$16 - $19/hr
... Italian restaurants near their home on The Hill in St. Louis. After years of picking up their ... They hired a pizza chef to prepare the South St. Louis-style pizza they loved, using Provel ® ® ...
Quick apply
$16 - $19/hr
... Italian restaurants near their home on The Hill in St. Louis. After years of picking up their ... They hired a pizza chef to prepare the South St. Louis-style pizza they loved, using Provel ® ® ...
Pacific, MO · On-site
$16 - $19/hr
... Italian restaurants near their home on The Hill in St. Louis. After years of picking up their ... They hired a pizza chef to prepare the South St. Louis-style pizza they loved, using Provel ® ® ...
Pacific, MO · On-site
$16 - $19/hr
... Italian restaurants near their home on The Hill in St. Louis. After years of picking up their ... They hired a pizza chef to prepare the South St. Louis-style pizza they loved, using Provel ® ® ...
Wesley Chapel, FL · On-site
$13.75 - $17.25/hr
... Italian ends and Southern begins. NOW HIRING: * Saute Cooks * Grill Cooks * Pizza Cooks We'd like for our Team Members to have: * 1+ year of chef / cooking experience preferred * Previous casual ...
Wesley Chapel, FL · On-site
$13.75 - $17.25/hr
... Italian ends and Southern begins. NOW HIRING: * Saute Cooks * Grill Cooks * Pizza Cooks We'd like for our Team Members to have: * 1+ year of chef / cooking experience preferred * Previous casual ...
Washington, MO · On-site
$16 - $19/hr
... Italian restaurants near their home on The Hill in St. Louis. After years of picking up their ... They hired a pizza chef to prepare the South St. Louis-style pizza they loved, using Provel ® ® ...
Washington, MO · On-site
$16 - $19/hr
... Italian restaurants near their home on The Hill in St. Louis. After years of picking up their ... They hired a pizza chef to prepare the South St. Louis-style pizza they loved, using Provel ® ® ...
Alla Vita | In partnership with Chef Lee Wolen & Boka Restaurant Group Serving a casual, family ... Alla Vita means "to life" in Italian which recognizes overcoming life's challenges and creating a ...
Alla Vita | In partnership with Chef Lee Wolen & Boka Restaurant Group Serving a casual, family ... Alla Vita means "to life" in Italian which recognizes overcoming life's challenges and creating a ...
Valley Park, MO · On-site
$15 - $18/hr
... Italian restaurants near their home on The Hill in St. Louis. After years of picking up their ... They hired a pizza chef to prepare the South St. Louis-style pizza they loved, using Provel ® ® ...
Quick apply
Valley Park, MO · On-site
$15 - $18/hr
... Italian restaurants near their home on The Hill in St. Louis. After years of picking up their ... They hired a pizza chef to prepare the South St. Louis-style pizza they loved, using Provel ® ® ...
... Italian restaurants near their home on The Hill in St. Louis. After years of picking up their ... They hired a pizza chef to prepare the South St. Louis-style pizza they loved, using Provel ® ® ...
Quick apply
... Italian restaurants near their home on The Hill in St. Louis. After years of picking up their ... They hired a pizza chef to prepare the South St. Louis-style pizza they loved, using Provel ® ® ...
$16 - $19/hr
... Italian restaurants near their home on The Hill in St. Louis. After years of picking up their ... They hired a pizza chef to prepare the South St. Louis-style pizza they loved, using Provel ® ® ...
Quick apply
$16 - $19/hr
... Italian restaurants near their home on The Hill in St. Louis. After years of picking up their ... They hired a pizza chef to prepare the South St. Louis-style pizza they loved, using Provel ® ® ...
$66K - $91K/yr
The Executive Chef is the senior culinary leader responsible for settingthe vision, standards, and ... Strong knowledge of contemporary Italian cuisine and techniques, including pasta, pizza, and ...
$66K - $91K/yr
The Executive Chef is the senior culinary leader responsible for settingthe vision, standards, and ... Strong knowledge of contemporary Italian cuisine and techniques, including pasta, pizza, and ...
Washington, DC · On-site
$56K - $76K/yr
The menus at Osteria Morini center around the Northern Italian ingredients that have become ... pizza) as assigned by -Executive Chefs, which includes preparing and cleaning stations properly ...
Washington, DC · On-site
$56K - $76K/yr
The menus at Osteria Morini center around the Northern Italian ingredients that have become ... pizza) as assigned by -Executive Chefs, which includes preparing and cleaning stations properly ...
$56K - $76K/yr
The menus at Osteria Morini center around the Northern Italian ingredients that have become ... pizza) as assigned by -Executive Chefs, which includes preparing and cleaning stations properly ...
Quick apply
$56K - $76K/yr
The menus at Osteria Morini center around the Northern Italian ingredients that have become ... pizza) as assigned by -Executive Chefs, which includes preparing and cleaning stations properly ...
$19 - $26/hr
Alla Vita | In partnership with Chef Lee Wolen & Boka Restaurant Group Serving a casual, family ... Alla Vita means "to life" in Italian which recognizes overcoming life's challenges and creating a ...
Quick apply
$19 - $26/hr
Alla Vita | In partnership with Chef Lee Wolen & Boka Restaurant Group Serving a casual, family ... Alla Vita means "to life" in Italian which recognizes overcoming life's challenges and creating a ...
EAT authentic Italian food at our restaurants, cafés and to-go counters * SHOP a selection of high ... Reports to the Head Chef and Sous Chef Managers. * Supervises and directs the bakery/pizza ...
Quick apply
EAT authentic Italian food at our restaurants, cafés and to-go counters * SHOP a selection of high ... Reports to the Head Chef and Sous Chef Managers. * Supervises and directs the bakery/pizza ...
Manhattan, NY · On-site
$22 - $27/hr
EAT authentic Italian food at our restaurants, cafes and to-go counters * SHOP a selection of high ... Reports to the Head Chef and Sous Chef Managers. * Supervises and directs the bakery/pizza ...
Manhattan, NY · On-site
$22 - $27/hr
EAT authentic Italian food at our restaurants, cafes and to-go counters * SHOP a selection of high ... Reports to the Head Chef and Sous Chef Managers. * Supervises and directs the bakery/pizza ...
EAT authentic Italian food at our restaurants, cafés and to-go counters * SHOP a selection of high ... Reports to the Head Chef and Sous Chef Managers. * Supervises and directs the bakery/pizza ...
Quick apply
EAT authentic Italian food at our restaurants, cafés and to-go counters * SHOP a selection of high ... Reports to the Head Chef and Sous Chef Managers. * Supervises and directs the bakery/pizza ...
Manhattan, NY · On-site
$22 - $27/hr
EAT authentic Italian food at our restaurants, cafés and to-go counters * SHOP a selection of high ... Reports to the Head Chef and Sous Chef Managers. * Supervises and directs the bakery/pizza ...
Manhattan, NY · On-site
$22 - $27/hr
EAT authentic Italian food at our restaurants, cafés and to-go counters * SHOP a selection of high ... Reports to the Head Chef and Sous Chef Managers. * Supervises and directs the bakery/pizza ...
$13.75 - $17.25/hr
... Italian ends and Southern begins. NOW HIRING: * Saute Cooks * Grill Cooks * Pizza Cooks We'd like for our Team Members to have: * 1+ year of chef / cooking experience preferred * Previous casual ...
Quick apply
$13.75 - $17.25/hr
... Italian ends and Southern begins. NOW HIRING: * Saute Cooks * Grill Cooks * Pizza Cooks We'd like for our Team Members to have: * 1+ year of chef / cooking experience preferred * Previous casual ...
Wesley Chapel, FL · On-site
$13.75 - $17.25/hr
... Italian ends and Southern begins. NOW HIRING: * Saute Cooks * Grill Cooks * Pizza Cooks We'd like for our Team Members to have: * 1+ year of chef / cooking experience preferred * Previous casual ...
Wesley Chapel, FL · On-site
$13.75 - $17.25/hr
... Italian ends and Southern begins. NOW HIRING: * Saute Cooks * Grill Cooks * Pizza Cooks We'd like for our Team Members to have: * 1+ year of chef / cooking experience preferred * Previous casual ...
Miami, FL · On-site
$66K - $91K/yr
The Executive Chef is the senior culinary leader responsible for setting the vision, standards, and ... Strong knowledge of contemporary Italian cuisine and techniques, including pasta, pizza, and ...
Quick apply
Miami, FL · On-site
$66K - $91K/yr
The Executive Chef is the senior culinary leader responsible for setting the vision, standards, and ... Strong knowledge of contemporary Italian cuisine and techniques, including pasta, pizza, and ...
Miami, FL · On-site
$66K - $91K/yr
The Executive Chef is the senior culinary leader responsible for setting the vision, standards, and ... Strong knowledge of contemporary Italian cuisine and techniques, including pasta, pizza, and ...
Miami, FL · On-site
$66K - $91K/yr
The Executive Chef is the senior culinary leader responsible for setting the vision, standards, and ... Strong knowledge of contemporary Italian cuisine and techniques, including pasta, pizza, and ...
| Aspect | Trainee Italian Pizza Chef | Pizza Maker |
|---|---|---|
| Credentials | Basic culinary training, culinary school or apprenticeship | Experience in pizza preparation, sometimes certifications |
| Work Environment | Training kitchens, pizzerias, restaurants | Established pizzerias, fast-food outlets, restaurants |
| Employer & Industry Usage | Training role within Italian cuisine-focused establishments | Operational role in various pizza-serving venues |
| Search & Comparison Intent | Learning, entry-level position, training | Practical skills, job performance |
The Trainee Italian Pizza Chef is an entry-level role focused on learning pizza preparation techniques, often involving formal training or apprenticeships. In contrast, a Pizza Maker is an experienced worker responsible for preparing pizzas efficiently in a commercial setting. The trainee role emphasizes skill development, while the Pizza Maker focuses on operational execution.
4.3
Based on 19 frontline employees who took The Breakroom Quiz
Schedule:
We are hiring for all kitchen positions; Pizza makers, Salad Makers, Prep staff.
Ed and Margie Imo began their journey to St. Louis pizza history as a pair of young, hardworking St. Louisians who fell in love, started a family and dreamt of owning their own home.
As devoted Catholics, they would wait until 11:30 every Friday night to order a meat-topped pizza from one of the many Italian restaurants near their home on The Hill in St. Louis. After years of picking up their pizzas safely after midnight, a simple idea launched a phenomenon…
“Wouldn’t it be nice if someone would deliver the pizza to us?”
They opened their first pizza parlor in 1964 at Thurman and Shaw Avenues in St. Louis. It was open evenings only, offering pick-up and delivery. Ed continued to work as a tile setter, slicing squares of linoleum by day and pizza by night. Their first kitchen consisted of a used oven, two refrigerators and a stove they purchased for $75.
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they loved, using Provel®® cheese instead of mozzarella on that famous thin crust. Marge answered the phone and prepped the salads, and the pair used an old tackle box as their first cash register.
People all around the neighborhood were simply amazed that they could have dinner delivered right to their door, and the idea didn’t take long to catch on. Nine months after opening the first store, they opened another, and another…and then another. By 1985 they had 30 stores and opened up the business to franchisers.
The children of Ed and Marge are now running the day to day operations of Imo’s and they are poised for rapid growth. This is due to the recent relocation of their franchise operation to a new 72,000 square foot warehouse and 10,000 square foot office at the new headquarter at 17th and Delmar in downtown St. Louis. The 96 stores should increase to well over 100 in the next year.
*Tips are paid on your bi-weekly paycheck
Clocktower Pizza Inc, Osage66 Pizza Inc, Denmark Pizza Inc DBA Imo's Pizza are all independently owned and operated franchises and operate as separate entities. Please reach out to each location directly for questions related to operations.
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Sourced by ZipRecruiter
1,001 - 5,000 Employees
Saint Louis, MO, US
1964
