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Part Time Bakery Jobs in Raleigh, NC (NOW HIRING)

Baker

Durham, NC · On-site

$17 - $20/hr

Joe Van Gogh is seeking a part-time baker to join our culinary team. This position will be primarily mornings with some midday shifts available. Professional baking experience is strongly preferred.

Baker

Durham, NC · On-site

$16.50/hr

Joe Van Gogh is seeking a part-time baker to join our culinary team. This position will be primarily mornings with some midday shifts available. Professional baking experience is strongly preferred.

Part Time Baker

Cary, NC · On-site

$12 - $15.75/hr

This is a part time position. Responsible for baking products according to standards and processing/packaging/stocking Fresh Foods products according to Fresh Foods Standards, cleaning work areas ...

Part Time Baker

Raleigh, NC · On-site

$12.75 - $16.50/hr

This is a part time position. Responsible for baking products according to standards and processing/packaging/stocking Fresh Foods products according to Fresh Foods Standards, cleaning work areas ...

Part Time Baker

Raleigh, NC · On-site

$12.75 - $16.50/hr

This is a part time position. Responsible for baking products according to standards and processing/packaging/stocking Fresh Foods products according to Fresh Foods Standards, cleaning work areas ...

Part Time Baker

Raleigh, NC · On-site

$12.75 - $16.50/hr

This is a part time position. Responsible for baking products according to standards and processing/packaging/stocking Fresh Foods products according to Fresh Foods Standards, cleaning work areas ...

Part Time Baker

Raleigh, NC · On-site

$12.75 - $16.50/hr

This is a part time position. Responsible for baking products according to standards and processing/packaging/stocking Fresh Foods products according to Fresh Foods Standards, cleaning work areas ...

Part Time Baker

Clayton, NC · On-site

$11 - $14.50/hr

This is a part time position. Responsible for baking products according to standards and processing/packaging/stocking Fresh Foods products according to Fresh Foods Standards, cleaning work areas ...

Part Time Baker

Durham, NC · On-site

$12.50 - $16.50/hr

This is a part time position. Responsible for baking products according to standards and processing/packaging/stocking Fresh Foods products according to Fresh Foods Standards, cleaning work areas ...

Part Time Baker

Chapel Hill, NC · On-site

$11 - $14.50/hr

This is a part time position. Responsible for baking products according to standards and processing/packaging/stocking Fresh Foods products according to Fresh Foods Standards, cleaning work areas ...

Part Time Baker

Durham, NC · On-site

$12.50 - $16.50/hr

This is a part time position. Responsible for baking products according to standards and processing/packaging/stocking Fresh Foods products according to Fresh Foods Standards, cleaning work areas ...

Baker's Assistant

Durham, NC · On-site

$10 - $13/hr

Assists Bakery Manager in the development of cake production plan monitors inventory of baking ... Part-Time and Full-Time positions available! For immediate responses please contact us at ...

Baker's Assistant

Durham, NC · On-site

$10 - $13/hr

Assists Bakery Manager in the development of cake production plan monitors inventory of baking ... Part-Time and Full-Time positions available! For immediate responses please contact us at ...

Baker

Raleigh, NC · On-site

$16.50 - $17/hr

Must be 18 years or older Time Type: Part time Pay Range: $16.50 - $17 / hour Why Work Here Working ... As a member of our Bakery Department, you'll work alongside a talented team responsible for the ...

Employment Type: Part-Time Available shifts: Mid-Shift, Closing Location Walmart Supercenter #2247 2010 KILDAIRE FARM RD, CARY, NC, 27518, US Job Overview The main priority of Deli / Bakery ...

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Part Time Bakery information

See Raleigh, NC salary details

$8

$14

$20

How much do part time bakery jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for part time bakery in Raleigh, NC is $14.30, according to ZipRecruiter salary data. Most workers in this role earn between $11.92 and $15.87 per hour, depending on experience, location, and employer.

What are the typical responsibilities and teamwork dynamics for someone working part-time in a bakery?

As a part-time bakery employee, your daily tasks often include preparing ingredients, assisting with baking, packaging products, restocking displays, and maintaining cleanliness. You’ll work closely with bakers, decorators, and front-of-house staff to ensure smooth operations, especially during busy periods like mornings and weekends. Effective communication and collaboration are key, as team members frequently coordinate to fulfill orders and provide excellent customer service. This role provides valuable experience in a fast-paced, team-oriented environment and can open doors to more advanced positions in baking or food service.

What are the key skills and qualifications needed to thrive as a Part-Time Bakery Worker, and why are they important?

To thrive as a Part-Time Bakery Worker, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, point-of-sale systems, and food handling certifications is typically required. Excellent customer service, attention to detail, and the ability to work efficiently in a team are standout soft skills. These abilities ensure baked goods are prepared safely and consistently, while maintaining a positive customer experience and smooth bakery operations.

What is the difference between Part Time Bakery vs Part Time Pastry Chef?

AspectPart Time BakeryPart Time Pastry Chef
CredentialsBasic food handling, bakery certificationsPastry-specific certifications, culinary training
Work EnvironmentBakery shops, retail settingsBakery kitchens, pastry stations
Employer & IndustryRetail bakeries, grocery storesRestaurants, hotels, specialty bakeries
Search & Comparison IntentPart Time Bakery vs Pastry Chef

Part Time Bakery roles typically involve basic baking tasks in retail or grocery settings, requiring minimal certifications. In contrast, Part Time Pastry Chefs often have specialized culinary training and work in more upscale environments like restaurants or hotels. While both roles focus on baked goods, Pastry Chefs usually create more complex desserts, whereas Bakery staff handle a broader range of baked products. Understanding these differences helps job seekers find the right fit based on skills and work environment preferences.

How much money does a baker get paid?

A part-time baker typically earns between $10 and $15 per hour, depending on experience, location, and the bakery's size. Pay rates may increase with skills such as decorating or specialized baking techniques, and some bakeries offer additional benefits for part-time employees.

What Are Part-Time Bakery Jobs?

Part-time bakery jobs involve working in a manufacturing facility, grocery store, or retail specialty shop. As a production baker, you work in a factory setting, producing large quantities of baked goods, while in a smaller shop, you work in a restaurant-style kitchen and bake hand-made goods sold directly to the customer. The responsibilities of a part-time baker also include administrative tasks like ordering ingredients, maintaining an inventory of products, and assisting with production planning and forecasting. Your duties also include ensuring compliance with health, sanitation, and safety standards, and in retail and grocery stores, you assist customers by answering questions, locating products, and taking special orders.

How much does a beginner baker make?

A beginner baker in a part-time bakery typically earns between $10 and $15 per hour, depending on location and experience. Starting pay may increase with skills such as baking techniques and knowledge of bakery equipment.

What are part time bakery jobs?

Part time bakery jobs involve working flexible or reduced hours in a bakery setting, assisting with tasks such as preparing baked goods, serving customers, and maintaining a clean environment. These positions may include roles like baker’s assistant, cashier, or counter staff, depending on the bakery’s needs. Part time schedules are ideal for students, parents, or anyone seeking supplemental income, as they often include morning, evening, or weekend shifts. Previous experience is helpful but not always required, as many bakeries offer on-the-job training for entry-level roles.

Can you get hired at a bakery with no experience?

Part-time bakeries often hire individuals with little or no experience, especially for entry-level positions such as counter help or dishwashing. Willingness to learn, good work ethic, and basic customer service skills can improve chances of getting hired, and on-the-job training is common in bakery environments.

How much does a bakery clerk get paid at Publix?

A bakery clerk at Publix typically earns around $11 to $14 per hour, depending on experience and location. The position involves customer service, food handling, and operating bakery equipment, often requiring basic skills and a friendly attitude.
What are the most commonly searched types of Bakery jobs in Raleigh, NC? The most popular types of Bakery jobs in Raleigh, NC are:
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What job categories do people searching Part Time Bakery jobs in Raleigh, NC look for? The top searched job categories for Part Time Bakery jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Part Time Bakery jobs? Cities near Raleigh, NC with the most Part Time Bakery job openings:
Baker

Baker

Joe Van Gogh Inc

Durham, NC • On-site

$17 - $20/hr

Full-time, Part-time

PTO

Posted 16 days ago


Job description

FULL-TIME BAKER

Job Purpose Summary:

Joe Van Gogh is seeking a part-time baker to join our culinary team. This position will be primarily mornings with some midday shifts available. Professional baking experience is strongly preferred. This position will be full time 32-40 hours/week and is eligible for vacation and benefits after 90 days.


Reports To: Bakery Manager Status: Full Time Hourly


Responsibilities Include:

  • Responsible for prep of all bakery items and final construction while maintaining a high standard of quality.
  • Proper handling and storage of ingredients and final products according to health code.
  • Ensure all cleaning logs are complete.
  • Receive, stock, and/or delivery of goods.
  • Maintaining cleanliness of workstations and equipment
  • Ability to precisely execute recipes for absolute consistency.
  • Understand production sheets and be able to prioritize effectively.

Areas of Expertise:

  • State and local health sanitation codes
  • Maintenance and care of culinary facilities, equipment, supplies, and materials.
  • Weighing and measuring ingredients
  • Precisely following recipes
  • Understanding high traffic and high-volume service
  • Understanding labor and food costs

Additional Requirements:

  • A positive attitude with excellent communication skills
  • Flexible availability, including early mornings and weekends.
  • Ability to stand for extended periods and move heavy objects, up to 50 lbs.
  • Ability to prioritize and manage time.
  • Attention to detail.
  • Ability to multitask.
  • Criminal background check as required by JVG institutional partners.
  • Valid NC driver’s license

Joe Van Gogh is a Living Wage employer, compensation $16.50/hour + vacation and benefits.


*Please note this position prohibits the wearing of perfumes, colognes, or fragrances that may interfere with the tasting experience.


All Joe Van Gogh employees are subject to a 90-day probationary period