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Bakery Mixer Operator Jobs in Raleigh, NC (NOW HIRING)

Nothing Bundt Cakes

Bakery Team Member

Raleigh, NC · On-site

$14 - $16/hr

Effectively utilizes measuring instruments, commercial-grade or handheld mixer and pastry bag to ... Each franchise owner/operator is responsible for ensuring compliance with local, state and federal ...

Nothing Bundt Cakes

Baker

Raleigh, NC · On-site

$14 - $16/hr

Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to ... Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not ...

Nothing Bundt Cakes

Baker

Durham, NC · On-site

$11 - $14/hr

Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to ... Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not ...

Nothing Bundt Cakes

Baker's Assistant

Durham, NC · On-site

$10 - $13/hr

Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to ... Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not ...

Nothing Bundt Cakes

Baker's Assistant

Durham, NC · On-site

$10 - $13/hr

Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to ... Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not ...

Lifestylecommunities

Baker

Durham, NC

$12.50 - $16.50/hr

This role involves following recipes, measuring and mixing ingredients, operating baking equipment, and ensuring products meet quality and presentation standards. Bakers will need to be available to ...

Lifestyle Communities

Baker

Durham, NC · On-site

$12.50 - $16.50/hr

This role involves following recipes, measuring and mixing ingredients, operating baking equipment, and ensuring products meet quality and presentation standards. Bakers will need to be available to ...

University System of New Hampshire

BAKER I

Durham, NC

$12.50 - $16.50/hr

Position Information Operating Title BAKER I Summary of Position Under the direct supervision of ... Place prepared ingredients in to mixing unit according to specifications and instructions. Prepare ...

All JobsBakery Mixer Operator JobsBakery Mixer Operator Jobs in Raleigh, NC

Bakery Mixer Operator information

See Raleigh, NC salary details

$9

$16

$23

How much do bakery mixer operator jobs pay per hour?

As of Aug 2, 2026, the average hourly pay for bakery mixer operator in Raleigh, NC is $16.82, according to ZipRecruiter salary data. Most workers in this role earn between $14.47 and $18.70 per hour, depending on experience, location, and employer.

What jobs pay 4000 a week without a degree?

Bakery Mixer Operators typically do not earn $4,000 per week; such high weekly pay is more common in specialized trades like commercial pilots, certain sales roles, or skilled trades such as electricians and plumbers with experience. These jobs often require technical skills, certifications, or extensive experience rather than a college degree. High-paying roles without a degree usually involve physical work, sales, or entrepreneurship.

What are the key skills and qualifications needed to thrive as a Bakery Mixer Operator, and why are they important?

To thrive as a Bakery Mixer Operator, you need knowledge of bakery production processes, mechanical aptitude, and often a high school diploma or equivalent. Familiarity with industrial mixers, dough handling equipment, and adherence to food safety standards like HACCP is typically required. Attention to detail, teamwork, and time management are valuable soft skills that help ensure consistent product quality and smooth operations. These skills and qualifications are essential to maintain food safety, product consistency, and efficiency in a fast-paced bakery environment.

What does a mixer operator do?

A bakery mixer operator is responsible for operating and monitoring mixing equipment to combine ingredients for baked goods. They ensure proper mixing times, ingredient measurements, and equipment maintenance to produce consistent dough and batter. The role often requires attention to detail, knowledge of safety procedures, and the ability to work in a fast-paced bakery environment.

What is the difference between Bakery Mixer Operator vs Bakery Production Worker?

AspectBakery Mixer OperatorBakery Production Worker
CredentialsHigh school diploma, training in bakery equipmentHigh school diploma or equivalent, basic bakery knowledge
Work EnvironmentOperate mixers and machinery in bakery settingsAssist in various bakery production tasks
Industry UsageSpecific to equipment operation rolesBroader production roles in bakeries

The Bakery Mixer Operator specializes in operating and maintaining mixers and related equipment, focusing on ingredient preparation. In contrast, the Bakery Production Worker performs a variety of tasks across the production line, including ingredient handling, packaging, and quality checks. Both roles are essential in bakery operations but differ in technical focus and responsibilities.

What is a bakery operator?

A bakery operator is a professional responsible for managing and overseeing the daily production of baked goods in a bakery. They typically operate mixing machines, ovens, and other baking equipment, ensuring products meet quality standards and safety regulations. Strong attention to detail, knowledge of baking processes, and sometimes certification in food safety are important for this role.

What is a bakery mixer job description?

A bakery mixer operator is responsible for preparing and mixing ingredients to produce dough and batter according to recipes and production standards. They operate mixing machines, ensure proper ingredient measurements, and maintain cleanliness and safety in the work environment. This role often requires knowledge of food safety regulations and the ability to work in a fast-paced bakery setting.

What does a Bakery Mixer Operator do?

A Bakery Mixer Operator is responsible for preparing and mixing dough, batters, and other ingredients according to specific recipes used in baked goods production. They operate industrial mixing equipment, monitor ingredient quantities and mixing times, and ensure consistency and quality in every batch. Additionally, they maintain cleanliness and safety standards in the work area and may also be involved in troubleshooting equipment or adjusting recipes as needed. This role is essential in large-scale bakery operations to ensure products meet company standards.

What are some common challenges faced by Bakery Mixer Operators, and how can they be overcome?

Bakery Mixer Operators often encounter challenges such as maintaining consistent dough quality, adjusting to varying ingredient batches, and meeting production deadlines. To overcome these, operators rely on careful monitoring of mixing times and ingredient measurements, as well as strong communication with team members in quality control and production. Continuous training on equipment and updated recipes also helps operators adapt quickly to changes and maintain high product standards. Building experience in troubleshooting equipment issues is also valuable for minimizing downtime and ensuring smooth operations.
What are popular job titles related to Bakery Mixer Operator jobs in Raleigh, NC? For Bakery Mixer Operator jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Bakery Mixer Operator jobs in Raleigh, NC look for? The top searched job categories for Bakery Mixer Operator jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Bakery Mixer Operator jobs? Cities near Raleigh, NC with the most Bakery Mixer Operator job openings:
Bakery Mixer Operator jobs near you
Infographic showing various Bakery Mixer Operator job openings in Raleigh, NC as of July 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $34,991 per year, or $16.8 per hour.

Bakery Team Member

Nothing Bundt Cakes

Raleigh, NC • On-site

$14 - $16/hr

Part-time

Posted 5 days ago

Nothing Bundt Cakes rating

5.8

Company rating: 5.8 out of 10

Based on 349 frontline employees who took The Breakroom Quiz

17th of 48 rated bakeries

Job description

The Nothing Bundt Cakes (NbC) Froster ensures that cakes of the highest quality are consistently created for our guests and contributes to superior service by meeting production demands.
Accountabilities/Duties:
  • Follows frosting recipe and application methods with precision and achieves productivity goals.
  • Effectively utilizes measuring instruments, commercial-grade or handheld mixer and pastry bag to frost cakes.
  • Maintains a consistent work attendance and punctuality record.

Work Availability:
Must have the flexibility to work various shifts, including early mornings, evenings, weekends and holidays, based on changing business demands.
Compensation: $14.00 - $16.00 per hour
Join Our Growing Family
From "Happy Birthday" to "Just Because," Nothing Bundt Cakes® is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant's Heart, the Spirit of a Champion and the ability to make Genuine Connections.
With over 500 bakery locations in 40+ U.S states and in Canada, there's plenty of opportunity to join our family!
Click to learn more about Nothing Bundt Cakes®.
Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

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