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Train Steward Jobs (NOW HIRING)

Arva at Aman New York by F&B 575

Steward

New York, NY

$75K/yr

KEY RESPONSIBILITIES Team Management: • Recruit, train, and supervise a team of stewards and dishwashers. • Set performance standards, conduct regular evaluations, and provide guidance to improve ...

Apply Early

Troon Golf

Steward

Santa Rosa Beach, FL · On-site

$18/hr

Minimum Qualifications for the Steward ... No prior experience required but will train. Other Qualifications: * ServSafe certification ...

Black Desert Resort

Steward Supervisor

Ivins, UT · On-site

$20 - $23/hr

Train, mentor, and manage stewarding staff to uphold the resort's high sanitation and cleanliness standards. * Ensure compliance with health, safety, and sanitation regulations, including HACCP and ...

Barbuto

Chief Steward

Manhattan, NY · On-site

$25 - $27/hr

The Steward orders product for the kitchen (food, supplies and chemicals), and organizes and stores ... Train new staff, especially dishwashers, as needed - Ask for help when needed Barbuto is an equal ...

CoralTree Hospitality

Steward Supervisor

Ivins, UT

$20 - $23/hr

Train, mentor, and manage stewarding staff to uphold the resort's high sanitation and cleanliness standards. * Ensure compliance with health, safety, and sanitation regulations, including HACCP and ...

Black Desert Resort

Steward Supervisor

Ivins, UT · On-site

$20 - $23/hr

Train, mentor, and manage stewarding staff to uphold the resort's high sanitation and cleanliness standards. * Ensure compliance with health, safety, and sanitation regulations, including HACCP and ...

ASM Global

Steward Supervisor

Fort Lauderdale, FL · On-site

$14.25 - $19.50/hr

Supervise, train, and direct stewarding team members in daily operations. * Assist with scheduling staff and assigning work to meet operational and event needs. * Monitor employee performance and ...

ASM Global

Steward Supervisor

Fort Lauderdale, FL · On-site

$14.25 - $19.50/hr

Supervise, train, and direct stewarding team members in daily operations. * Assist with scheduling staff and assigning work to meet operational and event needs. * Monitor employee performance and ...

Troon

Steward/Prep Cook

Heber City, UT

$11/hr

Red Ledges is excited to announce the exceptional career opportunity of Steward/Prep Cook ... No prior experience required but will train. Other Qualifications: * ServSafe certification ...

Boyd Gaming

STEWARD - STEAKHOUSE

Saint Charles, MO

$14 - $19.25/hr

The Diswasher (Steward) will train kitchen personnel on proper chemical usage and safety applications. * Maintain the levels and standards of cleanliness and safety set by Ameristar Casino St.

Boyd Gaming

STEWARD - BANQUETS

Saint Charles, MO · On-site

$14 - $19.25/hr

The Diswasher (Steward) will train kitchen personnel on proper chemical usage and safety applications. * Maintain the levels and standards of cleanliness and safety set by Ameristar Casino St.

Troon Golf

Steward/Prep Cook

Heber, UT · On-site

$15 - $20.50/hr

Red Ledges is excited to announce the exceptional career opportunity of Steward/Prep Cook ... No prior experience required but will train. Other Qualifications: * ServSafe certification ...

Hollywood Casino Aurora

STEWARD CREW LEAD

Aurora, IL

$15 - $20.50/hr

Train, mentor, and support stewarding staff in operational procedures and safety protocols * Assist with inventory control, including tracking cleaning supplies, chemicals, and kitchen tools

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Train Steward information

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How much do train steward jobs pay per hour?

As of Jul 5, 2026, the average hourly pay for train steward in the United States is $25.75, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.71 per hour, depending on experience, location, and employer.

What does a train steward do?

A train steward is responsible for ensuring passenger comfort and safety during train journeys. They assist with boarding, provide information, serve meals or refreshments, and handle passenger inquiries or issues. Good communication skills and knowledge of safety procedures are essential for this role.

What is the difference between Train Steward vs Conductor?

AspectTrain StewardConductor
CredentialsCustomer service experience, safety trainingRailroad certification, safety training
Work EnvironmentPassenger cars, onboard serviceLocomotive, train operations
Employer & IndustryRail passenger services, transit companiesRailroads, freight and passenger lines
Primary RolePassenger comfort, safety, ticketingTrain operation, safety, coordination

Train Stewards focus on passenger service and safety onboard trains, while Conductors oversee train operations and ensure safety compliance. Both roles require safety training, but Conductors typically need railroad certifications. Train Stewards are more customer service-oriented, whereas Conductors handle operational responsibilities.

What's the highest paying railroad job?

The highest paying railroad jobs are typically senior management positions such as railroad executives, as well as specialized roles like trainmasters and safety directors, which can earn six-figure salaries. These roles often require extensive experience, leadership skills, and industry knowledge. Skilled positions like locomotive engineers also earn high wages, especially with overtime and seniority bonuses.

What jobs pay 4000 a week without a degree?

Train steward positions typically do not pay $4,000 a week without specialized experience or seniority. High-paying jobs that can reach this level without a degree are rare and often involve skilled trades, sales, or entrepreneurship, but most roles at this pay scale require experience, certifications, or licensing rather than formal education. Examples include certain sales roles, real estate agents, or specialized technical trades with overtime or commissions.

How to become a train stewardess?

To become a train stewardess, candidates typically need a high school diploma or equivalent, strong customer service skills, and the ability to handle emergency situations. Prior experience in hospitality or customer service can be beneficial, and training is usually provided by the employer to familiarize staff with safety procedures and onboard operations.

What are train stewards?

Train stewards are employees who work onboard trains to ensure the comfort, safety, and satisfaction of passengers during their journey. Their duties typically include assisting passengers with seating, serving food and beverages, providing information about the route, and responding to any passenger needs or emergencies. Train stewards play a key role in maintaining a pleasant travel experience and may also help with boarding procedures and luggage handling.

What are the key skills and qualifications needed to thrive as a Train Steward, and why are they important?

To thrive as a Train Steward, you need excellent customer service skills, attention to detail, and a high school diploma or equivalent. Familiarity with point-of-sale systems, food safety protocols, and ticketing procedures is often required. Strong interpersonal skills, problem-solving abilities, and a calm demeanor help you effectively assist passengers and handle unexpected situations. These capabilities are crucial for ensuring passenger comfort, safety, and satisfaction throughout the journey.

What are the typical daily responsibilities of a Train Steward, and how do they contribute to the overall passenger experience?

A Train Steward is responsible for ensuring passenger comfort and safety throughout the journey. Daily tasks typically include assisting passengers with seating, serving meals and refreshments, addressing customer inquiries, and ensuring cleanliness in their assigned coaches. Train Stewards also coordinate with the train crew to manage special requests and handle any onboard issues promptly. Their attentive service plays a key role in creating a pleasant and smooth travel experience for passengers.
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Train Steward jobs near you
Infographic showing various Train Steward job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 81% Full Time, 16% Part Time, 1% Contract, and 1% Nights. Highlights an 92% Physical, 4% Hybrid, and 4% Remote job distribution, with an average salary of $53,569 per year, or $25.8 per hour.

Steward

Arva at Aman New York by F&B 575

New York, NY

$75K/yr

Full-time

Posted 21 days ago

Be an early applicant

Job description

The Assistant Stewarding Manager with F&B 575 at Aman New York will oversee the back-of-house operations, ensuring the cleanliness, maintenance, and efficient functioning of our kitchen facilities. As the Assistant Stewarding Manager, you will be responsible for managing a team of stewards and dishwashers, as well as maintaining inventory and equipment related to kitchen operations.

This position has an annual salary of $75,000.

KEY RESPONSIBILITIES

Team Management:

• Recruit, train, and supervise a team of stewards and dishwashers.

• Set performance standards, conduct regular evaluations, and provide guidance to improve

team efficiency.

Inventory and Equipment:

• Maintain an organized inventory of kitchen supplies, chemicals, and equipment.

• Coordinate with purchasing to ensure a consistent and adequate supply of cleaning materials.

• Perform regular inspections to identify equipment maintenance needs and coordinate repairs.

• Maintain an organized inventory of non-exempt uniforms and issue them as needed.

Sanitation and Cleanliness:

• Ensure all kitchen and back-of-house areas are kept clean and in compliance with sanitation

standards.

• Develop and enforce cleaning schedules and procedures to maintain a safe and hygienic

environment.

• Ensure all sinks are maintained with adequate supply of detergent and sanitizer.

• Check that all sanitizer buckets in use by staff are within the 200-400ppm range and changed

every 4 hours.

• Ensure cleaning of all walk-in refrigerator, freezer fans, and all kitchen hoods.

Cost Control:

• Monitor and control operating expenses related to stewarding and kitchen cleaning.

• Implement cost-saving measures and waste reduction strategies.

Compliance and Safety:

• Uphold health and safety regulations and industry standards in the stewarding department.

• Conduct regular training sessions on safety and sanitation practices for stewards.

• Dishwasher logs are up to date and provide action plan if dishwasher is reading below

temperature.

• Maintain pest control records.

• Maintain Health and Food Safety Binder for DOH and Diversey Inspections.

• Maintain all other standards as directed by Director of F&B and Director of Back of House.

Communication:

• Collaborate with various departments, including the kitchen, to ensure seamless operations.

• Maintain effective communication with management, reporting on department performance

and any issues.

Qualifications:

• Proven experience as an Assistant Stewarding Manager or a similar role in a hospitality or food

service environment in luxury hotel.

EDUCATION AND EXPERIENCE

• Bachelor’s degree in hospitality management or a related field preferred.

• 3+ years of relevant experience in stewarding or back-of-house operations.

• Strong leadership and team management skills.

• Knowledge of kitchen equipment and chemicals used for cleaning.

• Familiarity with safety and sanitation regulations of NYC DOH

• Excellent organizational and time management abilities.

• Excellent communication skills, both written and verbal in English. Multilingual is a plus.

• Able to handle a multitude of tasks in an intense, fast paced environment.

• Excellent people skills and the ability to work under pressure and with various stakeholders.

• Ability to maintain a clean and professional appearance as per company policies.

• Ability to carry, push, and pull up to 50 lbs.; standing, bending and lifting will be required.

• Flexibility to work in shifts, including holidays and weekends.

More detail about Arva at Aman New York by F&B 575 part of Aman New York, please visit https://culinaryagents.com/entities/321168-Arva-at-Aman-New-York-by-F%2526B-575