General Manager | Creative Catering | DC

Michelin Starred hospitality company is seeking a General Manager to join their Catering division. The company mission is To make this the most enjoyable place to work in and the most enjoyable place to dine. Company Culture, Communication and Organization are huge keys to success. The ideal candidate is someone who, most importantly, has a real passion for making other people happy. However, this role does require experience at the General Manager or AGM level in either an upscale service driven restaurant setting or elevated boutique catering & events company. Our ideal candidate has at least

two years of management experience in off-premise catering or food delivery operations. Additional experience in restaurant management is preferred.

What the job looks like:

The General Manager is a leader before anything else. They are someone who inspires and motivates their team. They challenge their team and reward them as well. Responsibilities include overseeing the day-to-day off-premise catering operations, assisting in staff training and education, and looking everyday at our current operations and seeing how we can work smarter, cleaner, faster, more precise, and at a higher level.

BENEFITS:

Salary 92K to 97K

100% Company-paid medical benefits

100% Company-paid dental benefits

Average 45-50 hour work-week for salaried employees

Unlimited Paid Time-off Policy for salaried employees

Parental Leave Plan

401K plan

Complimentary gym membership

Employee Assistance Program (covers mental health services, legal services, and additional support)

Life insurance

Critical illness insurance

Personal Financial Advisor services

Somm Certification Reimbursements

WMATA SmartBenefits program

Most major holidays off

Access to our Vision benefit program

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