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Full Time Bar Jobs (NOW HIRING)

Katy Lee Culinary Llc

Bar Manager

Cumming, GA · On-site

$1.0K - $1.4K/wk

Seeking an energetic, full-time, Bar Manager who will oversee daily bar operations, staff, and inventory to ensure profitability, safety, and excellent customer service. Key responsibilities include ...

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The Yard Patio Beer Garden

Bar Manager

El Paso, TX

$17 - $19/hr

Bar Manager - Beer Program Focus Position Summary We are looking for a full-time Bar Manager to lead and grow the beer side of our bar operations. This role is ideal for someone with strong beer ...

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Molly's in Soulard

Bar/Restaurant Manager

Saint Louis, MO · On-site

$50K - $60K/yr

Molly's In Soulard is seeking a full time bar/ restaurant manager . Molly's has a very high volume, high energy, bar and restaurant operation. We are seeking a full time manager who has the energy ...

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Eurest

BAR BACK (FULL TIME)

Seatac, WA · On-site

$20.74/hr

* We are hiring immediately for full time BAR BACK positions. * Location : Delta Sky Club SEA - 17801 International Blvd., Seatac, WA 98158. Note: online applications accepted only. * Schedule ...

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Eurest

BAR BACK (FULL TIME)

Los Angeles, CA · On-site

$30.15/hr

* We are hiring immediately for full time BAR BACK positions. * Location: Delta ONE LAX T2 - Dept 127 200 Los Angeles, CA 90045. Note: online applications accepted only. * Schedule : Full Time; Open ...

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Railhouse LLC

Bar Manager

Columbus, OH · On-site

$45K - $55K/yr

Railhouse Bar is looking for a full-time Bar Manager to join our team in Columbus, OH ! The manager will manage day-to-day operations of the restaurant in collaboration with our General Manager and ...

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Restaurant Associates

BAR BACK (FULL TIME)

Manhattan, NY · On-site

$25/hr

* We have an opening for full time BAR BACK positions. * Location: 945 Madison Avenue, New York, NY 10021 Note: online applications accepted only. * Schedule : Full time schedules; open availability is ...

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Eurest

BAR BACK (FULL TIME)

Atlanta, GA · On-site

$15.44/hr

* We are hiring immediately for full time BAR BACK positions. * Location : Delta ATL - 2600 Maynard H Jackson Jr Blvd. Atlanta, GA 30354 Note: online applications accepted only. * Schedule : Full time ...

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Eurest

BAR BACK (FULL TIME)

Salt Lake City, UT · On-site

$15/hr

* We are hiring immediately for a full time BAR BACK position. * Location : Delta Sky Club - 3822 W. 1200 N. Salt Lake City, UT 84116 Note: online applications accepted only. * Schedule : Full time ...

New

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Eurest

BAR BACK (FULL TIME)

Los Angeles, CA · On-site

$30.15/hr

* We are hiring immediately for a full time BAR BACK position. * Location : Delta Sky Club -Dept 127 200 W. Los Angeles, CA 90045 Note: online applications accepted only. * Schedule : Full Time ...

Flik Hospitality Group

BAR BACK (FULL TIME)

Denver, CO · On-site

$22.50/hr

* We are hiring immediately for a full time BAR BACK position. * Location : UA Denver Club B32 - United Club West / B Concourse, Denver, CO 80249. Note: online applications accepted only. * Schedule ...

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Flik Hospitality Group

BAR BACK (FULL TIME)

Miami, FL · On-site

$21.91/hr

* We are hiring immediately for a full time BAR BACK position. * Location : Centurion Lounge Miami Airport - 5200 Northwest 21st, Miami International Airport, Doral, FL 33122. Note: online applications ...

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Showing results 1-20

All JobsFull Time Bar Jobs

Full Time Bar information

See salary details

$18.5K

$55.1K

$86.5K

How much do full time bar jobs pay per year?

As of Jul 2, 2026, the average yearly pay for full time bar in the United States is $55,124.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What is the 50 rule in bartending?

The 50 rule in bartending refers to the guideline that a bartender should not serve more than 50% of a person's total alcohol intake in a single drink, promoting responsible service. It emphasizes moderation and awareness of alcohol limits, which are important for maintaining safety and complying with legal regulations in a bartending role.

What is the difference between Full Time Bar vs Part Time Bar?

AspectFull Time BarPart Time Bar
Work HoursTypically 35-40 hours per weekFewer hours, often less than 20 hours per week
Employment StatusFull-time employment with benefitsPart-time employment, usually no benefits
CertificationsUsually requires bartending license or certificationSame certifications as full-time, but may vary by employer
Work EnvironmentBusy bars, restaurants, or clubsSimilar environments, often with flexible schedules

Full Time Bar roles involve working standard full-time hours with benefits, while Part Time Bar positions offer fewer hours and more flexible schedules. Both roles typically require similar certifications and work in comparable environments, but the main difference lies in hours and employment benefits.

Can a bartender make $100,000 a year?

Bartenders can potentially earn $100,000 annually, especially in high-volume venues, with tips often constituting a significant portion of income. Achieving this level typically requires extensive experience, strong customer service skills, working in upscale or busy locations, and often includes night shifts and weekends.

What are some common challenges faced when working full time at a bar, and how can I prepare for them?

Working full time at a bar often involves fast-paced environments, irregular hours (including nights and weekends), and managing high volumes of customers during peak times. Common challenges include multitasking under pressure, handling difficult or intoxicated patrons, and maintaining excellent customer service throughout long shifts. To prepare, it helps to develop strong communication and conflict-resolution skills, build physical stamina, and familiarize yourself with local laws regarding alcohol service. Many bars also provide on-the-job training, so being adaptable and eager to learn will set you up for success.

Is 27 too old to start bartending?

Full-time bartending is open to individuals of various ages, and starting at 27 is common. Success depends on skills, customer service ability, and certifications like responsible alcohol service training, rather than age alone.

What is a Full Time Bar job?

A Full Time Bar job typically refers to working as a bartender or bar staff on a full-time basis, usually around 35-40 hours per week. Responsibilities often include preparing and serving drinks, maintaining the cleanliness of the bar area, handling cash and card transactions, and providing excellent customer service. Full-time bar staff may also help with inventory management, restocking supplies, and ensuring compliance with local alcohol laws. This role often requires evening, weekend, and holiday shifts, as bars are busiest during these times.

Can you make $1000 a night bartending?

Full-time bartenders can potentially earn $1,000 or more per night, especially in high-volume or upscale venues where tips and hourly wages are substantial. Earnings depend on factors such as location, experience, shift length, and the establishment's customer base, with some bartenders earning significant income through tips during busy nights. However, reaching this level consistently requires experience, strong customer service skills, and working in lucrative environments.

What are the key skills and qualifications needed to thrive as a Full-Time Bartender, and why are they important?

To excel as a Full-Time Bartender, you need strong drink preparation skills, knowledge of mixology, and typically a food handler’s permit or alcohol service certification. Familiarity with point-of-sale (POS) systems, inventory management software, and bar equipment is also important. Outstanding customer service, multitasking, and communication skills help you build rapport with patrons and work efficiently during busy hours. These abilities are crucial for maintaining a positive customer experience, maximizing sales, and ensuring smooth bar operations.

Can bartending be a full-time job?

Yes, bartending can be a full-time job, especially in busy establishments or nightlife venues where consistent shifts are available. It often requires good customer service skills, knowledge of drink recipes, and sometimes certification in responsible alcohol service. Many bartenders work full-time hours, including evenings and weekends.

What jobs can you do after bartending?

After bartending, individuals can pursue roles such as bar manager, event coordinator, sales representative, or hospitality supervisor, leveraging skills in customer service, communication, and multitasking. Transitioning to related fields like restaurant management or sales often requires experience and sometimes additional certifications or training.
More about Full Time Bar jobs
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What job categories do people searching Full Time Bar jobs look for? The top searched job categories for Full Time Bar jobs are:
Full Time Bar jobs near you

Bar Manager

Katy Lee Culinary Llc

Cumming, GA • On-site

$1.0K - $1.4K/wk

Full-time

Posted 20 days ago

Be an early applicant

Job description

Seeking an energetic, full-time, Bar Manager who will oversee daily bar operations, staff, and inventory to ensure profitability, safety, and excellent customer service. Key responsibilities include hiring and training staff, creating schedules, managing inventory/ordering, developing cocktail menus, and ensuring compliance with alcohol regulations. They must have strong leadership, multitasking, and communication skills.
Key Responsibilities:
Staff Management: Recruiting, training, scheduling, and supervising bartenders and bar-backs.
Inventory & Ordering: Weekly inventory, ordering alcohol, mixers, and supplies, and managing vendor relationships.
Operations & Compliance: Ensuring compliance with all local, state, and federal alcohol service, safety, and health regulations.
Financial Performance: Managing budgets, tracking sales, setting prices, and handling cash procedures.
Customer Service: Maintaining a welcoming atmosphere, resolving customer complaints, and ensuring high-quality service.
Menu Development: Creating and updating cocktail, beer, and wine menus, often with creative input.