs

Catering Cook

Minneapolis, MN · On-site

$24/hr

Hot Food Cook LSG Sky Chefs is the global leader in airline catering and the management of all in flight service related processes. The LSG Group is the world's largest provider of in flight services ...

The Gilmore Collection

Catering Cook

Grand Rapids, MI

$18 - $22/hr

We are looking for a dedicated Catering Cook to Prep for events, and execute parties on and off premise. This role involves a variety of tasks, including food preparation, cooking, cleaning, and ...

Cotton Culinary

Catering Cook

Katy, TX · On-site

$17/hr

Join the dynamic team at Cotton Culinary as a Catering Cook where you'll create unforgettable culinary experiences! As a hands-on leader, you'll be responsible for meal execution, and preparing high ...

Venda Ravioli Inc

CATERING COOK

Providence, RI · On-site

$17 - $21.75/hr

Venda Ravioli is looking for a cook to join our catering team. In this position you will be responsible for preparing, seasoning, and cooking large volumes of food. Duties include executing event ...

Urban Organics

Catering Cook

Lafayette, CA

$26 - $30/hr

We are looking for an experienced, versatile cook with interest in both prep in our production kitchen as well as execution of on-site events, depending on need. Experience in on-site catering as ...

Texas Medical Center

Catering Cook - III Catering

Houston, TX · On-site

$15.50 - $19.75/hr

III Catering is seeking a dependable and detail-oriented Catering Cook to support our catering and events team. This role is responsible for preparing high-quality food for events ranging from small ...

Dartcor

Catering Cook-On Call

Morristown, NJ · On-site

$25 - $28/hr

As an On Call Catering Cook, you will be responsible for preparing and cooking menu items according to standardized recipes, ensuring every dish meets quality standards. This role is on call, based ...

Sodexo

Senior Catering Cook

Aiken, SC

$18 - $22/hr

Senior Catering Cook Location: USA Aiken - 44191001 Workdays/shifts : Varying shifts, days/hours, and some weekends/holidays. More details will be provided during the interview process. Employment ...

Cotton Holdings

Catering Cook

Katy, TX · On-site

$17/hr

Join the dynamic team at Cotton Culinary as a Catering Cook where you'll create unforgettable culinary experiences! As a hands-on leader, you'll be responsible for meal execution, and preparing high ...

Compass Group

CATERING COOK

Santa Clara, CA · On-site

$27/hr

Experienced catering cook, skilled in preparing high-quality meals for events of all sizes. *Internal Employee Referral Bonus Available * Pay Range : $24.00 per hour to $27.00 per hour We Make ...

LSG Sky Chefs

Catering Cook

Minneapolis, MN · On-site

$24/hr

Hot Food Cook LSG Sky Chefs is the global leader in airline catering and the management of all in flight service related processes. The LSG Group is the world's largest provider of in flight services ...

LSG Sky Chefs

Catering Cook

Minneapolis, MN · On-site

$24/hr

Hot Food Cook LSG Sky Chefs is the global leader in airline catering and the management of all in flight service related processes. The LSG Group is the world's largest provider of in flight services ...

Sodexo

Senior Catering Cook

Aiken, SC

$18 - $22/hr

Senior Catering Cook Location: USA Aiken - 44191001 Workdays/shifts : Varying shifts, days/hours, and some weekends/holidays. More details will be provided during the interview process. Employment ...

Sodexo

Senior Catering Cook

Aiken, SC

$18 - $22/hr

Senior Catering Cook Location: USA Aiken - 44191001 Workdays/shifts : Varying shifts, days/hours, and some weekends/holidays. More details will be provided during the interview process. Employment ...

Sodexo

Senior Catering Cook

Aiken, SC · On-site

$18 - $22/hr

Senior Catering Cook Location: USA Aiken - 44191001 Workdays/shifts: Varying shifts, days/hours, and some weekends/holidays. More details will be provided during the interview process. Employment ...

Dartcor

Catering Cook-On Call

Morristown, NJ · On-site

$25 - $28/hr

As an On Call Catering Cook, you will be responsible for preparing and cooking menu items according to standardized recipes, ensuring every dish meets quality standards. This role is on call, based ...

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Catering Cook information

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$11

$18

$24

How much do catering cook jobs pay per hour?

As of Jun 12, 2026, the average hourly pay for catering cook in the United States is $18.52, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $20.67 per hour, depending on experience, location, and employer.

What does a Catering Cook do?

A Catering Cook is responsible for preparing and cooking food for events, such as weddings, conferences, or corporate gatherings. They work closely with catering managers and chefs to design menus, ensure food quality and safety, and coordinate the preparation and presentation of dishes. Catering Cooks often prepare large quantities of food, manage timing for service, and may help with setup and cleanup at event venues. Attention to detail, organization, and the ability to work efficiently under pressure are important skills for this role.

What are the key skills and qualifications needed to thrive as a Catering Cook, and why are they important?

To thrive as a Catering Cook, you need strong culinary skills, knowledge of food safety regulations, and experience in large-scale meal preparation, often backed by a culinary degree or relevant certification. Familiarity with commercial kitchen equipment, inventory management systems, and food handling certifications like ServSafe are typically required. Attention to detail, time management, and teamwork are crucial soft skills for ensuring quality and efficiency in high-pressure catering environments. These abilities enable consistent delivery of delicious, safe, and visually appealing meals while meeting client expectations and event deadlines.

What are some common challenges Catering Cooks face when preparing food for large events?

Catering Cooks often work under tight timelines and must ensure consistent food quality while preparing high volumes of dishes. One common challenge is coordinating cooking schedules so that food remains fresh and is ready to serve precisely on time. Additionally, adapting recipes for large quantities and managing last-minute menu changes or dietary restrictions can be demanding. Effective teamwork and communication with event coordinators, servers, and other kitchen staff are essential to manage these challenges smoothly.

What is the difference between Catering Cook vs Line Cook?

AspectCatering CookLine Cook
CredentialsFood Handler’s Permit, culinary trainingFood Handler’s Permit, culinary training
Work EnvironmentEvent venues, catering kitchens, outdoor setupsRestaurant kitchen, fast-paced dining establishments
Employer & IndustryCatering companies, event planning servicesRestaurants, hotels, dining facilities

The main difference between a Catering Cook and a Line Cook lies in their work settings and focus. Catering Cooks prepare food for events and outdoor functions, often working in mobile or temporary kitchens, while Line Cooks work in restaurant kitchens, focusing on preparing dishes for daily service. Both roles require similar certifications and culinary skills, but their environments and specific responsibilities differ.

More about Catering Cook jobs
What cities are hiring for Catering Cook jobs? Cities with the most Catering Cook job openings:
Who are the top companies hiring for Catering Cook jobs? The top employers for Catering Cook jobs are:
What states have the most Catering Cook jobs? States with the most job openings for Catering Cook jobs include:
What are popular job titles related to Catering Cook jobs? For Catering Cook jobs, the most frequently searched job titles are:
Catering Cook jobs near you
Infographic showing various Catering Cook job openings in the United States as of June 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $38,520 per year, or $18.5 per hour.
Catering Cook

Catering Cook

LSG Sky Chefs

Minneapolis, MN • On-site

$24/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 21 days ago

LSG Group rating

5.8

Company rating: 5.8 out of 10

Based on 28 frontline employees who took The Breakroom Quiz

316th of 340 rated logistics

Job description

Hot Food Cook


LSG Sky Chefs is the global leader in airline catering and the management of all in flight service related processes. The LSG Group is the world’s largest provider of in flight services, including catering, onboard retail, equipment, logistics, consulting, and lounge services. With a focus on culinary excellence and operational expertise, LSG Sky Chefs delivers nearly 600 million meals annually to more than 300 airlines across 209 airports in 50 countries.


Position Details


Job Type: Full Time


Pay: 24.00 per hour


Position Summary


The Hot Food Cook is responsible for preparing high quality meals in a fast paced production environment while maintaining strict food safety and sanitation standards. This role works closely with culinary leadership to execute recipes to specification, ensure product quality, and support overall kitchen operations.


Key Responsibilities


Food Preparation and Production


• Prepare and cook assigned production quantities according to customer specifications using the CBASE system


• Follow recipes and menus to ensure consistency, quality, and presentation standards


• Work closely with Executive and Sous Chefs to support culinary execution and product quality


Food Safety and Quality


• Maintain strict adherence to food safety standards, including proper handling and storage of ingredients


• Complete required HACCP logs including temperature tracking for CCP 3, CCP 4, and thawing processes


• Ensure all work areas remain clean, organized, and compliant with safety standards


• Proactively identify and communicate any food safety or workplace hazards


Operational Support


• Assist team members and leadership in delivering high quality service and meeting production goals


• Support material usage, thawing processes, and overall kitchen efficiency


• Maintain a clean and safe workstation at all times


Physical Requirements


• Ability to stand and work on feet for up to 8 hours


• Ability to work in a chilled environment


• Ability to safely lift up to 50 pounds


• Wear company issued uniform and safety shoes at all times


Qualifications


• One to three years of experience as a cook or in a similar fast paced culinary environment


• Culinary Arts degree preferred or equivalent hands on experience


• Strong knowledge of cooking techniques, including sautéing and knife skills


• Ability to follow recipes and customer specifications with accuracy


• Familiarity with HACCP, GMP, and FIFO practices


• Ability to work under pressure and meet production deadlines


• Strong organizational and multitasking skills


• Collaborative mindset and ability to work cross functionally


• Willingness to learn new cuisines, including Asian cuisine


• Strong verbal and written communication skills


• Ability to learn and utilize CBASE systems and reporting


Schedule Requirements


• Day and evening shift availability required


• Weekend availability required


• 8 to 10 hour shifts


Benefits


• Medical, Dental, and Vision Insurance


• 401k with company participation


• Life and Accidental Death and Dismemberment Insurance


• Short Term and Long Term Disability


• Employee Assistance Program


• Paid Time Off


• Free meals, parking, and uniforms


• Advancement opportunities and internal internships


• Employee discount programs


• Union membership


Work Location


3100 E 73rd St


Minneapolis, MN 55450


Equal Opportunity Employer


LSG Sky Chefs is an Equal Opportunity Employer and is committed to creating an inclusive environment for all employees.


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