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Pastry Assistant Jobs in Raleigh, NC (NOW HIRING)

Pastry Cook

Chapel Hill, NC · On-site

$20 - $22/hr

Maintain acute attention to detail and dedication to quality. * Assist in training and mentoring ... pastry skills to a vibrant, supportive workplace, apply today. Only the right candidates will be ...

Pastry Supervisor

Cary, NC · On-site

$24 - $25/hr

Other Essential Duties: * Assist pastry manager and team in bakery production to meet La Farm systems, policies, and procedures. * Check production schedule to determine variety and quantity of goods ...

Pastry Manager

Cary, NC · On-site

$59K/yr

PASTRY MANAGER The of a pastry manager in a production facility is to oversee the day-to-day operations of the pastry department/bakery, ensuring the production of high-quality baked goods, leading ...

Pastry Supervisor

Cary, NC · On-site

$24 - $25/hr

Other Essential Duties: * Assist pastry manager and team in bakery production to meet La Farm systems, policies, and procedures. * Check production schedule to determine variety and quantity of goods ...

Pastry Manager

Cary, NC · On-site

$59K/yr

PASTRY MANAGER Key Responsibilities : 1. Operational Management: o Lead the daily production of pastry/baked goods, ensuring quality and consistency. o Suggest standard operating procedures (SOPs ...

Pastry Cook

Durham, NC · On-site

$17 - $20.50/hr

The Pastry Cook works alongside the Pastry Chef making scratch desserts for a full service restaurant and banquet department. This position also includes the plating of desserts and communication ...

Pastry Cook

Durham, NC

$17 - $20.50/hr

The Pastry Cook works alongside the Pastry Chef making scratch desserts for a full service restaurant and banquet department.  This position also includes the plating of desserts and communication ...

Pastry Cook

Durham, NC

$17 - $20.50/hr

The Pastry Cook works alongside the Pastry Chef making scratch desserts for a full service restaurant and banquet department. This position also includes the plating of desserts and communication ...

Bakery Assistant

Raleigh, NC · On-site

$17 - $20/hr

This role supports our pastry and bakery operations by assisting with production, preparation, and ... Responsibilities: * Assist with preparation and production of baked goods, desserts, and pastries

Barista & Host

Durham, NC

$14.75 - $17/hr

Restock supplies such as cups, lids, syrups, coffee beans, and pastries. Assist with opening and closing tasks, including cleaning, inventory checks, and cash handling. What You'll Bring: * Previous ...

Barista & Host

Durham, NC · On-site

$14.75 - $17/hr

Restock supplies such as cups, lids, syrups, coffee beans, and pastries. Assist with opening and closing tasks, including cleaning, inventory checks, and cash handling. What You'll Bring: * Previous ...

AM Baker

Raleigh, NC · On-site

$16 - $18/hr

AM Baker - Immediate Hire Are you passionate about creating delicious pastries and baked goods? Do you thrive in a fast-paced and dynamic kitchen environment? We are looking for a highly skilled and ...

Team Support * Assist bakery sales associates during busy periods. * Package pastries and desserts for customers. * Restock bakery displays and retail merchandise. * Wash dishes, utensils, and café ...

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Pastry Assistant information

See Raleigh, NC salary details

$8

$15

$23

How much do pastry assistant jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for pastry assistant in Raleigh, NC is $15.38, according to ZipRecruiter salary data. Most workers in this role earn between $13.37 and $17.02 per hour, depending on experience, location, and employer.

What are some typical daily responsibilities for a pastry assistant?

As a Pastry Assistant, your everyday tasks often include preparing ingredients, assisting with mixing and baking, assembling desserts, and ensuring cleanliness in the kitchen area. You may set up workstations, help decorate pastries, monitor baking times, and package finished goods according to the chef's instructions. In many kitchens, Pastry Assistants also help with inventory management by tracking supplies and alerting the team when ingredients run low. Working closely with pastry chefs and other kitchen staff, you'll play a key role in maintaining efficiency and delivering delicious, visually appealing pastries to customers.

What are the key skills and qualifications needed to thrive in the pastry assistant position, and why are they important?

To thrive as a Pastry Assistant, you need a solid understanding of baking techniques, attention to detail, and basic food safety knowledge, often acquired through culinary school or on-the-job training. Familiarity with commercial kitchen equipment, proper handling of ingredients, and following standardized recipes is typical, while a food handler's certification is sometimes required. Strong teamwork, effective communication, and time management skills help you collaborate efficiently in a busy kitchen environment. These abilities are critical for consistently producing high-quality pastries, ensuring food safety, and supporting the smooth operation of the pastry team.

What is a pastry assistant?

A Pastry Assistant helps pastry chefs with baking, decorating, and preparing ingredients for pastries, desserts, and other baked goods. They follow recipes, maintain kitchen cleanliness, and ensure ingredients are stocked. Their role is essential in maintaining efficiency in a bakery or pastry kitchen. Pastry Assistants may also assist in plating desserts and learning advanced pastry techniques from senior chefs.

What do pastry assistants do?

Pastry assistants support bakers and pastry chefs by preparing ingredients, mixing doughs, and assembling baked goods. They often operate kitchen equipment, maintain cleanliness, and follow safety and hygiene standards in a bakery or pastry kitchen environment.

What skills do you need to be a pastry assistant?

A pastry assistant needs strong baking skills, attention to detail, and the ability to follow recipes precisely. Good time management, teamwork, and familiarity with kitchen safety and sanitation are also important for success in this role.
What are the most commonly searched types of Pastry jobs in Raleigh, NC? The most popular types of Pastry jobs in Raleigh, NC are:
What are popular job titles related to Pastry Assistant jobs in Raleigh, NC? For Pastry Assistant jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Pastry Assistant jobs in Raleigh, NC look for? The top searched job categories for Pastry Assistant jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Pastry Assistant jobs? Cities near Raleigh, NC with the most Pastry Assistant job openings:
Infographic showing various Pastry Assistant job openings in Raleigh, NC as of July 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% In-person job distribution, with an average salary of $35,183 per year, or $16.9 per hour.

Pastry Cook

Bin 54 Steak and Cellar

Chapel Hill, NC • On-site

$20 - $22/hr

Full-time

Posted 17 days ago


Job description

Bin 54 Steak and Cellar -Immediate Opening for a Highly Skilled Pastry Cook

Are you passionate about creating delicious desserts in a fun, creative, and dynamic kitchen environment? Do you thrive working with a motivated team that values creativity and high-quality culinary art? If so, this is the perfect opportunity for you!

Bin 54 Steak & Cellar, a prestigious fine dining steakhouse in Chapel Hill, is seeking a talented Pastry Cook to join our award-winning team. Enjoy working in a supportive atmosphere where teamwork and communication are key. You’ll have the chance to bring your creative ideas to life, teach others, and develop your skills in an upscale professional kitchen. Plus, benefit from an employee discount and a schedule that balances weekday and weekend shifts.

Key Responsibilities

  • Create and prepare exquisite desserts and pastries to the highest standards.
  • Follow recipes and directions accurately while multitasking effectively.
  • Bring creative ideas and culinary knowledge to enhance our dessert menu.
  • Maintain acute attention to detail and dedication to quality.
  • Assist in training and mentoring junior kitchen staff.

What We Offer

  • A harmonious and cooperative team environment.
  • Opportunity to work in an upscale, award-winning restaurant.
  • Employee discount on delicious meals.
  • Growth and learning opportunities in a dynamic culinary setting.

Qualifications

  • Previous experience in desserts and baking within an upscale professional kitchen.
  • High school diploma or equivalent.
  • Ability to work Monday to Friday, night shifts, and weekends as needed.
  • Strong work ethic and excellent communication skills.

Schedule & Location

  • Full-time position with 8-hour shifts.
  • This position requires working during service hours (5pm-close).
  • On-site work at our Chapel Hill location.

Location: Bin 54 Steak & Cellar, 1201 Raleigh Road, Chapel Hill, NC

If you’re ready to join a passionate team and bring your pastry skills to a vibrant, supportive workplace, apply today. Only the right candidates will be contacted for an interview.

Bin 54 Steak & Cellar is a fine dining steakhouse located in Chapel hill.
Our focus is to provide the best possible service and experience to our guests. Our staff perform in a harmonious atmosphere of teamwork and support. We are looking for team members with a strong work ethic, who thrive in an atmosphere of communication and cooperation.