Grower Apprentice

At BrightFarms, we’re on a mission to revolutionize the way leafy greens are grown. But we don’t just want to grow great-tasting greens, we want them to do good as well: for the planet, for the health of people, and for the well-being of our employees. We give BrightFarmers the tools, training, support, and opportunities they need to do better for themselves and the world every day. Because when you do good for your people, they do good for the world.

BrightFarms is a national leader in the booming indoor farming industry, transforming how produce is grown and delivered with its expanding network of high-tech, sustainable hydroponic farms. We currently operate six high-tech greenhouse farms, with four new regional salad greenhouse hubs breaking ground to begin opening in 2024. BrightFarms' fresh lettuce options, from classic greens to crunchy mixes and salad kits, are available in more than 3,700 retail stores across the East Coast and Midwest.

Our Agriculture department is looking to add an Apprentice Grower to our team. The position is located at our Rochelle, IL greenhouse.

Specifically, you will:

• Manage climate alarms, lighting, and environmental controls as set by Ag team
• Troubleshooting/resolving issues with guidance from Head Grower and Grower
• Maintaining set points, health and productivity of hydroponic gutter systems, including nutrient balance, pH management, temperature, aeration, sanitation, and irrigation mechanicals
• Assists with crop scouting for disease, nutrient issues, pest, yield impacts, and general data collection
• Ensure daily checklists and regular preventative and corrective maintenance are completed. Regularly reports finding to Head Grower and Grower and collaborates on corrective strategies
• Ensuring the greenhouse is free of insect pests and disease using BrightFarms’ IDPM protocols
• Collaborate with Head Grower, and Grower to track R&D projects to optimize yields and quality of existing products and develop new products
• Support the Head Grower and General Manager and is accountable for maintaining a neat and orderly greenhouse facility
• Work closely with the Head Grower and General Manger to ensure that the food safety program meets all compliance requirements

The Ideal Candidate:

• 2-years’ experience in greenhouse production or similar
• Minimum of a 2-year degree in horticulture and or related sciences
• Experience with good manufacturing practices (GMPs), food safety, and knowledge of IPM
• Hoogendoorn or PRIVA experience are a plus
• Preference is given to candidates with experience in controlled environment agriculture and hydroponic production of food crops

• May require travel to Greenhouses outside of the regular/main working location
• Will require chemical handling and safety, PPE will be provided
• Exposure to heat and humid environments on a regular basis
• This position would require the ability to use hands/fingers, reaching with hands and arms, walking, standing, and sitting daily and lifting to 50 pounds