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Bakery Helper Jobs in Rochester, NY (NOW HIRING)

Wegmans Food Markets

Bakery Team member

Irondequoit, NY · On-site

$18 - $18.50/hr

At Wegmans our mission is to provide incredible service and help our customers live healthier ... Bake products, take orders, and prepare items for display by slicing, packaging and labeling the ...

Wegmans Food Markets

Bakery Team Member

Fairport, NY · On-site

$16.50 - $17/hr

As a member of our Bakery Department, you'll work alongside a talented team responsible for the ... Help maximize sales through effective procedures for stocking, rotating, and merchandising product ...

Wegmans

Bakery Team member

Rochester, NY · On-site

$18 - $18.50/hr

Paid time off (PTO) to help you balance your personal and work life * Higher premium pay rates for working overtime, on Sundays, or on a recognized holiday * Health care benefits that provide a high ...

Wegmans

Bakery Team Member

East Rochester, NY

$16.50 - $17/hr

Help maximize sales through effective procedures for stocking, rotating, and merchandising product on the sales floor and in the back rooms * May help unload daily deliveries and stock cases ...

Wegmans

Bakery Team Member

East Rochester, NY

$16.50 - $17/hr

Help maximize sales through effective procedures for stocking, rotating, and merchandising product on the sales floor and in the back rooms * May help unload daily deliveries and stock cases ...

Wegmans

Bakery Team Member

East Rochester, NY

$16.50 - $17/hr

Help maximize sales through effective procedures for stocking, rotating, and merchandising product on the sales floor and in the back rooms * May help unload daily deliveries and stock cases ...

Coffee And Bagel Brands

Baker

Penfield, NY

$14.57 - $21.86/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ... We work as a team to provide excellent guest service by helping with order taking, sandwich making ...

Coffee And Bagel Brands

Baker

Rochester, NY

$14.57 - $21.86/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ... We work as a team to provide excellent guest service by helping with order taking, sandwich making ...

Panera Brands

baker

Fairport, NY · On-site

$14.57 - $21.86/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ... We work as a team to provide excellent guest service by helping with order taking, sandwich making ...

Coffee And Bagel Brands

Baker

Webster, NY · On-site

$14.57 - $21.86/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ... We work as a team to provide excellent guest service by helping with order taking, sandwich making ...

Coffee And Bagel Brands

Baker

Pittsford, NY

$14.57 - $21.86/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ... We work as a team to provide excellent guest service by helping with order taking, sandwich making ...

Panera Brands

Baker

Penfield, NY · On-site

$14.57 - $21.86/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ... We work as a team to provide excellent guest service by helping with order taking, sandwich making ...

Panera Brands

Baker

Rochester, NY · On-site

$14.57 - $21.86/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ... We work as a team to provide excellent guest service by helping with order taking, sandwich making ...

Panera Brands

Baker

Pittsford, NY · On-site

$14.57 - $21.86/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ... We work as a team to provide excellent guest service by helping with order taking, sandwich making ...

Coffee And Bagel Brands

baker

Fairport, NY · On-site

$14.57 - $21.86/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ... We work as a team to provide excellent guest service by helping with order taking, sandwich making ...

Wegmans

Overnight Baker

Penfield, NY

$19 - $19.50/hr

Experience Baking, following recipes and working in a bakery with dough made from scratch ... Paid time off (PTO) to help you balance your personal and work life * Higher premium pay rates for ...

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All JobsBakery Helper JobsBakery Helper Jobs in Rochester, NY

Bakery Helper information

See Rochester, NY salary details

$9

$14

$18

How much do bakery helper jobs pay per hour?

As of Jun 16, 2026, the average hourly pay for bakery helper in Rochester, NY is $14.88, according to ZipRecruiter salary data. Most workers in this role earn between $13.27 and $15.91 per hour, depending on experience, location, and employer.

What is the difference between Bakery Helper vs Bakery Clerk?

AspectBakery HelperBakery Clerk
CredentialsMinimal; may include food handling certificationsMinimal; may include cash handling or customer service training
Work EnvironmentBakery production area, assisting bakersCustomer service area, assisting customers and managing sales
Employer & Industry UsageBakery production and manufacturingRetail bakery stores and supermarkets
Search & Comparison IntentRoles assisting in baking processRoles focused on customer interaction and sales

While both roles are essential in bakery operations, Bakery Helpers primarily assist in the baking process behind the scenes, whereas Bakery Clerks focus on customer service and sales at the storefront. Understanding these differences helps job seekers find the right position based on their skills and interests.

What are the key skills and qualifications needed to thrive as a Bakery Helper, and why are they important?

To thrive as a Bakery Helper, you need basic knowledge of baking processes, food safety practices, and the ability to follow recipes, usually gained through on-the-job training or entry-level food service experience. Familiarity with commercial baking equipment, kitchen tools, and sometimes food handling certifications are typically required. Strong attention to detail, teamwork, time management, and reliability are vital soft skills in this role. These skills and qualities help ensure consistent product quality, a safe work environment, and efficient bakery operations.

What are bakery helpers?

Bakery helpers are support staff who assist bakers and pastry chefs in the daily operations of a bakery. Their responsibilities often include measuring and preparing ingredients, cleaning work areas and equipment, packaging baked goods, and helping with inventory. They may also help organize supplies and ensure the bakery meets health and safety standards. Bakery helpers play a crucial role in ensuring that the bakery runs smoothly and efficiently.

What is the role of a bakery helper?

A bakery helper assists bakers by preparing ingredients, cleaning work areas, and supporting baking processes. They may also help with packaging baked goods and maintaining inventory, often working early morning or evening shifts in a bakery environment. Basic knowledge of food safety and hygiene is typically required.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day typically include high-level roles such as specialized surgeons, senior corporate executives, or successful entrepreneurs. These positions often require advanced skills, extensive experience, or ownership of a business, and may involve long hours or high responsibility. For most workers, reaching this level of daily income is uncommon and usually associated with top-tier professions or business ventures.

What are some common challenges Bakery Helpers face during busy periods, and how can they be managed?

During peak hours or large orders, Bakery Helpers often encounter challenges such as managing multiple tasks simultaneously, maintaining cleanliness, and ensuring consistent product quality under time pressure. To handle these situations, it's important to stay organized, communicate clearly with the baking team, and follow established procedures for prioritizing tasks. Developing good time management skills and being proactive about restocking supplies can also help reduce stress and keep the workflow smooth.

What job makes $10,000 a month without a degree?

A bakery helper typically does not earn $10,000 a month without additional skills or experience. High-paying jobs that can reach this level often involve entrepreneurship, sales, or specialized trades such as real estate, software development, or skilled trades, which may not require a degree but do require experience, certifications, or entrepreneurial effort.

What is a bakery helper?

A bakery helper is a worker who assists in bakery operations by preparing ingredients, cleaning work areas, packaging baked goods, and supporting bakers. The role often requires basic knowledge of baking processes, good organizational skills, and the ability to stand for long periods in a fast-paced environment.
What are the most commonly searched types of Bakery jobs in Rochester, NY? The most popular types of Bakery jobs in Rochester, NY are:
What are popular job titles related to Bakery Helper jobs in Rochester, NY? For Bakery Helper jobs in Rochester, NY, the most frequently searched job titles are:
What job categories do people searching Bakery Helper jobs in Rochester, NY look for? The top searched job categories for Bakery Helper jobs in Rochester, NY are:
What cities near Rochester, NY are hiring for Bakery Helper jobs? Cities near Rochester, NY with the most Bakery Helper job openings:
Bakery Helper jobs near you
Bakery Lead Full Time

Bakery Lead Full Time

BJ's Wholesale Club Holdings, Inc.

Henrietta, NY • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 15 days ago

BJ's Wholesale Club rating

6.0

Company rating: 6.0 out of 10

Based on 744 frontline employees who took The Breakroom Quiz

288th of 338 rated retail wholesalers

Job description

A World-Class Team
BJ's Wholesale Club is powered by more than 30,000 team members who make a real impact every day. Whether you're stocking shelves, solving problems or shaping strategy, your work helps families save on what matters most.
We're a team built on purpose and opportunity. Join us and be part of something meaningful.
Why You'll Love Working at BJ's
At BJ's Wholesale Club, our team members are at the heart of everything we do. That's why we offer a comprehensive benefits package designed to support your health, well-being and future - both on and off the job. When you grow, we grow.
Here's just some of what you can look forward to:
  • Weekly Pay: Get paid every week so that you can manage your money on your terms.
  • Free BJ's Memberships: Enjoy a complimentary The Club Card Membership, plus a free Supplemental Membership for someone in your household.*
  • Generous Paid Time Off: Take the time you need with vacation, personal, sick days, holidays, bereavement, and jury duty leave.*
  • Flexible and Affordable Health Benefits: Choose from three medical plans, and access optional dental, vision, Health Savings Account (HSA), and flexible spending account options to fit your lifestyle.*
  • 401(k) Retirement Savings Plan: Build your financial future with a company match (available to team members 18 and older).*
  • Employee Stock Purchase Plan: Accumulate funds through after-tax payroll deductions that can be used to purchase shares of BJ's common stock at a 15% discount.*

*Eligibility requirements vary by position.
The Bakery Lead is responsible for overseeing bakery production and operational standards within the bakery department. This role ensures adherence to company policies and procedures, maintains product quality and freshness, and optimizes inventory management. The Bakery Lead does not have direct supervisory responsibilities over team members but plays a crucial role in driving operational excellence and supporting overall bakery success.
A valid ServSafe Food Safety Certification is required and must be maintained in good standing. BJ's covers any applicable cost associated and training.
Team Member Engagement
  • Live our values: Demonstrate inclusive behavior, make ethical choices, and approach your work with a positive and solution-oriented mindset.
  • Create a safe and collaborative environment: Foster open communication and trust.
  • Celebrate team members: Acknowledge others' contributions, support team success, and help create a positive, encouraging work environment.

Member Experience
  • Guarantee service excellence: Ensure daily execution of GOLD Member Standards are met and are consistently reinforcing key service behaviors: Greet, Anticipate, Appreciate (GAA); Fast, Friendly, Full, Fresh, Clean; and Listen, Apologize, Solve, Thank (LAST) across all areas of the club.
  • Create a positive experience: Engage with Members in a friendly and helpful manner to contribute to a premium shopping experience.
  • Respond to Member needs: Address Member questions or concerns promptly and escalate unresolved issues to a supervisor when necessary.

Consistently Run Great Clubs with Great Standards
  • Maintain Club Standards: Consistently Delivering GOLD Standards in your club.
  • Contribute to club goals: Perform daily responsibilities with accuracy and consistency to support improvement in key performance areas and help the club meet or exceed targets.

Achieve Financial Performance
  • Cost Discipline: Use supplies responsibly and follow scheduling expectations to help the club stay within labor and supply goals.
  • Support Performance and Profitability: Complete tasks efficiently and accurately and follow best practices to help drive strong club results.
  • Understand the Business: Learn how your role impacts key club metrics and contribute to overall department performance through consistent execution.

Major Tasks, Responsibilities, and Key Accountabilities
  • Lead Bakery Department Operations: Maintain and execute bakery operational standards, ensuring efficient production and high-quality prepared foods.
  • Manage Inventory Proactively: Ensure proper product availability by monitoring inventory levels and executing timely replenishment to maintain in-stock conditions.
  • Demonstrates Full Proficiency: Execute operational functions of the department, including the ability to prepare, bake, and merchandise bakery items to company standards.
  • Accurate Item Labeling: Ensure all items are accurately priced, labeled, and in compliance with company policies.
  • Analyze Production and Sales: Track and analyze sales, waste, and shrink data to identify opportunities for process improvements and cost reduction.
  • Sanitation and Safety Compliance: Maintain compliance with all safety regulations, including cold chain procedures and ServSafe guidelines, while ensuring proper maintenance and cleanliness of bakery equipment such as ovens and refrigeration units.
  • Report Operational Concerns: Escalate operational concerns, such as equipment malfunctions, stock shortages, or food safety risks, to management as necessary.
  • Execute proper product rotation: Apply FIFO (First In, First Out) rotation procedures to reduce waste and maintain optimal product quality.
  • Conduct quality and date checks: Regularly inspect products for expiration dates and condition, removing any damaged or outdated items to uphold food safety standards.
  • Seasonal Promotion Execution: Execute seasonal promotions, merchandising initiatives, and special event product displays in alignment with company guidelines.
  • Support Club Initiatives: Support club-wide initiatives, including inventory audits, shrink control, and performance tracking.
  • Routine Case Inspections: Conduct daily inspections of bakery cases and coolers to ensure optimal conditions and compliance with food safety standards.
  • Receiving and Inspection: Assist with receiving and inspecting produce shipments to verify accuracy.
  • Inventory Audit Support: Support inventory audits and reconciliation efforts to minimize shrink and maintain accurate records.
  • Product Quality Assurance: Monitor product freshness and conduct quality checks to uphold company standards.
  • Perform other duties as assigned: Provide additional support across departments as needed.
  • Maintain regular, predictable, full attendance: Demonstrate consistent presence to support operations, provide leadership coverage, and ensure smooth club execution.

Qualifications
  • 2+ years of experience in bakery operations, retail, or food production.
  • Strong knowledge of bakery production processes and food safety guidelines.
  • Ability to analyze data and make process improvements to optimize efficiency.
  • Detail-oriented with strong organizational skills.
  • Proficiency in basic computer applications (MS Word, Excel, Email).
  • Must be at least 18 years of age.
  • Must maintain all training and required certifications.

Job Conditions
  • Frequent standing and movement on hard surfaces.
  • Regular lifting of up to 30 pounds; occasional heavier lifting with assistance.
  • Exposure to temperature variations from ovens, freezers, and refrigerators.
  • Potential exposure to cleaning agents and bakery-related allergens.

This job description provides a general overview of the role and responsibilities. It may be updated at management's discretion to align with business needs.
In accordance with the Pay Transparency requirements, the following represents a good faith estimate of the compensation range for this position. At BJ's Wholesale Club, we carefully consider a wide range of non-discriminatory factors when determining salary. Actual salaries will vary depending on factors including but not limited to location, education, experience, and qualifications. The pay range for this position is $19.50 - $24.38
We recognize the growing role of AI tools, including ChatGPT, and value familiarity with them. That said, we want to hear from your authentic self. Your application should reflect your own skills, experiences, and insights rather than AI-generated responses.

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