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Seasonal Vessel Cook Jobs (NOW HIRING)

Arctic Storm Management Group, LLC.

Cook

Seattle, WA · On-site

$16 - $21.25/hr

Prepares and cooks a variety of meals and food options for vessel crews over 130 people. Reports to ... Contracts are seasonal, duration based on the season and the availability of fish. * Conditions in ...

Arctic Storm Management Group

Cook

Seattle, WA · On-site

$16 - $21.25/hr

Description Prepares and cooks a variety of meals and food options for vessel crews over 130 people ... Contracts are seasonal, duration based on the season and the availability of fish. * Conditions in ...

Bi-State Development

Prep Cook

Saint Louis, MO · On-site

$13.75 - $17.50/hr

Prep Cook Gateway Riverboat Cruises Seasonal 16.75 - 16.75 (Hourly) Benefits * All employees ... Willing to work on a moving vessel in water and outdoors (hot and cold environments). Knowledge ...

Bi-State Development

Line Cook

Saint Louis, MO · On-site

$15.25 - $19.25/hr

Line Cook Gateway Riverboat Cruises Seasonal 17.25 - 17.25 (Hourly) Benefits * All employees ... Willing to work on a moving vessel in water and outdoors (hot and cold environments). Knowledge ...

Vitus Energy LLC

Mate

Anchorage, AK · On-site

The standard work schedule is continuous from April through October for seasonal Alaska operations ... Cook for crew when requested by the vessel Master * Any other duties as required to ensure safe and ...

Vitus Energy, LLC

Mate

Anchorage, AK · On-site

The standard work schedule is continuous from April through October for seasonal Alaska operations ... Cook for crew when requested by the vessel Master * Any other duties as required to ensure safe and ...

Vitus Energy, LLC

Captain - Master

Anchorage, AK

... cooking, cleaning, watch standing, and other such activities required for orderly vessel operations ... The standard work assignment is from April through October for seasonal Alaska operations; however ...

Vitus Energy LLC

Captain - Master

Anchorage, AK · On-site

... cooking, cleaning, watch standing, and other such activities required for orderly vessel operations ... The standard work assignment is from April through October for seasonal Alaska operations; however ...

Manthey Hospitality

Sous Chef - Craft Tampa

Tampa, FL · On-site

$65K/yr

... vessel in the United States with an open kitchen concept--and the only one cooking with gas ... seasonal offerings, and daily specials. * Train, coach, and mentor culinary team members while ...

Manthey Hospitality

Sous Chef - Craft Tampa

Tampa, FL · On-site

$65K/yr

... vessel in the United States with an open kitchen concept-and the only one cooking with gas ... seasonal offerings, and daily specials. * Train, coach, and mentor culinary team members while ...

Manthey Hospitality

Sous Chef - Craft Tampa

Tampa, FL

$65K/yr

... vessel in the United States with an open kitchen concept-and the only one cooking with gas ... seasonal offerings, and daily specials. * Train, coach, and mentor culinary team members while ...

Manthey Hospitality

Pastry Chef - Craft Tampa

Tampa, FL · On-site

$70K/yr

... vessel in the United States with an open kitchen concept-and the only one cooking with gas ... Collaborate with the culinary team to develop seasonal offerings and specialty desserts. * Assist ...

Manthey Hospitality

Pastry Chef - Craft Tampa

Tampa, FL · On-site

... vessel in the United States with an open kitchen concept--and the only one cooking with gas ... Collaborate with the culinary team to develop seasonal offerings and specialty desserts. * Assist ...

Bi-State Development

Galley Dishwasher

Saint Louis, MO · On-site

$12.75 - $16.25/hr

Galley Dishwasher Gateway Riverboat Cruises Seasonal 16.25 - 16.25 (Hourly) Benefits * All ... Clean and sanitize cooking surfaces at the end of the shift. * Maintain stock of cleaning supplies.

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Seasonal Vessel Cook information

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$10

$17

$23

How much do seasonal vessel cook jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for seasonal vessel cook in the United States is $17.73, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $19.23 per hour, depending on experience, location, and employer.

What is a seasonal vessel cook?

Seasonal Vessel Cooks are culinary professionals who prepare and cook meals aboard ships, boats, or other marine vessels during specific periods of the year, such as fishing or tourism seasons. Their responsibilities include menu planning, food preparation, maintaining kitchen cleanliness, and ensuring food safety standards are met. They often work in challenging conditions, adapting to limited space and resources while serving a crew or guests. This role is temporary, usually tied to the operational season of the vessel. Seasonal Vessel Cooks need strong organizational skills and the ability to work independently at sea.

What are the key skills and qualifications needed to thrive as a seasonal vessel cook?

To thrive as a Seasonal Vessel Cook, you need solid culinary skills, knowledge of food safety, and experience in meal planning and preparation for large groups, often supported by a food handler's permit or certification. Familiarity with galley equipment, inventory management systems, and time-efficient cooking methods is typically required. Strong organization, adaptability, and the ability to work well under pressure are vital soft skills for this role. These skills ensure safe, nutritious, and timely meal service in the unique and demanding environment of a vessel.

What are some common challenges faced by a seasonal vessel cook, and how can they prepare for them?

Seasonal Vessel Cooks often face challenges such as limited storage space, unpredictable weather affecting supply deliveries, and the need to prepare meals for crew members with diverse dietary restrictions. To prepare, it's important to be highly organized, plan menus in advance, and develop creative ways to use available ingredients efficiently. Building strong communication with the crew and maintaining flexibility in meal planning can help ensure a positive dining experience, even in changing conditions.

What is the difference between Seasonal Vessel Cook vs Marine Steward?

AspectSeasonal Vessel CookMarine Steward
CredentialsFood safety certifications, culinary trainingSafety and sanitation certifications, hospitality experience
Work EnvironmentVessels, ships, boats during peak seasonsVessels, ships, cruise lines, yachts
Industry UsageMaritime, tourism, fishingMaritime, cruise industry, private yachts
Common Search IntentCooking roles on vessels, seasonal culinary jobsHospitality roles on ships, onboard service staff

The Seasonal Vessel Cook primarily focuses on preparing meals for crew and passengers during peak seasons, requiring culinary skills and food safety certifications. In contrast, a Marine Steward handles hospitality, sanitation, and guest services onboard vessels. While both roles work in maritime environments, the Seasonal Vessel Cook emphasizes cooking, whereas the Marine Steward emphasizes guest experience and sanitation.

More about Seasonal Vessel Cook jobs

What cities are hiring for Seasonal Vessel Cook jobs?

Cities with the most Seasonal Vessel Cook job openings:

What are the most commonly searched types of Vessel Cook jobs?

The most popular types of Vessel Cook jobs are:

What states have the most Seasonal Vessel Cook jobs?

States with the most job openings for Seasonal Vessel Cook jobs include:

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The top searched job categories for Seasonal Vessel Cook jobs are:

Seasonal Vessel Cook jobs near you
Infographic showing various Seasonal Vessel Cook job openings in the United States as of August 2026, with employment types broken down into 66% Full Time, 33% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $36,873 per year, or $17.7 per hour.

Engineer - Summer Seasonal

Anchorage, AK • On-site

Cook Inlet Tug & Barge
See more jobs at Cook Inlet Tug & Bargeexternal

Temporary

Posted 5 days ago

Job description

Engineer

Seasonal Opportunity | Cook Inlet Tug & Barge

Location: Alaska

Bonus Available!!!

Set Sail on an Alaska Maritime Adventure

If you're an experienced Marine Engineer ready to maintain and operate propulsion and vessel systems in some of the most dynamic and challenging waters in the world, this is your opportunity to play a critical role at sea.

Cook Inlet Tug & Barge-Alaska's premier tug and barge operator-is seeking an exceptional Marine Engineer for the upcoming season. This role offers the opportunity to support towing vessels that power essential maritime operations across Southcentral and Western Alaska while working alongside highly skilled crews committed to safety, reliability, and operational excellence.

This role is well-suited for seasoned marine engineering professionals who thrive in hands-on mechanical environments, problem-solving, and system reliability-and who value a defined seasonal schedule paired with meaningful, high-impact work.

Why Join Cook Inlet Tug & Barge?

Work That Matters
Our crews support critical maritime logistics in remote Alaskan waters-this is not routine coastal sailing. Every voyage counts.

Adventure Built In
Experience Alaska from the deck of a working tug-remote ports, challenging conditions, and unforgettable scenery included.

Seasonal Structure
A defined season (four to eight months) allows you to focus fully on the work, then recharge or pursue other opportunities in the off-season.

Crew-First Safety Culture
Health and safety are not slogans here-they're expectations, reinforced daily by leadership and crew alike.

The Roles and Responsibilities of a Vessel Engineer

As a Vessel Engineer, you maintain the heart of the vessel to ensure it is working properly.You are responsible for:

  • Maintaining all machinery, equipment and systems, including main propulsion, auxiliary power generation, ancillary, deck and cargo handling.
  • Ensuring proper operations of control, monitoring, and alarm components and systems all while maintaining a safe work environment on the vessel.
  • Implementing company policies and procedures, and general maritime industry standards wherever applicable.
  • Check and maintains fuel/fluid levels in all tanks within the vessel, taking monthly oil samples for analysis and is responsible for vessel bunkering operations, as well as, following established fueling procedures, maintaining adequate inventory levels of critical spares and general vessel parts.

In Alaska, you are working in remote geography and will need to perform safe and effective repairs with limited resources and outside support while under tight time constraints.

Required Qualifications

  • Valid USCG Merchant Mariner Credential required/PIC and HAZWOPER preferred.Minimum of a QMED (Engineer License preferred). 4000 horsepower engineer license preferred.
  • Valid Transportation Worker Identification Card (TWIC).
  • Valid driver's license.
  • Valid United States Passport.
  • Must be able to pass a criminal background check with qualifications to enter Canada.
  • High School Diploma or equivalent.
  • Must be eligible to work in the United States.

Experience and Skills:

  • Minimum of five years of previous experience during the last 15 years as a Marine Engineer preferred.
  • Skilled with various equipment, namely what equipment is best suited to handle the job at hand.
Working Conditions & Physical Requirements
  • Lodging and meals provided onboard the vessel
  • Company-provided transportation to and from the vessel
  • Must be physically capable of:
    • Boarding tugs and barges
    • Ascending and descending ladders
    • Balancing and working safely in a seaway
    • Kneeling, stooping, reaching overhead, and standing for extended periods
  • Comfortable working at heights and on narrow walkways
  • Ability to work 12-hour days, every day, for the full season
  • Regular exposure to all weather conditions, including rain, wind, snow, ice, and heat
How to Apply

Submit your application today at:
https://www.cookinlettug.com/careers

Equal Opportunity Employer Statement
Cook Inlet Tug & Barge is an Equal Opportunity Employer committed to building a diverse workforce. We take affirmative action to employ and advance qualified women, minorities, individuals with disabilities, and protected veterans. We are a drug-free workplace and participate in the E-Verify Employment Verification Program.

Apply