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Assistant Recipe Tester Jobs (NOW HIRING)

AEG

Chef | Part-Time | Lone Star

Conroe, TX · On-site

$20/hr

Monitor food quality and presentation, making adjustments as necessary to meet standards of excellence. * Assist with menu development, recipe testing, and special event planning as requested.

Stagecoach Inn & Restaurant

Junior Sous Chef

Salado, TX · On-site

$44K - $60K/yr

Monitor food preparation to ensure timely execution during service. * Assist with menu development, seasonal specials, and recipe testing. * Maintain proper food storage, labeling, rotation, and ...

Nest - Baltimore

Sous Chef

Baltimore, MD

$20 - $24/hr

Support menu development, seasonal specials, and recipe testing * Monitor food quality, freshness, and inventory levels * Assist with ordering, vendor relations, and cost control initiatives * Train ...

Continental Services

Sous Chef

Auburn Hills, MI

Culinary Execution & Support * Assist the Executive Chef in menu development, recipe testing, and creation of seasonal and event-driven offerings. * Oversee food preparation, production, and service ...

Maize Cocina & Cocktails

Be Seen First

Bartender Team Leader

Westfield, NJ · On-site

$800 - $1K/wk

Maintain strong knowledge of all cocktail, wine, and beverage offerings * Assist with seasonal menu updates, recipe testing, and creative input * Ensure all beverages are prepared according to Maize ...

Signing bonus

Maize Cocina & Cocktails

Be Seen First

Bartender Team Leader

Westfield, NJ · On-site

$800 - $1K/wk

Maintain strong knowledge of all cocktail, wine, and beverage offerings * Assist with seasonal menu updates, recipe testing, and creative input * Ensure all beverages are prepared according to Maize ...

Signing bonus

Laredo Country Club

Line Cook I (Advanced Level)

Laredo, TX · On-site

$12.25 - $15.25/hr

Maintain quality control standards for all food products. * Assist in menu development, recipe testing, and seasonal offerings. * Monitor product quality, consistency, and proper portioning. * Ensure ...

Marie Veronique

Production Assistant

Berkeley, CA · On-site

$20 - $25/hr

... the recipe according to GMP guidelines, ensure subpart steps of the recipe are completed and ... microbial testing, and additionally making time to work with QC on pH adjustments that may be ...

Urbana Country Club

Sous Chef

Urbana, IL · On-site

$50/hr

... recipe testing aligned with member preferences and culinary trends. * Ensure compliance with health, safety, and sanitation standards including HACCP protocols. * Assist with inventory management ...

Urbana Country Club

Sous Chef

Urbana, IL · On-site

$50/hr

... recipe testing aligned with member preferences and culinary trends. * Ensure compliance with health, safety, and sanitation standards including HACCP protocols. * Assist with inventory management ...

Sky Chefs

$13.25 - $18/hr

Maintain cleanliness and organization of workstations, equipment, and storage areas throughout each shift. * Assist with menu presentations, chef tables, cycle changes, recipe testing, and ...

Urbana Country Club

Sous Chef

Urbana, IL · On-site

$50/hr

... recipe testing aligned with member preferences and culinary trends. * Ensure compliance with health, safety, and sanitation standards including HACCP protocols. * Assist with inventory management ...

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How much do assistant recipe tester jobs pay per hour?

As of Jun 7, 2026, the average hourly pay for assistant recipe tester in the United States is $24.74, according to ZipRecruiter salary data. Most workers in this role earn between $18.99 and $26.92 per hour, depending on experience, location, and employer.

What is an Assistant Recipe Tester job?

An Assistant Recipe Tester helps evaluate and refine recipes by measuring ingredients, following cooking procedures, and recording results. They ensure consistency, taste, and presentation meet expectations. Their role may also involve providing feedback to improve texture, flavor, and overall quality. They often work under the supervision of a head recipe developer or chef.

What does a typical day look like for an Assistant Recipe Tester?

As an Assistant Recipe Tester, your day usually involves preparing and cooking recipes according to specific instructions, meticulously recording results, and providing feedback on taste, texture, presentation, and clarity of recipe directions. You’ll regularly collaborate with chefs, food scientists, and culinary editors to refine recipes and address any inconsistencies or areas for improvement. The pace can be fast, especially close to publishing deadlines or during product development sprints, and flexibility is important as recipes and tasks may vary daily. This hands-on role provides great exposure to food innovation and is ideal for those eager to grow in the culinary field.

What are the key skills and qualifications needed to thrive in the Assistant Recipe Tester position, and why are they important?

To excel as an Assistant Recipe Tester, you should possess strong culinary knowledge, attention to detail, and the ability to accurately follow recipe instructions, often supported by formal culinary education or equivalent kitchen experience. Familiarity with kitchen equipment, digital recipe management tools, and food safety certifications (such as ServSafe) are commonly required. Excellent communication, teamwork, and time management skills help you collaborate effectively with chefs, food developers, and other testers. These competencies ensure recipes are tested efficiently, results are consistently documented, and high-quality standards are maintained.

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What cities are hiring for Assistant Recipe Tester jobs? Cities with the most Assistant Recipe Tester job openings:
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Assistant Recipe Tester jobs near you
Infographic showing various Assistant Recipe Tester job openings in the United States as of May 2026, with employment types broken down into 1% As Needed, 94% Full Time, 2% Part Time, and 3% Contract. Highlights an 53% Physical, 1% Hybrid, and 46% Remote job distribution, with an average salary of $51,449 per year, or $24.7 per hour.

SPECIALITY COOK - Asian Red Lotus

Hollywood Casino Aurora

Aurora, IL

$15.75 - $19.75/hr

Other

Medical, Retirement, PTO

Posted 6 days ago

Job description

Introduction...

OverviewWe’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced. You’ll work with an incredibly diverse set of coworkers driven by their enthusiasm for helping people find and have more fun. You’ll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities.
Initial placement within the salary range is based on an individual's relevant knowledge, skills, and experience. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being. Specific benefits—such as day-one medical coverage, 401(k) matching, and annual performance bonus—may vary by position. Paid time off is earned according to the local policy and increases with the length of employment.
Click HERE to discover how we empower team members to grow, thrive, and advance in their careers.

Responsibilities

  • The Asian Specialty Cook is responsible for preparing and cooking high-quality Asian cuisine, ensuring consistency, presentation, and adherence to food safety standards. This role maintains kitchen operations, supports culinary staff, and delivers excellent guest dining experiences.
  • Prepare and cook a variety of Asian dishes according to recipes and quality standards
  • Ensure proper portioning, presentation, and plating of all menu items
  • Maintain cleanliness, organization, and sanitation of workstations and kitchen equipment
  • Monitor food inventory and communicate supply needs to management
  • Follow food safety, hygiene, and regulatory guidelines at all times
  • Collaborate with culinary team to maintain consistent menu quality
  • Assist with training and mentoring of junior kitchen staff
  • Participate in menu development, recipe testing, and daily specials as needed
  • Adhere to all company policies, safety protocols, and standards of excellence

Requirements

  • Must be at least 21 years of age
  • High school diploma or equivalent required
  • Experience as a cook specializing in Asian cuisine preferred
  • Knowledge of traditional cooking techniques, ingredients, and presentation styles
  • Ability to work in a fast-paced kitchen environment
  • Strong attention to detail and commitment to quality
  • Ability to read, write, and follow instructions in English
  • Flexibility to work various shifts, including weekends, holidays, and evenings

Apply