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Imos Pizza Jobs (NOW HIRING)

With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...

With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...

With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...

With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...

With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...

Delivery Driver

Twin Oaks, MO · On-site

$17 - $30/hr

With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...

With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...

With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...

Delivery Driver

Pacific, MO · On-site

$16 - $22/hr

With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...

Delivery Driver - Day Times

MO · On-site

$15 - $22/hr

With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...

With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...

With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...

Delivery Driver

MO · On-site

$16 - $22/hr

With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...

Delivery Driver

Pacific, MO · On-site

$16 - $22/hr

With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...

Imos Pizza information

See salary details

$8

$15

$21

How much do imos pizza jobs pay per hour?

As of Jun 15, 2026, the average hourly pay for imos pizza in the United States is $15.24, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $17.31 per hour, depending on experience, location, and employer.

What is the difference between Imos Pizza vs Pizza Cook?

AspectImos PizzaPizza Cook
Required CredentialsHigh school diploma, food safety certificationHigh school diploma, food safety certification
Work EnvironmentFast-paced restaurant setting, kitchenFast-paced restaurant kitchen
Employer & Industry UsagePizza chains, restaurantsRestaurants, pizzerias
Common Search & ComparisonYesYes

Imos Pizza and Pizza Cook roles both require similar certifications and work in fast-paced restaurant environments. While Imos Pizza refers to a specific restaurant chain, a Pizza Cook is a general job title across various establishments. The main difference lies in the brand association; the skills and credentials are largely comparable, making them often compared by job seekers in the pizza industry.

What positions are there at pizza Factory?

At Pizza Factory, common positions include crew member, cook, cashier, and shift supervisor. These roles involve food preparation, customer service, and maintaining cleanliness, often requiring teamwork and basic food safety knowledge.

How to apply for a job for the first time?

To apply for a job at Imos Pizza, visit their careers page or inquire in person at the store. Submit an application form or resume, highlighting relevant customer service or food service experience. Be prepared for an interview and possibly a background check as part of the hiring process.

How much does imo's pizza pay per hour?

Imo's Pizza typically pays its employees around minimum wage, which varies by location but is generally between $8 and $12 per hour. Pay rates may increase with experience, position, and shift differentials, especially for delivery drivers and cooks.

What are Imo's Pizza employees responsible for?

Imo's Pizza employees handle a variety of tasks depending on their specific roles, such as making pizzas, preparing ingredients, taking customer orders, operating the cash register, delivering orders, and maintaining cleanliness in the restaurant. Team members are expected to provide friendly and efficient customer service while ensuring food quality and safety standards are met. Positions at Imo's Pizza can include cooks, delivery drivers, and counter staff, each with their own set of responsibilities.

What are the key skills and qualifications needed to thrive as an Imo's Pizza team member, and why are they important?

To thrive as an Imo's Pizza team member, you need strong customer service skills, basic food preparation knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, pizza ovens, and food safety certifications is typically required. Teamwork, reliability, and effective communication are standout soft skills for this role. These qualities ensure fast, quality service and a positive customer experience in a busy restaurant environment.

What are some common challenges faced by team members working at Imos Pizza, and how can they be managed?

Team members at Imos Pizza often encounter challenges such as maintaining high efficiency during peak meal times, ensuring consistent quality while preparing orders, and balancing front-of-house and kitchen responsibilities. Effective communication and teamwork are key to managing these challenges, as staff members frequently collaborate to meet customer expectations and keep service flowing smoothly. New hires are supported by experienced coworkers and supervisors, and the fast-paced environment provides excellent opportunities to build multitasking and customer service skills.

How old do I have to be to work at Imo's pizza?

Imo's Pizza typically requires employees to be at least 16 years old to work in most positions, such as crew member or cashier. Some roles or states may have a minimum age of 18, especially for positions involving alcohol service or certain responsibilities. It's advisable to check local labor laws and specific store policies for precise age requirements.
More about Imos Pizza jobs
What cities are hiring for Imos Pizza jobs? Cities with the most Imos Pizza job openings:
What states have the most Imos Pizza jobs? States with the most job openings for Imos Pizza jobs include:
What job categories do people searching Imos Pizza jobs look for? The top searched job categories for Imos Pizza jobs are:
Infographic showing various Imos Pizza job openings in the United States as of June 2026, with employment types broken down into 100% Part Time. Highlights an 100% Physical job distribution, with an average salary of $31,705 per year, or $15.2 per hour.
Pizza Maker - Nights and Weekends

Pizza Maker - Nights and Weekends

Imo's Pizza

Pacific, MO • On-site

$16 - $19/hr

Part-time

Posted 4 days ago


Imo's Pizza rating

4.8

Company rating: 4.8 out of 10

Based on 17 frontline employees who took The Breakroom Quiz


Job description

JOB DESCRIPTION

Now Hiring Pizza Makers for nights and weekends.

  • Hourly base + uncapped tips with guaranteed instore minimum of $16hr combined.
  • Scheduled daily cleaning
  • Prepare all items needed for a full day
  • Chop fresh veggies
  • Make the best quality Imo's Pizza and follow our recipe
  • Week nights, and weekend shifts
  • Have a set schedule so you never have to guess your schedule again!

REQUIREMENTS
  • Must be on time
  • Able to show up to work with a smile on your face
  • Able to learn our prep recipes, from weights, to amount needed for the day
  • Must practice good hygiene
  • Understand our use of raw and fresh ingredients
  • Keep your work space clean
  • Must be 16 or older

ABOUT THE COMPANY

Ed and Margie Imo began their journey to St. Louis pizza history as a pair of young, hardworking St. Louisians who fell in love, started a family and dreamt of owning their own home.

As devoted Catholics, they would wait until 11:30 every Friday night to order a meat-topped pizza from one of the many Italian restaurants near their home on The Hill in St. Louis. After years of picking up their pizzas safely after midnight, a simple idea launched a phenomenon…

“Wouldn’t it be nice if someone would deliver the pizza to us?”

They opened their first pizza parlor in 1964 at Thurman and Shaw Avenues in St. Louis. It was open evenings only, offering pick-up and delivery. Ed continued to work as a tile setter, slicing squares of linoleum by day and pizza by night. Their first kitchen consisted of a used oven, two refrigerators and a stove they purchased for $75.


With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they loved, using Provel®® cheese instead of mozzarella on that famous thin crust. Marge answered the phone and prepped the salads, and the pair used an old tackle box as their first cash register.

People all around the neighborhood were simply amazed that they could have dinner delivered right to their door, and the idea didn’t take long to catch on. Nine months after opening the first store, they opened another, and another…and then another. By 1985 they had 30 stores and opened up the business to franchisers.

The children of Ed and Marge are now running the day to day operations of Imo’s and they are poised for rapid growth. This is due to the recent relocation of their franchise operation to a new 72,000 square foot warehouse and 10,000 square foot office at the new headquarter at 17th and Delmar in downtown St. Louis. The 96 stores should increase to well over 100 in the next year.


*Tips paid on your bi-weekly paycheck


Clocktower Pizza Inc, Osage66 Pizza Inc, Denmark Pizza Inc DBA Imo's Pizza are all independently owned and operated franchises and operate as separate entities. Please reach out to each location directly for questions related to operations.


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