Sous Chef
$49K - $66K/yr
Medical
Dental
Vision
PTO
What You'll Do As a Sous Chef on our opening team, you are the operational anchor on the line ... Oversee the smooth operational shift between morning/brunch prep cycles and high-volume evening ...
Sous Chef
$49K - $66K/yr
Medical
Dental
Vision
PTO
What You'll Do As a Sous Chef on our opening team, you are the operational anchor on the line ... Oversee the smooth operational shift between morning/brunch prep cycles and high-volume evening ...
Sous Chef
Crested Butte, CO · On-site
$5.0K/mo
The Sous Chef will work closely with the Executive Chef, culinary team, and other key stakeholders ... Willingness to work flexible hours, including early mornings, late evenings, weekends, and holidays.
Sous Chef
Crested Butte, CO · On-site
$5.0K/mo
The Sous Chef will work closely with the Executive Chef, culinary team, and other key stakeholders ... Willingness to work flexible hours, including early mornings, late evenings, weekends, and holidays.
Sous Chef
$46K - $62K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Flexible; early mornings, evenings, weekends, and holidays required Job Summary We are seeking an experienced Sous Chef to support daily kitchen operations in our full-service hotel. This role ...
Sous Chef
$46K - $62K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Flexible; early mornings, evenings, weekends, and holidays required Job Summary We are seeking an experienced Sous Chef to support daily kitchen operations in our full-service hotel. This role ...
Sous Chef
Dallas, TX · On-site
$49K - $66K/yr
Medical
Dental
Vision
PTO
What You'll Do As a Sous Chef on our opening team, you are the operational anchor on the line ... Oversee the smooth operational shift between morning/brunch prep cycles and high-volume evening ...
Quick apply
Sous Chef
Dallas, TX · On-site
$49K - $66K/yr
Medical
Dental
Vision
PTO
What You'll Do As a Sous Chef on our opening team, you are the operational anchor on the line ... Oversee the smooth operational shift between morning/brunch prep cycles and high-volume evening ...
Sous Chef
Irving, TX · On-site
$46K - $62K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Flexible; early mornings, evenings, weekends, and holidays required Job Summary We are seeking an experienced Sous Chef to support daily kitchen operations in our full-service hotel. This role ...
Sous Chef
Irving, TX · On-site
$46K - $62K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Flexible; early mornings, evenings, weekends, and holidays required Job Summary We are seeking an experienced Sous Chef to support daily kitchen operations in our full-service hotel. This role ...
Pastry Chef
Provo, UT · On-site
$15 - $18/hr
Pastry Chef - Early Morning Shift (5am Start) - Full TimeWe are seeking a dedicated and passionate Pastry Chef to join our bakery team. This is a key leadership position for someone who is reliable ...
Quick apply
Pastry Chef
Provo, UT · On-site
$15 - $18/hr
Pastry Chef - Early Morning Shift (5am Start) - Full TimeWe are seeking a dedicated and passionate Pastry Chef to join our bakery team. This is a key leadership position for someone who is reliable ...
Pastry Chef
Provo, UT · On-site
$15 - $18/hr
Pastry Chef - Early Morning Shift (5am Start) - Full TimeWe are seeking a dedicated and passionate Pastry Chef to join our bakery team. This is a key leadership position for someone who is reliable ...
Quick apply
Pastry Chef
Provo, UT · On-site
$15 - $18/hr
Pastry Chef - Early Morning Shift (5am Start) - Full TimeWe are seeking a dedicated and passionate Pastry Chef to join our bakery team. This is a key leadership position for someone who is reliable ...
Sous Chef
New York, NY · On-site
$54K - $73K/yr
Medical
Dental
Vision
PTO
As a Sous Chef at Nine Orchard, you will work hand-in-hand with our Executive culinary leadership ... a perfect morning French omelet to an elegant evening fruits de mer platter--meets our ...
Quick apply
Sous Chef
New York, NY · On-site
$54K - $73K/yr
Medical
Dental
Vision
PTO
As a Sous Chef at Nine Orchard, you will work hand-in-hand with our Executive culinary leadership ... a perfect morning French omelet to an elegant evening fruits de mer platter--meets our ...
PASTRY CHEF
Milwaukee, WI · On-site
Works with Executive Chef to create, implement and management the pastry menu. JOB DUTIES ... Must be able to work early mornings, evenings, weekends, and holidays. EDUCATION/TRAINING ...
PASTRY CHEF
Milwaukee, WI · On-site
Works with Executive Chef to create, implement and management the pastry menu. JOB DUTIES ... Must be able to work early mornings, evenings, weekends, and holidays. EDUCATION/TRAINING ...
Works with Executive Chef to create, implement and management the pastry menu. JOB DUTIES ... Must be able to work early mornings, evenings, weekends, and holidays. EDUCATION/TRAINING ...
Works with Executive Chef to create, implement and management the pastry menu. JOB DUTIES ... Must be able to work early mornings, evenings, weekends, and holidays. EDUCATION/TRAINING ...
Sous Chef
New City, NY · On-site
$50K - $67K/yr
Medical
Dental
Vision
PTO
As a Sous Chef at Nine Orchard, you will work hand-in-hand with our Executive culinary leadership ... a perfect morning French omelet to an elegant evening fruits de mer platter-meets our ...
Sous Chef
New City, NY · On-site
$50K - $67K/yr
Medical
Dental
Vision
PTO
As a Sous Chef at Nine Orchard, you will work hand-in-hand with our Executive culinary leadership ... a perfect morning French omelet to an elegant evening fruits de mer platter-meets our ...
Sous Chef
Cooperstown, NY · On-site
$65K/yr
Work with Executive Chef to create a productive working staff while maintaining grooming standards ... Availability to work early mornings, evenings, weekends, and holidays (required). * Certification ...
Quick apply
Sous Chef
Cooperstown, NY · On-site
$65K/yr
Work with Executive Chef to create a productive working staff while maintaining grooming standards ... Availability to work early mornings, evenings, weekends, and holidays (required). * Certification ...
PASTRY CHEF
Milwaukee, WI · On-site
Works with Executive Chef to create, implement and management the pastry menu. JOB DUTIES ... Must be able to work early mornings, evenings, weekends, and holidays. EDUCATION/TRAINING ...
PASTRY CHEF
Milwaukee, WI · On-site
Works with Executive Chef to create, implement and management the pastry menu. JOB DUTIES ... Must be able to work early mornings, evenings, weekends, and holidays. EDUCATION/TRAINING ...
Executive Chef
$70K - $100K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ... Executive Chef experience in a full-service restaurant * Ability to lead and develop teams
Executive Chef
$70K - $100K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ... Executive Chef experience in a full-service restaurant * Ability to lead and develop teams
Chef Manager
$70K - $80K/yr
Medical
Vision
Retirement
PTO
Kitchen Manager / Chef -- $70,000-$80,000/year, Salaried (Oakland Rockridge / Claremont) Ain't ... Available for full-time hours, including weekends, mornings, and afternoons * Valid driver ...
Quick apply
Chef Manager
$70K - $80K/yr
Medical
Vision
Retirement
PTO
Kitchen Manager / Chef -- $70,000-$80,000/year, Salaried (Oakland Rockridge / Claremont) Ain't ... Available for full-time hours, including weekends, mornings, and afternoons * Valid driver ...
Executive Chef
$70K - $100K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ... Executive Chef experience in a full-service restaurant * Ability to lead and develop teams
Executive Chef
$70K - $100K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ... Executive Chef experience in a full-service restaurant * Ability to lead and develop teams
Executive Chef
Chicago, IL · On-site
$70K - $100K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ... Executive Chef experience in a full-service restaurant * Ability to lead and develop teams
Executive Chef
Chicago, IL · On-site
$70K - $100K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ... Executive Chef experience in a full-service restaurant * Ability to lead and develop teams
Chef Manager
Oakland, CA · On-site
$70K - $80K/yr
Medical
Vision
Retirement
PTO
Kitchen Manager / Chef -- $70,000-$80,000/year, Salaried (Oakland Rockridge / Claremont) Ain't ... Available for full-time hours, including weekends, mornings, and afternoons * Valid driver ...
Chef Manager
Oakland, CA · On-site
$70K - $80K/yr
Medical
Vision
Retirement
PTO
Kitchen Manager / Chef -- $70,000-$80,000/year, Salaried (Oakland Rockridge / Claremont) Ain't ... Available for full-time hours, including weekends, mornings, and afternoons * Valid driver ...
Chef Manager
$33.65 - $38.46/hr
Medical
Vision
Retirement
PTO
Kitchen Manager / Chef -- $70,000-$80,000/year, Salaried (Oakland Rockridge / Claremont) Ain't ... Available for full-time hours, including weekends, mornings, and afternoons * Valid driver ...
Chef Manager
$33.65 - $38.46/hr
Medical
Vision
Retirement
PTO
Kitchen Manager / Chef -- $70,000-$80,000/year, Salaried (Oakland Rockridge / Claremont) Ain't ... Available for full-time hours, including weekends, mornings, and afternoons * Valid driver ...
Executive Chef
$70K - $100K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ... Executive Chef experience in a full-service restaurant * Ability to lead and develop teams
Executive Chef
$70K - $100K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple ... Executive Chef experience in a full-service restaurant * Ability to lead and develop teams
Morning Chef information
See salary details
$10.10 - $13.24
4% of jobs
$13.24 - $16.39
18% of jobs
$16.78 is the 25th percentile. Wages below this are outliers.
$16.39 - $19.54
23% of jobs
The median wage is $20.82 / hr.
$19.54 - $22.68
12% of jobs
$22.68 - $25.83
11% of jobs
$28.68 is the 75th percentile. Wages above this are outliers.
$25.83 - $28.98
8% of jobs
$28.98 - $32.12
7% of jobs
$32.12 - $35.27
5% of jobs
$35.27 - $38.42
4% of jobs
$38.42 - $41.56
5% of jobs
$41.56 - $44.71
2% of jobs
$10
$24
$44
How much do morning chef jobs pay per hour?
As of Aug 17, 2026, the average hourly pay for morning chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.
What does a morning chef do?
A Morning Chef is responsible for preparing and cooking breakfast and early morning meals in a restaurant, hotel, or catering setting. Their duties typically include planning breakfast menus, prepping ingredients, cooking a variety of breakfast dishes, and ensuring food quality and safety standards are met. Morning Chefs often start work very early to ensure that everything is ready for opening hours. They may also supervise kitchen staff, manage inventory, and maintain a clean work environment. This role requires excellent time management, culinary skills, and the ability to work efficiently under pressure.
What skills and qualifications are needed to thrive as a morning chef?
To thrive as a Morning Chef, you need solid culinary skills, experience in breakfast and brunch preparation, and typically a culinary degree or relevant kitchen experience. Familiarity with kitchen equipment, food safety certifications, and inventory management systems are commonly required. Attention to detail, time management, and the ability to work efficiently under pressure are essential soft skills. These competencies ensure timely, high-quality meal production and a smooth start to daily kitchen operations.
What challenges are unique to working as a morning chef, and how can I prepare for them?
Morning Chefs often face the challenge of early start times, which require excellent time management and adaptability to ensure breakfast service runs smoothly. You’ll need to quickly set up the kitchen, coordinate with other team members, and handle high-volume orders during peak morning hours. Staying organized, maintaining a positive attitude, and preparing mise en place the night before can help you excel. Collaboration with kitchen staff and servers is essential to maintain quality and speed during busy breakfast periods.
What is the difference between Morning Chef vs Breakfast Cook?
| Aspect | Morning Chef | Breakfast Cook |
|---|---|---|
| Credentials | Culinary degree or equivalent experience | Often similar, may require basic culinary training |
| Work Environment | Hotels, restaurants, catering services, typically early hours | Hotels, diners, cafes, focusing on breakfast service |
| Industry Usage | Commonly used in upscale and hotel settings | Common in casual dining and breakfast-focused establishments |
| Job Focus | Preparing a variety of dishes, overseeing kitchen operations | Specializing in breakfast items and morning service |
The main difference between a Morning Chef and a Breakfast Cook lies in scope and setting. A Morning Chef often has broader responsibilities, including menu planning and kitchen management, typically working in hotels or upscale restaurants. A Breakfast Cook specializes specifically in preparing breakfast dishes, usually in cafes or diners. Both roles require culinary skills and early hours, but the Morning Chef's role is generally more comprehensive.
More about Morning Chef jobs
What cities are hiring for Morning Chef jobs?
Cities with the most Morning Chef job openings:
What states have the most Morning Chef jobs?
States with the most job openings for Morning Chef jobs include:
What job categories do people searching Morning Chef jobs look for?
The top searched job categories for Morning Chef jobs are:
$49K - $66K/yr
Full-time
Medical, Dental, Vision, PTO
Posted 6 days ago
Job description
About June’s All Day & MML Hospitality
Straight from its iconic corner on South Congress in Austin, June’s All Day is bringing its lively, chic neighborhood cafe & wine bar concept to Dallas! Under the umbrella of MML Hospitality, June’s delivers an effortless, high-energy dining experience from morning espresso and brunch staples to late-night bistro classics like steak frites, raw bar items, and house-made pastas.
We are assembling an elite Opening Team to launch June’s in Dallas, and we need a disciplined, high-energy Sous Chef to help build our kitchen culture and execute our high-volume all-day menu from day one.
The Role: What You’ll DoAs a Sous Chef on our opening team, you are the operational anchor on the line. Working side-by-side with the Executive Chef and MML culinary leadership, you will train a brand-new kitchen staff, oversee daily line execution, manage prep cycles, and ensure relentless plate consistency across all dayparts.
Key Responsibilities:
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Opening Team Launch: Assist with initial kitchen setup, station organization, recipe rollouts, and BOH onboarding prior to doors opening.
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Line Leadership & Expo: Lead from the front by expediting or running the pass during peak rushes, making sure every plate leaves the kitchen meeting strict quality and presentation standards.
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All-Day Execution: Oversee the smooth operational shift between morning/brunch prep cycles and high-volume evening bistro service.
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Inventory & Cost Control: Assist with daily food ordering, vendor receiving, prep par management, food waste tracking, and inventory counts to hit targeted prime costs.
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Kitchen Standards & Sanitation: Maintain a safe, immaculately clean, and organized kitchen environment compliant with all Dallas City Health Department regulations.
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Team Development: Mentor, train, and motivate line cooks and prep cooks, creating a respectful, professional, and growth-oriented kitchen environment.
You are a organized, line-tested culinary leader who thrives in the fast-paced energy of a scratch kitchen and loves the challenge of an opening.
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Experienced: 2+ years of experience as a Sous Chef, Junior Sous, or Senior Lead Line Cook in a high-volume, upscale scratch kitchen. New restaurant opening experience is a major plus.
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All-Day Versatility: Comfortable managing diverse station rhythms—from precision egg work and fast-paced brunch services to high-temp evening grilling and line prep.
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High Standards: Passionate about quality ingredients, classic technique, clean station maintenance, and sharp knife work.
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Composed Leader: Clear, effective verbal communication under pressure on a busy pass with an eye for maintaining kitchen morale.
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Flexible Schedule: Willingness to work varied shifts including early mornings, late nights, weekends, and holidays during the launch phase.
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Competitive base salary with clear room for growth within MML Hospitality
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Comprehensive medical, dental, and vision insurance options
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Paid Time Off (PTO) and paid sick leave
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Generous dining discounts across all MML Hospitality concepts
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The career prestige and hands-on experience of leading a major Dallas opening
Ready to lead the line for one of the most anticipated openings in Dallas? Please submit your resume along with a brief note telling us about your favorite dish to execute on a busy line.