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Weekend Nfl Chef Jobs (NOW HIRING)

Dishwasher - Raymond James Stadium

Tampa, FL · On-site

$12.25 - $15.75/hr

From five-star feasts and craft cocktails to local eats and sizzling chef-inspired creations, we ... Must be able to work extended hours due to business requirements including late nights, weekends ...

Dishwasher - Raymond James Stadium

Tampa, FL · On-site

$11.75 - $15.25/hr

From five-star feasts and craft cocktails to local eats and sizzling chef-inspired creations, we ... Must be able to work extended hours due to business requirements including late nights, weekends ...

Kitchen Operations Manager- NRG Stadium

Houston, TX · On-site

$65K - $81K/yr

Partner with the Executive Chef, Operations leadership, and health authorities to maintain ... Must be flexible and available to work nights, weekends, holidays, and extended schedules. * During ...

Kitchen Operations Manager- NRG Stadium

Houston, TX · On-site

$65K - $81K/yr

Partner with the Executive Chef, Operations leadership, and health authorities to maintain ... Must be flexible and available to work nights, weekends, holidays, and extended schedules. * During ...

... weekends, and holidays as needed. If you are a creative individual with a passion for culinary ... When you work with clients like Ferrari, Chanel and the NFL you never know what excitement a day at ...

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Weekend Nfl Chef information

See salary details

$28.5K

$64K

$95K

How much do weekend nfl chef jobs pay per year?

As of Jun 12, 2026, the average yearly pay for weekend nfl chef in the United States is $63,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.

Do chefs have to work weekends?

Weekend NFL chefs, like other culinary professionals, often work weekends as part of their schedule, especially during game days and events. Flexibility and availability on weekends are typically required due to the nature of the sports and entertainment industry. Shift work and long hours are common in this role to accommodate event timings and customer demand.

How to become an NFL cook?

To become an NFL cook, you typically need culinary training or experience working in professional kitchens, along with knowledge of food safety standards. Experience in sports or large-scale catering can be advantageous, and strong organizational skills are essential for managing high-volume food preparation during games. Certifications such as ServSafe may also improve job prospects.

Do NFL teams have a chef?

NFL teams typically employ culinary staff, including chefs, to prepare meals for players, coaching staff, and sometimes fans during games and events. These chefs are responsible for creating nutritious and specialized menus, often working in team facilities or stadiums, and may require food safety certifications and experience in sports or high-volume catering.

How much do NFL chefs get paid?

NFL chefs typically earn between $40,000 and $70,000 annually, depending on experience, location, and the level of event or team they work with. They may also receive additional benefits such as per diem, travel allowances, and access to professional kitchen tools. Compensation can vary based on the complexity of the menu and the size of the event or organization.

What is the difference between Weekend Nfl Chef vs Part-Time Line Cook?

AspectWeekend Nfl ChefPart-Time Line Cook
CredentialsCooking experience, culinary skillsCooking experience, culinary skills
Work EnvironmentEvent kitchens, sports venues, private partiesRestaurant kitchen, fast-paced environment
Employer & IndustryEvent catering, sports entertainment, private clientsRestaurants, cafes, dining establishments
Search & Comparison IntentEvent cooking, weekend culinary jobsRestaurant work, part-time kitchen roles

The main difference between a Weekend Nfl Chef and a Part-Time Line Cook lies in their work settings and job focus. Weekend Nfl Chefs typically prepare food for sports events, private parties, or catering services during weekends, often requiring event-specific culinary skills. Part-Time Line Cooks work in restaurant kitchens, handling daily food prep and service in a fast-paced environment. Both roles require culinary experience but differ in their work environment and job scope.

More about Weekend Nfl Chef jobs
What cities are hiring for Weekend Nfl Chef jobs? Cities with the most Weekend Nfl Chef job openings:
What are the most commonly searched types of Nfl Chef jobs? The most popular types of Nfl Chef jobs are:
What states have the most Weekend Nfl Chef jobs? States with the most job openings for Weekend Nfl Chef jobs include:
Infographic showing various Weekend Nfl Chef job openings in the United States as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $63,994 per year, or $30.8 per hour.
Dishwasher - Raymond James Stadium

Dishwasher - Raymond James Stadium

ASM Global

Tampa, FL • On-site

$12.25 - $15.75/hr

Part-time

Posted 19 days ago


ASM Global rating

6.4

Company rating: 6.4 out of 10

Based on 80 frontline employees who took The Breakroom Quiz

127th of 210 rated facilities management


Job description

LEGENDS & ASM GLOBAL
Two powerhouse companies have joined forces to redefine excellence in sports, entertainment, and live events. Together, we combine unmatched expertise with a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality.
Legends brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences.
ASM Global, the world leader in venue management and live event production, oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters.
Our organization is committed to building an inclusive, innovative environment where differences drive solutions that benefit our team members, guests, and partners. Guided by our values of respect, integrity, and accountability, we create a workplace where everyone can succeed. Are you ready to be part of the team that is transforming live entertainment? Join us to make legends happen!
GLOBAL HOSPITALITY
We believe that exceptional venue experiences should extend beyond game day and show time. From five-star feasts and craft cocktails to local eats and sizzling chef-inspired creations, we are renowned for our exceptional dining experiences. Our fresh, creative cuisine is just the beginning. We strive to delight guests at every turn: candy walls, in-house bakeshops, and a warm welcome at every turn.
RAYMOND JAMES STADIUM
Legends is the official hospitality partner of Raymond James Stadium, home to the Tampa Bay Buccaneers. The partnership includes overseeing the Raymond James Stadium food and beverage program development and management for concessions, suites and premium areas for all game days, concerts, special events and any food and beverage related activations for the iconic Pirate Ship. Join us in elevating the fan experience through unparalleled guest service and pride to make Raymond James Stadium one of the best stadiums in the NFL.
THE ROLE:
The Dishwasher cleans the kitchen, food preparation equipment, and utensils as well as washes dishes, glassware, flatware, pots, and pans using dishwashers or by hand. They must maintain their work areas, equipment, and utensils in a clean and orderly condition.
PRIMARY RESPONSIBILITIES:
  • Perform all opening and closing duties as directed by the Chefs / Supervisors.
  • Wash and sanitize all service ware, utensils, pots and pans and store in proper location.
  • Clean kitchen equipment as directed.
  • Sweep and mop floors.
  • Take out garbage and rinse out garbage cans.
  • Take out recycling and keep cardboard compactor area neat.
  • Maintain a clean and safe working environment.
  • Adhere to the Legends Uniform and Grooming guidelines.
  • Other duties as assigned.

REQUIREMENTS
  • Must be able to obtain food safety certification.
  • Able to be self-motivated and work independently or as a team player.
  • Must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.
  • Ability to lift and transport food and other items weighing up to 30 pounds, occasionally 50 pounds.
  • Must be able to stand and walk for long periods of time.
  • Must be available for all Stadium events
  • Must be able to work extended hours due to business requirements including late nights, weekends and holidays
  • Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and additional job specific safety training

Legends & ASM Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.

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About ASM Global

Sourced by ZipRecruiter

ASM Global was formed in October 2019 from the merger of AEG Facilities, the global innovator in live entertainment venues, and SMG, the gold standard in event management. ASM Global is a venue management powerhouse that spans five continents, 14 countries and more than 300 of the world's most prestigious arenas, stadiums, convention and exhibit centers, and performing arts venues. As the world's most trusted venue manager, ASM Global provides venue strategy and management, sales, marketing, event booking and programming, construction and design consulting, and pre-opening services. Among the venues in our portfolio are landmark facilities such as McCormick Place & Soldier Field in Chicago, the Los Angeles Convention Center, Tele2 Arena in Stockholm, the Mercedes-Benz Superdome in New Orleans, the Shenzhen World Exhibition and Conference Centre in Shenzhen, China and Van Andel Arena, DeVos Place & DeVos Performance Hall in Grand Rapids, Michigan. ASM Global also offers food and beverage operations through its concessions and catering companies.

Industry

Arts, entertainment, and recreation

Company size

10,000+ Employees

Headquarters location

Los Angeles, CA, US

Year founded

2019