Sous Chef
$55K - $75K/yr
... days a week. Overview Ramen-san is Hiring Now: SOUS CHEF! Lettuce Entertain You Restaurants is ... Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ...
Sous Chef
$55K - $75K/yr
... days a week. Overview Ramen-san is Hiring Now: SOUS CHEF! Lettuce Entertain You Restaurants is ... Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ...
Sous Chef
Chicago, IL · On-site
$55K - $75K/yr
... days a week. Overview Ramen-san is Hiring Now: SOUS CHEF! Lettuce Entertain You Restaurants is ... Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ...
Sous Chef
Chicago, IL · On-site
$55K - $75K/yr
... days a week. Overview Ramen-san is Hiring Now: SOUS CHEF! Lettuce Entertain You Restaurants is ... Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ...
Server JINYA Ramen Bar South Park
Charlotte, NC · On-site
$10 - $18/hr
Be a part of bringing the ramen experience for the first time on this side of the Pacific like it ... Day shift * Holidays * Monday to Friday * Night shift * Weekends Supplemental Pay: * Tips Hours per ...
Quick apply
Server JINYA Ramen Bar South Park
Charlotte, NC · On-site
$10 - $18/hr
Be a part of bringing the ramen experience for the first time on this side of the Pacific like it ... Day shift * Holidays * Monday to Friday * Night shift * Weekends Supplemental Pay: * Tips Hours per ...
Server JINYA Ramen Bar South Park
Charlotte, NC · On-site
$10 - $18/hr
Be a part of bringing the ramen experience for the first time on this side of the Pacific like it ... Day shift * Holidays * Monday to Friday * Night shift * Weekends Supplemental Pay: * Tips Hours per ...
Server JINYA Ramen Bar South Park
Charlotte, NC · On-site
$10 - $18/hr
Be a part of bringing the ramen experience for the first time on this side of the Pacific like it ... Day shift * Holidays * Monday to Friday * Night shift * Weekends Supplemental Pay: * Tips Hours per ...
Sous Chef
$55K - $75K/yr
... night dining seven days a week. Ramen-san is Hiring Now: SOUS CHEF! Lettuce Entertain You ... Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ...
Sous Chef
$55K - $75K/yr
... night dining seven days a week. Ramen-san is Hiring Now: SOUS CHEF! Lettuce Entertain You ... Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ...
Line Cook at JINYA Ramen Bar
Charlotte, NC · On-site
$13 - $17/hr
Report to the executive chef and follow instructions. * Make sure food preparation and storage ... Free Shift Meal * Employee Discount * Advancement Opportunities Requirements: Positive attitude ...
Quick apply
Line Cook at JINYA Ramen Bar
Charlotte, NC · On-site
$13 - $17/hr
Report to the executive chef and follow instructions. * Make sure food preparation and storage ... Free Shift Meal * Employee Discount * Advancement Opportunities Requirements: Positive attitude ...
Sous Chef
Manhattan, NY · On-site
$66K - $71K/yr
... and every shift we work is guided by one belief: we can always be better today than we were ... oversee day to day kitchen operations to ensure efficient service and proper station setup ...
Sous Chef
Manhattan, NY · On-site
$66K - $71K/yr
... and every shift we work is guided by one belief: we can always be better today than we were ... oversee day to day kitchen operations to ensure efficient service and proper station setup ...
Sous Chef
Manhattan, NY · On-site
$66K - $68K/yr
Lead day-to-day kitchen operations to ensure efficient, high-quality service and culinary standards ... Execute and oversee dishes across wok, ramen, fry, and teppan stations. * Maintain consistency in ...
Sous Chef
Manhattan, NY · On-site
$66K - $68K/yr
Lead day-to-day kitchen operations to ensure efficient, high-quality service and culinary standards ... Execute and oversee dishes across wok, ramen, fry, and teppan stations. * Maintain consistency in ...
Sous Chef
Boston, MA · On-site
$57K - $60K/yr
Lead day-to-day kitchen operations to ensure efficient, high-quality service and culinary standards ... Execute and oversee dishes across wok, ramen, fry, and teppan stations. * Maintain consistency in ...
Sous Chef
Boston, MA · On-site
$57K - $60K/yr
Lead day-to-day kitchen operations to ensure efficient, high-quality service and culinary standards ... Execute and oversee dishes across wok, ramen, fry, and teppan stations. * Maintain consistency in ...
Executive Sous Chef
$60K - $90K/yr
Il Porcellino and Ramen-san River North are Hiring Now: EXECUTIVE SOUS CHEF! Lettuce Entertain You ... Paid Time Off - including Paid Holidays, Personal Days & Vacation * 401(k) * Blue Cross Blue Shield ...
Executive Sous Chef
$60K - $90K/yr
Il Porcellino and Ramen-san River North are Hiring Now: EXECUTIVE SOUS CHEF! Lettuce Entertain You ... Paid Time Off - including Paid Holidays, Personal Days & Vacation * 401(k) * Blue Cross Blue Shield ...
Sous Chef - Momosan - $2,500.00 sign-on bonus
Mashantucket, CT · On-site
$46K - $63K/yr
Be part of a dynamic new restaurant known for bold Japanese flavors, signature ramen, and an ... shift/day designated by the department. Team member must be able to lift a minimum of 35lbs ...
Sous Chef - Momosan - $2,500.00 sign-on bonus
Mashantucket, CT · On-site
$46K - $63K/yr
Be part of a dynamic new restaurant known for bold Japanese flavors, signature ramen, and an ... shift/day designated by the department. Team member must be able to lift a minimum of 35lbs ...
Be part of a dynamic new restaurant known for bold Japanese flavors, signature ramen, and an ... shift/day designated by the department. Team member must be able to lift a minimum of 35lbs ...
Be part of a dynamic new restaurant known for bold Japanese flavors, signature ramen, and an ... shift/day designated by the department. Team member must be able to lift a minimum of 35lbs ...
Executive Sous Chef
$60K - $90K/yr
Overview Il Porcellino and Ramen-san River North are Hiring Now: EXECUTIVE SOUS CHEF! Lettuce ... Paid Time Off - including Paid Holidays, Personal Days & Vacation * 401(k) * Blue Cross Blue Shield ...
Executive Sous Chef
$60K - $90K/yr
Overview Il Porcellino and Ramen-san River North are Hiring Now: EXECUTIVE SOUS CHEF! Lettuce ... Paid Time Off - including Paid Holidays, Personal Days & Vacation * 401(k) * Blue Cross Blue Shield ...
Executive Sous Chef
Chicago, IL · On-site
$60K - $90K/yr
Overview Il Porcellino and Ramen-san River North are Hiring Now: EXECUTIVE SOUS CHEF! Lettuce ... Paid Time Off - including Paid Holidays, Personal Days & Vacation * 401(k) * Blue Cross Blue Shield ...
Executive Sous Chef
Chicago, IL · On-site
$60K - $90K/yr
Overview Il Porcellino and Ramen-san River North are Hiring Now: EXECUTIVE SOUS CHEF! Lettuce ... Paid Time Off - including Paid Holidays, Personal Days & Vacation * 401(k) * Blue Cross Blue Shield ...
Server
$16/hr
... during your shift. - The opportunity to work in a lively, dynamic environment where teamwork and fun are part of every day. Why Join Noods Ramen Bar? We're more than just a ramen bar--we're a ...
Quick apply
Server
$16/hr
... during your shift. - The opportunity to work in a lively, dynamic environment where teamwork and fun are part of every day. Why Join Noods Ramen Bar? We're more than just a ramen bar--we're a ...
Sous Chef
$55K - $75K/yr
It's where high-end technique meets low-key fun-wagyu cheeseburgers, spicy ramen, sake bombs ... shift. Yes - this is a hands-on role. You'll be active for long shifts, lifting up to 50 lbs ...
Sous Chef
$55K - $75K/yr
It's where high-end technique meets low-key fun-wagyu cheeseburgers, spicy ramen, sake bombs ... shift. Yes - this is a hands-on role. You'll be active for long shifts, lifting up to 50 lbs ...
Sous Chef
$58K - $75K/yr
It's where high-end technique meets low-key fun--wagyu cheeseburgers, spicy ramen, sake bombs ... shift. Yes -- this is a hands-on role. You'll be active for long shifts, lifting up to 50 lbs ...
Quick apply
Sous Chef
$58K - $75K/yr
It's where high-end technique meets low-key fun--wagyu cheeseburgers, spicy ramen, sake bombs ... shift. Yes -- this is a hands-on role. You'll be active for long shifts, lifting up to 50 lbs ...
Full-time Personal Chef - Stamford, CT
Stamford, CT · On-site
$24 - $28/hr
This full-time personal chef position is Monday through Friday, 8am-6pm, giving you evenings and ... Day shift * Monday to Friday Requirements * Culinary Experience: 1 year (Required) * Cooking: 4 ...
Full-time Personal Chef - Stamford, CT
Stamford, CT · On-site
$24 - $28/hr
This full-time personal chef position is Monday through Friday, 8am-6pm, giving you evenings and ... Day shift * Monday to Friday Requirements * Culinary Experience: 1 year (Required) * Cooking: 4 ...
Sous Chef
Boston, MA · On-site
$55K - $75K/yr
It's where high-end technique meets low-key fun--wagyu cheeseburgers, spicy ramen, sake bombs ... shift. Yes -- this is a hands-on role. You'll be active for long shifts, lifting up to 50 lbs ...
Quick apply
Sous Chef
Boston, MA · On-site
$55K - $75K/yr
It's where high-end technique meets low-key fun--wagyu cheeseburgers, spicy ramen, sake bombs ... shift. Yes -- this is a hands-on role. You'll be active for long shifts, lifting up to 50 lbs ...
Full-time Personal Chef - Madison, WI
Madison, WI · On-site
$25 - $28/hr
This full-time personal chef position is Monday through Friday, 8am-6pm, giving you evenings and ... Day shift * Monday to Friday Requirements * Culinary Experience: 1 year (Required) * Cooking: 4 ...
Full-time Personal Chef - Madison, WI
Madison, WI · On-site
$25 - $28/hr
This full-time personal chef position is Monday through Friday, 8am-6pm, giving you evenings and ... Day shift * Monday to Friday Requirements * Culinary Experience: 1 year (Required) * Cooking: 4 ...
Day Shift Ramen Chef information
See salary details
$10.10 - $13.24
4% of jobs
$13.24 - $16.39
18% of jobs
$16.78 is the 25th percentile. Wages below this are outliers.
$16.39 - $19.54
23% of jobs
The median wage is $20.82 / hr.
$19.54 - $22.68
12% of jobs
$22.68 - $25.83
11% of jobs
$28.68 is the 75th percentile. Wages above this are outliers.
$25.83 - $28.98
8% of jobs
$28.98 - $32.12
7% of jobs
$32.12 - $35.27
5% of jobs
$35.27 - $38.42
4% of jobs
$38.42 - $41.56
5% of jobs
$41.56 - $44.71
2% of jobs
$10
$24
$44
How much do day shift ramen chef jobs pay per hour?
As of Jul 20, 2026, the average hourly pay for day shift ramen chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.
What is the difference between Day Shift Ramen Chef vs Night Shift Ramen Chef?
| Aspect | Day Shift Ramen Chef | Night Shift Ramen Chef |
|---|---|---|
| Work Hours | Typically 9 AM - 5 PM | Typically 5 PM - 1 AM |
| Work Environment | Calmer, daytime restaurant operations | Busier, evening restaurant service |
| Required Skills | Food prep, customer service, consistency | Food prep, quick service, adaptability |
| Certifications | Food safety, culinary training | Food safety, culinary training |
The main difference between a Day Shift Ramen Chef and a Night Shift Ramen Chef lies in their working hours and environment. Day shift chefs work during regular daytime hours in calmer settings, while night shift chefs handle busier evening service. Both roles require similar skills and certifications, focusing on food preparation and safety. Your choice depends on your preferred work schedule and environment.
More about Day Shift Ramen Chef jobs
What cities are hiring for Day Shift Ramen Chef jobs? Cities with the most Day Shift Ramen Chef job openings:
What are the most commonly searched types of Shift Ramen Chef jobs? The most popular types of Shift Ramen Chef jobs are:
What states have the most Day Shift Ramen Chef jobs? States with the most job openings for Day Shift Ramen Chef jobs include:
What job categories do people searching Day Shift Ramen Chef jobs look for? The top searched job categories for Day Shift Ramen Chef jobs are:
$55K - $75K/yr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Posted 4 days ago
Job description
About US
RAMEN-SAN is a neighborhood noodle joint that slings hot broth, ice-cold beer and the best '90s hip-hop in town.
With locations in River North, Lincoln Park, Fulton Market and Streeterville, we're open for lunch, dinner, late-night dining seven days a week.
OverviewRamen-san is Hiring Now: SOUS CHEF!
Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities.
A Few of Our Benefits:
- Competitive Salary
- Quarterly Bonus
- Paid Time Off - including Paid Holidays, Personal Days & Vacation
- 401(k)
- Blue Cross Blue Shield Medical Insurance
- Dental & Vision Insurance
- Life, Accident Protection & Critical Illness Insurance
- Domestic Partner Benefits
- Restaurant Discounts
- Employee Assistance Program - focusing on a commitment to mental health & wellness
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Why Work With Lettuce?Â
Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you're ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today! We participate in E-Verify / Participamos en E-Verify
Responsibilities- Run BOH shifts and ensure effective and efficient BOH shifts and operations including food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen, dish and all other BOH teams
- Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for the shift
- Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books
- Perform regular line checks throughout the day to ensure quality of all menu items
- Purchase and order food product and supplies for the restaurant including daily product order
- Assist with tracking and controlling food cost
- Ensure effective communication of food production and timing issues, needs, and special requests between front of house (FOH) and BOH
- Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
- Model and promote teamwork across all teams
- Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
- Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
- Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds
- 2-3 years of sous chef experience in a full-service restaurant
- Ability to lead and manage the kitchen staff
- Experience with Japanese cuisine, particularly ramen, is a plus!