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Butter Production Jobs (NOW HIRING)

Butter Maker

Kenner, LA ยท On-site

$10.50 - $13/hr

All work must be performed in a manner that supports product integrity, workplace safety, and ... Pours, fills, and packages butter products neatly and efficiently.Accurately label finished ...

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Production Worker Trainee

Nunda, NY ยท On-site

$17.25 - $20/hr

Integrity Respect Commitment Once Again Nut Butter Mission: We strive to be the trusted source for superior products. The employee owners of Once Again Nut Butter resolve to grow our company by at ...

Production Worker Trainee

Nunda, NY

$14.50 - $17.50/hr

Integrity Respect Commitment Once Again Nut Butter Mission: We strive to be the trusted source for superior products. The employee owners of Once Again Nut Butter resolve to grow our company by at ...

Production Worker Trainee

Nunda, NY ยท On-site

$17.25 - $20/hr

The employee owners of Once Again Nut Butter resolve to grow our company by at least 5% per year ... Production Worker TraineeReports To:Plant ManagerDepartment:Operations/ProductionFLSA ...

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Butter Production information

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$10

$16

$21

How much do butter production jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for butter production in the United States is $16.61, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $17.79 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in butter production, and why are they important?

To excel in Butter Production, you need a solid understanding of dairy processing, food safety standards, and quality control, often supported by a high school diploma or vocational training in food manufacturing. Familiarity with pasteurization equipment, homogenizers, and HACCP (Hazard Analysis Critical Control Point) systems is typically required. Attention to detail, teamwork, and strong organizational skills help ensure efficient production and adherence to safety protocols. These competencies are crucial for maintaining product quality, regulatory compliance, and a safe working environment.

What is butter production?

Butter production is the process of turning cream, which is separated from milk, into butter through churning. This process agitates the cream until the fat molecules clump together, forming butter and leaving behind buttermilk. Butter production involves several steps, including pasteurization, churning, washing, and packaging. The quality and characteristics of the butter depend on factors like the source of the milk, processing methods, and added ingredients such as salt. Butter is widely used in cooking, baking, and as a spread.

What are some typical challenges faced in a butter production role, and how can they be managed effectively?

Working in butter production often involves managing time-sensitive tasks and maintaining strict hygiene standards. One common challenge is ensuring consistency in product quality, which requires careful monitoring of temperature, ingredients, and machinery. Employees must also adapt to physical demands, such as lifting heavy materials and working in cooler environments. Effective teamwork and clear communication with quality control and packaging teams help minimize errors and maintain a smooth workflow.

What is the difference between Butter Production vs Butter Packaging?

AspectButter ProductionButter Packaging
Primary RoleManufacturing and processing butter from cream or milkPackaging and preparing butter for distribution and sale
Skills & CertificationsFood safety, dairy processing certificationsFood safety, packaging machinery operation
Work EnvironmentFactories, dairy plantsPackaging lines, manufacturing facilities
Industry UsageFood production, dairy industryFood packaging, retail supply chain

Butter Production involves creating butter from dairy ingredients, focusing on processing and quality control. Butter Packaging, on the other hand, prepares the finished product for sale through packaging and labeling. Both roles are essential in the dairy industry, often working closely but with distinct responsibilities.

More about Butter Production jobs
What cities are hiring for Butter Production jobs? Cities with the most Butter Production job openings:
What states have the most Butter Production jobs? States with the most job openings for Butter Production jobs include:
Infographic showing various Butter Production job openings in the United States as of August 2026, with employment types broken down into 86% Full Time, 9% Part Time, 3% Contract, and 2% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $34,551 per year, or $16.6 per hour.

Peanut Butter Production Technician - (Full Time)

BNUTTY LLC

Portage, IN โ€ข On-site

$15.75 - $19.75/hr

Full-time

Medical, PTO

Re-posted 11 days ago


Job description

Description

About Us: BNUTTY is a small gourmet food company specializing in handcrafted, all-natural peanut butter blends. We are passionate about creating delicious products using only the finest ingredients. From toffee to blueberry and pretzels to pumpkins we specialize in flavors that excite the taste buds!

Job Description:

BNUTTY LLC is seeking a detail-oriented and reliable individual to join our team as a Peanut Butter Production Technician. In this role, you will be responsible for assisting in the production of peanut butter products. Duties include operating production equipment, monitoring product quality, and ensuring adherence to safety and sanitation guidelines.

Schedule:

Full-time position, Monday to Friday, with occasional weekend shifts

1st, 2nd and 3rd shift positions are available

Benefits:

Health insurance

Paid time off

Requirements

ย Responsibilities:

Operate production equipment to process peanut butter products

Monitor product quality and make adjustments as necessary

Follow safety and sanitation guidelines to ensure a clean and safe work environment

Assist in the packaging and labeling of finished products

Perform routine maintenance on production equipment

Requirements:

Ability to lift 25-50 pounds

Strong attention to detail

Ability to work effectively in a team environment

Reliable transportation to and from work

Previous experience in food production or a related field is a plus