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City Baker Jobs in Raleigh, NC (NOW HIRING)

6AM City

Assistant Baker

Raleigh, NC · On-site

$12.75 - $16.50/hr

Position Summary The Assistant baker bakes all sizes and flavors of cakes offered by NBC and according to the NBC standards, recipes and timelines. The baker is responsible for maintaining the ...

6AM City

Assistant Baker

Raleigh, NC · On-site

$12.75 - $16.50/hr

Position Summary The Assistant baker bakes all sizes and flavors of cakes offered by NBC and according to the NBC standards, recipes and timelines. The baker is responsible for maintaining the ...

City of Durham

City Council Policy Internship

Durham, NC · On-site

$21 - $22.95/hr

The selected candidate will work within the City Council's Office on a variety of special projects and research assignments with City Council Member Nate Baker Duties/Responsibilities Research policy ...

NCSU

Temporary NCFIL Intern - Kannapolis

Raleigh, NC

$13 - $17.50/hr

... plant-based beverages, meat substitutes, bakery and confections; scale up and product ... Department Information Job City & State Kannapolis, NC Department NCFIL System Information ...

NCSU

Market Supervisor

Raleigh, NC

... cones, bake cookies, and prepare other drinks and food products consistently by adhering to all ... Information Job City & State Raleigh, NC Department NC State Dining System Information ...

All JobsCity Baker JobsCity Baker Jobs in Raleigh, NC

City Baker information

See Raleigh, NC salary details

$8

$14

$20

How much do city baker jobs pay per hour?

As of Aug 29, 2026, the average hourly pay for city baker in Raleigh, NC is $14.48, according to ZipRecruiter salary data. Most workers in this role earn between $12.16 and $15.87 per hour, depending on experience, location, and employer.

What is a city baker?

City bakers are professional bakers who work in urban areas, producing a wide range of baked goods for local customers. They may work in bakeries, cafes, restaurants, or specialty shops, and often focus on fresh breads, pastries, cakes, and other sweet or savory items. City bakers must balance creativity with efficiency, meeting the demands of a diverse and often fast-paced clientele. They also follow food safety regulations and may be involved in developing new recipes or managing bakery operations.

What are the key skills and qualifications needed to thrive as a city baker?

To thrive as a City Baker, you need expertise in baking techniques, food safety, and recipe development, often supported by a culinary arts qualification or relevant bakery experience. Familiarity with commercial baking equipment, inventory management systems, and knowledge of local health regulations is essential. Attention to detail, time management, creativity, and strong customer service skills help a baker stand out in a competitive urban environment. These abilities ensure the consistent production of high-quality baked goods, efficient operations, and customer satisfaction in a fast-paced city market.

What are some typical challenges city bakers face when balancing production efficiency with quality standards?

City bakers often work in fast-paced environments where they must produce large quantities of baked goods while maintaining high-quality standards. Common challenges include managing time effectively during early-morning shifts, coordinating with team members to streamline the baking and finishing process, and adapting to fluctuating customer demands throughout the day. Balancing efficiency and consistency requires strong organizational skills and a commitment to food safety and presentation. Collaboration with front-of-house staff and other kitchen team members is also essential to ensure a smooth workflow and excellent customer service.

What is the difference between City Baker vs Neighborhood Baker?

AspectCity BakerNeighborhood Baker
CredentialsHigh school diploma or equivalent; culinary training preferredHigh school diploma or equivalent; culinary training preferred
Work EnvironmentCommercial bakeries, large-scale production facilitiesLocal bakeries, small shops, community-focused settings
Industry UsageUsed in urban areas with large bakeries and distribution centersCommon in residential neighborhoods and small towns
Job FocusMass production, distribution, and large-scale bakingArtisan baking, personalized service, community engagement

City Bakers typically work in large-scale, commercial environments focusing on mass production and distribution, while Neighborhood Bakers operate in smaller, community-oriented settings emphasizing artisanal and personalized baking. Both roles require similar credentials but differ mainly in work environment and job scope.

What are popular job titles related to City Baker jobs in Raleigh, NC?

For City Baker jobs in Raleigh, NC, the most frequently searched job titles are:

What job categories do people searching City Baker jobs in Raleigh, NC look for?

The top searched job categories for City Baker jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for City Baker jobs?

Cities near Raleigh, NC with the most City Baker job openings:

City Baker jobs near you
Infographic showing various City Baker job openings in Raleigh, NC as of June 2026, with employment types broken down into 3% Locum Tenens, 12% As Needed, 56% Full Time, 16% Part Time, 11% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $30,128 per year, or $14.5 per hour.

Assistant Baker

6AM City

Raleigh, NC • On-site

$12.75 - $16.50/hr

Full-time

This job post has expired 1 day ago. Applications are no longer accepted.

Job description

Job Description Job Description Position Summary The Assistant baker bakes all sizes and flavors of cakes offered by NBC and according to the NBC standards, recipes and timelines. The baker is responsible for maintaining the required par levels and will bake accordingly. The assistant baker must keep the baking station clean, sanitized and running efficiently, track inventory and order groceries and baking materials. Requirements Able to lift up to 50 lbs. Possess a strong sense of teamwork. Integrity. Takes initiative. Fits the brand culture. Has the ability to work under pressure. Has physical stamina. Enjoys doing repetitious work. Has a strong sense of pride in his work. Has good organizational skills and can foresee problems. Understands the importance of maintaining a clean work area. Can multitask without losing site of the details. Responsibilities Abide by all NBC policies and procedures. Uphold the NBC image and brand. Assist other departments as needed and directed. Put cakes in cooler and rotate stock per the NBC standards. Maintain refrigeration logs. Alert management to issues and maintenance needs for equipment. Bake the full line of cakes by diligently following the NBC recipes. Remove cakes from pans and properly package them. Fold boxes and label containers. Track inventory of baked goods. Order and receive groceries.Complete a daily production sheet and share it with management. Keep baking area, tables, equipment and tools clean and sanitized according to local codes. Maintain and assist supervise the execution of all health code regulations. #J-18808-Ljbffr

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