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Kitchen Worker - MGM Springfield

Kitchen Worker - MGM Springfield

MGM Resorts International

Springfield, MA • On-site

$18.05/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 2 days ago

MGM Resorts rating

7.2

Company rating: 7.2 out of 10

Based on 145 frontline employees who took The Breakroom Quiz

11th of 47 rated entertainment

Job description

Springfield, Massachusetts
The SHOW comes alive at MGM Resorts International
Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.
THE JOB:
As a Kitchen Worker, you'll be responsible for maintaining cleanliness and organization in the dish area while supporting the kitchen team to ensure smooth operations. If you have enjoy contributing to an exceptional dining experience with your professional kitchen skills, have 1+ year of kitchen experience and a passion for delivering quality service, we invite you to apply and bring your skills to our vibrant team!
THE STARTING RATE: $18.05 per hour
THE DAY-TO-DAY:
  • Break down, load, unload, and sort dishes, glassware, and flatware received in the dish area.
  • Wash and store pots and other kitchen equipment, ensuring they are placed in the correct locations.
  • Operate the dishwashing machine, monitoring and adjusting detergent and chemical output as needed.
  • Inspect clean dishes after washing, stacking them properly in specified carts and shelves.
  • Polish silver, copper, and brass as needed.
  • Transport equipment, such as hot and cold boxes, and deliver to various outlets.
  • Sweep, mop floors, and wash floor mats, along with cleaning baseboards, floor drains, hand sinks, and cutting boards.
  • Separate and remove trash, placing it in designated containers, and steam clean garbage cans.

THE IDEAL CANDIDATE:
One (1) year of prior relevant Kitchen experience in similar environment is preferred
THE PERKS & BENEFITS:
  • Free meals in our employee dining room.
  • Company issued uniform with free dry cleaning offered onsite.
  • Health insurance: Medical/Dental/Vision
  • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.
  • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community.

VIEW JOB DESCRIPTION:
https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=11302
Pay Rate
The rate for this role is:
$18.05
This rate represents a good faith estimate of the wage rate that MGM reasonably expects to pay for the position upon hire.
Pay will not be below any applicable minimum wage.
Should overtime be worked, employees are paid overtime pay in accordance with state requirements.
Employees in this position are eligible to participate in medical, dental, vision, life insurance, 401(k) plans, and time off plans. Specific program offerings vary by eligibility factors such as geographic location, employment status, and union membership.
Are you ready to JOIN THE SHOW? Apply today!

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About MGM Resorts

Sourced by ZipRecruiter

MGM Resorts International (NYSE: MGM) is an S&P 500® global gaming and entertainment company with national and international locations featuring best-in-class hotels and casinos, state-of-the-art meetings and conference spaces, incredible live and theatrical entertainment experiences, and an extensive array of restaurant, nightlife and retail offerings. MGM Resorts creates immersive, iconic experiences through its suite of Las Vegas-inspired brands. The MGM Resorts portfolio encompasses 31 unique hotel and gaming destinations globally, including some of the most recognizable resort brands in the industry. The Company's 50/50 venture, BetMGM, LLC, offers U.S. sports betting and online gaming through market-leading brands, including BetMGM and partypoker, and the Company's subsidiary, LeoVegas AB, offers sports betting and online gaming through market-leading brands in several jurisdictions throughout Europe. The Company is currently pursuing targeted expansion in Asia through the integrated resort opportunity in Japan. Through its “Focused on What Matters: Embracing Humanity and Protecting the Planet” philosophy, MGM Resorts commits to creating a more sustainable future, while striving to make a bigger difference in the lives of its employees, guests, and in the communities where it operates. The global employees of MGM Resorts are proud of their company for being recognized as one of FORTUNE® Magazine's World's Most Admired Companies®

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

Paradise, NV, US

Year founded

1962

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Frequently asked questions

Q: What skills or qualities help someone succeed as a Kitchen Worker?

A: To succeed as a Kitchen Worker, key technical skills include proficiency in food preparation, cooking techniques, and kitchen safety protocols, as well as knowledge of food handling and storage procedures. Essential soft skills include strong communication and teamwork abilities, adaptability to high-pressure environments, and attention to detail to maintain cleanliness and quality standards. These strengths enable Kitchen Workers to efficiently prepare and serve food, maintain a safe and organized kitchen environment, and contribute to a positive team dynamic, ultimately supporting career growth and effectiveness in the role.

Q: What is the career path for a Kitchen Worker?

A: A Kitchen Worker typically starts as a Kitchen Assistant or Prep Cook, progressing to roles such as Line Cook, Senior Cook, or Kitchen Supervisor as they gain experience and develop skills in food preparation, kitchen management, and team leadership. Mid-level roles like Sous Chef or Kitchen Manager provide opportunities for further skill development in menu planning, inventory management, and staff supervision, while senior roles like Executive Chef or Restaurant Manager offer leadership and business development responsibilities. Long-term career prospects for Kitchen Workers may include opening their own restaurants, pursuing culinary education or certifications, or transitioning into related fields like food service management or hospitality administration.

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MGM Resorts International job posting for a Kitchen Worker - MGM Springfield in Springfield, MA with a salary of $18 Hourly and benefits including Medical, Vision, Dental, Life, and Retirement with a map of Springfield location.