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Morning Chef Jobs (NOW HIRING)

Birdsong

Sous Chef

San Francisco, CA · On-site

$70K - $80K/yr

AM Sous Chef - Birdsong (SOMA) Join the culinary team at Birdsong, led by Chef Chris Bleidorn ... This position will work primarily in the morning through evening and be responsible for production ...

ZUZU NASHVILLE

Morning Brunch Sous Chef

Nashville, TN

$72K - $80K/yr

POSITION SUMMARY Zuzu is seeking a passionate and experienced Morning Brunch Sous Chef that is responsible for overseeing the daily operations of the breakfast/brunch service, ensuring the highest ...

Executive Alliance

Chef

Woodbury, NY

Our client is property management company looking for a morning/afternoon chef. Create vivid new food choices for the corporate plaza. Lead a team. Have forward thinking about meals for the week ...

The Otesaga Resort Hotel

Banquet Chef

Cooperstown, NY · On-site

$70K - $85K/yr

BANQUET CHEF Job Summary: Recognized to be the Manager of the kitchen in the absence of the ... ADDITIONAL DUTIES AND RESPONSIBILITIES: 1. Availability to work early mornings, evenings, weekends ...

TRYON EQUESTRIAN PROPERTIES LLC

Sous Chef

Mill Spring, NC · On-site

$40K - $54K/yr

Description Responsibilities: * Assist the head chef in preparing and cooking meals * Oversee and ... Morning shift Weekly day range: ? Monday to Friday ? Every Weekend Experience: ? Culinary ...

Tryon Equestrian Properties LLC

Sous Chef

Mill Spring, NC · On-site

$40K - $54K/yr

Responsibilities: * Assist the head chef in preparing and cooking meals * Oversee and manage the ... Morning shift Weekly day range: ? Monday to Friday ? Every Weekend Experience: ? Culinary ...

Gecko Hospitality

$75K - $85K/yr

Communicate with all food and beverage areas and carry out BEO instructions as discussed in morning BEO meetings that are attended by the Banquet Chef. * Build team morale through positive feedback ...

Tarzana Recovery Center

Chef

Woodland Hills, CA · On-site

Salary: $25 The chef is responsible for preparing/presenting meals for clients in accordance with ... Plan breakfast for morning staff to present to clients. * Prepare/present lunch and dinner on the ...

The Cake Bake Shop Admin LLC

Sous Chef

Orlando, FL · On-site

$58K - $65K/yr

Sous Chef The Sous Chef will have a passion for cooking, as well as lead the culinary team to ... Available to work a minimum of 45 hours per week, with flexibility for mornings, evenings, weekdays ...

Eleven Experience

Sous Chef

Crested Butte, CO · On-site

$5.0K/mo

The Sous Chef will work closely with the Executive Chef, culinary team, and other key stakeholders ... Willingness to work flexible hours, including early mornings, late evenings, weekends, and holidays.

Wegmans Food Markets

Sous Chef

Rochester, NY · On-site

$65K - $70K/yr

Morning, afternoon, evening (includes weekends). Age Requirement: Must be 18 years or older Time ... We are seeking an experienced and passionate sous chef with a strong culinary background to join ...

Crestview Management, LLC

Sous Chef

Irving, TX

$46K - $62K/yr

Flexible; early mornings, evenings, weekends, and holidays required Job Summary We are seeking an experienced Sous Chef to support daily kitchen operations in our full-service hotel. This role ...

Columbia Sussex

Sous Chef

Irving, TX · On-site

$46K - $62K/yr

Flexible; early mornings, evenings, weekends, and holidays required Job Summary We are seeking an experienced Sous Chef to support daily kitchen operations in our full-service hotel. This role ...

Kneaders

Pastry Chef

Provo, UT · On-site

$15 - $18/hr

Pastry Chef - Early Morning Shift (5am Start) - Full Time We are seeking a dedicated and passionate Pastry Chef to join our bakery team. This is a key leadership position for someone who is reliable ...

MML Hospitality

Sous Chef

New City, NY · On-site

$50K - $67K/yr

As a Sous Chef at Nine Orchard, you will work hand-in-hand with our Executive culinary leadership ... a perfect morning French omelet to an elegant evening fruits de mer platter-meets our ...

Kneaders

Pastry Chef

Provo, UT · On-site

$15 - $18/hr

Pastry Chef - Early Morning Shift (5am Start) - Full Time We are seeking a dedicated and passionate Pastry Chef to join our bakery team. This is a key leadership position for someone who is reliable ...

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Morning Chef information

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$10

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How much do morning chef jobs pay per hour?

As of Jun 16, 2026, the average hourly pay for morning chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Morning Chef, and why are they important?

To thrive as a Morning Chef, you need solid culinary skills, experience in breakfast and brunch preparation, and typically a culinary degree or relevant kitchen experience. Familiarity with kitchen equipment, food safety certifications, and inventory management systems are commonly required. Attention to detail, time management, and the ability to work efficiently under pressure are essential soft skills. These competencies ensure timely, high-quality meal production and a smooth start to daily kitchen operations.

What does a Morning Chef do?

A Morning Chef is responsible for preparing and cooking breakfast and early morning meals in a restaurant, hotel, or catering setting. Their duties typically include planning breakfast menus, prepping ingredients, cooking a variety of breakfast dishes, and ensuring food quality and safety standards are met. Morning Chefs often start work very early to ensure that everything is ready for opening hours. They may also supervise kitchen staff, manage inventory, and maintain a clean work environment. This role requires excellent time management, culinary skills, and the ability to work efficiently under pressure.

What are some challenges unique to working as a Morning Chef, and how can I prepare for them?

Morning Chefs often face the challenge of early start times, which require excellent time management and adaptability to ensure breakfast service runs smoothly. You’ll need to quickly set up the kitchen, coordinate with other team members, and handle high-volume orders during peak morning hours. Staying organized, maintaining a positive attitude, and preparing mise en place the night before can help you excel. Collaboration with kitchen staff and servers is essential to maintain quality and speed during busy breakfast periods.

What is the difference between Morning Chef vs Breakfast Cook?

AspectMorning ChefBreakfast Cook
CredentialsCulinary degree or equivalent experienceOften similar, may require basic culinary training
Work EnvironmentHotels, restaurants, catering services, typically early hoursHotels, diners, cafes, focusing on breakfast service
Industry UsageCommonly used in upscale and hotel settingsCommon in casual dining and breakfast-focused establishments
Job FocusPreparing a variety of dishes, overseeing kitchen operationsSpecializing in breakfast items and morning service

The main difference between a Morning Chef and a Breakfast Cook lies in scope and setting. A Morning Chef often has broader responsibilities, including menu planning and kitchen management, typically working in hotels or upscale restaurants. A Breakfast Cook specializes specifically in preparing breakfast dishes, usually in cafes or diners. Both roles require culinary skills and early hours, but the Morning Chef's role is generally more comprehensive.

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Morning Chef jobs near you
Sous Chef

Sous Chef

Birdsong

San Francisco, CA • On-site

$70K - $80K/yr

Full-time

Medical, Retirement

This job post has expired today. Applications are no longer accepted.

Job description

AM Sous Chef - Birdsong (SOMA)

Join the culinary team at Birdsong, led by Chef Chris Bleidorn. Birdsong is a 2 Michelin-starred restaurant in San Francisco, focused on whole animal and heritage cuisine. We are seeking a talented individual to join our culinary leadership team as an AM Sous Chef.
We are looking for humble, passion driven, hard working individuals with a dedication to learning and a strong motivation to positively contribute to the team and the restaurant.

This position will work primarily in the morning through evening and be responsible for production, ordering, and taking charge of the AM hourly team. Fluency in Spanish is a plus.

Requirements
  • 2+ years in high-end kitchens with Michelin experience preferred
  • Long-term commitment and stability - we want someone who plans to stay and evolve with us
  • Management experience leading kitchen teams toward daily and weekly objectives
  • Organizational skills for multi-unit storage (cold and dry storage, including a meat cellar), inventory tracking, and order management
  • Technical expertise with professional equipment and refined cooking methods
  • Professional standards including California Food Handler's certification (manager's certification a plus)
  • Clean work habits and strong attention to detail
  • Strong sense of ownership and responsibility
Job Duties

The Birdsong AM Sous Chef helps run the kitchen and morning team. The following is a description of the responsibilities that they may take on, and these may evolve with time.

  • Making sauces and preparing other components for service
  • Detailed butchering of whole animals and heritage proteins
  • Careful attention to our meat cellar program
  • Closely overseeing, guiding, and teaching our morning team, Chefs De Partie and Commis Chefs
  • Placing orders for daily production needs, receiving deliveries with accuracy against order guides and checking the quality of ingredients
  • Effectively communicating with all aspects of the management team and members of the Front of House staff in order to facilitate the best experience for our staff and for our guests
  • Participating in and being the primary kitchen leader for private events
  • Upholding the standards and culture of Birdsong

Benefits

Birdsong provides comprehensive healthcare benefits, 401k options, commuter benefits and dining discounts.

Application Process

If these fundamentals resonate with you, please submit your cover letter and resume. The interview process will include a phone call, followed by in-person meeting and potential one day work trial.

More detail about Birdsong, please visit https://culinaryagents.com/entities/119520-Birdsong