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Bakery Assistant Jobs in Raleigh, NC (NOW HIRING)

Bakery Assistant

Morrisville, NC · On-site

$16.50 - $17/hr

As a member of our Bakery Department, you'll work alongside a talented team responsible for the production and packaging of the breads, bagels, sweet treats, and other baked goods that make our ...

New

Bakery Assistant

Morrisville, NC · On-site

$16.50 - $17/hr

Bake, produce, and package baked goods * Provide incredible customer service and answer customer questions in a timely manner * Ensure fresh and appealing displays by keeping cases and aisles clean ...

New

Baker's Assistant

Durham, NC · On-site

$10 - $13/hr

The Nothing Bundt Cakes Bakers Assistant ensures that cakes of the highest quality are consistently ... Assists Bakery Manager in the development of cake production plan monitors inventory of baking ...

Baker's Assistant

Durham, NC · On-site

$10 - $13/hr

The Nothing Bundt Cakes Bakers Assistant ensures that cakes of the highest quality are consistently ... Assists Bakery Manager in the development of cake production plan monitors inventory of baking ...

Full Time Deli Bakery Management Assistant 236

Cary, NC · On-site

$11.75 - $15.75/hr

Responsibilities may include: performing the duties of baker/fryer, cake decorator, Fresh Foods clerks; and chef; interviewing and training associates; planning, assigning, and directing work; assist ...

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Bakery Assistant information

See Raleigh, NC salary details

$8

$14

$20

How much do bakery assistant jobs pay per hour?

As of Jun 17, 2026, the average hourly pay for bakery assistant in Raleigh, NC is $14.30, according to ZipRecruiter salary data. Most workers in this role earn between $11.92 and $15.87 per hour, depending on experience, location, and employer.

What are bakery assistants?

Bakery assistants are support staff who help bakers and pastry chefs prepare baked goods, maintain cleanliness in the bakery, and serve customers. Their responsibilities often include weighing and measuring ingredients, mixing dough, operating equipment, packaging products, and ensuring the display shelves are stocked. They may also assist with cleaning tasks and handling customer orders. Bakery assistants play a vital role in making sure bakery operations run smoothly and efficiently.

What are some common challenges faced by Bakery Assistants, and how can they be managed effectively?

Bakery Assistants often face challenges such as working in fast-paced environments, managing early morning shifts, and maintaining high standards of cleanliness while multitasking. These challenges can be managed by developing strong time-management skills, staying organized during busy periods, and communicating effectively with team members. Adhering to established procedures for food safety and preparation also helps ensure quality and efficiency throughout each shift.

What does a bakery assistant do?

A bakery assistant helps with daily bakery operations, including preparing ingredients, baking, packaging, and maintaining cleanliness. They may also assist customers, restock supplies, and ensure food safety standards are followed. Good organizational skills and attention to detail are important in this role.

Can you get hired at a bakery with no experience?

Bakery assistant positions often do not require prior experience, as employers may train new employees on specific tasks such as handling baking equipment and customer service. Having a positive attitude, willingness to learn, and basic skills like punctuality can improve chances of getting hired without experience.

What is the difference between Bakery Assistant vs Bakery Clerk?

AspectBakery AssistantBakery Clerk
Primary RoleAssists in baking, preparing ingredients, and maintaining bakery operationsHandles customer service, sales, and cashier duties
Work EnvironmentKitchen, bakery production areaFront-of-store, customer service area
Required SkillsBasic baking knowledge, food safetyCustomer service, cash handling
Common Employer UsageBakery shops, cafesSupermarkets, retail stores with bakery sections

While both roles support bakery operations, Bakery Assistants focus on baking and food prep, whereas Bakery Clerks primarily handle customer interactions and sales. Understanding these differences helps job seekers target the right position based on their skills and interests.

How much does a bakery clerk get paid at Publix?

A bakery clerk at Publix typically earns around $11 to $14 per hour, depending on experience and location. The role involves customer service, food handling, and operating bakery equipment, often requiring basic skills and a friendly attitude.

What are the key skills and qualifications needed to thrive as a Bakery Assistant, and why are they important?

To thrive as a Bakery Assistant, you need basic food preparation skills, knowledge of hygiene standards, and often a high school diploma or equivalent. Familiarity with bakery equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Attention to detail, teamwork, and strong customer service skills help someone excel in this role. These skills ensure efficient bakery operations, product quality, and a positive customer experience.

Can you work in a bakery with celiac disease?

Bakery assistants with celiac disease can work in bakeries if they avoid exposure to gluten-containing ingredients and follow strict hygiene practices. Many bakeries implement gluten-free options and safety protocols to accommodate employees with gluten sensitivities or allergies. It is important to communicate health needs and adhere to workplace safety guidelines to prevent cross-contamination.

What Does a Bakery Assistant Do?

A bakery assistant provides front-of-house service at a bakery. This includes taking orders, preparing goods, and packing items for customers. As a bakery assistant, you may also have back-of-house duties, which include helping the lead baker with stocking and inventory management, food preparation, and other kitchen tasks. Qualifications for the position include excellent customer service skills, the ability to perform simple math and budgeting tasks, and an interest in a baking career. Retail or food service experience is also crucial for a career as a bakery assistant.

What are the most commonly searched types of Bakery jobs in Raleigh, NC? The most popular types of Bakery jobs in Raleigh, NC are:
What are popular job titles related to Bakery Assistant jobs in Raleigh, NC? For Bakery Assistant jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Bakery Assistant jobs in Raleigh, NC look for? The top searched job categories for Bakery Assistant jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Bakery Assistant jobs? Cities near Raleigh, NC with the most Bakery Assistant job openings:
Bakery Assistant

Bakery Assistant

Wegmans Food Markets

Morrisville, NC • On-site

$16.50 - $17/hr

Part-time

Posted 2 days ago


Wegmans Food Markets rating

7.8

Company rating: 7.8 out of 10

Based on 803 frontline employees who took The Breakroom Quiz

6th of 115 rated grocery stores


Job description

Location:
3710 Davis Drive Morrisville, NC 27560
Availability Requirement for this role:
Morning, afternoon, evening (includes weekends).Shifts start as early as 6am
Age Requirement:
Must be 18 years or older
Time Type:
Part time
Pay Range:
$16.50 - $17 / hour
Why Work Here
Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.
Job Description:
we are a food market where you make the difference
At Wegmans, we're on a mission to help people live healthier, better lives through exceptional food. So, when you bring your passion for food and your authentic self to Wegmans, you're joining a team of difference-makers. Our promise to our customers is simple: Every Day You Get Our Best. And because it all starts with you, we'll make sure you have the support you need to grow personally, express your individuality, and create change in your community.
how you'll make the difference
Our bakeries are a hub of comfort and happiness in our Wegmans stores. As a member of our Bakery Department, you'll work alongside a talented team responsible for the production and packaging of the breads, bagels, sweet treats, and other baked goods that make our customers' day. Our fast-moving, people-first bakeries are the perfect place to let your passion for baking shine.
what will you do?
  • Bake, produce, and package baked goods
  • Provide incredible customer service and answer customer questions in a timely manner
  • Ensure fresh and appealing displays by keeping cases and aisles clean and well-stocked
  • Help maximize sales through effective procedures for stocking, rotating, and merchandising product on the sales floor and in the back rooms
  • May help unload daily deliveries and stock cases, displays, and backroom coolers with new and existing inventory

What Wegmans Food Markets employees say

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Benefits

Hours and flexibility

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About Wegmans Food Markets

Sourced by ZipRecruiter

Wegmans Food Markets, situated in Rochester, NY, US, is a widely recognized name in the retail grocery industry. The company was founded in 1916 by Walter Wegman as Rochester Fruit and Vegetable Company and has since been providing a diverse series of high-quality grocery products. It is built on the mission of “helping families live healthier, better lives through food.” Core values of caring, high standards, making a difference, respect, and empowerment drive the firm to uphold its quality, bringing every meal an opportunity for happiness. Wegmans has been celebrated with multiple accolades and was named the best grocery chain in the U.S. by Food & Wine in 2020.

Industry

Food and beverage stores

Company size

10,000+ Employees

Headquarters location

Rochester, NY, US

Year founded

1916