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Summer Pizza Jobs (NOW HIRING)

Summer House - Chicago

Pizzaiolo Pizza Maker

Chicago, IL · On-site

$17.05 - $24/hr

A Few of Our Pizzaiola Pizza Maker Benefits: * Restaurant Discounts * Employee Assistance Program ... Domestic Partner Benefits * 401(k) Inside Summer House, guests will find a breezy, beach house ...

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MISSION POINT RESORT

Pizza Cook

Mackinac Island, MI · On-site

THIS IS A FULL-TIME OR PART-TIME, SEASONAL POSITION FOR THE SUMMER 2026 SEASON (APRIL THROUGH THE ... About the Role As a Pizza Cook, you'll be responsible for preparing and executing menu items ...

Jay Peak Resort

Pizza Cook - Summer 2026

North Troy, VT · On-site

$18/hr

The Pizza Cook prepares food for service to resort guests. This position performs any duties that relate to the operation of a food preparation area by performing the following essential duties and ...

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Jay Peak Resort

Pizza Cook - Summer 2026

Jay, VT · On-site

$18/hr

The Pizza Cook prepares food for service to resort guests. This position performs any duties that relate to the operation of a food preparation area by performing the following essential duties and ...

Domino's Pizza

Delivery Driver (07278)

Happy Valley, OR · On-site

$20/hr

Company Description Harmodius Pizza is an independent franchise of Domino's Pizza. Buckle up, hit ... Being a Delivery Driver is ideal for someone looking for summer work, temporary work, or a flexible ...

Domino's Pizza

Delivery Driver (07249)

Clackamas, OR · On-site

$20/hr

Company Description Harmodius Pizza is an independent franchise of Domino's Pizza. Buckle up, hit ... Being a Delivery Driver is ideal for someone looking for summer work, temporary work, or a flexible ...

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All JobsSummer Pizza Jobs

Summer Pizza information

See salary details

$8

$15

$21

How much do summer pizza jobs pay per hour?

As of Jul 6, 2026, the average hourly pay for summer pizza in the United States is $15.24, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $17.31 per hour, depending on experience, location, and employer.

What are some common challenges faced by a pizza chef during the busy summer season?

During the summer, pizza chefs often experience higher customer volumes, which can lead to a fast-paced and high-pressure kitchen environment. Managing increased orders while ensuring consistent quality and timely preparation requires strong organizational and multitasking skills. Additionally, working near hot ovens in warmer temperatures can be physically demanding, so staying hydrated and maintaining energy levels is important. Collaborating efficiently with team members—such as prep cooks, servers, and delivery staff—is also crucial to maintain smooth operations during peak hours.

What is the difference between Summer Pizza vs Summer Chef?

AspectSummer PizzaSummer Chef
Required CredentialsBasic culinary skills, food safety certificationAdvanced culinary training, food safety certification
Work EnvironmentKitchen, outdoor events, food trucksRestaurant kitchens, outdoor festivals
Employer & Industry UsageFood service, catering, festivalsRestaurants, catering companies, events

Summer Pizza typically refers to a specific food item or a seasonal food service role, often involving outdoor or festival settings. Summer Chef, on the other hand, is a broader culinary role that may include preparing various dishes during summer events. While both roles involve food preparation in summer environments, Summer Pizza is more specialized, whereas Summer Chef encompasses a wider range of culinary responsibilities.

What are the key skills and qualifications needed to thrive as a Pizza Chef, and why are they important?

To thrive as a Pizza Chef, you need culinary expertise in dough preparation, food safety knowledge, and typically some formal culinary training or relevant kitchen experience. Familiarity with commercial ovens, dough mixers, and point-of-sale systems is commonly expected. Creativity, attention to detail, and the ability to work efficiently under pressure are essential soft skills for this role. These skills ensure consistently high-quality pizzas, efficient kitchen operations, and excellent customer satisfaction in a fast-paced restaurant environment.

What are Summer Pizza jobs?

Summer Pizza jobs typically refer to seasonal employment positions at pizza restaurants or food service establishments during the summer months. These jobs may include roles such as pizza maker, cashier, delivery driver, or kitchen staff. They are popular among students and individuals seeking temporary work, offering flexible hours and a chance to gain experience in the food service industry. Responsibilities often include preparing food, serving customers, and maintaining a clean work environment. Summer Pizza jobs can be a great way to earn extra income while building teamwork and customer service skills.
More about Summer Pizza jobs
What cities are hiring for Summer Pizza jobs? Cities with the most Summer Pizza job openings:
What are the most commonly searched types of Pizza jobs? The most popular types of Pizza jobs are:
What states have the most Summer Pizza jobs? States with the most job openings for Summer Pizza jobs include:
What job categories do people searching Summer Pizza jobs look for? The top searched job categories for Summer Pizza jobs are:
Summer Pizza jobs near you
Infographic showing various Summer Pizza job openings in the United States as of July 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% Physical job distribution, with an average salary of $31,705 per year, or $15.2 per hour.

Pizzaiolo Pizza Maker

Summer House - Chicago

Chicago, IL

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 23 days ago

Job description

We're hiring people to join our team as PIZZAIOLA PIZZA MAKERS!


A Few of Our Pizzaiola Pizza MakerBenefits:

  • Restaurant Discounts
  • Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness
  • Paid Vacation for Qualifying Employees
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • 401(k)



Inside Summer House, guests will find a breezy, beach house environment reminiscent of the sunny ocean-side city of Santa Monica, CA. Known to most as the place where summer never ends, Summer House has locations in Chicago, IL, North Bethesda, MD, and counting! The California-inspired menu, led by Chef Ben Goodnick, features simple ingredients sourced from local grower partnerships and sustainable products with a heavy focus on vegetarian, vegan, and gluten-free options. Rose is poured all day off the signature Rose Cart, featuring the signature Summer House Rose, alongside an extensive wine and handcrafted cocktail list. The Bakery positioned at the front of each restaurant also displays a glorious assortment of baked goods, including the restaurant's famous vast cookie selection.




Caring. Creative. Careers.
Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.
EOE. We participate in E-Verify / Participamos en E-Verify




PIZZAIOLO PIZZA MAKER JOB DESCRIPTION

Pizzaiolos / Pizza Makers are responsible for the preparation, production and presentation of all menu items.


Essential Functions

  • Prepare menu items according to prescribed recipes and/or special requests
  • Available to work a variety of hours, days and shifts, including weekends
  • Safely and effectively use and operate all necessary tools and equipment, including knives
  • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
  • Ability to multi-task calmly and effectively in a busy, stressful environment
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

Key Responsibilities and Duties

  • Follow all prescribed portioning controls and par levels
  • Maintain food safety and quality standards
  • Ability to read a thermometer correctly and efficiently
  • Communicate any food delays or issues to Coordinator
  • Maintain menu item counts and communicate to Management and service staff when quantities fall below restaurant specific minimum quantity
  • Accurately account for all items coming out of the station
  • Understand and follow the food allergy procedure and special orders/restrictions
  • Comply with all safety and sanitation guidelines and procedures
  • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
  • Get along well with others and be a team player
  • Other duties will be assigned as needed

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