ZipRecruiter

Log In

1

Top Chef Jobs in Texas (NOW HIRING)

Aba

Sous Chef

Dallas, TX · On-site

$65K - $75K/yr

With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson's modern approach to Mediterranean cooking and the beverage program showcases ...

Aba

Sous Chef

Dallas, TX

$65K - $75K/yr

With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson's modern approach to Mediterranean cooking and the beverage program showcases ...

Aba

Executive Chef

Dallas, TX · On-site

$85K - $110K/yr

With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson's modern approach to Mediterranean cooking and the beverage program showcases ...

Aba

Executive Chef

Dallas, TX

$85K - $110K/yr

With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson's modern approach to Mediterranean cooking and the beverage program showcases ...

Aba

Executive Sous Chef

Dallas, TX

$70K - $80K/yr

With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson's modern approach to Mediterranean cooking and the beverage program showcases ...

New

Aba

Executive Sous Chef

Dallas, TX · On-site

$70K - $80K/yr

With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson's modern approach to Mediterranean cooking and the beverage program showcases ...

New

Aba

Chef de Cuisine

Dallas, TX

$80K - $90K/yr

With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson's modern approach to Mediterranean cooking and the beverage program showcases ...

Aba

Chef de Cuisine

Dallas, TX · On-site

$80K - $90K/yr

With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson's modern approach to Mediterranean cooking and the beverage program showcases ...

Aba

Executive Chef

Austin, TX · On-site

$70K - $100K/yr

With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson's modern approach to Mediterranean cooking and the beverage program showcases ...

Aba

Executive Chef

Austin, TX · On-site

$70K - $100K/yr

With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson's modern approach to Mediterranean cooking and the beverage program showcases ...

Lettuce Entertain You Restaurants

Sous Chef

Dallas, TX

$55K - $75K/yr

With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson's modern approach to Mediterranean cooking and the beverage program showcases ...

Aba

Sous Chef

Austin, TX · On-site

$55K - $75K/yr

With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson's modern approach to Mediterranean cooking and the beverage program showcases ...

Aba

Sous Chef

Austin, TX · On-site

$55K - $75K/yr

With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson's modern approach to Mediterranean cooking and the beverage program showcases ...

ABA

Sous Chef

Austin, TX · On-site

$55K - $75K/yr

With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson's modern approach to Mediterranean cooking and the beverage program showcases ...

Aba

Sous Chef

Dallas, TX · On-site

$55K - $75K/yr

With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson's modern approach to Mediterranean cooking and the beverage program showcases ...

Aba

Sous Chef

Dallas, TX · On-site

$55K - $75K/yr

With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson's modern approach to Mediterranean cooking and the beverage program showcases ...

Aba - Dallas

Sous Chef

Dallas, TX

$55K - $75K/yr

With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson's modern approach to Mediterranean cooking and the beverage program showcases ...

Lettuce Entertain You Restaurants

Sous Chef

Austin, TX

$55K - $75K/yr

With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson's modern approach to Mediterranean cooking and the beverage program showcases ...

ABA

Sous Chef

Austin, TX · On-site

$55K - $75K/yr

With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson's modern approach to Mediterranean cooking and the beverage program showcases ...

next page

Showing results 1-20

All JobsTop Chef JobsTop Chef Jobs in Texas

Top Chef information

See Texas salary details

$9

$22

$41

How much do top chef jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for top chef in Texas is $22.94, according to ZipRecruiter salary data. Most workers in this role earn between $15.67 and $28.89 per hour, depending on experience, location, and employer.

What does a top chef do?

A Top Chef is a highly skilled culinary professional responsible for creating innovative dishes, managing kitchen staff, and overseeing the overall operations of a restaurant or culinary establishment. They are often recognized for their exceptional cooking techniques, creativity, and leadership within the kitchen. Top Chefs may also handle menu development, food sourcing, and ensure that food quality and safety standards are met. In addition to their culinary expertise, they often serve as mentors to junior chefs and may participate in food competitions or television shows. Their role is essential for maintaining the reputation and success of the dining experience.

What are the key skills and qualifications needed to thrive as a top chef, and why are they important?

To thrive as a Top Chef, you need exceptional culinary skills, deep knowledge of food safety, and typically formal training from a culinary institute. Mastery of kitchen equipment, menu planning software, and certifications such as ServSafe are commonly required. Creativity, leadership, and strong communication skills help chefs manage teams and create memorable dining experiences. These abilities ensure high-quality cuisine, efficient kitchen operations, and customer satisfaction in a competitive industry.

What is the difference between Top Chef vs Sous Chef?

AspectTop ChefSous Chef
CredentialsCooking experience, culinary skills, often culinary schoolSimilar credentials, culinary experience, often culinary school
Work EnvironmentHigh-end restaurants, culinary competitions, TV showsKitchen of a restaurant, supporting head chef
Industry UsageMedia, culinary competitions, restaurant kitchensRestaurant kitchens, hospitality industry
Search & Comparison IntentYesYes

Top Chef and Sous Chef both require culinary skills and experience, but Top Chef often refers to chefs in competitions or media, while Sous Chef is a key supporting role in restaurant kitchens. Both roles are integral to culinary operations, with Top Chef more associated with media and competitions, and Sous Chef focused on kitchen management and support.

What do top chefs get paid?

Top chefs' salaries vary based on experience, location, and establishment, but they can earn from $50,000 to over $100,000 annually. Highly acclaimed chefs or those running their own restaurants may earn significantly more, especially with bonuses, endorsements, or media appearances.

What are some common challenges faced by top chefs in high-end kitchens, and how can they overcome them?

Top Chefs in high-end kitchens often face challenges such as managing a diverse team under pressure, maintaining consistency across dishes, and balancing creativity with customer preferences. Effective communication and strong organizational skills help in delegating tasks and ensuring smooth kitchen operations. Staying updated with culinary trends and fostering a positive team environment can also help Top Chefs overcome these challenges and deliver exceptional dining experiences.
What are popular job titles related to Top Chef jobs in Texas? For Top Chef jobs in Texas, the most frequently searched job titles are:
What job categories do people searching Top Chef jobs in Texas look for? The top searched job categories for Top Chef jobs in Texas are:
Top Chef jobs near you
Infographic showing various Top Chef job openings in Texas as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 18% Part Time, and 8% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $47,724 per year, or $22.9 per hour.

Sous Chef

Aba

Dallas, TX • On-site

$65K - $75K/yr

Full-time

Re-posted 18 days ago

Job description

Lettuce Entertain You – Aba
Position: Sous Chef
Location: Dallas, TX
Pay: $65,000-$75,000/year

Lettuce Entertain You Restaurants is looking for a Sous Chef with 3+ years of Sous Chef experience in a high-volume, full-service environment.

Job Summary

Supports BOH leadership by running daily kitchen operations and shifts. Oversees execution, food quality, team performance, and assists with inventory, ordering, and cost control.

Key Responsibilities

  • Lead BOH shifts, including kitchen and dish operations
  • Ensure food quality, presentation, and safety standards
  • Manage prep, inventory, ordering, and food cost support
  • Conduct line checks, pre-shift meetings, and shift transitions
  • Maintain cleanliness, organization, and sanitation standards
  • Train, coach, and develop BOH team members
  • Partner with FOH to ensure smooth service
  • Support hiring, scheduling, and performance management

Requirements

  • Kitchen leadership experience in a high-volume environment
  • Strong knowledge of food safety, operations, and cost control
  • Ability to lead in a fast-paced, high-pressure setting
  • Strong communication and organizational skills
  • Flexible schedule (nights, weekends, holidays)

Additional Expectations

  • Promote teamwork and a positive kitchen culture
  • Follow all company policies and regulatory requirements
  • Perform other duties as assigned

About Us

Aba

Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson’s modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions.

Why Work With Lettuce?

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you’re ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today!