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Bakery Mixer Operator Jobs (NOW HIRING)

fgf brands

Mixer - Operator- Nights

San Antonio, TX · On-site

$15 - $18/hr

Mixer Operator Craving a Career that is a Piece of Cake ... To become the world's greatest baker, we need the world's greatest team members. Summary Reporting ...

Sterling Engineering, Inc.

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Batch Mixer Operator

Manteno, IL · On-site

$18 - $26/hr

Batch Mixer Operator Location: Manteno, IL Hire Type: Contract-to-Hire Pay Rate: $18.00-$26.00/hour ... Manufacturing, food production, bakery, or mixing experience preferred. * Ability to work in a fast ...

Sterling Engineering Inc.

Batch Mixer Operator

Manteno, IL · On-site

$18 - $26/hr

Batch Mixer Operator Location: Manteno, IL Hire Type: Contract-to-Hire Pay Rate: $18.00-$26.00/hour ... Manufacturing, food production, bakery, or mixing experience preferred. * Ability to work in a fast ...

FGF Brands USA

Mixer - Operator- Nights

San Antonio, TX

$15 - $18/hr

Overview Reporting to the Line Leader and Operations Leader, the Team Member - Mixer/Scaler will be ... Previous experience working in a food manufacturing environment (bakery experience is desirable)

Flowers Foods

Mixer Operator I

Miami, FL · On-site

$21.25 - $26.55/hr

With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in ... and mixer operator. Additional Ingredients: Essential Job Requirements • No educational ...

Flowers Foods

Mixer Operator I

Miami, FL · On-site

$21.25 - $26.55/hr

With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in ... and mixer operator. Additional Ingredients: Essential Job Requirements • No educational ...

Flowers Foods

Mixer Operator I

Lafayette, LA · On-site

$22.51/hr

With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in ... mixer procedures and mixer operator. Additional Ingredients: Essential Job Requirements No ...

Flowers Foods

Mixer Operator I

Miami, FL

$21.25 - $26.55/hr

With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in ... and mixer operator. Additional Ingredients: Essential Job Requirements * No educational ...

Flowers Foods

Mixer Operator I

Miami, FL · On-site

$21.25 - $26.55/hr

With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in ... and mixer operator. Additional Ingredients: Essential Job Requirements • No educational ...

Flowers Foods

Mixer Operator I

Lafayette, LA · On-site

$22.51/hr

With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in ... and mixer operator. Additional Ingredients: Essential Job Requirements • No educational ...

Flowers Foods

Mixer Operator I

Miami, FL · On-site

$21.25 - $26.55/hr

With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in ... mixer procedures and mixer operator. Additional Ingredients: Essential Job Requirements No ...

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Bakery Mixer Operator information

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$10

$17

$24

How much do bakery mixer operator jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for bakery mixer operator in the United States is $17.31, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $19.23 per hour, depending on experience, location, and employer.

What does a bakery mixer operator do?

A Bakery Mixer Operator is responsible for preparing and mixing dough, batters, and other ingredients according to specific recipes used in baked goods production. They operate industrial mixing equipment, monitor ingredient quantities and mixing times, and ensure consistency and quality in every batch. Additionally, they maintain cleanliness and safety standards in the work area and may also be involved in troubleshooting equipment or adjusting recipes as needed. This role is essential in large-scale bakery operations to ensure products meet company standards.

What are the key skills and qualifications needed to thrive as a bakery mixer operator, and why are they important?

To thrive as a Bakery Mixer Operator, you need knowledge of bakery production processes, mechanical aptitude, and often a high school diploma or equivalent. Familiarity with industrial mixers, dough handling equipment, and adherence to food safety standards like HACCP is typically required. Attention to detail, teamwork, and time management are valuable soft skills that help ensure consistent product quality and smooth operations. These skills and qualifications are essential to maintain food safety, product consistency, and efficiency in a fast-paced bakery environment.

What are some common challenges faced by bakery mixer operators, and how can they be overcome?

Bakery Mixer Operators often encounter challenges such as maintaining consistent dough quality, adjusting to varying ingredient batches, and meeting production deadlines. To overcome these, operators rely on careful monitoring of mixing times and ingredient measurements, as well as strong communication with team members in quality control and production. Continuous training on equipment and updated recipes also helps operators adapt quickly to changes and maintain high product standards. Building experience in troubleshooting equipment issues is also valuable for minimizing downtime and ensuring smooth operations.

What is the difference between Bakery Mixer Operator vs Bakery Production Worker?

AspectBakery Mixer OperatorBakery Production Worker
CredentialsHigh school diploma, training in bakery equipmentHigh school diploma or equivalent, basic bakery knowledge
Work EnvironmentOperate mixers and machinery in bakery settingsAssist in various bakery production tasks
Industry UsageSpecific to equipment operation rolesBroader production roles in bakeries

The Bakery Mixer Operator specializes in operating and maintaining mixers and related equipment, focusing on ingredient preparation. In contrast, the Bakery Production Worker performs a variety of tasks across the production line, including ingredient handling, packaging, and quality checks. Both roles are essential in bakery operations but differ in technical focus and responsibilities.

What is a bakery mixer operator job description?

A bakery mixer operator is responsible for operating mixing equipment to combine ingredients for baked goods, ensuring proper consistency and quality. They typically follow recipes, monitor machine operation, and maintain cleanliness of the work area, often requiring knowledge of food safety standards and the use of industrial mixers.

What is the role of a bakery mixer operator?

A bakery mixer operator is responsible for operating mixing equipment to combine ingredients for baked goods, ensuring proper texture and consistency. They follow recipes, monitor mixing times, and maintain cleanliness of the equipment in a bakery environment, often requiring knowledge of food safety standards and the use of industrial mixers.
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Bakery Mixer Operator jobs near you
Infographic showing various Bakery Mixer Operator job openings in the United States as of August 2026, with employment types broken down into 38% Full Time, 60% Part Time, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $35,996 per year, or $17.3 per hour.

Mixer - Operator- Nights

fgf brands

San Antonio, TX

$15 - $18/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 25 days ago

Key responsibilities

  • Prepare ingredients by weighing, measuring, and verifying proper ingredients according to established batch lists and schedules.

  • Operate mixing machinery and equipment following safety guidelines and report any malfunctions or quality issues.

  • Participate in cleaning responsibilities and ensure compliance with GMPs, Food Safety, and Health and Safety procedures.

Job description

Mixer Operator

Craving a Career that is a Piece of Cake!

To become the world’s greatest baker, we need the world’s greatest team members.

Summary

Reporting to the Line Leader and Operations Leader, the Team Member – Mixer/Scaler will be responsible for preparing and mixing ingredients in order to produce a consistent product in a timely manner that meets all production needs and standards set forth by FGF.

In this position you will work in a team environment led by a Team Leader. You will support your Team Leader by demonstrating and practicing team work every day and respect all your fellow Team Members

What FGF Offers 

  • FGF believes in Home Grown Talent, accelerated career growth with leadership training, unleashing your potential. 
  • Competitive Compensation, Health & Welfare Benefits including Vision & Dental and flexible options at competitive premiums. 
  • 401k matching program
  • Discount program - Restaurants, gyms, shopping, etc.
  • Tuition reimbursement
Responsibilities
  • Prepares ingredients in mixing area per established batch list and schedule. This includes weighing, measuring, and verification of proper ingredients
  • Ensures that lot code identification numbers are documented
  • Follows batches with precise measurements to create a very specialized batter
  • Takes measurements as directed by Shift/Operations Leader
  • Operates mixing machinery/equipment as trained and follow FGF safety guidelines at all times
  • Uses a variety of tools (scales, thermometers, knives, etc.) in a safe and efficient manner
  • Reports any equipment malfunctions or quality issues to the appropriate parties
  • Ensures Operations Management System (OMS) procedures are being followed (entering inventory into the operating system)
  • Participates in clean up responsibilities (must maintain a clean working environment by cleaning the floors and disposing of waste throughout the mixing area)
  • Follows all GMP’s, Food Safety and Health and Safety Procedures as outlined by FGF
  • Performs other duties as assigned.
 
Requirements
  • Previous experience working in a food manufacturing environment (bakery experience is desirable)
  • Accuracy and attention to detail and the ability to detect the presence of a quality issue
  • Good communication skills, along with simple mathematical abilities
  • Ability to work independently with minimal supervision
  • Physically capable of performing the demands of the role, including lifting 50 lbs
  • Ability to move from one task to another with minimal distraction
  • Flexible to work days, afternoons, nights & weekends if needed

What is the recipe for a great career at FGF? 

Working at FGF Brands, there is never a dull moment! FGF is a leading North American bakery company with facilities across the USA and Canada with a specialized focus across all key bakery categories, including naan, muffins, croissants, donuts, cakes, artisan breads and flatbreads.  

As an innovative company that is continually growing there is always challenging yet rewarding work to be a part of. We have an entrepreneurial spirit that encourages all our Team Members to use their own creativity and out-of-the-box thinking to come up with solutions and new ideas.  

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