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Bar Manager Jobs Near Me

General Manager - Sports Bar Location: Columbus, OH Duration: Direct Hire / Full Time Our client, a leading sports bar, in Columbus OH, has an immediate need for an experienced and dynamic General ...

Bar Manager

Grove City, OH · On-site

$55K - $65K/yr

Previous Bar Manager/Service Management Experience (Experience must be in a full service restaurant with full bar) Computer knowledge (Excel, Windows, POS, etc.) Results driven, trustworthy and team ...

Railhouse Bar is looking for a full-time Bar Manager to join our team in Columbus, OH ! The manager will manage day-to-day operations of the restaurant in collaboration with our General Manager and ...

Bar Manager

Grove City, OH · On-site

$55K/yr

Previous Bar Manager/Service Management Experience (Experience must be in a full service restaurant with full bar) Computer knowledge (Excel, Windows, POS, etc.) Results driven, trustworthy and team ...

Bar Manager

Reynoldsburg, OH · On-site

$55K - $65K/yr

Previous Bar Manager/Service Management Experience (Experience must be in a full service restaurant with full bar) Computer knowledge (Excel, Windows, POS, etc.) Results driven, trustworthy and team ...

As a Fricker's manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling ...

As a Fricker's manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling ...

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Restaurant Manager

New Albany, OH · On-site

$55K - $65K/yr

With limited supervision, the Service/Bar Manager is responsible for the daily operations of the front of house functions at Firebirds Wood Fired Grill including appearance, guest experience ...

Restaurant Assistant Manager The Assistant Manager has responsibility for the Bar, Kitchen or Restaurant restaurant operation including driving and building sales and profitability. You must ensure ...

Restaurant Assistant Manager The Assistant Manager has responsibility for the Bar, Kitchen or Restaurant restaurant operation including driving and building sales and profitability. You must ensure ...

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Bar Manager information

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$18.5K

$55.1K

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How much do bar manager jobs pay per year?

As of Aug 8, 2026, the average yearly pay for bar manager in the United States is $55,124.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $69,000.00 per year, depending on experience, location, and employer.
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Job description

Title: General Manager – Sports Bar

Location: Columbus, OH

Duration: Direct Hire / Full Time


Our client, a leading sports bar, in Columbus OH, has an immediate need for an experienced and dynamic General Manager, to oversee their high-volume sports bar and grill. Responsibilities include: Ensuring efficient operations, providing excellent customer service, managing staff, and driving profitability.


Key Responsibilities:


Operations Management:

• Oversee daily operations of the bar and grill, ensuring smooth service and high standards.

• Manage inventory levels, ordering, and stock control to minimize waste and optimize cost management.

• Ensure compliance with health, safety, and licensing regulations.


Staff Leadership

• Recruit, train, and develop team members to deliver exceptional customer experiences.

• Foster a positive work environment that encourages collaboration and keeps staff motivated.

• Schedule staff effectively to meet demand during peak times and ensure appropriate coverage.


Customer Service

• Maintain a strong focus on customer satisfaction, addressing complaints and feedback promptly.

• Create a welcoming atmosphere that encourages repeat business.

• Develop promotional events and activities that enhance the customer experience.


Marketing and Promotion:

• Develop and implement marketing strategies to attract new customers and increase brand loyalty.

• Collaborate with marketing teams to promote events, specials, and community engagement initiatives.


Qualifications:

• 3+ years of experience in a managerial role within the food and beverage industry, with a focus on high-volume venues.

• Strong leadership, communication, and interpersonal skills.

• Experience with inventory and staff management systems.

• Passion for sports and the hospitality industry.


Shift:

• Night Shift (Required)

• Day Shift (Required)