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Broiler Manager Jobs (NOW HIRING)

Broiler Manager At Pilgrim's, Safety Is A Condition, which means the safety of our team members comes first - always. General Summary: Directs and coordinates broiler operations to ensure the ...

The Broiler Service Technician serves as the primary liaison between the Company and contract growers in order to manage flock health and productivity. Description: Coordinate all training, planning ...

The Broiler Service Technician serves as the primary liaison between the Company and contract growers in order to manage flock health and productivity. Description: * Coordinate all training ...

Implement Pilgrim's broiler management and bird health programs. Monitor adherence to those programs by personnel and contract growers. * Perform daily evaluations of service routes and farm ...

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Broiler Manager information

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How much do broiler manager jobs pay per hour?

As of Aug 3, 2026, the average hourly pay for broiler manager in the United States is $14.42, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $14.90 per hour, depending on experience, location, and employer.

What are Broiler Managers?

Broiler Managers are professionals responsible for overseeing the daily operations of poultry farms that raise broiler chickens for meat production. Their duties include managing the feeding, health, and growth conditions of the birds to ensure optimal production and quality. They also supervise farm staff, maintain biosecurity protocols, and monitor environmental factors such as temperature and ventilation in poultry houses. Broiler Managers play a key role in ensuring animal welfare, maximizing efficiency, and meeting production targets.

What is the difference between Broiler Manager vs Poultry Farm Supervisor?

AspectBroiler ManagerPoultry Farm Supervisor
CredentialsExperience in poultry management, certifications in animal husbandry preferredSimilar experience, often with additional farm management certifications
Work EnvironmentIndoor poultry houses, farm facilitiesFarm settings, overseeing multiple poultry operations
Industry UsageCommonly used in commercial broiler productionBroader role, includes various poultry types

The Broiler Manager primarily focuses on managing broiler chicken production, ensuring optimal growth and health. The Poultry Farm Supervisor oversees broader farm operations, including various poultry types, and may supervise multiple teams. While both roles require poultry industry experience, the Broiler Manager specializes in broiler-specific processes, making it more targeted for those interested in broiler production management.

What is the highest paid job in farming?

In farming, the highest paid roles are often farm owners or operators, followed by specialized managers such as agribusiness managers or large-scale crop or livestock managers. Broiler managers, who oversee poultry production, typically earn moderate salaries compared to executive-level farm managers or agricultural consultants with advanced skills and experience.

What are the key skills and qualifications needed to thrive as a Broiler Manager, and why are they important?

To thrive as a Broiler Manager, you need strong knowledge of poultry production, animal husbandry, and farm management, often supported by a degree in animal science or related experience. Familiarity with farm management software, automated feeding systems, and biosecurity protocols is typically required. Leadership, problem-solving, and effective communication are essential soft skills for managing staff and maintaining flock health. These skills and qualities are important to ensure optimal poultry performance, regulatory compliance, and efficient operation of broiler production facilities.

What does a broiler manager do?

A broiler manager oversees the daily operations of a poultry farm focused on raising broiler chickens for meat production. They monitor bird health, manage feeding schedules, ensure proper housing conditions, and coordinate staff to optimize growth and productivity, often using management software and adhering to industry standards.

What Does a Broiler Manager Do?

A broiler manager provides supervision over broilers on a poultry farm, overseeing staff to ensure the proper operations of broiler equipment and production. Duties of a boiler manager are to review and maintain records or report on production. Additional responsibilities may include training other broiler supervisors and staff as well as maintaining an operations budget. Qualifications to become a broiler manager include a bachelor's degree, although some employers may consider candidates with experience working on a poultry farm or with specialized equipment.

What are some common challenges faced by a Broiler Manager and how can they be addressed?

Broiler Managers often encounter challenges such as maintaining optimal flock health, ensuring consistent feed quality, and managing environmental controls in the poultry houses. These challenges can be addressed by closely monitoring flock behavior and health indicators, regularly calibrating feeding and watering systems, and implementing strict biosecurity protocols to prevent disease outbreaks. Building strong communication with farm workers and veterinarians is also essential for early detection of issues and effective problem-solving. Continuous training and staying updated on best practices help Broiler Managers stay ahead of potential problems.

What skills do you need to be a poultry manager?

A broiler manager needs strong leadership, communication, and organizational skills to oversee poultry operations effectively. Knowledge of poultry health, nutrition, and biosecurity practices is essential, along with the ability to interpret data and use management tools. Physical stamina and the capacity to work flexible hours are also important in this role.

What is the highest paying manager position?

In the poultry industry, the highest paying manager position is typically the Operations or General Manager, overseeing multiple facilities or large-scale operations. These roles often require extensive experience, leadership skills, and industry knowledge, and they can earn six-figure salaries depending on the company's size and location.
What cities are hiring for Broiler Manager jobs? Cities with the most Broiler Manager job openings:
What states have the most Broiler Manager jobs? States with the most job openings for Broiler Manager jobs include:
What job categories do people searching Broiler Manager jobs look for? The top searched job categories for Broiler Manager jobs are:
Infographic showing various Broiler Manager job openings in the United States as of July 2026, with employment types broken down into 3% Internship, 6% Full Time, 4% Part Time, and 87% Contract. Highlights an 7% Physical, and 93% Hybrid job distribution, with an average salary of $30,000 per year, or $14.4 per hour.

Broiler Manager

Pilgrim's

Russellville, AL • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

This job post has expired today. Applications are no longer accepted.


Pilgrim's rating

5.8

Company rating: 5.8 out of 10

Based on 129 frontline employees who took The Breakroom Quiz

346th of 434 rated food and drinks producers


Job description

Broiler Manager

At Pilgrim’s, Safety Is A Condition, which means the safety of our team members comes first - always.

General Summary: Directs and coordinates broiler operations to ensure the delivery of a quality product.

Responsibilities:

  • Directs day-to-day operations of scheduling live birds to be processed.
  • Trains and develops supervisors and field technicians.
  • Performs daily evaluations of route and farm broiler performance as it relates to live costs.
  • Directs programs for growing broilers for all contract broiler producers.
  • Communicates daily with the Live Operations Manager on all performance and cost issues.
  • Monitors adherence to established programs by personnel and contractors.
  • Directs the placement of new chicks and the ordering of crucial supplies.
  • Monitors day-to-day flock health and plant efficiency.

What You’ll Need:

  • Typically requires 5-7 years of DIRECTLY RELATED experience in poultry grow-out operations.
  • 5-7 years’ experience supervising others.
  • Computer skills (Microsoft Word, Excel, Outlook). SAP experience preferred.
  • Strong communication skills.

Why Work for Pilgrim’s?

  • Schedule: Monday – Friday with occasional weekends.
  • Benefits: Vision, Medical, and Dental coverage begin after 60 days of employment;
  • Paid Time Off: Sick leave, vacation, company observed holidays or, any other statutorily required paid leave;
  • 401(k): company match begins after the first year of service and follows the company vesting schedule;
  • Base salary range of 90,000 +/- based on experience
  • Career Development: Our company is dedicated to supporting professional growth by offering continuous learning opportunities and a focus on career growth through various learning and development programs;
  • Better Futures

The Company is dedicated to ensuring a safe and secure environment for our team members and visitors. To assist in achieving that goal, we conduct drug, alcohol, and background checks for all new team members post-offer and prior to the start of employment. The Immigration Reform and Control Act requires that verification of employment eligibility be documented for all new employees by the end of the third day of work.

About us: Pilgrim’s is a leading global food company with more than 62,000 team members worldwide. The company processes, prepares, packages, and delivers fresh, frozen, and value-added food products for customers in more than 100 countries. Pilgrim’s operates protein processing plants and prepared foods facilities in 14 states, Puerto Rico, Mexico, the U.K, the Republic of Ireland and continental Europe.

Our mission: To be the best in all that we do, completely focused on our business, ensuring the best products and services to our customers, a relationship of trust with our suppliers, profitability for our shareholders and the opportunity of a better future for all of our team members.

Our core values are: Availability, Determination, Discipline, Humility, Ownership, Simplicity, Sincerity

EOE, including disability/vets

Unsolicited Assistance: JBS and its companies do not accept unsolicited assistance from any recruitment vendors for any of our open jobs. All resumes or candidate profiles submitted by recruitment vendors or headhunters to any employee at JBS and its companies or via the applicant tracking system, in any form without a valid written request and search agreement previously approved by HR, will be solely owned by JBS and its companies. No fees will be paid should the candidate be hired by JBS and its companies because of an unsolicited referral.


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About Pilgrim's

Sourced by ZipRecruiter

Pilgrim's is a leading global provider of high-quality food products, including well-recognized brands and value-added premium products. As one of the world's largest poultry producers, Pilgrim's has provided wholesome, quality products to customers and consumers for more than seven decades. It's our passion for excellence that continues to drive us to be the best, and we seek opportunities to diversify and grow.

Industry

Animal farming

Company size

10,000+ Employees

Headquarters location

Greeley, CO, US

Year founded

1946

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