Pizza Maker
Twin Oaks, MO · On-site
$15 - $18/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Pizza Maker
Twin Oaks, MO · On-site
$15 - $18/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Pizza Maker
$15 - $18/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Quick apply
Pizza Maker
$15 - $18/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Day time Kitchen Prep/Pizza Maker
$16 - $19/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
New
Quick apply
Day time Kitchen Prep/Pizza Maker
$16 - $19/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
New
Pizza Maker - Nights and Weekends
$16 - $19/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Quick apply
Pizza Maker - Nights and Weekends
$16 - $19/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Pizza Maker - Nights and Weekends
Pacific, MO · On-site
$16 - $19/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Pizza Maker - Nights and Weekends
Pacific, MO · On-site
$16 - $19/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Day time Kitchen Prep/Pizza Maker
Washington, MO · On-site
$16 - $19/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Day time Kitchen Prep/Pizza Maker
Washington, MO · On-site
$16 - $19/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Delivery Driver
Twin Oaks, MO · On-site
$17 - $30/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Delivery Driver
Twin Oaks, MO · On-site
$17 - $30/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Delivery Driver
$17 - $30/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Quick apply
Delivery Driver
$17 - $30/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Kitchen Staff - Nights and Weekends
MO · On-site
$16 - $19/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Kitchen Staff - Nights and Weekends
MO · On-site
$16 - $19/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Kitchen/Counter Help
Twin Oaks, MO · On-site
$15 - $18/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Kitchen/Counter Help
Twin Oaks, MO · On-site
$15 - $18/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Kitchen Staff - Nights and Weekends
$16 - $19/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Quick apply
Kitchen Staff - Nights and Weekends
$16 - $19/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Kitchen Staff - Nights and Weekends
Washington, MO · On-site
$16 - $19/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Kitchen Staff - Nights and Weekends
Washington, MO · On-site
$16 - $19/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Kitchen Staff - Nights and Weekends
Pacific, MO · On-site
$16 - $19/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Kitchen Staff - Nights and Weekends
Pacific, MO · On-site
$16 - $19/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Kitchen/Counter Help
Valley Park, MO · On-site
$15 - $18/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Quick apply
Kitchen/Counter Help
Valley Park, MO · On-site
$15 - $18/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Quick apply
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Kitchen Staff - Nights and Weekends
$16 - $19/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Quick apply
Kitchen Staff - Nights and Weekends
$16 - $19/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Delivery Driver
$16 - $22/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Quick apply
Delivery Driver
$16 - $22/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Delivery Driver
$16 - $22/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Quick apply
Delivery Driver
$16 - $22/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Delivery Driver
$16 - $22/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Quick apply
Delivery Driver
$16 - $22/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Delivery Driver
Pacific, MO · On-site
$16 - $22/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Delivery Driver
Pacific, MO · On-site
$16 - $22/hr
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they ...
Imos Pizza information
See salary details
$8.17 - $9.42
2% of jobs
$9.42 - $10.66
6% of jobs
$10.66 - $11.91
9% of jobs
$12.69 is the 25th percentile. Wages below this are outliers.
$11.91 - $13.16
13% of jobs
$13.16 - $14.40
14% of jobs
The median wage is $14.87 / hr.
$14.40 - $15.65
17% of jobs
$15.65 - $16.89
14% of jobs
$16.95 is the 75th percentile. Wages above this are outliers.
$16.89 - $18.14
11% of jobs
$18.14 - $19.38
7% of jobs
$19.38 - $20.63
4% of jobs
$20.63 - $21.88
3% of jobs
$8
$15
$21
How much do imos pizza jobs pay per hour?
As of Aug 8, 2026, the average hourly pay for imos pizza in the United States is $15.24, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $17.31 per hour, depending on experience, location, and employer.
What is the difference between Imos Pizza vs Pizza Cook?
| Aspect | Imos Pizza | Pizza Cook |
|---|---|---|
| Required Credentials | High school diploma, food safety certification | High school diploma, food safety certification |
| Work Environment | Fast-paced restaurant setting, kitchen | Fast-paced restaurant kitchen |
| Employer & Industry Usage | Pizza chains, restaurants | Restaurants, pizzerias |
| Common Search & Comparison | Yes | Yes |
Imos Pizza and Pizza Cook roles both require similar certifications and work in fast-paced restaurant environments. While Imos Pizza refers to a specific restaurant chain, a Pizza Cook is a general job title across various establishments. The main difference lies in the brand association; the skills and credentials are largely comparable, making them often compared by job seekers in the pizza industry.
More about Imos Pizza jobs
What cities are hiring for Imos Pizza jobs? Cities with the most Imos Pizza job openings:
What states have the most Imos Pizza jobs? States with the most job openings for Imos Pizza jobs include:
What job categories do people searching Imos Pizza jobs look for? The top searched job categories for Imos Pizza jobs are:
Imo's Pizza rating
4.3
Based on 19 frontline employees who took The Breakroom Quiz
Job description
DESCRIPTION
Imo's Pizza is hiring immediately for Pizza Makers! Apply (easily) online today!
Schedule:
Responsibilities:
Benefits:
REQUIREMENTS
Ed and Margie Imo began their journey to St. Louis pizza history as a pair of young, hardworking St. Louisians who fell in love, started a family and dreamt of owning their own home.
As devoted Catholics, they would wait until 11:30 every Friday night to order a meat-topped pizza from one of the many Italian restaurants near their home on The Hill in St. Louis. After years of picking up their pizzas safely after midnight, a simple idea launched a phenomenon...
"Wouldn't it be nice if someone would deliver the pizza to us?"
They opened their first pizza parlor in 1964 at Thurman and Shaw Avenues in St. Louis. It was open evenings only, offering pick-up and delivery. Ed continued to work as a tile setter, slicing squares of linoleum by day and pizza by night. Their first kitchen consisted of a used oven, two refrigerators and a stove they purchased for $75.
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they loved, using Provel®® cheese instead of mozzarella on that famous thin crust. Marge answered the phone and prepped the salads, and the pair used an old tackle box as their first cash register.
People all around the neighborhood were simply amazed that they could have dinner delivered right to their door, and the idea didn't take long to catch on. Nine months after opening the first store, they opened another, and another...and then another. By 1985 they had 30 stores and opened up the business to franchisers.
The children of Ed and Marge are now running the day to day operations of Imo's and they are poised for rapid growth. This is due to the recent relocation of their franchise operation to a new 72,000 square foot warehouse and 10,000 square foot office at the new headquarter at 17th and Delmar in downtown St. Louis. The 96 stores should increase to well over 100 in the next year.
Imo's Pizza is hiring immediately for Pizza Makers! Apply (easily) online today!
- Starting pay of $15-18 hourly PLUS tips(Avg $17.50-$20+/hour combined)
- Higher pay and raises based on experience, availability, and performance
Schedule:
- Full and Part time positions available
- All shifts available - Days, nights, and weekend positions are available
Responsibilities:
- Stock, rotate, and maintain clean work area and pizza table
- Prepare the best quality Imo's Pizza and following our recipe
- Scheduled daily cleaning throughout entire store
- Follow management direction correctly
- Help organize and properly put away stock
- Daily prepare and stock correct amount of items and ingredients for given day plus
Benefits:
- Set schedules (know your schedule ahead of time and flexibility when you need it!)
- Competitive Pay (Base hourly wage PLUS tips)
- Employee meal discounts
- Regular interval raises based on overall job performance
- Promotion opportunities and expanded job roles based on overall job performance
REQUIREMENTS
- Must be on time
- Must have positive attitude
- Must have great work ethic
- Must be a team player
- Must correctly follow directions and training
Ed and Margie Imo began their journey to St. Louis pizza history as a pair of young, hardworking St. Louisians who fell in love, started a family and dreamt of owning their own home.
As devoted Catholics, they would wait until 11:30 every Friday night to order a meat-topped pizza from one of the many Italian restaurants near their home on The Hill in St. Louis. After years of picking up their pizzas safely after midnight, a simple idea launched a phenomenon...
"Wouldn't it be nice if someone would deliver the pizza to us?"
They opened their first pizza parlor in 1964 at Thurman and Shaw Avenues in St. Louis. It was open evenings only, offering pick-up and delivery. Ed continued to work as a tile setter, slicing squares of linoleum by day and pizza by night. Their first kitchen consisted of a used oven, two refrigerators and a stove they purchased for $75.
With no experience in retail and little experience in cooking, the Imos fueled their vision with stamina and determination. They hired a pizza chef to prepare the South St. Louis-style pizza they loved, using Provel®® cheese instead of mozzarella on that famous thin crust. Marge answered the phone and prepped the salads, and the pair used an old tackle box as their first cash register.
People all around the neighborhood were simply amazed that they could have dinner delivered right to their door, and the idea didn't take long to catch on. Nine months after opening the first store, they opened another, and another...and then another. By 1985 they had 30 stores and opened up the business to franchisers.
The children of Ed and Marge are now running the day to day operations of Imo's and they are poised for rapid growth. This is due to the recent relocation of their franchise operation to a new 72,000 square foot warehouse and 10,000 square foot office at the new headquarter at 17th and Delmar in downtown St. Louis. The 96 stores should increase to well over 100 in the next year.
What Imo's Pizza employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Imo's Pizza
Sourced by ZipRecruiter
Company size
1,001 - 5,000 Employees
Headquarters location
Saint Louis, MO, US
Year founded
1964