Bar Manager
$54K - $62K/yr
Bar Manager Reports to: Hospitality & Facilities Operations Manager Employment Classification: Full-time, Exempt Location: St. Paul, MN Compensation and Benefits The compensation range for this role ...
$54K - $62K/yr
Bar Manager Reports to: Hospitality & Facilities Operations Manager Employment Classification: Full-time, Exempt Location: St. Paul, MN Compensation and Benefits The compensation range for this role ...
$54K - $62K/yr
Bar Manager Reports to: Hospitality & Facilities Operations Manager Employment Classification: Full-time, Exempt Location: St. Paul, MN Compensation and Benefits The compensation range for this role ...
Saint Paul, MN · On-site
$54K - $62K/yr
Bar Manager Reports to: Hospitality & Facilities Operations Manager Employment Classification: Full-time, Exempt Location: St. Paul, MN Compensation and Benefits The compensation range for this role ...
Saint Paul, MN · On-site
$54K - $62K/yr
Bar Manager Reports to: Hospitality & Facilities Operations Manager Employment Classification: Full-time, Exempt Location: St. Paul, MN Compensation and Benefits The compensation range for this role ...
Bloomington, MN · On-site
$20/hr
Bar Manager (Seasonal) Step into the excitement of Thirteenth Floor Entertainment Group, the nation's leader in immersive, story-driven live events and haunted attractions. As part of our seasonal ...
New
Bloomington, MN · On-site
$20/hr
Bar Manager (Seasonal) Step into the excitement of Thirteenth Floor Entertainment Group, the nation's leader in immersive, story-driven live events and haunted attractions. As part of our seasonal ...
New
Bloomington, MN · On-site
$20/hr
Bar Manager (Seasonal) Step into the excitement of Thirteenth Floor Entertainment Group, the nation's leader in immersive, story-driven live events and haunted attractions. As part of our seasonal ...
New
Bloomington, MN · On-site
$20/hr
Bar Manager (Seasonal) Step into the excitement of Thirteenth Floor Entertainment Group, the nation's leader in immersive, story-driven live events and haunted attractions. As part of our seasonal ...
New
Bar Manager (Seasonal) Step into the excitement of Thirteenth Floor Entertainment Group, the nation's leader in immersive, story-driven live events and haunted attractions. As part of our seasonal ...
New
Bar Manager (Seasonal) Step into the excitement of Thirteenth Floor Entertainment Group, the nation's leader in immersive, story-driven live events and haunted attractions. As part of our seasonal ...
New
Stillwater, MN · On-site
Bar is definitely a focus, but never stop understanding that the overall picture is key. The bar program is an instrumental key in the overall success of the brand. Ensuring that liquor costs are ...
Stillwater, MN · On-site
Bar is definitely a focus, but never stop understanding that the overall picture is key. The bar program is an instrumental key in the overall success of the brand. Ensuring that liquor costs are ...
Eden Prairie, MN · On-site
Bar is definitely a focus, but never stop understanding that the overall picture is key. The bar program is an instrumental key in the overall success of the brand. Ensuring that liquor costs are ...
Eden Prairie, MN · On-site
Bar is definitely a focus, but never stop understanding that the overall picture is key. The bar program is an instrumental key in the overall success of the brand. Ensuring that liquor costs are ...
Bar is definitely a focus, but never stop understanding that the overall picture is key. The bar program is an instrumental key in the overall success of the brand. Ensuring that liquor costs are ...
Bar is definitely a focus, but never stop understanding that the overall picture is key. The bar program is an instrumental key in the overall success of the brand. Ensuring that liquor costs are ...
Eden Prairie, MN · On-site
Bar is definitely a focus, but never stop understanding that the overall picture is key. The bar program is an instrumental key in the overall success of the brand. Ensuring that liquor costs are ...
Eden Prairie, MN · On-site
Bar is definitely a focus, but never stop understanding that the overall picture is key. The bar program is an instrumental key in the overall success of the brand. Ensuring that liquor costs are ...
Maple Grove, MN · On-site
Bar is definitely a focus, but never stop understanding that the overall picture is key. The bar program is an instrumental key in the overall success of the brand. Ensuring that liquor costs are ...
Maple Grove, MN · On-site
Bar is definitely a focus, but never stop understanding that the overall picture is key. The bar program is an instrumental key in the overall success of the brand. Ensuring that liquor costs are ...
Stillwater, MN · On-site
Bar is definitely a focus, but never stop understanding that the overall picture is key. The bar program is an instrumental key in the overall success of the brand. Ensuring that liquor costs are ...
Stillwater, MN · On-site
Bar is definitely a focus, but never stop understanding that the overall picture is key. The bar program is an instrumental key in the overall success of the brand. Ensuring that liquor costs are ...
Paul, MN seeks a Bar Manager to lead beverage operations for Plaza del Sol, creating a welcoming, culturally vibrant guest experience that reflects our mission of Latino entrepreneurship and ...
Paul, MN seeks a Bar Manager to lead beverage operations for Plaza del Sol, creating a welcoming, culturally vibrant guest experience that reflects our mission of Latino entrepreneurship and ...
Paul, MN seeks a Bar Manager to lead beverage operations for Plaza del Sol, creating a welcoming, culturally vibrant guest experience that reflects our mission of Latino entrepreneurship and ...
Paul, MN seeks a Bar Manager to lead beverage operations for Plaza del Sol, creating a welcoming, culturally vibrant guest experience that reflects our mission of Latino entrepreneurship and ...
Minnetonka, MN · On-site
$65K - $66K/yr
High Volume Bar Manager at Duke's on 7 That Loves Dogs & People! Craft & Crew Hospitality is now hiring for a Full-time Bar Manager. We are looking for a dynamic candidate who will align with our ...
Minnetonka, MN · On-site
$65K - $66K/yr
High Volume Bar Manager at Duke's on 7 That Loves Dogs & People! Craft & Crew Hospitality is now hiring for a Full-time Bar Manager. We are looking for a dynamic candidate who will align with our ...
Minnetonka, MN · On-site
$65K - $66K/yr
High Volume Bar Manager at Duke's on 7 That Loves Dogs & People! Craft & Crew Hospitality is now hiring for a Full-time Bar Manager. We are looking for a dynamic candidate who will align with our ...
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Minnetonka, MN · On-site
$65K - $66K/yr
High Volume Bar Manager at Duke's on 7 That Loves Dogs & People! Craft & Crew Hospitality is now hiring for a Full-time Bar Manager. We are looking for a dynamic candidate who will align with our ...
Bar Manager Summary: The Bar Manager position at Craft and Crew focuses on bar operations, employee management, sales building, vendor relations, and also ensuring guest satisfaction for our bar ...
New
Bar Manager Summary: The Bar Manager position at Craft and Crew focuses on bar operations, employee management, sales building, vendor relations, and also ensuring guest satisfaction for our bar ...
New
Rogers, MN · On-site
$62K - $65K/yr
Bar Manager Summary: The Bar Manager position at Craft and Crew focuses on bar operations, employee management, sales building, vendor relations, and also ensuring guest satisfaction for our bar ...
New
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Rogers, MN · On-site
$62K - $65K/yr
Bar Manager Summary: The Bar Manager position at Craft and Crew focuses on bar operations, employee management, sales building, vendor relations, and also ensuring guest satisfaction for our bar ...
New
Minneapolis, MN · On-site
$55K - $70K/yr
Position SummaryThe Bar Manager is responsible for leading all bar operations, ensuring smooth service both behind the bar and on the floor. This role focuses on driving sales and profitability ...
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Minneapolis, MN · On-site
$55K - $70K/yr
Position SummaryThe Bar Manager is responsible for leading all bar operations, ensuring smooth service both behind the bar and on the floor. This role focuses on driving sales and profitability ...
Rogers, MN · On-site
$62K - $65K/yr
Bar Manager Summary: The Bar Manager position at Craft and Crew focuses on bar operations, employee management, sales building, vendor relations, and also ensuring guest satisfaction for our bar ...
Rogers, MN · On-site
$62K - $65K/yr
Bar Manager Summary: The Bar Manager position at Craft and Crew focuses on bar operations, employee management, sales building, vendor relations, and also ensuring guest satisfaction for our bar ...
$60K - $75K/yr
Assistant Bar Manager Location: PorzanaReports to: Bar ManagerCompensation: $60,000 - $75,000 (dependent on experience)The Assistant Bar Manager is responsible for overseeing bar operations and ...
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$60K - $75K/yr
Assistant Bar Manager Location: PorzanaReports to: Bar ManagerCompensation: $60,000 - $75,000 (dependent on experience)The Assistant Bar Manager is responsible for overseeing bar operations and ...
$18.1K - $24.2K
1% of jobs
$24.2K - $30.2K
6% of jobs
$30.2K - $36.3K
14% of jobs
$38K is the 25th percentile. Wages below this are outliers.
$36.3K - $42.3K
14% of jobs
$42.3K - $48.4K
11% of jobs
The median wage is $51.1K / yr.
$48.4K - $54.4K
11% of jobs
$54.4K - $60.5K
11% of jobs
$65.5K is the 75th percentile. Wages above this are outliers.
$60.5K - $66.6K
11% of jobs
$66.6K - $72.6K
9% of jobs
$72.6K - $78.7K
8% of jobs
$78.7K - $84.7K
5% of jobs
$18.1K
$54K
$84.7K
| Aspect | Bar Manager | Bartender |
|---|---|---|
| Credentials | Often requires managerial experience, certifications in responsible alcohol service | Typically needs bartending certification or alcohol service training |
| Work Environment | Oversees bar operations, manages staff, handles inventory | Prepares and serves drinks directly to customers |
| Employer & Industry Usage | Used in bars, restaurants, hotels for management roles | Commonly employed in bars, clubs, restaurants for customer service |
The main difference between a Bar Manager and a Bartender is that the Bar Manager oversees the entire bar operation, manages staff, and handles administrative tasks, while the Bartender focuses on preparing and serving drinks to customers. Both roles require knowledge of alcohol service, but the Bar Manager's role is more supervisory and managerial, whereas the Bartender's role is more customer-facing and hands-on.
The job of a bar manager involves overseeing daily operations. Their responsibilities are to manage bartenders, encourage sales, and interact with customers. The other responsibilities of someone in this position are to develop new beverages, ensure that the bar meets all regulations, and manage inventory, track sales, and facilitate maintenance when necessary. The qualifications that you need to work as a bar manager vary. Many employers promote from within or look for candidates with experience in a similar environment, often as bartenders or other service staff.

$54K - $62K/yr
Full-time
Medical, Dental, Vision, PTO
Posted 11 days ago
Support Latino entrepreneurs in starting, growing, and sustaining successful businesses. The Latino Economic Development Center (LEDC) is seeking a Bar Manager to lead beverage operations and bring culturally inspired mixology to life, creating a warm, vibrant guest experience that celebrates Latino entrepreneurship, culture, and hospitality across our food hall, events, and community gatherings. Job Description Position: Bar Manager Reports to: Hospitality & Facilities Operations Manager Employment Classification: Full-time, Exempt Location: St. Paul, MN Compensation and Benefits The compensation range for this role is: $54,000.00 to $62,000.00 per year. Benefits: Employer-paid medical, dental, vision, short-term and long-term disability; 9 paid holidays (including two floating holidays); PTO between Christmas Eve through New Year's Day; Paid Parental Leave Job Summary The Bar Manager leads beverage operations for Plaza del Sol and helps create a welcoming, culturally vibrant guest experience that reflects the venue's mission and community impact. This role oversees bar service, staff leadership, inventory, vendor coordination, financial controls, and compliance with all applicable alcohol service and safety requirements. The Bar Manager plays a key role in supporting Plaza del Sol as a food hall, event center, and community destination that celebrates Latino entrepreneurship, culture, and hospitality. The Bar Manager has the opportunity to be innovative with a culturally specific mixology. Duties and Responsibilities Lead day-to-day bar operations, including service standards, opening and closing procedures, cleanliness, organization, and guest experience. Manage beverage program execution across regular service and special events, ensuring quality, consistency, and alignment with Plaza del Sol's brand and community-centered atmosphere. Recruit, train, schedule, supervise, and coach bartenders and bar support staff to maintain strong performance, accountability, and hospitality standards. Oversee inventory management, purchasing, receiving, storage, and cost controls for alcoholic and non-alcoholic beverages, bar supplies, and related materials. Build and maintain relationships with distributors, vendors, and internal partners to support efficient operations and strong product availability. Monitor sales, labor, waste, and pour cost performance; prepare reports and recommend operational improvements to support financial goals. Ensure compliance with all local, state, and organizational requirements related to alcohol service, food safety, cash handling, sanitation, and workplace safety. Partner with Plaza del Sol leadership and event staff to support beverage service for private events, community programming, and special activations. Resolve guest concerns professionally and proactively, using sound judgment to protect the guest experience and the reputation of Plaza del Sol. Contribute to beverage menu planning, promotions, and service enhancements that strengthen customer engagement and support Plaza del Sol's identity as a vibrant cultural and entrepreneurial hub. Other duties as assigned. Knowledge, Skills, and Abilities Required High school diploma or equivalent required; associate's degree or equivalent professional experience in hospitality, restaurant management, or a related field preferred. 3-5 years of progressively responsible experience in bar, restaurant, or hospitality operations, including supervisory experience. Demonstrated experience managing staff, schedules, inventory, ordering, and service standards in a high-volume environment. Knowledge of responsible alcohol service practices, liquor law compliance, cash handling, and health/sanitation requirements. Strong leadership, communication, conflict resolution, and customer service skills. Ability to analyze sales and operational data and use sound judgment to improve performance. Ability to work evenings, weekends, and holidays as needed based on business and event schedules. Must meet all requirements for legal alcohol service in Minnesota, including any required permits, certifications, or training. Preferred Experience launching or scaling bar operations in a new venue, food hall, event center, or multi-concept hospitality setting. Experience supporting beverage service for private events, community events, weddings, or cultural programming. Familiarity with point-of-sale systems, scheduling platforms, and inventory management tools. Bilingual or multilingual skills, especially Spanish and English. Experience working in a mission-driven, nonprofit-adjacent, or community-based organization. Knowledge of Latino food, beverage, and hospitality traditions that can support an authentic and inclusive guest experience. Physical Requirements This role requires the ability to move equipment, documents, or work materials up to 30 pounds. Organization The Latino Economic Development Center (LEDC) is a nonprofit Community Development Financial Institution (CDFI) that serves all of Minnesota and whose mission is to transform our community by creating economic opportunities for Latinos/as/e Since 2003, LEDC has worked with aspiring entrepreneurs and existing small businesses to offer technical assistance, business development strategies, and access to affordable capital for equipment, working capital, and/or land/building acquisition or rehabilitation needs. Our vision is a thriving multicultural community enriched with Latino leadership, culture, and economic influence. With over 370,000 Latinos in MN representing 6% of the population, it is imperative to have a presence in the region. LEDC celebrates diversity and is committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. Reasonable accommodation will be provided for applicants with disabilities. If you are an individual with a disability who needs assistance, please contact us at careers@ledcmn.org. Please indicate what assistance is needed. LEDC regrets that it is unable to offer H‐1B sponsorship at this time. The successful candidate, under U.S. Citizenship and Immigration Services regulations, must be able to accept work in the U.S. by the day employment begins. To Apply To apply: Please send a cover letter, resume, and three references to careers@ledcmn.org. #J-18808-Ljbffr