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Bakery Mixer Operator Jobs (NOW HIRING)

AllStaff

Bakery Operator

Milwaukee, WI

$16.25 - $19.75/hr

Bakery Mixer/Scale Operator Duties and Responsibilities * Operates all scales, mixers, dough hoist and related mixing equipment. * Performs setups and breakdowns for the mixing area. * Accurately ...

Oakhouse Bakery

Mixer Operator

Madison, WI · On-site

$17 - $22/hr

The Mixer Operator plays a critical role in the food production process by efficiently operating mixing equipment to ensure consistent and high-quality product output. This position requires close ...

Traditional Breads

Bakery Mixer

Lynn, MA · On-site

$16 - $20.75/hr

The mixer is primarily responsible for accurately weighing ingredients or products to ensure conformance to product formula, operating mixing machine to blend ingredients into the highest quality ...

151 FOODS LLC

Mixer Operator

Bellmawr, NJ · On-site

$18.25/hr

The Mixer Operator is responsible for accurately scaling, mixing, and preparing dough according to ... Previous experience in commercial bakery or food manufacturing preferred * Basic math skills for ...

QUATTRO FOODS

Mixer Operator

Bellmawr, NJ · On-site

$18.25/hr

The Mixer Operator is responsible for accurately scaling, mixing, and preparing dough according to ... Previous experience in commercial bakery or food manufacturing preferred * Basic math skills for ...

Niemann Foods

Harvest Market Bakery Mixer

Ann Arbor, MI · On-site

$16 - $18/hr

Ability to read and interpret documents such as safety rules, operating and maintenance ... bakery equipment including, but not limited to * Knives * Ovens * Proofers * Mixer * Bread slicer ...

fgf brands

Mixer - Operator- Nights

San Antonio, TX · On-site

$15 - $18/hr

Mixer Operator Craving a Career that is a Piece of Cake ... To become the world's greatest baker, we need the world's greatest team members. Summary Reporting ...

Niemann Foods

Harvest Market Bakery Mixer

Ann Arbor, MI · On-site

$16 - $18/hr

Ability to read and interpret documents such as safety rules, operating and maintenance ... bakery equipment including, but not limited to * Knives * Ovens * Proofers * Mixer * Bread slicer ...

QUATTRO FOODS

Mixer Operator

Bellmawr, NJ · On-site

$18.25/hr

The Mixer Operator is responsible for accurately scaling, mixing, and preparing dough according to ... Previous experience in commercial bakery or food manufacturing preferred * Basic math skills for ...

FGF Brands USA

Mixer - Operator- Nights

San Antonio, TX · On-site

$15 - $18/hr

Overview Reporting to the Line Leader and Operations Leader, the Team Member - Mixer/Scaler will be ... Previous experience working in a food manufacturing environment (bakery experience is desirable)

Flowers Foods

Mixer Operator I

Crossville, TN · On-site

$13.25 - $16.25/hr

With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in ... mixer procedures and mixer operator. Additional Ingredients: Essential Job Requirements No ...

OC Staffing and HR Solutions

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Bakery Manufacturing

Montebello, CA · On-site

$16.90/hr

Positions Available Bread Production - Divider/Rounder Operator * Operate bread divider and rounder ... Operate bakery mixing equipment safely. * Follow recipes, production schedules, and food safety ...

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All JobsBakery Mixer Operator Jobs

Bakery Mixer Operator information

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$10

$17

$24

How much do bakery mixer operator jobs pay per hour?

As of Jul 25, 2026, the average hourly pay for bakery mixer operator in the United States is $17.31, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $19.23 per hour, depending on experience, location, and employer.

What jobs pay 4000 a week without a degree?

Bakery Mixer Operators typically do not earn $4,000 per week; such high weekly pay is more common in specialized trades like commercial pilots, certain sales roles, or skilled trades such as electricians and plumbers with experience. These jobs often require technical skills, certifications, or extensive experience rather than a college degree. High-paying roles without a degree usually involve physical work, sales, or entrepreneurship.

What are the key skills and qualifications needed to thrive as a Bakery Mixer Operator, and why are they important?

To thrive as a Bakery Mixer Operator, you need knowledge of bakery production processes, mechanical aptitude, and often a high school diploma or equivalent. Familiarity with industrial mixers, dough handling equipment, and adherence to food safety standards like HACCP is typically required. Attention to detail, teamwork, and time management are valuable soft skills that help ensure consistent product quality and smooth operations. These skills and qualifications are essential to maintain food safety, product consistency, and efficiency in a fast-paced bakery environment.

What does a mixer operator do?

A bakery mixer operator is responsible for operating and monitoring mixing equipment to combine ingredients for baked goods. They ensure proper mixing times, ingredient measurements, and equipment maintenance to produce consistent dough and batter. The role often requires attention to detail, knowledge of safety procedures, and the ability to work in a fast-paced bakery environment.

What is the difference between Bakery Mixer Operator vs Bakery Production Worker?

AspectBakery Mixer OperatorBakery Production Worker
CredentialsHigh school diploma, training in bakery equipmentHigh school diploma or equivalent, basic bakery knowledge
Work EnvironmentOperate mixers and machinery in bakery settingsAssist in various bakery production tasks
Industry UsageSpecific to equipment operation rolesBroader production roles in bakeries

The Bakery Mixer Operator specializes in operating and maintaining mixers and related equipment, focusing on ingredient preparation. In contrast, the Bakery Production Worker performs a variety of tasks across the production line, including ingredient handling, packaging, and quality checks. Both roles are essential in bakery operations but differ in technical focus and responsibilities.

What is a bakery operator?

A bakery operator is a professional responsible for managing and overseeing the daily production of baked goods in a bakery. They typically operate mixing machines, ovens, and other baking equipment, ensuring products meet quality standards and safety regulations. Strong attention to detail, knowledge of baking processes, and sometimes certification in food safety are important for this role.

What is a bakery mixer job description?

A bakery mixer operator is responsible for preparing and mixing ingredients to produce dough and batter according to recipes and production standards. They operate mixing machines, ensure proper ingredient measurements, and maintain cleanliness and safety in the work environment. This role often requires knowledge of food safety regulations and the ability to work in a fast-paced bakery setting.

What does a Bakery Mixer Operator do?

A Bakery Mixer Operator is responsible for preparing and mixing dough, batters, and other ingredients according to specific recipes used in baked goods production. They operate industrial mixing equipment, monitor ingredient quantities and mixing times, and ensure consistency and quality in every batch. Additionally, they maintain cleanliness and safety standards in the work area and may also be involved in troubleshooting equipment or adjusting recipes as needed. This role is essential in large-scale bakery operations to ensure products meet company standards.

What are some common challenges faced by Bakery Mixer Operators, and how can they be overcome?

Bakery Mixer Operators often encounter challenges such as maintaining consistent dough quality, adjusting to varying ingredient batches, and meeting production deadlines. To overcome these, operators rely on careful monitoring of mixing times and ingredient measurements, as well as strong communication with team members in quality control and production. Continuous training on equipment and updated recipes also helps operators adapt quickly to changes and maintain high product standards. Building experience in troubleshooting equipment issues is also valuable for minimizing downtime and ensuring smooth operations.
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Bakery Mixer Operator jobs near you
Infographic showing various Bakery Mixer Operator job openings in the United States as of July 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $35,996 per year, or $17.3 per hour.
Bakery Operator

Bakery Operator

AllStaff

Milwaukee, WI

$16.25 - $19.75/hr

Other

Posted 26 days ago

Job description

Bakery Mixer/Scale Operator Duties and Responsibilities

  • Operates all scales, mixers, dough hoist and related mixing equipment.

  • Performs setups and breakdowns for the mixing area.

  • Accurately weighs all relevant ingredients, including but not limited to re-work dough, ingredients, etc.

  • Combine measured ingredients in bins of mixing or blending machinery.

  • Set time and speed controls for mixing machines and blending machines so that ingredients will be mixed or cooked according to instructions in batch sheets.

  • Place dough in bin and when ready place in hopper.

  • Set oven temperatures.

  • Understands each position on production line or in department and is familiar with daily bakery operations.

  • Ensures that all containers are labeled, color coded and handled properly using established methods and procedures.

  • Records necessary batch information including but not limited to, ingredient lot numbers, temperatures and machine settings.

  • Ensures that all necessary equipment needed for the next production run is ready, clean, and in working order prior to the start of that product.

  • Sets timers and programs on mixer or associated panels prior to starting the mixer.

  • Operates auxiliary equipment to hoist and dump dough for further processing.

  • Cleans mixer and maintains a clean work area daily.

  • Ensures final product is meeting costumers' specifications as it relates to temperatures, dough consistency, and other dough related quality attributes.

  • Follows all company policies & procedures as well as the CGMP's (Current Good Manufacturing Practices).

Bakery Mixer/Scale Operator Qualifications

  • 2+ years' experience as a Baker Mixer/Scale Operator

  • High School Diploma, GED, or equivalent experience

  • Mechanical aptitude to operate manufacturing equipment

  • Communication (written and verbal) and organizational skills

  • Must possess basic math skills and the ability to convert units of measure (example; pounds to grams, etc.)

  • Ability to thrive in a constantly changing environment

We are an equal opportunity employer.

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