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Apprentice Chef Jobs in Texas (NOW HIRING)

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Viennoiserie Sous Chef

Dallas, TX · On-site

Train and mentor apprentice bakers and kitchen staff as necessary. Qualifications * Previous experience in Viennoiserie or in a similar baking role; a culinary degree is a plus. * Strong knowledge ...

Feels Like Home

Viennoiserie Sous Chef

Dallas, TX · On-site

Train and mentor apprentice bakers and kitchen staff as necessary. Qualifications * Previous experience in Viennoiserie or in a similar baking role; a culinary degree is a plus. * Strong knowledge ...

FAIRMONT

Cook / Commis

Dallas, TX

$15.75 - $19.75/hr

Meet with Chef de Partie/Sous Chef to review assignments, anticipated business levels, changes and ... Certification of Culinary training or apprenticeship. * Ability to communicate in English, both ...

AccorHotel

Cook / Commis

Dallas, TX · On-site

$15.75 - $19.75/hr

Meet with Chef de Partie/Sous Chef to review assignments, anticipated business levels, changes and ... Certification of Culinary training or apprenticeship. * Ability to communicate in English, both ...

AccorHotel

Cook / Commis

Dallas, TX · On-site

$15.75 - $19.75/hr

Meet with Chef de Partie/Sous Chef to review assignments, anticipated business levels, changes and ... Certification of Culinary training or apprenticeship. * Ability to communicate in English, both ...

Seminolehardrock

Cook II - Steakhouse

Seminole, TX · On-site

$13.75 - $18.50/hr

Primary responsibilities include fry cook work and to assist other cooks, Sous Chef, Room Chef ... Completion of a Culinary Arts Degree or recognized apprenticeship experience preferred. WORK ...

Made In Cookware

Senior Revenue Accountant

Austin, TX · On-site

$79K - $104K/yr

We bring chef expertise and centuries-old cookware manufacturing techniques to craft professional ... benefits, training, and apprenticeship. Made In makes hiring decisions based solely on ...

Made In Cookware

Senior Revenue Accountant

Austin, TX · Hybrid

$79K - $104K/yr

We bring chef expertise and centuries-old cookware manufacturing techniques to craft professional ... benefits, training, and apprenticeship. Made In makes hiring decisions based solely on ...

Made In Cookware

Senior Revenue Accountant

Austin, TX · On-site

$79K - $104K/yr

We bring chef expertise and centuries-old cookware manufacturing techniques to craft professional ... benefits, training, and apprenticeship. Made In makes hiring decisions based solely on ...

Watercrest Senior Living

Cook - Full Time

Austin, TX · On-site

$14 - $18.50/hr

Reports to the Executive Chef any equipment and supplies that are needed * Provide a high level of ... A culinary apprenticeship or training is preferred Full Time 10 AM - 6:30 PM Wednesday - Saturday

Zachry

Cook 3

San Antonio, TX · On-site

$15.25 - $19/hr

Communicate effectively with the Chef, Sous Chefs, and culinary leadership regarding food quality ... Culinary school training or formal kitchen apprenticeship preferred. * Experience with multiple ...

Zachry

Cook 3

San Antonio, TX · On-site

$15.25 - $19/hr

Communicate effectively with the Chef, Sous Chefs, and culinary leadership regarding food quality ... Culinary school training or formal kitchen apprenticeship preferred. * Experience with multiple ...

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Apprentice Chef information

See Texas salary details

$11

$20

$34

How much do apprentice chef jobs pay per hour?

As of Jun 16, 2026, the average hourly pay for apprentice chef in Texas is $20.52, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $22.40 per hour, depending on experience, location, and employer.

What is an Apprentice Chef job?

An Apprentice Chef is a trainee cook who learns culinary skills through hands-on experience in a professional kitchen. They assist senior chefs with food preparation, cooking, and maintaining kitchen hygiene while gaining knowledge of techniques and recipes. This role is typically part of a structured training program, such as an apprenticeship or culinary school placement. It provides foundational skills needed for a career as a professional chef.

How to get a chef job with no experience?

To get an apprentice chef position with no experience, focus on gaining basic culinary skills through cooking classes or volunteering in kitchens. Highlight your enthusiasm, willingness to learn, and any relevant certifications such as food safety training in your application. Entry-level roles often prioritize attitude and reliability over experience.

Can you get an apprenticeship as a chef?

Yes, aspiring chefs can pursue apprenticeships to gain practical experience and develop culinary skills. These programs are often offered by restaurants, hotels, and culinary schools and may require a minimum age, relevant interest, or basic food safety knowledge. Completing an apprenticeship can lead to full-time chef positions and industry certifications.

What are the key skills and qualifications needed to thrive in the Apprentice Chef position, and why are they important?

To thrive as an Apprentice Chef, you need a basic understanding of food preparation, kitchen safety, and a willingness to learn, usually supported by a high school diploma or equivalent. Familiarity with kitchen equipment, food hygiene regulations, and, in some cases, certifications like ServSafe is beneficial. Strong communication, teamwork, and time management skills help you integrate smoothly into a fast-paced kitchen environment. These skills ensure you can contribute effectively to the culinary team while developing your technical abilities for future advancement.

What does a typical day look like for an Apprentice Chef?

As an Apprentice Chef, your day typically involves assisting senior chefs with ingredient preparation, maintaining kitchen cleanliness, learning cooking techniques, and helping with plating and service. You may rotate between different kitchen stations and tasks, gaining hands-on experience under the guidance of mentors. The work environment is usually fast-paced and collaborative, with opportunities to ask questions and receive feedback. Over time, you’ll take on more responsibilities as you demonstrate reliability and skill, which helps pave the way for career progression in the culinary field.

Is 27 too old for an apprenticeship?

Apprentice chefs can be of any age, including 27, as many programs welcome mature individuals seeking to develop culinary skills. Age is rarely a barrier, and prior experience or a strong interest in cooking can be advantageous in apprenticeship programs. Employers value dedication and a willingness to learn regardless of age.

How much do beginner chefs get paid?

Beginner chefs, such as apprentice chefs, typically earn between $10 and $15 per hour, depending on the location and establishment. Compensation often increases with experience, skills, and additional certifications, and many start with unpaid or low-paid positions to gain training and practical skills.
What are the most commonly searched types of Chef jobs in Texas? The most popular types of Chef jobs in Texas are:
What are popular job titles related to Apprentice Chef jobs in Texas? For Apprentice Chef jobs in Texas, the most frequently searched job titles are:
What job categories do people searching Apprentice Chef jobs in Texas look for? The top searched job categories for Apprentice Chef jobs in Texas are:
What cities in Texas are hiring for Apprentice Chef jobs? Cities in Texas with the most Apprentice Chef job openings:
Apprentice Chef jobs near you
Infographic showing various Apprentice Chef job openings in Texas as of June 2026, with employment types broken down into 91% Full Time, and 9% Part Time. Highlights an 100% In-person job distribution, with an average salary of $42,675 per year, or $20.5 per hour.
Lead Line Cook

Lead Line Cook

White Lodging Services Corporation

Austin, TX

$17 - $21.75/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 13 days ago

White Lodging rating

6.7

Company rating: 6.7 out of 10

Based on 42 frontline employees who took The Breakroom Quiz

35th of 105 rated hotels

Job description

Description

Summary:

Who We Are

White Lodging is hiring a Lead Line Cook to join our culinary team! This is a kitchen leadership role designed for an experienced line cook who is ready to take the next step toward becoming a Sous Chef. You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.

If you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S.


Responsibilities:

What You'll Do

  • Serve as a Sous Chef in training — stepping into full kitchen management responsibilities and overseeing all BOH operations in the Sous Chef's absence
  • Mentor and collaborate with Entry Level Cooks, Line Cooks, culinary apprentices, and stewards while managing daily food preparation and production in the food outlet
  • Follow company F&B procedures, health department regulations, and federal food safety guidelines
  • Assist in maintaining food cost and labor cost standards to meet financial targets
  • Check ingredient freshness; enforce all recipe standards and portion-use records across the team
  • Monitor guest feedback scores and proactively influence food quality and service consistency
  • Foster a culture of cooperation, respect, and professional kitchen standards among all coworkers
  • Perform other duties as assigned

What You'll Bring

  • Solid working knowledge of all commercial kitchen equipment and culinary preparation techniques
  • Demonstrated proficiency in sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and breakfast cookery
  • Experience leading or mentoring kitchen staff — prior lead cook or senior cook experience strongly preferred
  • Culinary degree, culinary school training, or apprenticeship preferred — not required
  • Ability to stand and move at a fast pace for extended periods in a high-volume kitchen

Other information:

What You Can Look Forward To

  • Medical, Dental, and Vision insurance (starting Day 1)
  • Life Insurance and Disability Insurance
  • Paid Parental Leave
  • DailyPay option
  • Employee Assistance Program (EAP)
  • 401(k) with company match
  • Vacation/Paid Time Off (PTO) with rollover
  • Complimentary wellness tools
  • Unlimited referral bonuses
  • Leadership development and tuition reimbursement
  • Discounts on hotel rooms, dining, and other travel/entertainment experiences
  • Multiple hotels in each market = more opportunities for growth

White Lodging is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all associates.

What White Lodging employees say

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Benefits

Hours and flexibility

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