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Vietnamese Chef Jobs (NOW HIRING)

Aramark

Specialty Asian Chef

Plano, TX · On-site

We are seeking a skilled Specialty Asian Chef with expertise in Japanese and Southeast Asian ... Thai, Vietnamese, Korean, and other regional cuisine * Travel to different locations to conduct ...

Aramark

Specialty Asian Chef

Plano, TX · On-site

We are seeking a skilled Specialty Asian Chef with expertise in Japanese and Southeast Asian ... Thai, Vietnamese, Korean, and other regional cuisine * Travel to different locations to conduct ...

Aramark

Specialty Asian Chef

Plano, TX · On-site

We are seeking a skilled Specialty Asian Chef with expertise in Japanese and Southeast Asian ... Thai, Vietnamese, Korean, and other regional cuisine * Travel to different locations to conduct ...

Le Colonial - Atlanta

Food Runner

Atlanta, GA

Develop complete menu knowledge, including ingredients, allergens, flavors, and Vietnamese dish names. * Able to read tickets, support the Expo Chef, and organize & polish silver trays correctly.

Apply Early

Taher, Inc.

1st Shift Lead Machine Operator

Plymouth, MN · On-site

$17.75 - $21.50/hr

Taher, Inc. is a family owned and operated, chef-driven, food service management company providing ... or Vietnamese is preferred * Ability to focus on multiple issues simultaneously * Previous ...

Taher, Inc.

2nd Shift Lead Machine Operator

Plymouth, MN · On-site

$17.75 - $21.50/hr

Taher, Inc. is a family owned and operated, chef-driven, food service management company providing ... or Vietnamese is preferred * Ability to focus on multiple issues simultaneously * Previous ...

Legacy Restaurant Group

Line Cook

Saint Augustine, FL · On-site

$17 - $20/hr

... Vietnamese and are joined by a stylish common bar. The property features more hospitality experiences beyond the restaurants. La Petite Kitchen is a chef-driven cooking class studio and private ...

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All JobsVietnamese Chef Jobs

Vietnamese Chef information

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$28.5K

$64K

$95K

How much do vietnamese chef jobs pay per year?

As of Jul 2, 2026, the average yearly pay for vietnamese chef in the United States is $63,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Vietnamese Chef position, and why are they important?

To thrive as a Vietnamese Chef, you need expertise in Vietnamese cuisine, precise knife skills, a strong sense of taste and presentation, and typically a culinary degree or relevant kitchen experience. Familiarity with commercial kitchen equipment, food safety standards, and inventory management systems is essential. Creativity, adaptability, and strong teamwork are standout soft skills for this role. These abilities are crucial to consistently producing high-quality, authentic dishes while maintaining an efficient kitchen operation.

What are some common challenges Vietnamese Chefs face in professional kitchens?

Vietnamese Chefs often face challenges such as sourcing authentic ingredients, maintaining consistency in traditional recipes, and managing high volumes during peak service times. Adapting traditional cooking techniques to modern kitchen equipment while preserving flavor authenticity requires both creativity and technical skill. Teamwork is also essential, as Vietnamese Chefs often collaborate with other cooks, kitchen staff, and front-of-house teams to ensure a smooth workflow. Overcoming these challenges not only enhances your culinary expertise but also helps build a strong reputation in the culinary industry.

What is a Vietnamese Chef job?

A Vietnamese Chef specializes in preparing authentic Vietnamese cuisine, using traditional cooking techniques and ingredients. They create dishes such as pho, banh mi, and spring rolls while ensuring flavor balance and presentation. Responsibilities may include menu planning, sourcing fresh ingredients, and maintaining kitchen operations. Vietnamese Chefs often work in restaurants, hotels, or catering businesses, showcasing the rich culinary heritage of Vietnam.

More about Vietnamese Chef jobs
What cities are hiring for Vietnamese Chef jobs? Cities with the most Vietnamese Chef job openings:
What are the most commonly searched types of Vietnamese Chef jobs? The most popular types of Vietnamese Chef jobs are:
What states have the most Vietnamese Chef jobs? States with the most job openings for Vietnamese Chef jobs include:
What job categories do people searching Vietnamese Chef jobs look for? The top searched job categories for Vietnamese Chef jobs are:
Vietnamese Chef jobs near you
Infographic showing various Vietnamese Chef job openings in the United States as of June 2026, with employment types broken down into 14% Full Time, 84% Part Time, and 2% Contract. Highlights an 84% Physical, 1% Hybrid, and 15% Remote job distribution, with an average salary of $63,994 per year, or $30.8 per hour.
Specialty Asian Chef

Specialty Asian Chef

Aramark

Plano, TX • On-site

Other

Posted 14 days ago

Aramark rating

5.9

Company rating: 5.9 out of 10

Based on 1,234 frontline employees who took The Breakroom Quiz

345th of 437 rated business services

Job description

Job Description
The Portfolio Group, under the Workplace Experience Group umbrella, delivers seamless experiences from the breakroom to the boardroom, providing a signature suite of services for each unique business portfolio. Our team builds partnerships that excel, creating experiences that break the mold, where convenience, consistency, and excellence are a given.  One Partner.  Infinite Solutions.
 
We are seeking a skilled Specialty Asian Chef with expertise in Japanese and Southeast Asian cuisine to create authentic and innovative dishes. The ideal candidate has a deep understanding of traditional Japanese cooking techniques, ingredients, and presentation, while maintaining high standards of quality, sanitation, and consistency in a fast-paced kitchen environment. This role also requires travel to various locations to support program implementation, train culinary teams, and ensure consistent execution of Specialty Asian menu offerings across sites. 
 
We are offering relocation for the right candidate! 
Job Responsibilities
  • Prepare and present a diverse range of Asian dishes, including Japanese (sushi, sashimi, ramen, tempura) and Southeast Asian specialties such as Thai, Vietnamese, Korean, and other regional cuisine
  • Travel to different locations to conduct training and support program rollout
  • Build and maintain strong client relationships by engaging with stakeholders, gathering feedback, and ensuring satisfaction with culinary offerings
  • Develop and design innovative, seasonal Asian-inspired menus tailored to client preferences, incorporating both Japanese and Southeast Asian cuisine
  • Trains and leads kitchen personnel
    ?    Supervises/coordinates all related culinary activities
    ?    Estimates food consumption and requisition or purchase food
    ?    Selects and develops recipes and standardize production recipes to ensure consistent quality
    ?    Establishes presentation technique and quality standards, and plans and prices menus
    ?    Ensures proper equipment operation/maintenance and ensures proper safety and sanitation in the kitchen
    ?    Oversees special catering events and may also offer culinary instruction and/or demonstrate culinary techniques

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

?    Requires at least 2-3 years in a related position
?    Requires at least 2-3 years of post-high school education, preferably a culinary degree
?    Requires advanced knowledge of the principles and practices within the food profession
?    Requires experiential knowledge of management of people and/or problems.
?    Requires verbal, reading, and written communication skills

Education
About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

What Aramark employees say

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About Aramark

Sourced by ZipRecruiter

The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.

Industry

Hospitality services and facilities support services

Company size

10,000+ Employees

Headquarters location

Philadelphia, PA, US

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