ZipRecruiter

Log In

1

Bar Manager Jobs (NOW HIRING)

Rhm Gmass LLC

Bar Manager

Groton, MA · On-site

$60K - $70K/yr

Bar Manager - Forge & Vine Location: Forge & Vine at The Groton Inn, Groton, MA Schedule: Full-Time | PM Shifts | Weekend and Holiday Availability Required Compensation: $60,000-$70,000 annually ...

Clive Collective

Bar Manager

Scottsdale, AZ · On-site

$72K - $85K/yr

The Bar Manager plays a key role in maintaining a clean, organized, and well-stocked bar while supporting menu development, beverage training, and service standards. This is a full-time, salaried ...

K5 Hospitality

Bar Manager

Atlanta, GA · On-site

$50K - $70K/yr

Bar Manager: K5 Hospitality, an award-winning restaurant group in the heart of Atlanta, is seeking a passionate and experienced Bar Manager to lead the beverage programs across our three upscale ...

Urban Restaurant Group

Bar Manager

Hillsboro, OR · On-site

We are seeking an experienced Bar Manager to lead the operations of our vibrant bar. This role is perfect for a passionate individual who thrives in a fast-paced environment and is committed to ...

Legacy27 Kitchen & Cocktail

Bar Manager

Newark, NJ

$60K - $65K/yr

Bar Manager Legacy 27 Kitchen & Cocktail 📍 Newark, NJ Full-Time | Salaried Leadership Position We're looking for an experienced Bar Manager who is passionate about hospitality, thrives in a fast ...

Buffalo Wild Wings

Bar Manager

Muncie, IN

Bar Manager - High-Volume Sports Bar Love sports, great beer, and leading high-energy teams? Join a nationally recognized sports bar brand where the game is always on. We're looking for an ...

Arlo Williamsburg

Bar Manager

New York, NY

$75K - $85K/yr

The Bar Manager will be responsible for managing the bar team, maintaining high standards of beverage quality and service, driving profitability, and fostering a strong team culture. This role ...

Arlo Williamsburg

Bar Manager

New York, NY · On-site

$75K - $85K/yr

The Bar Manager will oversee all aspects of bar operations, ensuring that every guest enjoys a outstanding experience. The Bar Manager will be responsible for managing the bar team, maintaining high ...

Cantina Azteca

Bar Manager

Carmichael, CA · On-site

$19 - $22/hr

In this role, you will oversee daily bar activities, manage staff, ensure compliance with food safety standards, and create an inviting atmosphere that keeps guests coming back. Your leadership will ...

Charlestowne Hotels

Bar Manager

Bristol, VA

The Bar Manager will supervise the daily operations of the lounge to achieve customer satisfaction, quality service, compliance with company policies and procedures and federal, state and local ...

Arlo Williamsburg

Bar Manager

Brooklyn, NY

$75K - $85K/yr

The Bar Manager will oversee all aspects of bar operations, ensuring that every guest enjoys a outstanding experience. The Bar Manager will be responsible for managing the bar team, maintaining high ...

José Andrés Group

Bar Manager

Manhattan, NY · On-site

Bar Manager LOCATION: Bazaar Meat by José Andrés - Ritz-Carlton NoMad, New York City SALARY RANGE: $75,000 - $85,000 + Bonus + Benefits REPORTS TO: Assistant General Manager & General Manager ...

The Berliner

Bar Manager

Washington, DC

$70K - $75K/yr

As Bar Manager, you will lead all aspects of the beverage operation, from developing and coaching the bar team to maintaining exceptional quality standards, driving profitability, and creating ...

New

X-Golf Ashburn

Bar Manager

Ashburn, VA

$20 - $35/hr

BAR MANAGER (LEAD BARTENDER / SHIFT LEADER) Bar Manager (Lead Bartender / Shift Leader) X-Golf Ashburn 43150 Broadlands Center Plaza Ste 168 Ashburn, VA 20148 Description X-Golf Ashburn is looking ...

Cantina Azteca

Bar Manager

Carmichael, CA

$19 - $22/hr

Job Overview We are seeking a dynamic and energetic Bar Manager to lead our vibrant bar operations and deliver exceptional customer experiences. In this role, you will oversee daily bar activities ...

Stirnella Bar & Kitchen

Bar Manager

Omaha, NE · On-site

Managing a full bar program with a small staff of ten or less. Managing and bar-tending shifts with the staff, earning tips while doing so, as well as a % of sales from special events produced.

Pharm Table

Bar Manager

San Antonio, TX

$15/hr

Key Responsibilities As our Bar Manager/Lead Bartender, you'll be at the heart of creating unforgettable experiences for our guests. Your responsibilities will include: - Leading and overseeing daily ...

Tin Shop LLC

Bar Manager

Arlington, VA · On-site

As a Bar Manager you will oversee the staff and operations of a bar by making sure it's clean, functioning efficiently and inviting for customers to relax in. Their main duties include scheduling ...

Arlo Williamsburg

Bar Manager

Brooklyn, NY · On-site

$75K - $85K/yr

The Bar Manager will oversee all aspects of bar operations, ensuring that every guest enjoys a outstanding experience. The Bar Manager will be responsible for managing the bar team, maintaining high ...

previous page

Showing results 41-60

All JobsBar JobsBar Manager Jobs

Bar Manager information

See salary details

$18.5K

$55.1K

$86.5K

How much do bar manager jobs pay per year?

As of Aug 6, 2026, the average yearly pay for bar manager in the United States is $55,124.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What do you need to be a bar manager?

To be a bar manager, you typically need previous experience in bartending or hospitality, strong leadership and customer service skills, and knowledge of alcohol laws and safety regulations. Many employers also prefer candidates with a relevant certification, such as responsible beverage service training. Good organizational skills and the ability to manage inventory and staff are essential for success in this role.

How do bar managers get paid?

Bar managers typically receive a salary or an hourly wage, often supplemented by tips or bonuses based on performance. They may also earn overtime pay and benefits such as health insurance, depending on the employer and local labor laws.

What are the key skills and qualifications needed to thrive as a bar manager, and why are they important?

To thrive as a Bar Manager, you need strong leadership abilities, knowledge of beverage operations, and experience in hospitality management, often supported by certifications like ServSafe Alcohol or a hospitality degree. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Exceptional interpersonal skills, problem-solving, and the ability to remain calm under pressure are essential soft skills. These competencies ensure efficient bar operations, high customer satisfaction, and a positive work environment for staff.

What is the difference between Bar Manager vs Bartender?

AspectBar ManagerBartender
CredentialsOften requires managerial experience, certifications in responsible alcohol serviceTypically needs bartending certification or alcohol service training
Work EnvironmentOversees bar operations, manages staff, handles inventoryPrepares and serves drinks directly to customers
Employer & Industry UsageUsed in bars, restaurants, hotels for management rolesCommonly employed in bars, clubs, restaurants for customer service

The main difference between a Bar Manager and a Bartender is that the Bar Manager oversees the entire bar operation, manages staff, and handles administrative tasks, while the Bartender focuses on preparing and serving drinks to customers. Both roles require knowledge of alcohol service, but the Bar Manager's role is more supervisory and managerial, whereas the Bartender's role is more customer-facing and hands-on.

What does a bar manager do?

The job of a bar manager involves overseeing daily operations. Their responsibilities are to manage bartenders, encourage sales, and interact with customers. The other responsibilities of someone in this position are to develop new beverages, ensure that the bar meets all regulations, and manage inventory, track sales, and facilitate maintenance when necessary. The qualifications that you need to work as a bar manager vary. Many employers promote from within or look for candidates with experience in a similar environment, often as bartenders or other service staff.

Is being a bar manager worth it?

A bar manager oversees daily operations of a bar or pub, managing staff, inventory, and customer service. The role often requires strong leadership, communication skills, and knowledge of alcohol regulations; it can offer a competitive salary and opportunities for advancement, but also involves long hours and high-pressure situations.

What are some common challenges a bar manager may face in maintaining smooth operations during busy shifts?

Bar Managers often encounter challenges such as managing high customer volumes, ensuring staff remains coordinated and motivated, and maintaining inventory levels during peak hours. Balancing fast-paced service with quality control and customer satisfaction requires strong organizational skills and the ability to resolve conflicts quickly. Effective communication with bartenders, servers, and kitchen staff is essential to keep operations running smoothly and to address issues as they arise.
More about Bar Manager jobs
What cities are hiring for Bar Manager jobs? Cities with the most Bar Manager job openings:
What are the most commonly searched types of Bar jobs? The most popular types of Bar jobs are:
Who are the top companies hiring for Bar Manager jobs? The top employers for Bar Manager jobs are:
What states have the most Bar Manager jobs? States with the most job openings for Bar Manager jobs include:
What job categories do people searching Bar Manager jobs look for? The top searched job categories for Bar Manager jobs are:
Bar Manager jobs near you
Infographic showing various Bar Manager job openings in the United States as of July 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 83% Physical, 2% Hybrid, and 15% Remote job distribution, with an average salary of $55,124 per year, or $26.5 per hour.

Bar Manager

Rhm Gmass LLC

Groton, MA • On-site

$60K - $70K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 7 days ago

Job description

Description:
Bar Manager - Forge & Vine
Location: Forge & Vine at The Groton Inn, Groton, MA
Schedule: Full-Time | PM Shifts | Weekend and Holiday Availability Required
Compensation: $60,000-$70,000 annually (based on experience) + Anual Bonus Potential
Benefits: Medical, Dental, Vision, 401(k), Paid Time Off, Employee Discounts, Growth Opportunities
About Forge & Vine
Forge & Vine is an upscale-casual, high-volume restaurant located on the scenic grounds of The Groton Inn. With 156 indoor seats, seasonal outdoor dining, and a wood-fired grill as our centerpiece, we focus on warm hospitality, exceptional service, and memorable guest experiences. We are a hospitality-driven team passionate about food, beverage, and community.
Position Summary
The Bar Manager is a key leadership role with primary responsibility for the bar program and bar team, while also supporting overall front-of-house (FOH) restaurant operations. This position focuses on elevating the beverage experience, driving bar sales, maintaining high standards of execution, and ensuring seamless service throughout the restaurant.
This role requires a dynamic, hands-on leader who thrives in a fast-paced environment and leads by example on the floor.
Key Responsibilities
Bar Leadership & Beverage Program
  • Oversee daily bar operations and lead the bar team
  • Maintain and elevate cocktail, beer, and wine standards
  • Partner with ownership and the culinary team on seasonal cocktail development
  • Manage bar inventory, ordering, cost control, and waste reduction
  • Ensure proper execution of recipes, portioning, and presentation

Guest Experience
  • Ensure every guest receives warm, attentive, and knowledgeable service at the bar and throughout the restaurant
  • Actively engage with guests to build relationships and enhance the overall experience

Team Leadership
  • Recruit, train, schedule, and coach bartenders and FOH team members
  • Provide ongoing feedback and foster a culture of hospitality, accountability, and professionalism
  • Deliver pre-shift meetings and beverage education

Floor & Restaurant Management
  • Lead service during peak hours as a visible and accessible manager
  • Support overall FOH operations, including service flow and guest issue resolution
  • Assist with opening/closing procedures and ensure cleanliness and safety standards are met

Financial Performance
  • Drive beverage sales and bar profitability
  • Assist with labor management and monitor expenses
  • Support achievement of overall food and beverage revenue goals

Collaboration
  • Work closely with the culinary team, GM, and events team to coordinate service, private events, and seasonal menu changes

Qualifications
  • 3+ years of restaurant and/or bar management experience in a full-service or upscale-casual setting
  • Strong beverage knowledge (craft cocktails, wine, beer)
  • Proven leadership skills with a hands-on, team-oriented approach
  • Exceptional communication and interpersonal abilities
  • Experience with POS systems (Toast a plus), reservation platforms (OpenTable preferred), and basic financial reporting
  • Flexible schedule, including weekends, evenings, and holidays
  • ServSafe and TIPS certifications required

What We're Looking For
  • A genuine love of hospitality and creating memorable guest experiences
  • Passion for beverage programs and bar culture
  • Calm under pressure, solutions-oriented, and detail-driven
  • Ability to motivate, mentor, and develop a team
  • Professional presence and high standards of personal presentation

Experience Required:
  • Restaurant and/or Bar Management: 3 years (Required)

Ability to Commute:
  • Groton, MA 01450 (Required)

Ability to Relocate:
  • Groton, MA 01450: Relocate before starting work (Required)

Work Location: In person

Apply