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Wic Program Jobs in Philadelphia, PA (NOW HIRING)

Nutritionist

PA · On-site

$43K/yr

Continuous Weekly Hours: 40 Shift: 8:00-4:30 Tues, Thurs, Fri 9:30-6:00 Mon & Wed Summary The Chester County Health Department is seeking a Nutritionist for the WIC Program. This position is ...

Summary The Chester County Health Department is seeking a Nutritionist for the WIC Program. This position is responsible for provision of confidential, professional nutrition services and preventive ...

Nutritionist

Westtown, PA · On-site

$43K/yr

Continuous Weekly Hours: 40 Shift: 8:00-4:30 Tues, Thurs, Fri 9:30-6:00 Mon & Wed Summary The Chester County Health Department is seeking a Nutritionist for the WIC Program. This position is ...

Provide required WIC services. Conduct ongoing education programs and activities in nutrition and weight management for patients, families and CAMcare Health Corporation staff. Participate in ...

Nutritionist

Camden, NJ · On-site

$70K - $85K/yr

Provide required WIC services. Conduct ongoing education programs and activities in nutrition and weight management for patients, families and CAMcare Health Corporation staff. Participate in ...

Nutritionist

Camden, NJ · On-site

$70K - $85K/yr

Provide required WIC services. Conduct ongoing education programs and activities in nutrition and weight management for patients, families and CAMcare Health Corporation staff. Participate in ...

... WIC program Preferred Licenses, Certifications, and Registrations * Dietetic Technician-Registered (DTR) Commission on Dietetic Registration to be obtained within 9 months Required * Certified ...

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Wic Program information

See Philadelphia, PA salary details

$29.3K

$40K

$56.5K

How much do wic program jobs pay per year?

As of Aug 7, 2026, the average yearly pay for wic program in Philadelphia, PA is $40,044.00, according to ZipRecruiter salary data. Most workers in this role earn between $34,300.00 and $39,400.00 per year, depending on experience, location, and employer.

What is the WIC Program?

The WIC Program, which stands for the Special Supplemental Nutrition Program for Women, Infants, and Children, is a federal assistance program in the United States. It provides nutritious foods, education on healthy eating, breastfeeding support, and referrals to healthcare and other social services for low-income pregnant, postpartum, and breastfeeding women, as well as infants and children up to age five who are at nutritional risk. The goal of WIC is to improve health outcomes for mothers and young children by ensuring access to essential nutrition and resources.

What kind of training do WIC Program employees receive?

WIC Program employees typically receive training on nutrition education, breastfeeding support, program policies, and data entry systems. Training often includes both classroom instruction and on-the-job training to ensure staff are knowledgeable about WIC services and federal guidelines.

What skills are needed for WIC Program careers?

WIC Program careers typically require strong communication and interpersonal skills to assist clients effectively. Knowledge of nutrition, healthcare, and social services is important, along with organizational skills and the ability to handle sensitive information. Certification or training in health or social work may also be beneficial.

What are the key skills and qualifications needed to thrive as a WIC Program coordinator, and why are they important?

To thrive as a WIC Program Coordinator, you need knowledge of nutrition, public health, and program management, often supported by a degree in nutrition, dietetics, or a related field. Familiarity with nutrition assessment software, case management systems, and government reporting tools is typically required. Strong communication, cultural sensitivity, and organizational skills help build trust with clients and manage program operations effectively. These skills ensure that eligible families receive essential nutrition support and resources efficiently and compassionately.

What is the difference between Wic Program vs Wic Nutritionist?

AspectWic ProgramWic Nutritionist
CredentialsCertified Nutrition Assistants, sometimes with state-specific certificationsRegistered Dietitians or Nutritionists with relevant licenses
Work EnvironmentCommunity clinics, health departments, WIC officesHealthcare facilities, private practices, community health programs
Employer & IndustryGovernment agencies, public health programsHealthcare providers, clinics, private practices

The Wic Program provides nutrition education and support to low-income women and children, often employing certified assistants. Wic Nutritionists are licensed professionals offering personalized dietary counseling and advanced nutritional care. While both roles focus on nutrition, Wic Program staff typically deliver community-based support, whereas Wic Nutritionists provide specialized clinical services.

What are some common challenges faced by WIC Program staff when supporting clients, and how are these typically addressed?

WIC Program staff often encounter challenges such as language barriers, diverse cultural backgrounds, and clients with complex nutritional needs. To address these, staff receive training in cultural competency and effective communication, and many WIC clinics employ bilingual staff or provide interpretation services. Additionally, staff work closely with other healthcare and social service professionals to ensure comprehensive support for each client. This collaborative approach helps to build trust and ensure clients receive the resources and guidance they need.
What are popular job titles related to Wic Program jobs in Philadelphia, PA? For Wic Program jobs in Philadelphia, PA, the most frequently searched job titles are:
What cities near Philadelphia, PA are hiring for Wic Program jobs? Cities near Philadelphia, PA with the most Wic Program job openings:
Infographic showing various Wic Program job openings in Philadelphia, PA as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 17% Part Time, 1% Temporary, and 4% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $40,044 per year, or $19.3 per hour.

Other

Posted 4 days ago


Job description

Nutritionist For The WIC Program

The Chester County Health Department is seeking a Nutritionist for the WIC Program. This position is responsible for provision of confidential, professional nutrition services and preventive measures through clinic services, nutrition education, and special projects at WIC clinic sites throughout Chester County so that the health and nutrition status of women, infants and children continues to improve. Responsibilities include determination of eligibility through medical assessment and clinical laboratory tests conducted on site by individual in this position. Good organizational, computer skills and the ability to communicate and work with a wide variety of culturally diverse people with limited supervision are required. Position demands valid driver's license and travel to assigned areas throughout Chester County. Bilingual (English and Spanish) is preferred. This is an Essential Employee position. Essential employees are obligated to report to work as scheduled or remain at work during emergencies.

Essential Duties
  • Counsel clients on diet, health, pregnancy and breastfeeding issues
  • Conduct a thorough participant assessment and documentation of WIC risk codes.
  • Prepare nutrition and breastfeeding care plans for individual clients and high-risk clients for implementation at follow-up visits.
  • Prescribe and tailor food packages for clients.
  • Screen clients through Nutrition Interview questions to assess health, nutritional and socioeconomic status.
  • Obtain medical and dietary history and document data in chart.
  • Deliver and document nutrition education, including breastfeeding promotion and support.
  • Perform and interpret biochemical tests (hemoglobin) and anthropometric measurements (height, weight, head circumference, etc.).
  • Monitor accuracy of chart data by reviewing and signing as a Competent Professional Authority (CPA).
  • Refer clients to appropriate social and health agencies and encourage compliance through follow-up.
  • Distribute and discuss appropriate brochures on nutrition and health topics.
  • Contact doctors, grocery stores and warehouses based on clients' needs.
  • Attend meetings and training as required.
  • Assist with training other staff.
  • Attend continuing education classes to update knowledge as required by state and local agencies.
  • Complete report of activity and surveys, as necessary.
  • Maintain and/or make suggestions for supplies and educational materials, as required.
  • Perform the duties of state-required WIC Coordinator positions (e.g., nutrition education, outreach, retail store, breastfeeding), as assigned.
  • Perform other duties, tasks and special projects, as required.
Qualifications/Preferred Skills, Knowledge & Experience
  • Bachelor's degree from an accredited college or university in Nutrition and/or Dietetics, or combination of education and experience that meets PA State requirements for a Competent Professional Authority (CPA) in the PA WIC Program.
  • Certified by the Pennsylvania WIC Program as a Competent Professional Authority or ability to be certified.
  • Excellent interpersonal skills.
  • Effective counseling skills.
  • Excellent verbal and written communication skills.
  • Licensed and certified in anthropometrics and breastfeeding training.
  • Ability to complete and maintain training in bloodwork, anthropometric and breastfeeding promotion.
  • Strong customer service skills and the ability to work with a diverse group of parents and children.
  • Ability to work effectively with people from many different backgrounds.
  • Strong organizational and time management skills.
  • Ability to adapt to a changing environment.
  • Ability to plot graphs to specific points in order to establish risk.
  • Ability to maintain confidential information and handle confidential matters.
  • Basic skills to use a personal computer and various software packages.
  • Ability to work independently and proceed with objectives.
  • A valid driver's license and the use of a personal vehicle are required.
  • Master's degree from an accredited college or university in Nutrition, or Registered Dietitian License by the American Dietetic Association (ADA) and the PA Licensing Board.
  • Entry-level clinic experience.
  • Ability to apply advanced principles of nutrition and dietetics, breastfeeding, and maternal child health concepts
  • Counseling and motivational interviewing skills
  • Ability to speak and write in Spanish
  • Ability to assess and address verbal and non-verbal cues.
  • Accurate and detail oriented.
  • Current knowledge of nutrition and health issues.
  • In-depth knowledge of clinical and technical procedures.
  • HemoCue proficiency training.
  • Certified Lactation Counselor (CLC) training.
  • Ability to work independently or as part of a team.
  • Creative and innovative.
  • Strong training skills.
  • Flexibility.
  • Treats others with respect and consideration regardless of their status or position.
  • Ability to multi-task.
Additional Information

Relevant background checks, clearances, physicals, drug tests, and any other assessments or evaluations will be conducted after an offer of employment is given per County policy. Computer Skills: To perform this job successfully, an individual should have:

  • Basic to Intermediate Word skills
  • Basic PowerPoint skills
  • Basic Outlook skills (Email and Calendar)
  • Basic Internet Explorer skills
  • Skill and knowledge with the Pennsylvania WIC computer system

Physical Demands: While performing the duties of this position, the employee is frequently required to walk; sit; bend, twist or rotate at the waist; kneel, stoop, crouch or squat; lift or carry items; work with machinery; work with an uncommon level of noise; and talk or hear. Occasionally, the employee will need to stand; reach or work with arms above shoulders; climb stairs; push items; drive a vehicle during working hours; and taste or smell. On rare occasions, the employee will need to crawl. The specific vision requirements for this position are:

  • Close vision (clear vision at 20 inches or less)
  • Color vision (ability to identify and distinguish colors)
  • Depth perception (three-dimensional vision, ability to judge distances and spatial relationships)
  • Ability to adjust focus of the eye to bring an object into sharp focus

Work Environment:

  • The noise level in the work environment is usually moderate to loud.
  • The work environment may be crowded and noisy with an aggressive population.
  • Some work locations may have strong odors.
  • May need to drive in extreme weather conditions.

Other:

  • This position requires professionalism.
  • Ability to work extended hours and/or weekends, as necessary.
  • Ability to perform a visual examination of clients and interpret signs or symptoms associated with malnutrition, inadequate diet or a diseased state.
  • This position entails an extensive amount of paperwork.