Pastry Sous Chef

Job Details

Peak is hiring a Pastry Sous Chef to Join our Team.

Peak is a premium restaurant located on the 101st floor of 30 Hudson Yards; in a State-of-the-Art building with panoramic views and situated above Edge the highest outdoor observation deck in the city. A luxurious destination with breath-taking views of lower New York City.

Responsibilities:

• Operate and manage the pastry department of kitchen, working together with the other chefs and managers.
• Menu development, implementation, costing and presentation of desserts to the highest quality and standards
• Ensure the pastry department adheres to health and safety regulations
• Understand and follow all policies, procedures, standards, specifications, guidelines and training programs.
• Assist with recruiting and selection of kitchen staff
• Coach and mentor staff.
• Have working knowledge of inventory and ordering systems.

Requirements:

• Proven experience working in a fast-paced kitchen environment
• Able to follow recipes and instructions accurately
• Good knowledge of pastry arts and ingredients
• Confident culinary techniques and skills
• Good sense of planning and preparation for the day and week ahead
• Diligent and meticulous in making and receiving orders
• Strong organizational and time management skills
• Punctual and discipline to ensure optimal work performance
• A spirited, enthusiastic disposition, with a commitment to team morale, positive culture and restaurant success!
• Experience hiring, training, and mentoring all hourly BOH staff
• 3+ yrs. prior supervisory experience within a pastry department
• NYC Food Handler/Sanitation Certified
• Ability to work independently with minimal direct supervision
• Ability to handle multiple tasks and works well in an environment with time constraints
• Ability to handle last minute changes and keep open lines of communication with all staff
• Reliable and able to maintain a schedule availability flexible to the business demands

Compensation: $75-$85K

Please apply for immediate consideration.

Offers made will be contingent upon successful completion of pre-employment verification and background screening through E-Verify, as well as providing the required employment authorization documentation.

Though not required by law, our company still requires that all employees working onsite or on any of our events are fully vaccinated against Covid-19. Some reasonable accommodations are provided to those who are not fully vaccinated.

For more information on Rhubarb Hospitality Collection, please visit our website/Instagram sites:

www.eventsbyrhc.com

https://www.instagram.com/eventsbyrhc/

https://www.instagram.com/peakhudsonyards/