ZipRecruiter

Log In

1

Vessel Cook Jobs (NOW HIRING)

Arctic Storm Management Group

Cook

Seattle, WA · On-site

$16 - $21.25/hr

Description Prepares and cooks a variety of meals and food options for vessel crews over 130 people. Reports to: Chief Steward Common Job Functions: * Cooks midnight meal and breakfast according to ...

Arctic Storm Management Group, LLC.

Cook

Seattle, WA

$16 - $21.25/hr

Prepares and cooks a variety of meals and food options for vessel crews over 130 people. Reports to: Chief Steward Common Job Functions: * Cooks midnight meal and breakfast according to menu and ...

O'Hara Corporation

Cook 2026

Seattle, WA · On-site

$550 - $650/day

Regularly wipe down high touch points in common area of vessel with a bleach & water solution. Work ... While performing the duties of this job, cooks are regularly exposed to commercial cooking ...

Sause Bros.

Deckhand/Cook

Coos Bay, OR · On-site

The Deckhand/Cook assists in the safe and efficient operation of the vessel ... Duties include vessel maintenance, and the daily deck operations, carried out in accordance with ...

Sause Bros Inc

Deckhand/Cook

Coos Bay, OR

The Deckhand/Cook assists in the safe and efficient operation of the vessel ... Duties include vessel maintenance, and the daily deck operations, carried out in accordance with ...

Sause Bros

Deckhand/Cook

Coos Bay, OR · On-site

The Deckhand/Cook assists in the safe and efficient operation of the vessel ... Duties include vessel maintenance, and the daily deck operations, carried out in accordance with ...

Cook Inlet Tug & Barge

AB-Summer Seasonal

Anchorage, AK · On-site

$14.25 - $18.50/hr

Cook Inlet Tug & Barge, Alaska's premier tug and barge company, is calling for exceptional Able ... Maintain the vessel in a constant and proper state of repair and operational readiness by ...

Marquette Transportation Company LLC

Cook

Paducah, KY · On-site

$15.75 - $19.50/hr

Work closely with Captain to ensure vessel food budgets are maintained. * Operate standard cooking ... equipment and use kitchen and cooking utensils for large quantity food preparation. * Clean galley ...

Cook Inlet Tug & Barge

Mate- Summer Seasonal

Anchorage, AK · On-site

$36.75 - $40.25/hr

... vessel operations in some of the most dynamic and challenging waters in the world, this is your opportunity to advance your career at sea. Cook Inlet Tug & Barge--Alaska's premier tug and barge ...

Cook Inlet Tug & Barge

Mate- Summer Seasonal

Anchorage, AK · On-site

$36.75 - $40.25/hr

... vessel operations in some of the most dynamic and challenging waters in the world, this is your opportunity to advance your career at sea. Cook Inlet Tug & Barge-Alaska's premier tug and barge ...

OFFSHORE AVIATION LLC

Maritime Cook

Piney Point, MD · On-site

$13.75 - $18.50/hr

About the Role We are seeking an experienced Maritime Cook to join our Offshore Aviation vessel fleet. This role is responsible for preparing high-quality meals and maintaining galley operations to ...

previous page

Showing results 41-60

All JobsVessel Cook Jobs

Vessel Cook information

See salary details

$10

$17

$23

How much do vessel cook jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for vessel cook in the United States is $17.73, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $19.23 per hour, depending on experience, location, and employer.

What are some common challenges vessel cooks face when preparing meals at sea, and how can they overcome them?

Vessel cooks often encounter challenges such as limited storage space, restricted ingredient availability, and the need to prepare meals in rough sea conditions. To overcome these challenges, cooks must be highly organized, creative with meal planning, and skilled at adapting recipes based on available supplies. They also need to adhere to strict food safety standards and work efficiently in a compact galley, often preparing multiple meals daily for a diverse crew. Teamwork and clear communication with the crew are essential to ensure dietary needs are met and operations run smoothly.

What does a vessel cook do?

A vessel cook works in a galley on an offshore oil rig, cargo ship, or commercial ship, such as a cruise line. You may help oversee several onboard deckhands who assist in the galley, prepare and maintain kitchen equipment and supplies, and participate in food preparation and cleanup. In addition to your daily responsibilities in the kitchen, you may also assist with other aspects of ship maintenance or operations, especially those that relate directly to the kitchen and its equipment. On a large cruise line, you may also have customer service duties such as meeting with passengers to discuss dietary restrictions.

What are the key skills and qualifications needed to thrive as a vessel cook, and why are they important?

To thrive as a Vessel Cook, you need solid culinary skills, knowledge of food safety standards, and experience preparing meals in a maritime or remote environment, often supported by certifications like STCW Basic Safety Training or a Food Handler's Certificate. Familiarity with galley equipment, inventory management systems, and maritime safety procedures is typically required. Strong organizational skills, adaptability, and teamwork are crucial soft skills for managing meal preparation and collaborating with crew under challenging conditions. These abilities ensure nutritious, safe meals and smooth operations that contribute to crew morale and overall vessel efficiency.

What is the difference between Vessel Cook vs Marine Cook?

AspectVessel CookMarine Cook
CredentialsFood safety certifications, maritime trainingFood safety certifications, maritime training
Work EnvironmentOn ships, boats, or offshore vesselsOn ships, boats, or offshore vessels
Industry UsageMaritime, shipping, offshore industriesMaritime, shipping, offshore industries
Job FocusPreparing meals for crew and passengersPreparing meals for crew and passengers

The terms Vessel Cook and Marine Cook are often used interchangeably, both referring to culinary roles on ships or offshore vessels. While their responsibilities and work environments are similar, the terminology may vary by employer or region. Both roles require maritime safety certifications and focus on providing meals in a maritime setting.

What is a vessel cook?

Vessel cooks are culinary professionals responsible for preparing meals on ships, boats, or other marine vessels. They plan menus, order provisions, and cook meals for the crew and sometimes passengers, ensuring food safety and nutritional standards are met. Vessel cooks often work in compact, challenging environments and must be able to adapt to limited resources and rough conditions at sea. Their role is crucial for maintaining crew morale and health during long voyages.
More about Vessel Cook jobs
What cities are hiring for Vessel Cook jobs? Cities with the most Vessel Cook job openings:
What are the most commonly searched types of Vessel Cook jobs? The most popular types of Vessel Cook jobs are:
What states have the most Vessel Cook jobs? States with the most job openings for Vessel Cook jobs include:
What job categories do people searching Vessel Cook jobs look for? The top searched job categories for Vessel Cook jobs are:
Vessel Cook jobs near you
Infographic showing various Vessel Cook job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $36,873 per year, or $17.7 per hour.

Vessel Deckhand

Carlsen Mooring & Marine Services LLC

Corpus Christi, TX • On-site

Full-time

Medical, Dental, Vision, Retirement

Re-posted 7 days ago

Job description

Benefits:
  • Dental insurance
  • Training & development
  • Vision insurance
  • 401(k)
  • 401(k) matching
  • Health insurance

 

Role Objectives: Must work 14/7 (liveaboard) schedule and be willing to travel as needed. The role of vessel deckhand is to assist the Captain and crew in the safe, timely, efficient, and orderly operation of the company’s vessel. The vessel deckhand must be familiar with the dedicated to the passenger safety policy. Work as a team to ensure that all cargo and passenger deliveries are completed safely and in a timely manner. Performs a variety of operations involving rigging cargo for crane lifts and maintenance tasks to preserve the painted surface of the ship and to maintain line and ship equipment. The deckhand will participate in cooking and cleaning as assigned by the captain. Required to report all accidents/incidents, to vessel Captain 
 
Key Responsibilities:
  • Handle lines to moor vessels to wharfs, to tie up vessels to other vessels, or to rig towing lines.
  •  Maintenance of vessels: cleaning, painting, scraping, assist with engine maintenance/repairs, and fueling.
  •  Participate in safety training and drills.
  •  Assist in emergency situations as required by captain.
  •  Stand watch in ships' bows or bridge wings to look for obstructions in a ship's path or to locate
  • navigational aids such as buoys and channel markers.
  •  Chip and clean rust spots on decks, superstructures, and hull.
  •  Assist in loading/offloading cargo.
  •  Deploy/Recover spill boom equipment.
  •  Sweep, mop, and wash down decks to remove oil, dirt, and debris.
  •  Break out, rig, overhaul, and store cargo-handling gear, stationary rigging, and running gear.
  •  Load or unload materials from vessels to include stores, water, fuel and lubricants.
  •  Operate, maintain, and repair ship equipment such as winches, cranes, and anchor.
  •  Other duties and special projects as assigned. 
 Knowledge/Skill Requirements: 
  • Valid Driver’s License. 
  •  Valid Transportation Worker ID Card (TWIC.) 
  • Effectively communicate both orally and in writing 
  • Ability to identify a problem/potential problem 
 Education/Experience: 
  • High School Diploma (or GED or High School Equivalence Certificate) 
  • 1-2 years of related experience required 
  • Ability to obtain a MMC and USCG Medical Certificate 
  • Rigging 
 
Physical Requirements:
  • Ability exert up to 100 pounds of force occasionally, up to 50 pounds of force frequently and up to 20 pounds of force constantly.
  • Ability to climb stairs/ladders.
  • Ability to Stand for Extended Periods.
  • Operate motor vehicles.
  • Wear personal protective equipment, including but not limited to hard hat, steel-toed safety shoes, hearing protection, respirators, safety glasses, goggles and full body coveralls.
  • Ability to work around moving machinery.
  • Ability to perform under stress, under pressure, and/or in emergency situations.
  • Ability to work in adverse weather conditions (Cold or Heat).
  • Ability to comprehend, remember, and follow verbal and written directions and comply with Company policies, procedures and standards.
  • Ability to work at heights (scaffolding or ladders). 
  • Ability to work in noisy environments. 
  • Ability to work as a team, communicate and interact with others in a professional manner, and consider alternative and diverse perspectives. 
  • Requires hearing, talking, grasping quickly, climbing, balancing, stooping, kneeling, crouching, reaching, standing, walking, pushing, pulling, lifting, and crawling. 
  • The worker is subject to environmental conditions with no protection from the weather. 
  • The worker is subject to noise, vibration, hazards, and is frequently in close quarters and small enclosed rooms and is required to function in narrow aisles or passageways. 
 
Working Conditions:
  • Requires working on or near moving equipment and vibrating equipment.
  • Work near others, usually within a few feet.
  • Outdoors and indoors, day and night, as well as over/near water.
  • Frequently the humidity is above 90%, noise is over 85 decibels, and the light is intense/glare.
  • Potential exposure to open fire/flames/sparks.
  • Constant exposure to airborne dust, fumes, and gases.
  • Work surface is stable, height is elevated.
  • Worker is subject to environmental conditions both inside and outside, with no effective protection from weather, with sufficient noise to cause the worker to shout to be heard, and to physical hazards, such as moving parts, vehicles, electricity, heights, and large bodies of deep water