1

Bakery Mixer Operator Jobs in Virginia (NOW HIRING)

Baker

Sterling, VA · On-site

$17 - $18/hr

Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to ... Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not ...

Assistant Baker

Sterling, VA · On-site

$16 - $17/hr

Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to ... Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not ...

Assistant Baker

Herndon, VA · On-site

$16 - $17/hr

Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to ... Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not ...

Baker-Full Time

Sterling, VA · On-site

$17 - $18/hr

Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to ... Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not ...

Assistant Baker

Sterling, VA · On-site

$16 - $17/hr

Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to ... Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not ...

Baker

Herndon, VA · On-site

$17 - $18/hr

Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to ... Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not ...

Lead Baker

Harrisonburg, VA · On-site

$18 - $20/hr

Clean and sanitize bakery equipment, workstations, ovens, mixers, refrigerators, freezers, and ... Experience safely operating commercial bakery and foodservice equipment. * Strong organizational ...

Baker

Newport News, VA · On-site

$12 - $14/hr

Prepares breakfast bakery items on weekends to meet production needs. * Complete use and following ... Work environment includes the use of equipment such as the roll cutter and mixer. Some pushing and ...

Baker

Manassas, VA · On-site

$14 - $15/hr

Prepares breakfast bakery items on weekends to meet production needs. * Complete use and following ... Work environment includes the use of equipment such as the roll cutter and mixer. Some pushing and ...

With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in ... Scales ingredients Loads, operates and unloads mixer(s) Operates dough pump Checks posted scaling ...

New

With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in ... mixer(s) • Operates dough pump • Checks posted scaling weights and equipment standards • ...

New

Prepares breakfast bakery items on weekends to meet production needs. * Complete use and following ... Work environment includes the use of equipment such as the roll cutter and mixer. Some pushing and ...

Froster

Mannboro, VA · On-site

$15 - $18/hr

... mixers and ovens, and other tools to bake cakes. * Accurately prepares raw ingredients and ... operating procedures, and health and safety rules, and apply knowledge to perform job ...

Froster

Mannboro, VA · On-site

$15 - $18/hr

... mixers and ovens, and other tools to bake cakes. * Accurately prepares raw ingredients and ... operating procedures, and health and safety rules, and apply knowledge to perform job ...

next page

Showing results 1-20

Bakery Mixer Operator information

See Virginia salary details

$10

$17

$24

How much do bakery mixer operator jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for bakery mixer operator in Virginia is $17.16, according to ZipRecruiter salary data. Most workers in this role earn between $14.76 and $19.09 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a bakery mixer operator, and why are they important?

To thrive as a Bakery Mixer Operator, you need knowledge of bakery production processes, mechanical aptitude, and often a high school diploma or equivalent. Familiarity with industrial mixers, dough handling equipment, and adherence to food safety standards like HACCP is typically required. Attention to detail, teamwork, and time management are valuable soft skills that help ensure consistent product quality and smooth operations. These skills and qualifications are essential to maintain food safety, product consistency, and efficiency in a fast-paced bakery environment.

What qualifications do I need to work as a bakery mixer operator?

A bakery mixer operator typically needs a high school diploma or equivalent and prior experience in food production or baking. Basic math skills, knowledge of safety procedures, and the ability to operate mixing equipment are important; some employers may require food safety certifications such as ServSafe.

What is the difference between Bakery Mixer Operator vs Bakery Production Worker?

AspectBakery Mixer OperatorBakery Production Worker
CredentialsHigh school diploma, training in bakery equipmentHigh school diploma or equivalent, basic bakery knowledge
Work EnvironmentOperate mixers and machinery in bakery settingsAssist in various bakery production tasks
Industry UsageSpecific to equipment operation rolesBroader production roles in bakeries

The Bakery Mixer Operator specializes in operating and maintaining mixers and related equipment, focusing on ingredient preparation. In contrast, the Bakery Production Worker performs a variety of tasks across the production line, including ingredient handling, packaging, and quality checks. Both roles are essential in bakery operations but differ in technical focus and responsibilities.

What does a bakery mixer operator do?

A Bakery Mixer Operator is responsible for preparing and mixing dough, batters, and other ingredients according to specific recipes used in baked goods production. They operate industrial mixing equipment, monitor ingredient quantities and mixing times, and ensure consistency and quality in every batch. Additionally, they maintain cleanliness and safety standards in the work area and may also be involved in troubleshooting equipment or adjusting recipes as needed. This role is essential in large-scale bakery operations to ensure products meet company standards.

What are some common challenges faced by bakery mixer operators, and how can they be overcome?

Bakery Mixer Operators often encounter challenges such as maintaining consistent dough quality, adjusting to varying ingredient batches, and meeting production deadlines. To overcome these, operators rely on careful monitoring of mixing times and ingredient measurements, as well as strong communication with team members in quality control and production. Continuous training on equipment and updated recipes also helps operators adapt quickly to changes and maintain high product standards. Building experience in troubleshooting equipment issues is also valuable for minimizing downtime and ensuring smooth operations.

What are popular job titles related to Bakery Mixer Operator jobs in Virginia?

For Bakery Mixer Operator jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Bakery Mixer Operator jobs in Virginia look for?

The top searched job categories for Bakery Mixer Operator jobs in Virginia are:

What cities in Virginia are hiring for Bakery Mixer Operator jobs?

Cities in Virginia with the most Bakery Mixer Operator job openings:

Infographic showing various Bakery Mixer Operator job openings in Virginia as of August 2026, with employment types broken down into 40% Full Time, 58% Part Time, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $35,687 per year, or $17.2 per hour.

Mixer - Bakery Manufacturing

Ukrops Homestyle Foods

Richmond, VA • On-site

$20.30/hr

Full-time

Medical, Life, PTO

Re-posted 5 days ago


Job description

Join Ukrop's Homestyle Foods as a Bakery Mixer and be part of a passionate team that creates high-quality baked goods for our customers. In this full-time role, you'll mix and batch ingredients according to strict recipes, ensuring accuracy, consistency, and food safety every step of the way. From operating mixers to maintaining sanitation standards, you'll play an essential role in keeping our bakery production running smoothly and efficiently.Ukrop's Homestyle Foods: What Drives UsWe are a family-founded company with deep roots in the Richmond community. We value teammates who are Honest, Safe, Helpful, and Ingenuitive. We are committed to creating a workplace culture that reflects those values every day.What It's Like to Be a MixerAs a Mixer at Ukrop's Homestyle Foods, you'll spend your day working hands-on with ingredients and mixing equipment to create our signature products. You'll carefully follow recipes, monitor dough quality, and collaborate closely with your team to meet production demands. This role requires precision, attention to detail, and the ability to thrive in a fast-paced environment where quality and consistency are key.Essential Duties and ResponsibilitiesLearn and master cake, pie, roll, and icing mixes.Produce high-quality mixes in a timely and efficient manner.Read and follow recipes accurately to ensure product consistency.Properly handle products, use equipment safely, and follow food safety practices.Operate all scales, mixers, meters, and related equipment.Check dough and mixture temperatures for every batch to maintain quality.Set up and break down the mixing area daily.Load and unload ingredients into mixing bowls and replenish bins as needed.Maintain a clean and organized workspace, following SQF and sanitation guidelines.Complete all required paperwork and maintain accurate production records.Follow HACCP, SSOP, GMP, and SQF protocols to ensure food safety compliance.Notify supervisors of any quality, food safety, or equipment concerns.Assist with implementing and maintaining the SQF system.Be open to learning new procedures and taking on additional responsibilities as needed.Preferred Education and ExperienceHigh school diploma or GED required.One to five years of experience in food service or food manufacturing preferred.Required Skills and CompetenciesAccurately measure, mix, and track production to maintain quality standards.Use sound judgment when addressing mixing or batching issues.Work effectively with bakery associates and supervisors.Ability to read and comprehend recipes, measurements, and production reports.Maintain consistent attendance and meet production schedules.Comfortable working flexible schedules, including early mornings, long shifts, and varying start times.Working ConditionsWork performed primarily in a production environment with exposure to cold and refrigerated areas.Frequent standing, bending, twisting, climbing, pushing, pulling, and lifting up to 50 lbs.Hands-on use of industrial mixers, scales, and related equipment.Must follow food safety and sanitation protocols at all times.BenefitsAffordable healthcare upon eligibilityCompany-sponsored life insuranceShort-term and long-term disability401(k) plan upon eligibilityPaid Time Off (PTO)Birthday PTOReferral bonusesShift differential on eligible shiftsCompetitive payand moreUkrop's Homestyle Foods is an Equal Opportunity Employer.