Executive/Administrative/Managerial Campus OSU-Stillwater Contact Name & Email Jane Carpenter, jane ... needs in beef production, sustainability, food safety, economics, and market development
Executive/Administrative/Managerial Campus OSU-Stillwater Contact Name & Email Jane Carpenter, jane ... needs in beef production, sustainability, food safety, economics, and market development
... Beef and an outside accounting firm, as well as the production of audited financial statements, tax returns, and any required audits. The CFO assists Ownership (e.g. President & CEO) with the banking ...
... Beef and an outside accounting firm, as well as the production of audited financial statements, tax returns, and any required audits. The CFO assists Ownership (e.g. President & CEO) with the banking ...
Line Cook
$13.75 - $17.25/hr
... Executive team in developing seasonal recipes and testing new culinary applications for ... Be able to manage specific station while ensuring every cut of Certified Angus Beef brand product ...
Line Cook
$13.75 - $17.25/hr
... Executive team in developing seasonal recipes and testing new culinary applications for ... Be able to manage specific station while ensuring every cut of Certified Angus Beef brand product ...
Line Cook
Wooster, OH · On-site
$13.75 - $17.25/hr
... Executive team in developing seasonal recipes and testing new culinary applications for ... Beef ® brand product is prepared to exacting standards * Maintain and run the dish machine and ...
Line Cook
Wooster, OH · On-site
$13.75 - $17.25/hr
... Executive team in developing seasonal recipes and testing new culinary applications for ... Beef ® brand product is prepared to exacting standards * Maintain and run the dish machine and ...
Line Cook
Wooster, OH · On-site
$13.75 - $17.25/hr
... Executive team in developing seasonal recipes and testing new culinary applications for ... Be able to manage specific station while ensuring every cut of Certified Angus Beef brand product ...
Quick apply
Apply Early
Line Cook
Wooster, OH · On-site
$13.75 - $17.25/hr
... Executive team in developing seasonal recipes and testing new culinary applications for ... Be able to manage specific station while ensuring every cut of Certified Angus Beef brand product ...
Apply Early
Executive Sous Chef
Boston, MA · On-site
$80K/yr
With panoramic harbor views, a vibrant bar and patio scene, and a reputation for prime-aged beef ... cost, and product quality * Strong communication, leadership, and conflict resolution skills
Executive Sous Chef
Boston, MA · On-site
$80K/yr
With panoramic harbor views, a vibrant bar and patio scene, and a reputation for prime-aged beef ... cost, and product quality * Strong communication, leadership, and conflict resolution skills
With panoramic harbor views, a vibrant bar and patio scene, and a reputation for prime-aged beef ... cost, and product quality * Strong communication, leadership, and conflict resolution skills
With panoramic harbor views, a vibrant bar and patio scene, and a reputation for prime-aged beef ... cost, and product quality * Strong communication, leadership, and conflict resolution skills
$60K - $77K/yr
... beef. Our restaurant features a raw bar, an onsite butcher shop, and an energetic bar scene. The ... productivity • Participates in employee hiring and discipline • Assists Executive Chef to ...
$60K - $77K/yr
... beef. Our restaurant features a raw bar, an onsite butcher shop, and an energetic bar scene. The ... productivity • Participates in employee hiring and discipline • Assists Executive Chef to ...
Executive Sous Chef
Seattle, WA · On-site
$74K - $94K/yr
... beef. Our restaurant features a raw bar, an onsite butcher shop, and an energetic bar scene. The ... productivity • Participates in employee hiring and discipline • Assists Executive Chef to ...
Executive Sous Chef
Seattle, WA · On-site
$74K - $94K/yr
... beef. Our restaurant features a raw bar, an onsite butcher shop, and an energetic bar scene. The ... productivity • Participates in employee hiring and discipline • Assists Executive Chef to ...
$60K - $77K/yr
... beef. Our restaurant features a raw bar, an onsite butcher shop, and an energetic bar scene. The ... productivity • Participates in employee hiring and discipline • Assists Executive Chef to ...
$60K - $77K/yr
... beef. Our restaurant features a raw bar, an onsite butcher shop, and an energetic bar scene. The ... productivity • Participates in employee hiring and discipline • Assists Executive Chef to ...
Executive Chef
$120K - $140K/yr
Prime & dry-aged beef programs,Wagyu (domestic & Japanese A5),Whole fish & premium seafood (Dover ... product integrity across all services - Own food cost targets, BOH labor models, and inventory ...
Quick apply
Apply Early
Executive Chef
$120K - $140K/yr
Prime & dry-aged beef programs,Wagyu (domestic & Japanese A5),Whole fish & premium seafood (Dover ... product integrity across all services - Own food cost targets, BOH labor models, and inventory ...
Apply Early
Territory Sales Executive
Fayetteville, AR · On-site
$50K - $200K/yr
Position appropriate business strategies and product solutions for clients and prepare ... Wild Wings, Wendy's, Beef O Brady's, Firehouse Subs, Casey's General Stores, Wet N Wild ...
Territory Sales Executive
Fayetteville, AR · On-site
$50K - $200K/yr
Position appropriate business strategies and product solutions for clients and prepare ... Wild Wings, Wendy's, Beef O Brady's, Firehouse Subs, Casey's General Stores, Wet N Wild ...
Film Production Finance Executive
New York, NY · On-site
$146K - $150K/yr
Film Production Finance Executive As a key member of our production team, this role will be ... such as Euphoria, Beef, and Ramy , A24 has developed a passionate fanbase and expanded into ...
Film Production Finance Executive
New York, NY · On-site
$146K - $150K/yr
Film Production Finance Executive As a key member of our production team, this role will be ... such as Euphoria, Beef, and Ramy , A24 has developed a passionate fanbase and expanded into ...
Territory Sales Executive
Fort Lauderdale, FL · On-site
$50K - $200K/yr
Position appropriate business strategies and product solutions for clients and prepare ... Wild Wings, Wendy's, Beef O Brady's, Firehouse Subs, Casey's General Stores, Wet N Wild ...
Quick apply
Apply Early
Territory Sales Executive
Fort Lauderdale, FL · On-site
$50K - $200K/yr
Position appropriate business strategies and product solutions for clients and prepare ... Wild Wings, Wendy's, Beef O Brady's, Firehouse Subs, Casey's General Stores, Wet N Wild ...
Apply Early
Territory Sales Executive
Fayetteville, AR · On-site
$50K - $200K/yr
Position appropriate business strategies and product solutions for clients and prepare ... Wild Wings, Wendy's, Beef O Brady's, Firehouse Subs, Casey's General Stores, Wet N Wild ...
Quick apply
Apply Early
Territory Sales Executive
Fayetteville, AR · On-site
$50K - $200K/yr
Position appropriate business strategies and product solutions for clients and prepare ... Wild Wings, Wendy's, Beef O Brady's, Firehouse Subs, Casey's General Stores, Wet N Wild ...
Apply Early
Territory Sales Executive
Fort Lauderdale, FL · On-site
$50K - $200K/yr
Position appropriate business strategies and product solutions for clients and prepare ... Wild Wings, Wendy's, Beef O Brady's, Firehouse Subs, Casey's General Stores, Wet N Wild ...
Territory Sales Executive
Fort Lauderdale, FL · On-site
$50K - $200K/yr
Position appropriate business strategies and product solutions for clients and prepare ... Wild Wings, Wendy's, Beef O Brady's, Firehouse Subs, Casey's General Stores, Wet N Wild ...
Corporate Executive Chef
Rochester, NY · On-site
$80K - $100K/yr
... new products prior to introduction to the market. * Co-manage the Certified Angus Beef (CAB ... The Corporate Executive Chef is specifically accountable for CAB culinary demonstrations, customer ...
Quick apply
Apply Early
Corporate Executive Chef
Rochester, NY · On-site
$80K - $100K/yr
... new products prior to introduction to the market. * Co-manage the Certified Angus Beef (CAB ... The Corporate Executive Chef is specifically accountable for CAB culinary demonstrations, customer ...
Apply Early
Executive Sous Chef
New York, NY · On-site
$71K - $90K/yr
... Prime beef, an impeccable 1200+ label wine list, and a suite of classic-but-creative cocktails ... Supervises work product from kitchen and back-of-house staff. * Conducts performance evaluations ...
Executive Sous Chef
New York, NY · On-site
$71K - $90K/yr
... Prime beef, an impeccable 1200+ label wine list, and a suite of classic-but-creative cocktails ... Supervises work product from kitchen and back-of-house staff. * Conducts performance evaluations ...
Position appropriate business strategies and product solutions for clients and prepare ... Wild Wings, Wendy's, Beef O Brady's, Firehouse Subs, Casey's General Stores, Wet N Wild ...
Position appropriate business strategies and product solutions for clients and prepare ... Wild Wings, Wendy's, Beef O Brady's, Firehouse Subs, Casey's General Stores, Wet N Wild ...
Position appropriate business strategies and product solutions for clients and prepare ... Wild Wings, Wendy's, Beef O Brady's, Firehouse Subs, Casey's General Stores, Wet N Wild ...
Position appropriate business strategies and product solutions for clients and prepare ... Wild Wings, Wendy's, Beef O Brady's, Firehouse Subs, Casey's General Stores, Wet N Wild ...
Executive Beef Production information
See salary details
$26.5K - $40.8K
11% of jobs
$40.8K - $55.1K
12% of jobs
$56.8K is the 25th percentile. Wages below this are outliers.
$55.1K - $69.5K
22% of jobs
The median wage is $77.4K / yr.
$69.5K - $83.8K
10% of jobs
$83.8K - $98.1K
9% of jobs
$98.1K - $112.4K
11% of jobs
$114.6K is the 75th percentile. Wages above this are outliers.
$112.4K - $126.7K
11% of jobs
$126.7K - $141K
4% of jobs
$141K - $155.4K
11% of jobs
$155.4K - $169.7K
0% of jobs
$169.7K - $184K
1% of jobs
$26.5K
$93.6K
$184K
How much do executive beef production jobs pay per year?
What is the difference between Executive Beef Production vs Beef Farm Manager?
| Aspect | Executive Beef Production | Beef Farm Manager |
|---|---|---|
| Credentials | Typically requires a degree in agriculture, animal science, or related fields; certifications in livestock management | Often requires similar degrees or experience in farm management; certifications in livestock or farm operations |
| Work Environment | Corporate or large-scale farm settings, overseeing multiple operations | On-site farm environment, managing daily farm activities |
| Industry Usage | Used in corporate, large-scale beef production companies | Commonly used in family farms or smaller commercial operations |
Executive Beef Production focuses on strategic oversight and management at a corporate level, while Beef Farm Managers handle daily farm operations. Both roles require relevant credentials and industry experience, but differ mainly in scope and work environment.

$44K - $60K/yr
Other
Posted 13 days ago
Oklahoma State University rating
7.3
Based on 63 frontline employees who took The Breakroom Quiz
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Job description
Apply now Job no: 494508
Work type: Staff Full-time
Location: Stillwater
Categories: Executive/Administrative/Managerial
OSU-Stillwater
Contact Name & EmailJane Carpenter, jane.carpenter@okstate.edu
Work ScheduleMonday through Friday, 8:00am-5:00pm with occasional evenings and weekends.
Appointment LengthRegular Continuous/Until Further Notice
Hiring RangeCommensurate with education and experience
Special Instructions to ApplicantsFor full consideration, please include a resume, cover letter and contact information for three professional references.
About this PositionOklahoma State University invites applications for the inaugural Director of the Beef Center of Excellence, a newly established virtual center dedicated to advancing cross-disciplinary research, extension, and engagement across the beef cattle industry. The Director will serve as the founding leader of this initiative, building the center from the ground up and positioning OSU as a national hub for beef cattle innovation and collaboration. This is a unique opportunity for a visionary leader with deep ties to the beef industry to shape a program that spans the full supply chain.
Primary Responsibilities
Leadership & Strategic Direction
- Work with the Beef Center of Excellence advisory board, administration, faculty, and staff to develop overall vision and strategic planning for the Beef Center of Excellence
- Develop and execute a long-range plan for center growth, programming, and impact
- Represent the center internally across OSU colleges, OSU Extension, and experiment stations, and externally with industry, government, and academic partners
Stakeholder Engagement
- Build and sustain relationships with producers, packers, feeders, breed associations, commodity groups, and other stakeholders throughout the beef supply chain
- Serve as a liaison between the beef industry and OSU's research and extension communities
- Coordinate and facilitate industry advisory groups, ensuring meaningful industry input into center priorities and programming, and work closely with the Beef Center of Excellence advisory board
Teaching, Research, and Extension Coordination
- Identify and catalyze cross-disciplinary research opportunities that address critical needs in beef production, sustainability, food safety, economics, and market development
- Collaborate with faculty across OSU Agriculture to develop coordinated research and extension programming
- Support the translation of research findings into practical tools, resources, and recommendations for industry audiences through OSU Extension
- Maintain a cohesive collections of resources that can be deployed to fund impactful and cutting-edge research and outreach
- Develop innovative programs and curriculum to train students to be leaders in the beef industry
Fundraising & Development - Lead fundraising efforts for the center, including cultivating donor relationships, pursuing corporate partnerships, and identifying grant opportunities
- Work closely with the OSU Foundation advancement staff to develop and execute a fundraising strategy aligned with center goals to include endowed chair positions and advisory board membership cultivation
- Steward existing donors and industry partners to support long-term investment in the center
Communications & Outreach
- In coordination with the office of communications and marketing in OSU Agriculture, develop a communications strategy that elevates the center's visibility and impact with both industry and academic audiences
- Represent OSU and the Beef Center of Excellence at regional, national, and international beef industry events and conferences
About the Beef Center of Excellence
The Beef Center of Excellence is a virtual, cross-disciplinary center at Oklahoma State University designed to integrate expertise from across the university and the beef supply chain. The center's mission is to address the most pressing challenges and opportunities facing the beef industry through coordinated research, extension, education, and industry engagement. Oklahoma State University is home to one of the nation's premier animal science programs and has a long tradition of partnership with Oklahoma's beef cattle industry. For more information, visit: https://agdivision.okstate.edu/animal-excellence
There are lots of great reasons to work at OSU, check out our great benefits and eligibility at https://hr.okstate.edu/prospective-ee.html
Required Qualifications- Bachelor's in animal science, agricultural business, agricultural communications, economics, range science, entomology or a related field
(degree must be conferred on or before agreed upon start date) Minimum of 7 years of progressive experience in the beef industry, agricultural research administration, extension, or a closely related field
Demonstrated experience in stakeholder engagement, partnership development, or industry relations
Skills, Proficiencies, and/or Knowledge:
- Strong communication and interpersonal skills, with the ability to work effectively across academic, industry, and policy audiences
- Proven ability to manage complex, multi-stakeholder initiatives
- Master's or doctoral degree in a relevant field
- Experience in fundraising, development, or grant writing
- Familiarity with agricultural research and extension programs
- Existing relationships within the Oklahoma and national beef industry
Advertised: 17 Jun 2026 Central Daylight Time
Applications close:
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