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Part Time Bakery Jobs in Rochester, NY (NOW HIRING)

Baker Associate

Fairport, NY · On-site

$16.50 - $18/hr

Job Type Part-time Description Tired of smelling like a French Fry when you go home, rather smell like delicious bread? Apply now to join our team of Baker Associates (part time). At DiBella's our ...

Bakery Clerk Part Time

Greece, NY

$13.25 - $15.25/hr

Unpacks bakery goods from the freezer and displays proper amounts based on bakery production chart recommendations, including safe handling and storage instructions. Maintains all cleaning and safety ...

Bakery Clerk Part Time

Henrietta, NY

$13.25 - $15.25/hr

Unpacks bakery goods from the freezer and displays proper amounts based on bakery production chart recommendations, including safe handling and storage instructions. Maintains all cleaning and safety ...

Bakery Team Member

Fairport, NY · On-site

$16.50 - $17/hr

Must be 18 years or older Time Type: Part time Pay Range: $16.50 - $17 / hour Why Work Here Working ... As a member of our Bakery Department, you'll work alongside a talented team responsible for the ...

Bakery Team Member

Fairport, NY · On-site

$16.50 - $17/hr

Must be 18 years or older Time Type: Part time Pay Range: $16.50 - $17 / hour Why Work Here Working ... As a member of our Bakery Department, you'll work alongside a talented team responsible for the ...

Baker

Webster, NY · On-site

$19 - $19.50/hr

Must be 18 years or older Time Type: Part time Pay Range: $19 - $19.50 / hour Why Work Here Working ... Experience Baking, following recipes and working in a bakery with dough made from scratch

Bakery Team Member

Fairport, NY · On-site

$16.50 - $17/hr

Bake, produce, and package baked goods * Provide incredible customer service and answer customer ... Learn more about Part - Time opportunities at Wegmans. Explore a variety of store operations roles ...

Bakery Team Member

East Rochester, NY · On-site

$16.50 - $17/hr

Bake, produce, and package baked goods * Provide incredible customer service and answer customer ... Learn more about Part - Time opportunities at Wegmans. Explore a variety of store operations roles ...

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Part Time Bakery information

See Rochester, NY salary details

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How much do part time bakery jobs pay per hour?

As of Jul 5, 2026, the average hourly pay for part time bakery in Rochester, NY is $14.51, according to ZipRecruiter salary data. Most workers in this role earn between $12.12 and $16.11 per hour, depending on experience, location, and employer.

What are the typical responsibilities and teamwork dynamics for someone working part-time in a bakery?

As a part-time bakery employee, your daily tasks often include preparing ingredients, assisting with baking, packaging products, restocking displays, and maintaining cleanliness. You’ll work closely with bakers, decorators, and front-of-house staff to ensure smooth operations, especially during busy periods like mornings and weekends. Effective communication and collaboration are key, as team members frequently coordinate to fulfill orders and provide excellent customer service. This role provides valuable experience in a fast-paced, team-oriented environment and can open doors to more advanced positions in baking or food service.

What are the key skills and qualifications needed to thrive as a Part-Time Bakery Worker, and why are they important?

To thrive as a Part-Time Bakery Worker, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, point-of-sale systems, and food handling certifications is typically required. Excellent customer service, attention to detail, and the ability to work efficiently in a team are standout soft skills. These abilities ensure baked goods are prepared safely and consistently, while maintaining a positive customer experience and smooth bakery operations.

What is the difference between Part Time Bakery vs Part Time Pastry Chef?

AspectPart Time BakeryPart Time Pastry Chef
CredentialsBasic food handling, bakery certificationsPastry-specific certifications, culinary training
Work EnvironmentBakery shops, retail settingsBakery kitchens, pastry stations
Employer & IndustryRetail bakeries, grocery storesRestaurants, hotels, specialty bakeries
Search & Comparison IntentPart Time Bakery vs Pastry Chef

Part Time Bakery roles typically involve basic baking tasks in retail or grocery settings, requiring minimal certifications. In contrast, Part Time Pastry Chefs often have specialized culinary training and work in more upscale environments like restaurants or hotels. While both roles focus on baked goods, Pastry Chefs usually create more complex desserts, whereas Bakery staff handle a broader range of baked products. Understanding these differences helps job seekers find the right fit based on skills and work environment preferences.

What Are Part-Time Bakery Jobs?

Part-time bakery jobs involve working in a manufacturing facility, grocery store, or retail specialty shop. As a production baker, you work in a factory setting, producing large quantities of baked goods, while in a smaller shop, you work in a restaurant-style kitchen and bake hand-made goods sold directly to the customer. The responsibilities of a part-time baker also include administrative tasks like ordering ingredients, maintaining an inventory of products, and assisting with production planning and forecasting. Your duties also include ensuring compliance with health, sanitation, and safety standards, and in retail and grocery stores, you assist customers by answering questions, locating products, and taking special orders.

How much does a beginner baker make?

A beginner baker in a part-time bakery typically earns between $10 and $15 per hour, depending on location and experience. Starting salaries may increase with skills such as cake decorating or bread making, and some bakeries offer additional benefits or tips.

What are part time bakery jobs?

Part time bakery jobs involve working flexible or reduced hours in a bakery setting, assisting with tasks such as preparing baked goods, serving customers, and maintaining a clean environment. These positions may include roles like baker’s assistant, cashier, or counter staff, depending on the bakery’s needs. Part time schedules are ideal for students, parents, or anyone seeking supplemental income, as they often include morning, evening, or weekend shifts. Previous experience is helpful but not always required, as many bakeries offer on-the-job training for entry-level roles.

How to get a bakery job with no experience?

To get a bakery job with no experience, apply for entry-level positions such as counter help or prep cook, and demonstrate enthusiasm for baking. Gaining basic skills like understanding food safety and customer service can improve your chances, and some employers may offer on-the-job training for beginners.

How much money do bakers get paid?

Bakers working part-time typically earn between $10 and $15 per hour, depending on experience, location, and the bakery's size. Entry-level bakers may start at the lower end, while experienced bakers or those with specialized skills can earn higher wages.

Can you get a bakery job without experience?

Part-time bakery jobs often do not require prior experience, as employers may provide on-the-job training for tasks like baking, customer service, and cleaning. Having basic skills such as attention to detail, reliability, and a willingness to learn can improve chances of being hired without experience.
What are the most commonly searched types of Bakery jobs in Rochester, NY? The most popular types of Bakery jobs in Rochester, NY are:
What are popular job titles related to Part Time Bakery jobs in Rochester, NY? For Part Time Bakery jobs in Rochester, NY, the most frequently searched job titles are:
What job categories do people searching Part Time Bakery jobs in Rochester, NY look for? The top searched job categories for Part Time Bakery jobs in Rochester, NY are:
What cities near Rochester, NY are hiring for Part Time Bakery jobs? Cities near Rochester, NY with the most Part Time Bakery job openings:
Infographic showing various Part Time Bakery job openings in Rochester, NY as of June 2026, with employment types broken down into 63% Full Time, 21% Part Time, 4% Temporary, 8% Contract, and 4% Nights. Highlights an 100% Physical job distribution, with an average salary of $30,183 per year, or $14.5 per hour.
Baker Associate

Baker Associate

DiBella's Subs

Fairport, NY • On-site

$16.50 - $18/hr

Part-time

Posted 6 days ago


Job description

Job Type
Part-time
Description
Tired of smelling like a French Fry when you go home, rather smell like delicious bread?
Apply now to join our team of Baker Associates (part time).
At DiBella's our bread is the most important item we produce. The bread must look and taste great for every one of our loyal guests. The key to this is the person baking the bread on a daily basis. The morning baker candidate must possess the dedication to bake our bread the DiBella's way every time.
Our fresh, crispy Italian bread at DiBella's is at the very core of our business.
We started the brand based on our bread and we cannot do business without bread
in our stores. It is the most important thing we do. There is just something about fresh
baked bread that reminds people of home and comfort.
POSITION SUMMARY: The Baker Associates day begins early in the morning (exact times vary). Punctuality, dependable transportation and a can do attitude is a major factor in qualifying for this position.
When not carrying out the bakers specific responsibilities, the baker must also provide excellent, friendly, upbeat customer service while preparing and serving a wide variety of food products and complete shift duties.
Our part time Baker Associate position enjoys:
Competitive weekly pay
Tips paid weekly
Part Time - primarily weekends
Ability to work other shifts as a crew member when not baking to add weekly hours
Opportunity for advancement
Free shift meals
Off duty meal discounts
No fryer's
POSITION RESPONSIBILITIES:
Bake the best bread possible using the procedures in the DiBella's Bread Manual
Follow the locations par list for the amount to bake on a daily basis
Keep the bakery clean and organized and report any equipment deficiencies.
Utilize all safety equipment provided to ensure crew and guest safety.
Prepare and serve menu items according to portion guidelines.
Properly set up deli products/items such as cheeses, meats, breads, condiments, sauces, napkins, and wrap paper.
Prepare hot and cold sandwiches at the customer's request.
Display excellent customer service at all times.
Ensure cleanliness of grills, deli counter, counter sink, and more.
Develop a work pace sufficient to handle heavy rushes.
Fulfill all shift duties.
Maintain customer viewed areas and food storage areas in sanitary, orderly condition meeting Health Department standards.
Comply with Health Department Regulations.
Willingness to increase product knowledge over time.
Perform any other duties as assigned by the managers.
Requirements
Some Position Specifics:
Required frequently: standing, walking, kneeling, squatting, bending, reaching, and lifting up to 50 lbs.
Ability to read and interpret documents such as the baking manual.
Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus.
Ability to communicate effectively with customers and co-workers.
At DiBella's we work together to cultivate the best dinning experience for our guest. If this sounds like the next career for you, apply now and join our team!
DiBella's is an Equal Opportunity Employer.
Salary Description
$16.50-$18 per hour plus tips