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Tavern Manager Jobs (NOW HIRING)

Irbys Tavern

FOH Shift Manager

Atlanta, GA · On-site

Irby's Tavern is looking for an energetic, strong work ethic, shift manager to join our team. This position will comprise of both shift management and bartending shifts. Irby's Tavern believes in ...

Tavern Restaurants

Restaurant Manager

Boise, ID

$55K - $65K/hr

Join Tavern restaurants as a highly skilled Restaurant Manager . We offer a range of benefits including paid time off, health insurance, Simple IRA and employee discounts. You will enhance your ...

FIRST LIGHT RESORTS LLC

PM Sous Chef

Groveland, CA

$24 - $26/hr

The PM Sous Chef works closely with the Restaurant & Tavern Manager to ensure guests have a fantastic all-around food experience. They are also highly involved in supporting our youth program through ...

Village Tavern

Floor Manager

Salem, MA

$55K - $70K/yr

Village Tavern - Salem, MA Job Type: Full-Time Salary: $55,000-$70,000 per year, based on experience Floor Manager - Village Tavern, Salem MA Village Tavern is seeking a strong, hospitality-driven ...

Irbys Tavern

Bartender/Shift Manager

Atlanta, GA

Irby's Tavern is looking for an energetic, strong work ethic, shift manager to join our team. This position will comprise of both shift management and bartending shifts. Irby's Tavern believes in ...

Irby's Tavern

Bartender/Shift Manager

Atlanta, GA · On-site

Irby's Tavern is looking for an energetic, strong work ethic, shift manager to join our team. This position will comprise of both shift management and bartending shifts. Irby's Tavern believes in ...

Village Tavern

Floor Manager

Salem, MA · On-site

$55K - $70K/yr

Village Tavern - Salem, MA Job Type: Full-Time Salary: $55,000-$70,000 per year, based on experience Floor Manager - Village Tavern, Salem MA Village Tavern is seeking a strong, hospitality-driven ...

Village Tavern

Floor Manager

Salem, MA

$55K - $70K/yr

Village Tavern - Salem, MA Job Type: Full-Time Salary: $55,000-$70,000 per year, based on experience Floor Manager - Village Tavern, Salem MA Village Tavern is seeking a strong, hospitality-driven ...

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Tavern Manager information

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$24K

$86.2K

$158K

How much do tavern manager jobs pay per year?

As of May 31, 2026, the average yearly pay for tavern manager in the United States is $86,159.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $136,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Tavern Manager, and why are they important?

To thrive as a Tavern Manager, you need experience in hospitality management, food and beverage operations, and a solid understanding of health and safety regulations, often supported by a relevant degree or certification. Familiarity with point-of-sale (POS) systems, inventory management software, and compliance training such as ServSafe is typically required. Strong leadership, customer service orientation, and conflict resolution skills set outstanding managers apart in this role. These competencies are crucial for ensuring smooth operations, regulatory compliance, satisfied customers, and a motivated staff.

What are some common challenges faced by Tavern Managers and how can they be addressed?

Tavern Managers often face challenges such as maintaining high customer service standards during busy periods, managing inventory to prevent shortages or waste, and ensuring compliance with local alcohol regulations. Effective scheduling, clear staff communication, and regular training can help address these challenges. Additionally, strong organizational skills and proactive problem-solving are essential for fostering a positive work environment and ensuring smooth operations.

What does a Tavern Manager do?

A Tavern Manager oversees the daily operations of a tavern, ensuring customers have a positive experience while maintaining a safe and welcoming environment. Their responsibilities typically include supervising staff, managing inventory, handling finances, ensuring compliance with local laws and regulations, and addressing customer concerns. They also coordinate with suppliers, organize events, and develop marketing strategies to attract patrons. Strong leadership, organizational, and communication skills are essential for success in this role.

What is the difference between Tavern Manager vs Bartender?

AspectTavern ManagerBartender
CredentialsExperience in hospitality management, possibly certifications in food safetyBartending license or certification, mixology skills
Work EnvironmentOversees entire tavern operations, manages staff and customer servicePrepares and serves drinks at the bar, interacts directly with customers
Employer & Industry UsageUsed in hospitality, food service, and entertainment venuesCommonly used in bars, pubs, and restaurants
Search & Comparison IntentPeople looking to manage or oversee tavern operationsIndividuals seeking bartending roles or drink preparation skills

The main difference between a Tavern Manager and a Bartender is that the Tavern Manager oversees the entire operation, staff, and customer experience, while the Bartender focuses on preparing drinks and serving customers at the bar. The roles require different levels of responsibility, with the manager handling management duties and the bartender concentrating on drink service.

What cities are hiring for Tavern Manager jobs? Cities with the most Tavern Manager job openings:
What states have the most Tavern Manager jobs? States with the most job openings for Tavern Manager jobs include:
What job categories do people searching Tavern Manager jobs look for? The top searched job categories for Tavern Manager jobs are:
Tavern Manager jobs near you
Infographic showing various Tavern Manager job openings in the United States as of May 2026, with employment types broken down into 84% Full Time, 15% Part Time, and 1% Temporary. Highlights an 98% Physical, and 2% Hybrid job distribution, with an average salary of $86,159 per year, or $41.4 per hour.
Line Cook- The Tavern Grill

Line Cook- The Tavern Grill

Hemisphere Restaurant Services LLC

Arden Hills, MN

$16 - $22/hr

Other

Medical, Dental, Vision

Posted 15 days ago

Job description

Description

The Tavern Grill is seeking energetic and hardworking individuals to join our growing Team! Become a part of our flourishing, teamwork style environment by engulfing yourself in our unique 1-on-1 training experience.


Tavern Team Members have

  • 6+ months experience in a high volume, full-service restaurant
  • Pride in your work
  • Passion for uncompromising Guest Service!

What Tavern Brings to the Table

  • Teamwork focused environment and action plans
  • Leaderships that's invested in your growth
  • Opportunity for growth within; management level positions, new store openings, LevelUp training, and more!
  • Hospitality standards to be proud of

The Tavern Grill is a rapidly expanding, upscale casual full-service bar and restaurant that is focused on providing the best Guest experience by adhering to the highest standards of service in the industry.


Job Types: Full-time, Part-time

Salary: $16.00 - $22.00 per hour


Benefits

  • Dental insurance
  • Employee discount
  • Health insurance
  • Vision insurance
Hemisphere Restaurants logo

About Hemisphere Restaurants

Sourced by ZipRecruiter

Hemisphere Restaurants is a Minnesota based, hospitality-driven, and customer-focused team. We specialize in upscale casual, full-service & fast casual restaurants as well as full-service event catering.

Industry

Food services and drinking places

Company size

501 - 1,000 Employees

Headquarters location

Minneapolis, MN, US

Year founded

2003

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