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Butter Production Jobs (NOW HIRING)

Churn Operator - HPPD17

Winnsboro, TX

$14.50 - $19.25/hr

In this vital role, you are at the very heart of our production process, craft-monitoring and operating our churning equipment to ensure our butter meets the high standards of quality, texture, and ...

Churn Operator - HPPD17

Winnsboro, TX

$14.50 - $19.25/hr

In this vital role, you are at the very heart of our production process, craft-monitoring and operating our churning equipment to ensure our butter meets the high standards of quality, texture, and ...

Butter Operator- Night Shift

Caldwell, ID

$16 - $19.50/hr

The Butter Operator is responsible for ensuring the butter filling machines produce high quality product within specification. This position is responsible for following all Food Safety and Quality ...

Butter Stacker- Night Shift

Caldwell, ID · On-site

$14.50 - $18/hr

The Butter Operator is responsible for ensuring the butter filling machines produce high quality product within specification. This position is responsible for following all Food Safety and Quality ...

Peanut Butter Operator

El Paso, TX · On-site

$15.25 - $18.25/hr

Peanut Butter Operator Azar - El Paso, TX Overview Level Entry Position Type Full Time Job Shift ... Ensures all production documents and records are properly and accurately completed. Performs all ...

Peanut Butter Packer

El Paso, TX · On-site

$13.50 - $16.25/hr

Peanut Butter Packer Azar - El Paso, TX 79912 Overview Level Entry Position Type Full Time ... Work with operator when requesting product based on work order specification. * Meets or exceeds ...

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Butter Production information

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How much do butter production jobs pay per hour?

As of Jul 18, 2026, the average hourly pay for butter production in the United States is $16.61, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $17.79 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in Butter Production, and why are they important?

To excel in Butter Production, you need a solid understanding of dairy processing, food safety standards, and quality control, often supported by a high school diploma or vocational training in food manufacturing. Familiarity with pasteurization equipment, homogenizers, and HACCP (Hazard Analysis Critical Control Point) systems is typically required. Attention to detail, teamwork, and strong organizational skills help ensure efficient production and adherence to safety protocols. These competencies are crucial for maintaining product quality, regulatory compliance, and a safe working environment.

What jobs pay 4000 a week without a degree?

In the field of butter production, high-paying roles such as plant managers or quality control supervisors can earn around $4,000 weekly, especially with experience and industry knowledge. These positions often require strong leadership skills, technical understanding of production processes, and sometimes certifications, but they typically do not require a college degree.

What profession makes $400,000 a year?

In the field of butter production, high-level executive roles such as plant managers or operations directors in large dairy companies can earn around $400,000 annually, especially with experience and bonuses. However, most production workers in this industry typically earn significantly less, with top executives earning the highest salaries.

What professions make $500,000 a year?

Professions that can earn $500,000 or more annually include senior executives such as CEOs and CFOs, specialized medical professionals like neurosurgeons and anesthesiologists, high-level attorneys, and successful entrepreneurs. These roles often require advanced skills, extensive experience, and sometimes ownership of a business or high-performance sales capabilities.

What is butter production?

Butter production is the process of turning cream, which is separated from milk, into butter through churning. This process agitates the cream until the fat molecules clump together, forming butter and leaving behind buttermilk. Butter production involves several steps, including pasteurization, churning, washing, and packaging. The quality and characteristics of the butter depend on factors like the source of the milk, processing methods, and added ingredients such as salt. Butter is widely used in cooking, baking, and as a spread.

What are some typical challenges faced in a butter production role, and how can they be managed effectively?

Working in butter production often involves managing time-sensitive tasks and maintaining strict hygiene standards. One common challenge is ensuring consistency in product quality, which requires careful monitoring of temperature, ingredients, and machinery. Employees must also adapt to physical demands, such as lifting heavy materials and working in cooler environments. Effective teamwork and clear communication with quality control and packaging teams help minimize errors and maintain a smooth workflow.

What is the highest-paying farm job?

In butter production, the highest-paying roles are often supervisory or managerial positions, such as dairy farm managers or production supervisors, which require experience and technical knowledge of dairy processes. These roles typically offer higher wages compared to entry-level positions and may involve overseeing operations, quality control, and staff management.

What is the difference between Butter Production vs Butter Packaging?

AspectButter ProductionButter Packaging
Primary RoleManufacturing and processing butter from cream or milkPackaging and preparing butter for distribution and sale
Skills & CertificationsFood safety, dairy processing certificationsFood safety, packaging machinery operation
Work EnvironmentFactories, dairy plantsPackaging lines, manufacturing facilities
Industry UsageFood production, dairy industryFood packaging, retail supply chain

Butter Production involves creating butter from dairy ingredients, focusing on processing and quality control. Butter Packaging, on the other hand, prepares the finished product for sale through packaging and labeling. Both roles are essential in the dairy industry, often working closely but with distinct responsibilities.

More about Butter Production jobs
What cities are hiring for Butter Production jobs? Cities with the most Butter Production job openings:
What states have the most Butter Production jobs? States with the most job openings for Butter Production jobs include:
Infographic showing various Butter Production job openings in the United States as of July 2026, with employment types broken down into 4% Locum Tenens, 20% Internship, 66% Full Time, 8% Part Time, 1% Contract, and 1% Summer. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $34,551 per year, or $16.6 per hour.
Production Float - Wed/Thur & e/o Fri-Sun, 6pm-6am

Production Float - Wed/Thur & e/o Fri-Sun, 6pm-6am

Organic Valley

Chaseburg, WI

$15.25 - $18/hr

Other

Medical, Dental, Vision, Life, Retirement

Posted 18 days ago


Organic Valley rating

8.3

Company rating: 8.3 out of 10

Based on 8 frontline employees who took The Breakroom Quiz

48th of 397 rated food and drinks producers


Job description

Location - Thisis an onsite role that works at the Chaseburg Creamery in Chaseburg, WI. This position works every Wednesday and Thursday and every other Friday, Saturday, and Sunday. Shift hours are 6am-6pm. 
Employee Type - Hourly
Bonus - This position is eligible for a 3% annual bonus incentive based on cooperative and individual performance.
Safety Sensitive - Yes
If a company is going to make a difference in today's world, it's going to haveto think differently. At Organic Valley, our philosophy and decisions are basedon the health and welfare of people, animals and the earth.  We're a mission-driven cooperative, owned byfamily farmers, and we've been leaders in organic agriculture from the verybeginning.  Once pioneers of organicagriculture, we're now an established leader.  Organic is all we do.  We aredriven by our mission to promote regional farm diversity and economic stabilityby the means of organic agricultural methods and the sale of certified organicproducts.
Summary of Role

The Production Float isresponsible for assisting in all production areas of the Chaseburg Creamery.This role will work in HTST, Intake, Buttermaking, butter packaging, andsanitation. This is also an on-call role. Operators must have the ability toanswer their phone and come into work if called in for a shift they are notscheduled for. This is a safety sensitive role. The Creamery is open 365 days ayear including holidays.

Essential Duties and Responsibilities

  • Perform laboratory tests for bulk milk to determine if load meets CROPP specifications prior to unloading or shipping.
  • Receive and/or load both raw and pasteurized milk, including the handling of truck to truck transfers.
  • Operate milk and cream HTST pasteurizers within specified requirements.
  • Perform cream culturing process, as needed, to meet production requirements.
  • Operate automated CIP systems to clean HTST pasteurizers, storage tanks/silos, butter churn, various product lines, as well as truck tankers.
  • Manually clean equipment, parts, tools, hoses and pumps as needed.
  • Complete and file paperwork for bill of lading and certificates of analysis (for every load).
  • Email daily shift reports and fluid inventory.
  • Review cream quality and use pump to transfer cream from storage tanks to churn.
  • Operate churn to produce butter of specified grade and quality.
  • Collect samples from churned butter and perform standardized tests for moisture, butterfat, color content and grading to verify it's within proper specifications.
  • Complete and record data regarding loads, production, inventory, quality testing and sanitation. This includes DOORS entries, vat books, fluid shrink data, sanitation logs, chart recorder entries, butter production sheets, etc.
  • Monitor churn to detect possible malfunctions and undesirable results, report issues to supervisor.
  • Operate Butter packaging equipment, bulk filler, carton and case printers and microfix as assigned.
  • Hand pack cases, as needed.
  • Assist with palletizing and shrink wrapping pallets to prepare for shipping.
  • Assist with recording stick weights, start time, down time, pounds produced, and pallets produced.
  • Perform daily, weekly, monthly & quarterly sanitation duties in a correct and timely fashion.
  • Follow and comply with applicable good manufacturing, safety and quality assurance policies and practices.
  • Perform light maintenance of equipment including changing gaskets and valve seals with assistance as needed.

Additional Duties and Responsibilities

  • Assist with general plant cleaning and/or property maintenance as needed.
  • Load/unload shuttle truck as needed.
  • Answer phone when not working in case being called in to work.
  • Other duties as assigned by supervisor.

Knowledge, Skills, and Abilities

  • Ability to obtain state permits to operate HTST pasteurizer.
  • Knowledge of buttermaking (making and grading) and the ability to obtain and maintain a buttermakers license required.
  • Ability to obtain certification on the Charm Phosphates Test Method.
  • Must be able to work 12 hour shift, including overtime, weekend and holiday work.
  • Must be able to be on-call every night when not scheduled to work.
  • Ability to read and comprehend standard operating procedures.
  • Ability to work in fast paced environment.
  • Ability to frequently lift/carry up to 50 pounds, occasionally lift up to 80 pounds with assistance, ability to push/pull up to 2,500 pounds using material handling equipment.
  • Ability to occasionally bend, twist/turn, reach above shoulders, and climb throughout the shift as needed.
  • Ability to stand and walk throughout the shift.
  • Ability to climb truck manways and work at heights with appropriate personal protective equipment.
  • Ability to interpret and understand results of official samples.
  • Ability to work safely with required sanitation and lab chemicals.
  • Effective collaborative skills; must perform comfortably in group settings.
  • Verbal and written communication skills; ability to follow instructions and to clearly express ideas in a concise and professional manner.
  • Basic math skills including arithmetic and the ability to perform and interpret basic calculations.
  • Understanding of machine operations.
  • Working knowledge of good manufacturing practices.
  • Basic computer skills are required.Experience with Microsoft Outlook, Excel, and Word preferred.
  • Ability to work with limited supervision.
  • Strong work ethic with history of good attendance.

Base hourly wage range: 21.37 - 25.91 per hour
The typical hourly wage for a new hire with no prior experience is 22.00. This position also receives a 2.00 per hour shift premium between the hours of 6pm and 12am, a 3.00 per hour shift premium between the hours of 12am and 6am. This position also receives a 2.00 per hour shift premium on Saturdays and Sundays. This hourly wage range is exclusive of fringe benefits. The compensation package may also include incentive compensation opportunities in the form of discretionary bonuses. If you are hired at CROPP, your final base hourly wage compensation will be determined based on factors such as skills, education, and/or experience. Additionally, we believe in the importance of pay equity and consider the internal equity of our current team members as a part of any final offer. Please keep in mind that entry-level candidates to this role should expect to be at the lower end of the hourly wage range and hiring at the maximum of the hourly wage range is not typical.

Benefits
We believe when our peopleare strong, our mission is strong. Therefore, we offer a comprehensive andholistic Total Rewards package meant to strengthen employees' and theirfamily's total wellbeing. Here are some of the great benefits offered: 

  • Comprehensive Health Insurance - Choice of plans for you and your family, including some that can be paired with an HSA (which CROPP contributes to on your behalf)
  • Supplemental insurances: we offer accidental insurance, critical illness insurance, and hospital indemnity insurance.
  • Time Off - 136 hours in the 1st year of employment prorated by start date. Plus 9 paid holidays, plus one floating holiday to use at will. 
  • 6 Weeks Paid Parental Leave - For all gendered partners in childbirth or adoption.
  • Vision & Dental Insurance - Free annual eye exam, discounts on glasses/contacts, flexible dental network, adult ortho.
  • 401k - We match 100% up to the first 3% of an employee's contribution, and then 50% for 3.1%-5.0% of employee contributions.
  • Tuition Reimbursement - Up to 1,500 per year to support continuing higher education.
  • Flexible Spending Account - For dependent care costs or to help with dental and vision costs.
  • Life Insurance - 50,000 policy funded by CROPP for each employee. Supplemental voluntary coverage available for employees, spouses, and children.
  • Short-Term & Long-Term Disability/AD&D Insurance - 50,000 of life insurance coverage of 50,000 of AD&D coverage funded by CROPP for each employee.
  • Mental Health Support - Free 24/7 access to therapists, coaches, and self-led mental health resources. 
  • Free biometric screenings (cholesterol, glucose, blood pressure) and health coaching.
  • Financial advisors and seminars
  • Annual 360 wellness reimbursement

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