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Junior SOUS Chef Must-Have Resume Skills and Keywords

Are you interested in improving your job outlook and increasing your salary? How can you demonstrate that you are the most qualified candidate for a Junior SOUS Chef position? Of course continuing to gain experience working as a Junior SOUS Chef may be your best qualification, but there are other ways you can also develop your skills, like continuing education or volunteer opportunities. More immediately, however, you can be ready for your next opportunity or promotion by educating yourself about the duties, responsibilities, and required skills of a Junior SOUS Chef and making sure your resume reflects your experience properly.

In order to do so, you’ll want to know that both employers hiring for a Junior SOUS Chef and those who list the position of Junior SOUS Chef on their resumes predominantly feature Chef and Cooking as the most common and important terms, respectively. But the list quickly begins to diverge with resumes showing Culinary Arts, Food Preparation and English Speaking at positions three, four and five, while job listings show a different pattern. Do you know what you would list?

We designed the ZipRecruiter Career Keyword Mapper to help you solve this problem and hopefully improve your resume. Using machine learning tools paired with industry research, our Marketplace Research Team helped analyze millions of job postings and resumes to identify the most important keywords related to Junior SOUS Chef jobs. Our goal is to help you discover opportunities to improve your resume or to help you understand what skills and qualifications you need to be a Junior SOUS Chef or to advance your career into beyond this role.

Top Skills Mentioned in Job Descriptions

Top
10
Job Skills
Employers list the keywords Chef and Cooking in 52.24% of Junior SOUS Chef job postings. Having such a significant share of the pie suggests these terms are critical to your resume. Beverage Sales, Catering Experience and Culinary Arts are still quite important, but a smaller sliceof the employer Junior SOUS Chef job postings with their combined total of 20.64%. At 16.07%, Food Safety Experience, Communication Skills, Detail Oriented, and High Volume appear far less frequently, but are still a significant portion of the 10 top Junior SOUS Chef skills and requirements according to employers.

Top Skills Mentioned in Resumes

Top
10
Job Skills
Job seeker resumes showcase a broad range of skills and qualifications in their descriptions of Junior SOUS Chef positions. The top three keywords represent 47.9% of the total set of top resume listed keywords. Look to the Resume Checklist below to investigate how Chef, Cooking, and Culinary Arts match up to employer job descriptions. Food Preparation, English Speaking, and Line Cook represent a very decent share of skills found on resumes for Junior SOUS Chef with 25.6% of the total. At 26.5%, Grilling, Catering Experience, Food Safety Experience, and Hospitality appear far less frequently, but are still a significant portion of the 10 top Junior SOUS Chef skills and qualifications found on resumes.

Most Important Skills Required to Be a Junior Sous Chef as Listed by Employers and Employees

Here is a simple table of the top 10 skills and qualifications as listed by employers in Junior SOUS Chef job postings since January of 2018, followed by the top 10 skills and qualifications most commonly listed by people who held the title of Junior SOUS Chef on their resumes.
Top Junior SOUS Chef Skills
Skills Required by Employers Share
Chef 39.80%
Cooking 12.44%
Hospitality 11.05%
Beverage Sales 8.02%
Catering Experience 7.11%
Culinary Arts 5.51%
Food Safety Experience 4.56%
Communication Skills 3.95%
Detail Oriented 3.79%
High Volume 3.77%
Skills Listed by Employees Share
Chef 19.24%
Cooking 15.67%
Culinary Arts 12.99%
Food Preparation 9.68%
English Speaking 8.79%
Line Cook 7.13%
Grilling 7.01%
Catering Experience 6.88%
Food Safety Experience 6.37%
Hospitality 6.24%

Junior Sous Chef Resume Checklist

Our Resume Keyword Checklist is based upon an analysis of the most commonly found terms within both job descriptions and resumes for Junior SOUS Chef roles. Our algorithm helps isolate phrases and patterns to identify the most frequently recurring and reused keywords from each data source, while correcting for uncommon and outlier results. Various heuristic methodologies are then applied to ultimately create two top 20 lists of the most important and significant skills, certificates and requirements found within Junior SOUS Chef job postings and resumes. We then merge the two lists together and use a combination of statistics and rules-based scenarios to create a list that is audited by the Marketplace Research team, and finally turned into the checklist you see below. Our hope is that knowing this information can help you make your best impression with your next potential employer.
Uncommon Keywords on Junior Sous Chef Resumes
Job Descriptions
Resumes
25%
50%
75%
100%
Chef
Innovation
Hospitality
Detail Oriented
High Volume
Wine
Catering Experience
Communication Skills
Health and Safety Management
Employer job listings frequently list Chef, Innovation, Hospitality, Detail Oriented, High Volume, Wine, Catering Experience, Communication Skills or Health and Safety Management as requirements in Junior SOUS Chef job descriptions; however, job seekers mention them far less frequently on their resumes. If you possess any or all of these experiences, including these keywords prominently on your resume when applying for a Junior SOUS Chef role may help you stand out more to hiring managers.
Common Keywords on Junior Sous Chef Resumes
Job Descriptions
Resumes
25%
50%
75%
100%
Kitchen Management
Cooking
Food Safety Experience
Fine Dining Restaurant
Customer Service
Disinfectant
Culinary Arts
Plating
Food Preparation
Resort Experience
Food Handler
Manufacturing Sanitation
Banquet
HACCP
Both employer job listings and resumes from people who’ve held the role of Junior SOUS Chef tend to always include skills and requirements found in this list. Whether you’ve only got Kitchen Management, Cooking, Food Safety Experience, Fine Dining Restaurant, Customer Service, Disinfectant, Culinary Arts, Plating, Food Preparation, Resort Experience, Food Handler, Manufacturing Sanitation, Banquet or HACCP in your background and experience, make sure to highlight the term prominently on your resume. As a job seeker you’ll be competing with many others who are bound to have as many as you (or more!) of these common resume keywords highlighted in their application for a job as a Junior SOUS Chef.
Uncommon Keywords on Junior Sous Chef Job Descriptions
Job Descriptions
Resumes
25%
50%
75%
100%
Grilling
English Speaking
Stocking
Line Cook
Employer job listings rarely list Grilling, English Speaking, Stocking or Line Cook as important skills or qualifications in Junior SOUS Chef job descriptions. Nevertheless, job seekers mention them much more commonly in their resumes. If you possess any or all of these experiences, including these keywords prominently on your resume when applying for a Junior SOUS Chef role may go unnoticed or even discounted by hiring managers.

FAQs about Junior Sous Chef Skills and Resume Keywords

What are the most important Junior SOUS Chef job skills to have on my resume?

The most common important skills required by employers are Kitchen Management, Cooking, Food Safety Experience, Fine Dining Restaurant, Customer Service, Disinfectant and Culinary Arts. These skills and requirements are just as likely to be mentioned by employers as well as on resumes of people that held a job as a Junior SOUS Chef, suggesting that having these keywords on a resume are important for success as a Junior SOUS Chef. Additionally, employer Junior SOUS Chef job descriptions list Chef as a desirable experience, even though Chef appears 4.32 times less on resumes, suggesting that it's worth considering including this keyword if you possess the experience.

What are the least important Junior SOUS Chef job skills to have on my resume?

Although you'd probably love to load up your resume with every possible keyword you can, employers tend to look for the things they specify in the job description. Our analysis suggests that highlighting too prominently terms like Grilling, English Speaking, Stocking and Line Cook may be something to reconsider. These 4 terms appear 2.04, 2.69, 3.78 and 4.61 times less frequently, respectively, than in job descriptions for a Junior SOUS Chef position. This indicates that highlighting any of these keywords on your resume may not be a great way to impress a potential employer.

How do I make sure my resume has all of the right keywords for a Junior SOUS Chef position?

Unless your resume has a good density of the following skills and experience listed, you may not be considered for the role of Junior SOUS Chef. Make sure to include a strong showing for the following keywords on your resume:
  • Kitchen Management
  • Cooking
  • Food Safety Experience
  • Fine Dining Restaurant
  • Customer Service
  • Disinfectant
  • Culinary Arts
  • Plating
  • Food Preparation
  • Resort Experience
  • Food Handler
  • Manufacturing Sanitation
  • Banquet
  • HACCP
Additionally employers frequently list the following as desirable qualities in a Junior SOUS Chef candidate, but they are far less common on most resumes:
  • Chef
  • Innovation
  • Hospitality
  • Detail Oriented
  • High Volume
  • Wine
  • Catering Experience
  • Communication Skills
  • Health and Safety Management
Finally people who held the position of a Junior SOUS Chef and list it on their resume are adding these terms that are less likely to be noticed by employers. You may want to consider downplaying these terms on your Junior SOUS Chef application:
  • Grilling
  • English Speaking
  • Stocking
  • Line Cook

Before applying for a Junior Sous Chef job

At ZipRecruiter, we understand better than anyone the importance of using the right keywords to describe your experience — it’s crucial to attracting the right employers! We built our business on the ability to effectively match job seekers with employers using AI-technology that understands your resume and how likely you are to be noticed by a potential future employer. Having a ZipRecruiter profile that showcases your most relevant skills and abilities can help you get recruited into a new role as a Junior SOUS Chef. Get started on your journey with a new ZipRecruiter Profile today!