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Bakery Jobs in Rochester, NY (NOW HIRING)

Wegmans

Bakery Team Member

Brockport, NY · On-site

$16.50 - $17/hr

Bake, produce, and package baked goods * Provide incredible customer service and answer customer questions in a timely manner * Ensure fresh and appealing displays by keeping cases and aisles clean ...

Wegmans

Early Morning Bakery Assistant

Rochester, NY · On-site

$18 - $18.50/hr

Bake, produce, and package baked goods * Provide incredible customer service and answer customer questions in a timely manner * Ensure fresh and appealing displays by keeping cases and aisles clean ...

Gianteagle

Apprentice Baker

Rochester, NY

Other key responsibilities include producing quality bakery products to ensure customer requirements are met and building customer loyalty by providing exemplary customer service. This is an exciting ...

Dunkin

Baker/Driver

Rochester, NY

$12.75 - $16.75/hr

... bakery items, in accordance with Dunkin's brand standards and recipes, along with delivering products to other stores. This role is vital in ensuring products are fresh and available during opening ...

Dunkin

Baker

Rochester, NY · On-site

$12.75 - $16.75/hr

Baker Bakers are responsible for delivering great guest experiences. They prepare products according to operational and quality standards and serve them with enthusiasm in a clean environment. They ...

Texas Roadhouse

Baker

Rochester, NY · On-site

$16 - $17/hr

As a Baker your responsibilities would include: * Following proper sanitation guidelines * Preparing food that is up to Texas Roadhouse standards * Baking our famous fresh baked bread * Exhibiting ...

Bagel Brands

Baker

Rochester, NY · On-site

$14.57 - $21.86/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as early as 3AM) turn on a podcast or their favorite band and take care of what makes us who we are ...

Bagel Brands

Baker

Pittsford, NY · On-site

$14.57 - $21.86/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as early as 3AM) turn on a podcast or their favorite band and take care of what makes us who we are ...

Bagel Brands

Baker

Rochester, NY · On-site

$14.57 - $21.86/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as early as 5AM) turn on a podcast or their favorite band and take care of what makes us who we are ...

Bagel Brands

Baker

Fairport, NY · On-site

$14.57 - $21.86/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as early as 3AM) turn on a podcast or their favorite band and take care of what makes us who we are ...

Texas Roadhouse

Baker

Henrietta, NY · On-site

$16 - $17/hr

As a Baker your responsibilities would include: * Following proper sanitation guidelines * Preparing food that is up to Texas Roadhouse standards * Baking our famous fresh baked bread * Exhibiting ...

Bagel Brands

Baker

Fairport, NY · On-site

$14.57 - $21.86/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as early as 3AM) turn on a podcast or their favorite band and take care of what makes us who we are ...

Bagel Brands

Baker

Webster, NY

$14.57 - $21.86/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as early as 5AM) turn on a podcast or their favorite band and take care of what makes us who we are ...

Bagel Brands

Baker

Penfield, NY · On-site

$14.57 - $21.86/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as early as 3AM) turn on a podcast or their favorite band and take care of what makes us who we are ...

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Bakery information

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How much do bakery jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for bakery in Rochester, NY is $20.73, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $23.22 per hour, depending on experience, location, and employer.

What are bakery jobs?

Bakery jobs involve preparing, baking, and sometimes selling a variety of baked goods such as bread, pastries, cakes, and cookies. People in these roles may work as bakers, pastry chefs, bakery assistants, or counter staff. These jobs often require early morning shifts, attention to detail, and knowledge of baking techniques and food safety. Some positions may also include customer service and inventory management responsibilities. Bakery jobs can be found in standalone bakeries, grocery stores, cafes, and large-scale commercial baking facilities.

What are bakery jobs?

There are many jobs available at a bakery. At retail bakeries and cafes, there are typically front-of-house workers, such as cashiers, servers, and managers, in addition to a baker. A bakery may also have chefs who cook food in addition to baked goods. In the back of a retail establishment or a production bakery, there are head bakers, bakers’ assistants, as well as other production workers and machinery operators, who operate the oven and other mechanical equipment for preparation of large-scale batches. The qualifications you need to get a bakery job depend on the type of work you are interested in, although it is common for an aspiring baker to attend culinary school or have a culinary background.

What are the key skills and qualifications needed to thrive as a baker, and why are they important?

To thrive as a Baker, you need hands-on baking skills, knowledge of food safety, and often a culinary certificate or relevant experience in a bakery setting. Familiarity with commercial ovens, mixers, dough proofers, and inventory management systems is typically required. Attention to detail, time management, and creativity are standout soft skills in this role. These abilities are crucial to consistently produce high-quality baked goods, maintain safety standards, and efficiently meet customer demands.

What are some typical challenges bakers face during busy periods, and how can they effectively manage them?

Bakers often encounter high-pressure situations during holidays, weekends, or when fulfilling large orders, which can lead to time constraints and increased risk of errors. To manage these challenges, it's important to prioritize tasks, prepare ingredients in advance, and maintain clear communication with team members. Effective organization and teamwork help ensure that orders are completed on time while maintaining product quality. Many bakeries also rely on scheduling tools and batch production strategies to streamline the workflow during peak times.

What is the difference between Bakery vs Pastry Chef?

AspectBakeryPastry Chef
CredentialsBasic culinary skills, baking certifications often preferredAdvanced pastry arts training, culinary certifications
Work EnvironmentBakery shops, supermarkets, cafesFine dining restaurants, bakeries, hotels
Industry UsageMass production, retail bakingArtisan, specialty desserts, intricate pastries
Common Search/ComparisonYesYes

While both bakers and pastry chefs work with baked goods, bakers typically focus on bread, rolls, and basic baked items, often in retail or mass production settings. Pastry chefs specialize in desserts, pastries, and more intricate baked creations, usually in upscale or specialty environments. The main difference lies in the complexity of products and the level of culinary training required.

How to get a bakery job with no experience?

To get a bakery job with no experience, focus on demonstrating enthusiasm, reliability, and a willingness to learn. Entry-level bakery positions often do not require prior skills, so applying in person, highlighting any customer service or food handling experience, and being open to on-the-job training can improve your chances.

What jobs can you get in a bakery?

In a bakery, common jobs include bakers who prepare and bake bread, pastries, and other baked goods, and bakery assistants or clerks who handle customer service, packaging, and cleaning. Other roles may include cake decorators, delivery drivers, and bakery managers, often requiring specific skills or certifications. These positions typically involve working early mornings, weekends, and standing for long periods.
More about Bakery jobs

What are the most commonly searched types of Bakery jobs in Rochester, NY?

The most popular types of Bakery jobs in Rochester, NY are:

What are popular job titles related to Bakery jobs in Rochester, NY?

For Bakery jobs in Rochester, NY, the most frequently searched job titles are:

What job categories do people searching Bakery jobs in Rochester, NY look for?

The top searched job categories for Bakery jobs in Rochester, NY are:

What cities near Rochester, NY are hiring for Bakery jobs?

Cities near Rochester, NY with the most Bakery job openings:

Bakery jobs near you
Infographic showing various Bakery job openings in Rochester, NY as of August 2026, with employment types broken down into 13% As Needed, 62% Full Time, and 25% Part Time. Highlights an 100% In-person job distribution, with an average salary of $43,114 per year, or $20.7 per hour.

Lead Baker

DiBella's Old Fashioned Submarines, LLC

Fairport, NY • On-site

$17 - $18/hr

Full-time

Medical, PTO

Re-posted 28 days ago

Job description

Description

Tired of smelling like a French Fry when you go home, rather smell like delicious bread.

At DiBella's our bread is the most important item we produce. The bread must look and taste great for every one of our loyal guests. The key to this is the person baking the bread on a daily basis. The morning baker candidate must possess the dedication to bake our bread the DiBella's way every time. 

Our fresh, crispy Italian bread at DiBella's is at the very core of our business.

We started the brand based on our bread and we cannot do business without bread

in our stores. It is the most important thing we do. There is just something about fresh

baked bread that reminds people of home and comfort.

POSITION SUMMARY: The Lead Baker's day begins early in the morning (exact times vary). Punctuality, dependable transportation and a can do attitude is a major factor in qualifying for this position.

When not carrying out the bakers specific responsibilities, the baker must also provide excellent, friendly, upbeat customer service while preparing and serving a wide variety of food products and complete shift duties.

Our full time Lead Baker position enjoys:

  • Competitive weekly pay
  • Tips paid weekly
  • 5-day Mon-Fri work week
  • Opportunity for advancement
  • Paid vacation within the first year (requires full time)
  • Health benefits (requires full time)
  • Free shift meals
  • Off duty meal discounts
  • No fryer's

POSITION RESPONSIBILITIES:

  • Bake the best bread possible using the procedures in the DiBella's Bread Manual
  • Follow the locations par list for the amount to bake on a daily basis
  • Keep the bakery clean and organized and report any equipment deficiencies.
  • Utilize all safety equipment provided to ensure crew and guest safety.
  • Prepare and serve menu items according to portion guidelines.
  • Properly set up deli products/items such as cheeses, meats, breads, condiments, sauces, napkins, and wrap paper.
  • Prepare hot and cold sandwiches at the customer's request.
  • Display excellent customer service at all times.
  • Ensure cleanliness of grills, deli counter, counter sink, and more.
  • Develop a work pace sufficient to handle heavy rushes.
  • Fulfill all shift duties.
  • Maintain customer viewed areas and food storage areas in sanitary, orderly condition meeting Health Department standards.
  • Comply with Health Department Regulations.
  • Willingness to increase product knowledge over time.
  • Perform any other duties as assigned by the managers.

Requirements

Some Position Specifics:

  •     Required frequently: standing, walking, kneeling, squatting, bending, reaching, and lifting up to 50 lbs. 
  •     Ability to read and interpret documents such as the baking manual. 
  •     Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus. 
  •     Ability to communicate effectively with customers and co-workers. 

At DiBella's we work together to cultivate the best dinning experience for our guest. If this sounds like the next career for you, apply now and join our team! 

DiBella's is an Equal Opportunity Employer.

Apply