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Bakery Apprentice Jobs in Rochester, NY (NOW HIRING)

As a production worker in our bakeshop manufacturing facility, you will be responsible for ... Potential for future participation in apprenticeship programs * Opportunity for overtime hours

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Bakery Apprentice information

See Rochester, NY salary details

$12

$21

$36

How much do bakery apprentice jobs pay per hour?

As of Jun 12, 2026, the average hourly pay for bakery apprentice in Rochester, NY is $21.73, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $23.70 per hour, depending on experience, location, and employer.

What is the difference between Bakery Apprentice vs Bakery Worker?

AspectBakery ApprenticeBakery Worker
Required CredentialsOften no formal certification; on-the-job trainingMay have basic food handling or safety certifications
Work EnvironmentLearning environment, supervised trainingFull production environment, more independent tasks
Employer & Industry UsageEntry-level, training role in bakeriesGeneral role in bakery operations, including baking and prep

In summary, a Bakery Apprentice is primarily in a training role, focusing on learning baking skills under supervision, while a Bakery Worker performs more routine baking tasks with less training involved. Both roles are essential in bakery operations but differ mainly in experience level and responsibilities.

Can you get hired at a bakery with no experience?

Bakery apprenticeships often do not require prior experience, as they are designed to train individuals new to baking. Employers typically look for enthusiasm, a willingness to learn, and basic skills such as attention to detail. Entry-level positions may also be available for those without experience, with on-the-job training provided.

How to get a bakery job with no experience?

To get a bakery apprentice position with no experience, focus on demonstrating enthusiasm for baking, willingness to learn, and good work ethic. Volunteering or taking basic baking courses can help build relevant skills and show commitment to potential employers.

What are some common challenges faced by bakery apprentices during their training period?

Bakery apprentices often encounter challenges such as adapting to early morning shifts, mastering precise techniques for dough preparation, and maintaining consistency under time pressure. Working in a bakery requires attention to detail, physical stamina, and the ability to learn quickly from experienced bakers. Apprentices typically work as part of a team, so effective communication and a willingness to take feedback are essential for success and growth.

What is the highest paying apprentice job?

Bakery apprentices typically earn lower wages compared to apprentices in skilled trades like electrical, plumbing, or HVAC, which tend to have higher pay rates due to the technical skills involved. Advanced apprentices in fields such as construction or manufacturing can earn higher wages as they gain experience and certifications. Overall, the highest paying apprentice jobs are often in trades requiring specialized skills and certifications, with some earning significantly more than entry-level bakery apprentices.

What are the key skills and qualifications needed to thrive as a Bakery Apprentice, and why are they important?

To thrive as a Bakery Apprentice, you need a basic understanding of baking techniques, food safety, and a high school diploma or equivalent. Familiarity with commercial bakery equipment, ingredient measurement systems, and adherence to health regulations is typically required. Reliability, attention to detail, and the ability to work well in a team set standout apprentices apart. These skills ensure quality products, efficient workflow, and a safe, collaborative bakery environment.

What are bakery apprentices?

Bakery apprentices are individuals who are learning the craft of baking by working under the supervision of experienced bakers. They assist with tasks such as measuring ingredients, mixing dough, shaping bread, and operating bakery equipment. Apprenticeships provide hands-on experience and are often part of formal training programs that combine on-the-job learning with classroom instruction. This role is essential for those who wish to become professional bakers, as it helps them develop practical skills and industry knowledge.

Do bakeries do apprenticeships?

Yes, many bakeries offer apprenticeships for aspiring bakers, providing hands-on training in baking techniques, kitchen operations, and food safety. These programs often combine practical work with classroom instruction and may lead to certification or qualification in baking skills.
What are the most commonly searched types of Bakery jobs in Rochester, NY? The most popular types of Bakery jobs in Rochester, NY are:
What are popular job titles related to Bakery Apprentice jobs in Rochester, NY? For Bakery Apprentice jobs in Rochester, NY, the most frequently searched job titles are:
What job categories do people searching Bakery Apprentice jobs in Rochester, NY look for? The top searched job categories for Bakery Apprentice jobs in Rochester, NY are:
What cities near Rochester, NY are hiring for Bakery Apprentice jobs? Cities near Rochester, NY with the most Bakery Apprentice job openings:
Food Production Worker Part-Time

Food Production Worker Part-Time

Wegmans Food Markets

Rochester, NY • On-site

$18.11 - $18.74/hr

Part-time

Posted 4 days ago


Wegmans Food Markets rating

7.8

Company rating: 7.8 out of 10

Based on 801 frontline employees who took The Breakroom Quiz

6th of 114 rated grocery stores


Job description

Location:
1500 Brooks Ave Rochester, NY 14603
Availability Requirement for this role:
Applying to this requisition allows you to be considered for multiple opportunities. Please provide as much availability that works with your schedule.
Age Requirement:
Must be 18 years or older
Time Type:
Part time
Pay Range:
$18.11 - $18.74 / hour
Why Work Here
Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.
Job Description:
At Wegmans, our manufacturing team plays in integral, behind-the-scenes role to keep our entire operation running smoothly. We depend on these people to innovate and create the products we are known for, and that keep our customers coming back. As a production worker in our bakeshop manufacturing facility, you will be responsible for producing, assembling, and packaging the bakeshop products that stock our stores for customers to enjoy. If you have a passion for working behind the scenes in a fast-paced environment, then this is the job for you!
What You'll Do
  • Produce, assemble and package products
  • Operate machinery and equipment as necessary for the job
  • Properly label all containers and carts, fill out log sheets, and complete tasks on batch cards
  • Perform quality checks and properly handle products to ensure they meet Wegmans food safety and quality standards
  • Practice food and human safety techniques
  • Follow guidelines and labor laws to safely complete work and maintain a clean work environment
  • Keep open lines of communication with management and coworkers to effectively resolve issues and keep the operation running smoothly
  • Adhere to proper sanitation practices, including cleaning and sanitizing the production equipment, floors and machinery

Why Join Wegmans?
  • Shift differential for select positions
  • Potential for future participation in apprenticeship programs
  • Opportunity for overtime hours
  • Laundered uniforms provided daily; footwear and personal protective equipment provided

What Wegmans Food Markets employees say

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About Wegmans Food Markets

Sourced by ZipRecruiter

Wegmans Food Markets, situated in Rochester, NY, US, is a widely recognized name in the retail grocery industry. The company was founded in 1916 by Walter Wegman as Rochester Fruit and Vegetable Company and has since been providing a diverse series of high-quality grocery products. It is built on the mission of “helping families live healthier, better lives through food.” Core values of caring, high standards, making a difference, respect, and empowerment drive the firm to uphold its quality, bringing every meal an opportunity for happiness. Wegmans has been celebrated with multiple accolades and was named the best grocery chain in the U.S. by Food & Wine in 2020.

Industry

Food and beverage stores

Company size

10,000+ Employees

Headquarters location

Rochester, NY, US

Year founded

1916