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Baker Assistant Jobs in Raleigh, NC (NOW HIRING)

Joe Van Gogh Inc

Assistant Bakery Manager

Durham, NC · On-site

Joe Van Gogh is seeking an assistant bakery manager to help lead our growing culinary department. This position will assist in overseeing day to day bakery operations, including ordering and ...

Crumbl Cookies

Bakers

Garner, NC · On-site

$9 - $11/hr

... Assistant Manager, or Manager Flexible shifts (day, evening, weekdays, weekends) At Crumbl, we're not just baking cookies-we're building a fun, supportive team where hard work and good vibes get ...

Crumbl

Bakers

Raleigh, NC · On-site

$9 - $11/hr

... Assistant Manager, or Manager Flexible shifts (day, evening, weekdays, weekends) At Crumbl, we're not just baking cookies-we're building a fun, supportive team where hard work and good vibes get ...

Crumbl

Bakers

Raleigh, NC · On-site

$9 - $11/hr

... Assistant Manager, or Manager Flexible shifts (day, evening, weekdays, weekends) At Crumbl, we're not just baking cookies-we're building a fun, supportive team where hard work and good vibes get ...

Crumbl Cookies

Bakers

Garner, NC

$9 - $11/hr

Crumbl is hiring part-time and full-time Bakers - and we want YOU on our team! No baking experience ... Lead, Assistant Manager, or Manager ✨ Flexible shifts (day, evening, weekdays, weekends) At ...

Crumbl Cookies

Bakers

Wake Forest, NC

$9 - $11/hr

... Assistant Manager, or Manager Flexible shifts (day, evening, weekdays, weekends) At Crumbl, we're not just baking cookies-we're building a fun, supportive team where hard work and good vibes get ...

Crumbl

Bakers

Morrisville, NC · On-site

$9 - $11/hr

... Assistant Manager, or Manager Flexible shifts (day, evening, weekdays, weekends) At Crumbl, we're not just baking cookies-we're building a fun, supportive team where hard work and good vibes get ...

Crumbl Cookies

Bakers

Raleigh, NC

$9 - $11/hr

Crumbl is hiring part-time and full-time Bakers - and we want YOU on our team! No baking experience ... Lead, Assistant Manager, or Manager ✨ Flexible shifts (day, evening, weekdays, weekends) At ...

Crumbl Cookies

Bakers

Raleigh, NC · On-site

$9 - $11/hr

... Assistant Manager, or Manager Flexible shifts (day, evening, weekdays, weekends) At Crumbl, we're not just baking cookies-we're building a fun, supportive team where hard work and good vibes get ...

Crumbl

Bakers

Wake Forest, NC · On-site

$9 - $11/hr

... Assistant Manager, or Manager Flexible shifts (day, evening, weekdays, weekends) At Crumbl, we're not just baking cookies-we're building a fun, supportive team where hard work and good vibes get ...

Crumbl Cookies

Bakers

Wake Forest, NC · On-site

$9 - $11/hr

Crumbl is hiring part-time and full-time Bakers - and we want YOU on our team! No baking experience ... Lead, Assistant Manager, or Manager ✨ Flexible shifts (day, evening, weekdays, weekends) At ...

Crumbl Cookies

Bakers

Morrisville, NC

$9 - $11/hr

Crumbl is hiring part-time and full-time Bakers - and we want YOU on our team! No baking experience ... Lead, Assistant Manager, or Manager ✨ Flexible shifts (day, evening, weekdays, weekends) At ...

Crumbl

Bakers

Garner, NC · On-site

$9 - $11/hr

... Assistant Manager, or Manager Flexible shifts (day, evening, weekdays, weekends) At Crumbl, we're not just baking cookies-we're building a fun, supportive team where hard work and good vibes get ...

Crumbl Cookies

Bakers

Morrisville, NC

$9 - $11/hr

... Assistant Manager, or Manager Flexible shifts (day, evening, weekdays, weekends) At Crumbl, we're not just baking cookies-we're building a fun, supportive team where hard work and good vibes get ...

Crumbl Cookies

Bakers

Raleigh, NC · On-site

$9 - $11/hr

Crumbl is hiring part-time and full-time Bakers - and we want YOU on our team! No baking experience ... Lead, Assistant Manager, or Manager ✨ Flexible shifts (day, evening, weekdays, weekends) At ...

Crumbl Cookies

Bakers

Raleigh, NC

$9 - $11/hr

... Assistant Manager, or Manager Flexible shifts (day, evening, weekdays, weekends) At Crumbl, we're not just baking cookies-we're building a fun, supportive team where hard work and good vibes get ...

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All JobsBaker JobsBaker Assistant JobsBaker Assistant Jobs in Raleigh, NC

Baker Assistant information

See Raleigh, NC salary details

$8

$14

$20

How much do baker assistant jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for baker assistant in Raleigh, NC is $14.48, according to ZipRecruiter salary data. Most workers in this role earn between $12.16 and $15.87 per hour, depending on experience, location, and employer.

How much salary does a baker get?

The average salary for a baker assistant ranges from $20,000 to $30,000 per year, depending on experience, location, and employer. Entry-level positions may start lower, while experienced bakers or those working in high-demand areas can earn higher wages. Skills in baking techniques and certifications can also influence earning potential.

What is an assistant baker called?

An assistant baker is often referred to as a bakery assistant, baker's helper, or apprentice baker. These roles support the lead baker with tasks such as preparing ingredients, baking, and cleaning, often requiring basic baking skills and knowledge of food safety standards.

Can you work in a bakery with celiac disease?

Assistant bakers with celiac disease can work in bakeries if they avoid exposure to gluten-containing ingredients and follow strict hygiene practices. Many bakeries accommodate employees with gluten sensitivities by implementing gluten-free work areas and safety protocols. Certification in food safety can also help ensure a safe working environment for those with celiac disease.

How to get a bakery job with no experience?

To get a bakery assistant position with no experience, focus on demonstrating enthusiasm, reliability, and a willingness to learn. Volunteering or taking short courses in food safety or baking can also improve your chances, and applying to entry-level roles that provide on-the-job training is common in the industry.

What does a baker's assistant do?

A baker's assistant helps with preparing ingredients, mixing dough, and maintaining baking equipment. They often assist in decorating baked goods, cleaning work areas, and ensuring the bakery runs smoothly, typically working under the supervision of a baker or pastry chef.

What are the key skills and qualifications needed to thrive in the Baker Assistant position, and why are they important?

To thrive as a Baker Assistant, you need basic baking knowledge, attention to detail, ability to follow recipes, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food safety standards, and, in some cases, a Food Handler's certificate are valuable. Strong teamwork, time management, and communication skills will help you excel in a busy bakery environment. These skills ensure baked goods are produced efficiently, safely, and to a consistently high standard while supporting the baker and overall workflow.

What are the typical daily responsibilities of a Baker Assistant?

As a Baker Assistant, your day usually begins early to help prepare ingredients, measure and mix dough, and assist in baking various breads, pastries, or other treats under the supervision of the head baker. You’ll also be responsible for maintaining a clean work area, organizing supplies, and sometimes packaging finished products. The role often involves repetitive tasks and standing for long periods, but offers valuable hands-on experience in a fast-paced team setting. Over time, demonstrating reliability and learning new baking techniques can lead to advancement opportunities such as becoming a lead baker or pastry chef.

What does a baker's assistant do?

A baker's assistant helps bakers prepare, mix, and bake bread, pastries, and other baked goods. They may also assist with cleaning, organizing supplies, and maintaining a hygienic work environment, often working early morning or late hours in a bakery setting.

What is an assistant baker called?

An assistant baker is often called a baker's assistant or bakery assistant. They support bakers with tasks such as preparing ingredients, operating equipment, and maintaining cleanliness in the bakery environment. This role typically requires basic baking knowledge and may involve working early mornings or weekends.

What is a Baker Assistant job?

A Baker Assistant helps bakers with daily tasks such as preparing ingredients, mixing dough, and monitoring baking times. They also keep the workspace clean, organize supplies, and may assist with decorating pastries or breads. This role requires attention to detail, time management, and the ability to follow recipes and instructions accurately. Baker Assistants often work early shifts in fast-paced environments to ensure fresh products are ready for customers.

How to get a bakery job with no experience?

To get an assistant baker position with no experience, focus on demonstrating enthusiasm for baking, willingness to learn, and good work ethic. Volunteering or taking entry-level baking classes can help build basic skills and show commitment to employers. Highlight any relevant customer service or teamwork experience in your application.
What are the most commonly searched types of Baker jobs in Raleigh, NC? The most popular types of Baker jobs in Raleigh, NC are:
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What job categories do people searching Baker Assistant jobs in Raleigh, NC look for? The top searched job categories for Baker Assistant jobs in Raleigh, NC are:
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Baker Assistant jobs near you
Infographic showing various Baker Assistant job openings in Raleigh, NC as of July 2026, with employment types broken down into 1% As Needed, 72% Full Time, 23% Part Time, 1% Temporary, and 3% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $30,126 per year, or $14.5 per hour.
Assistant Bakery Manager

Assistant Bakery Manager

Joe Van Gogh Inc

Durham, NC • On-site

Full-time

PTO

Posted 29 days ago

Job description

Job Purpose Summary:

Joe Van Gogh is seeking an assistant bakery manager to help lead our growing culinary department. This position will assist in overseeing day to day bakery operations, including ordering and inventory control, schedule and production timelines, quality control, and training new and current bakery staff. Ideal candidates will have at least 2 years professional baking and pastry experience, with previous supervisory experience strongly preferred. This position will be full time, 35-40 hours/week, and is eligible for vacation and benefits after 90-day probationary period.

Reports To: Culinary Director & Bakery Manager

Status: Full Time Salaried

Responsibilities Include:

  • In depth knowledge of all kitchen and bakery products and procedures
  • Trains new and current bakery staff to ensure proper techniques and best practices for consistent product.
  • Proper handling and storage of products and ingredients according to health code
  • Receive, stock, and/or delivery of goods
  • Maintaining cleanliness of workstations and equipment
  • Ordering and inventory control
  • Personnel documentation including reviews, write-ups, staff meetings.
  • Conducting routine maintenance of all bakery equipment
  • Point of contact for all BOH staff

Areas of Expertise:

  • State and local health sanitation codes
  • Maintenance and care of culinary facilities, equipment, supplies, and materials.
  • Weighing and measuring ingredients
  • Precisely following recipes
  • Understanding high traffic and high-volume baking
  • Understanding labor and food costs

Additional Requirements:

  • A positive attitude with excellent communication skills
  • Flexible availability, including early mornings and weekends
  • Ability to stand for extended periods and move heavy objects, up to 50 lbs.
  • Ability to prioritize and manage time
  • Attention to detail
  • Ability to multi task
  • Criminal background check as required by JVG institutional partners
  • Valid NC driver’s license

Joe Van Gogh is a Living Wage employer, compensation TBD based on experience.


*Please note this position prohibits the wearing of perfumes, colognes, or fragrances that may interfere with the tasting experience.