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Executive Nfl Chef Jobs (NOW HIRING)

Compass Group

Executive Sous Chef

Hyattsville, MD · On-site

$82K - $90K/yr

... the NFL's most historic and iconic franchise. Salary: $82,500 to $90,000 Other Forms of ... As an Executive Sous Chef, you will deliver cuisine that wows, lead with confidence, and drive ...

Compass Group

Executive Sous Chef

Hyattsville, MD · On-site

$82K - $90K/yr

... the NFL's most historic and iconic franchise. Salary: $82,500 to $90,000 Other Forms of ... As an Executive Sous Chef, you will deliver cuisine that wows, lead with confidence, and drive ...

Compass Group

Executive Sous Chef

Hyattsville, MD · On-site

$82K - $90K/yr

... the NFL's most historic and iconic franchise. Salary: $82,500 to $90,000 Other Forms of ... As an Executive Sous Chef, you will deliver cuisine that wows, lead with confidence, and drive ...

Compass Group

Executive Chef

Tulsa, OK · On-site

$53K - $74K/yr

... NFL, and MLS All-Star Games. Job Summary Summary: The Executive Chef is the leader for all things culinary at Tulsa Zoo. From setting the menu standards to training team members to ensuring ...

Compass Group

Executive Chef

Tulsa, OK · On-site

$65K - $90K/yr

... NFL, and MLS All-Star Games. Job Summary Summary: The Executive Chef is the leader for all things culinary at Tulsa Zoo. From setting the menu standards to training team members to ensuring ...

Compass Group

Executive Sous Chef

Kansas City, MO · On-site

$80K - $90K/yr

... NFL, and MLS All-Star Games. Job Summary Detailed Responsibilities The Executive Sous Chef supports culinary leadership and execution across Arrowhead Stadium's food and beverage operations. This ...

Compass Group

Executive Sous Chef

Kansas City, MO · On-site

$80K - $90K/yr

... NFL, and MLS All-Star Games. Job Summary Detailed Responsibilities The Executive Sous Chef supports culinary leadership and execution across Arrowhead Stadium's food and beverage operations. This ...

Compass Group

Executive Sous Chef

Kansas City, MO · On-site

$80K - $90K/yr

... NFL, and MLS All-Star Games. Job Summary Detailed Responsibilities The Executive Sous Chef supports culinary leadership and execution across Arrowhead Stadium's food and beverage operations. This ...

Compass Group

Executive Chef

Columbus, OH · On-site

$69K - $95K/yr

... NFL, and MLS All-Star Games. Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of ...

Compass Group

Executive Chef

Columbus, OH · On-site

$69K - $95K/yr

... NFL, and MLS All-Star Games. Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of ...

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$40K

$86.9K

$130K

How much do executive nfl chef jobs pay per year?

As of Sep 6, 2026, the average yearly pay for executive nfl chef in the United States is $86,886.00, according to ZipRecruiter salary data. Most workers in this role earn between $71,500.00 and $98,500.00 per year, depending on experience, location, and employer.

What is an Executive NFL Chef?

Executive NFL Chefs are culinary professionals responsible for overseeing all food service operations for National Football League (NFL) teams or stadiums. They design menus, manage kitchen staff, ensure food safety standards, and create high-quality meals tailored to athletes, VIPs, and fans. These chefs often work closely with nutritionists to meet players’ dietary needs and may also be involved in catering for large events and hospitality suites during games.

What are the key skills and qualifications needed to thrive as an Executive NFL Chef?

To thrive as an Executive NFL Chef, you need advanced culinary skills, menu planning expertise, and a degree or certification from a recognized culinary school. Experience with commercial kitchen equipment, food safety certifications (like ServSafe), and knowledge of inventory management systems are typically required. Leadership, creativity, and strong communication skills are essential for managing kitchen staff and creating innovative menus that meet athletes' nutritional needs. These skills ensure high-quality, safe, and performance-enhancing meals while maintaining efficient kitchen operations in a demanding sports environment.

What are some unique challenges Executive NFL Chefs face when catering for professional football teams?

Executive NFL Chefs often manage large-scale meal preparation while meeting strict nutritional guidelines set by team nutritionists. They must accommodate individual player preferences, food allergies, and performance-focused diets, all while ensuring meals are fresh and timely around training and travel schedules. Additionally, working in a fast-paced and high-pressure environment requires strong organizational skills and the ability to adapt quickly to last-minute changes or requests from coaches and athletes.

What is the difference between Executive Nfl Chef vs NFL Chef?

AspectExecutive Nfl ChefNFL Chef
CredentialsProfessional culinary certifications, experience in high-profile sports venuesSimilar culinary certifications, experience in sports or large-scale catering
Work EnvironmentLeadership role overseeing NFL team dining services and catering operationsPreparing meals for NFL players, staff, and events within stadiums or team facilities
Employer & IndustryNational Football League teams or stadiums, sports catering industry

The main difference is that an Executive Nfl Chef holds a leadership position managing culinary operations for NFL teams or stadiums, while an NFL Chef typically focuses on preparing meals for players and staff. The Executive Nfl Chef has broader responsibilities, including overseeing staff and catering services, whereas the NFL Chef concentrates on meal preparation within the team environment.

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Executive Nfl Chef jobs near you
Infographic showing various Executive Nfl Chef job openings in the United States as of August 2026, with employment types broken down into 1% Internship, 89% Full Time, 6% Part Time, and 4% Contract. Highlights an 84% Physical, 4% Hybrid, and 12% Remote job distribution, with an average salary of $86,886 per year, or $41.8 per hour.

Sous Chef - NFL Cafe / Corporate Dining

Compass Group

Manhattan, NY • On-site

$75K - $82K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 21 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,098 frontline employees who took The Breakroom Quiz

349th of 500 rated business services

Job description

Position Title: Sous Chef - NFL Cafe / Corporate Dining (NYC)
Salary: $75,000 - $82,500/ Yr.
Other Forms of Compensation: Benefits
Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to Work, This is R/A !
Job Summary:
Working as a Sous Chef at the NFL Cafe in NYC, you will be responsible for supporting the culinary operations. This is a Premier Client Café offering an elevated food program with higher-end standards.
This position offers a Monday through Friday schedule (requires availability from 6 a.m.- 4 p.m., with some weekends required during NFL Season), a competitive salary, and a comprehensive benefits package.
Key Responsibilities:
  • Produces culinary creations for the account; cafe, catering, and fine dining service.
  • Assists the Executive Chef with managing cost controls and controlling expenditures for the account
  • Assists the Executive Chef with planning and creating menus
  • Produces and executes catering events
  • Rolls out new culinary programs in conjunction with Company marketing and culinary team
  • Assists the Executive Chef with managing cost controls and control expenditures for the account

Preferred Qualifications:
  • A.S. or equivalent experience
  • Some progressive culinary/kitchen management experience, depending upon formal degree or training
  • Catering experience a plus
  • High-volume, complex foodservice operations experience - highly desirable
  • Institutional and batch cooking experience helpful
  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Must be experienced with computers, including Microsoft Office (Word, Excel, and PowerPoint), Outlook, email, and the Internet
  • Strong client and customer relationship-building skills
  • ServSafe certified - highly desirable

Apply to Restaurant Associates today!
Restaurant Associates is a member of Compass Group USA
Click here to Learn More about the Compass Story
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Associates at Restaurant Associates are offered many fantastic benefits.
  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Applications are accepted on an ongoing basis.
Restaurant Associates maintains a drug-free workplace.
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf
Req ID: 1562446
Restaurant Associates
NANCY M TEIXEIRA
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