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Steakhouse General Manager Jobs (NOW HIRING)

Description BOA Steakhouse is now hiring a GENERAL MANAGER to lead our team in Scottsdale! BOA Steakhouse offers an unforgettable experience in the world of American steakhouse cuisine, based in ...

BOA Steakhouse is now hiring a GENERAL MANAGER to lead our team in Scottsdale! BOA Steakhouse offers an unforgettable experience in the world of American steakhouse cuisine, based in Southern ...

Job Type Full-time Description BOA Steakhouse is now hiring a GENERAL MANAGER to lead our team in Scottsdale! BOA Steakhouse offers an unforgettable experience in the world of American steakhouse ...

Description Sullivan's Steakhouse is hiring qualified applicants for General Managers in your area! Submit your resume or apply directly at www.DividendRestaurantGroupCareers.com. Team Members enjoy ...

YOUR KEY RESPONSIBILITIES: * Assist the General Manager with staffing, training and development for ... BOA Steakhouse is an Equal Opportunity Employer. We celebrate diversity and are committed to ...

YOUR KEY RESPONSIBILITIES: * Assist the General Manager with staffing, training and development for ... BOA Steakhouse is an Equal Opportunity Employer. We celebrate diversity and are committed to ...

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Steakhouse General Manager information

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$65K

$110K

How much do steakhouse general manager jobs pay per year?

As of Sep 2, 2026, the average yearly pay for steakhouse general manager in the United States is $65,026.00, according to ZipRecruiter salary data. Most workers in this role earn between $49,500.00 and $74,000.00 per year, depending on experience, location, and employer.

What does a steakhouse general manager do?

A Steakhouse General Manager oversees the daily operations of a steakhouse restaurant, ensuring high standards of food quality, customer service, and staff performance. Their responsibilities include managing staff, controlling inventory, handling customer concerns, and maintaining compliance with health and safety regulations. They also play a key role in budgeting, marketing, and implementing policies to maximize profitability. Effective leadership and communication skills are essential for this role to create a positive dining experience and a successful business.

What are some common challenges faced by a steakhouse general manager, and how can they be addressed?

Steakhouse General Managers often encounter challenges such as balancing high-quality guest experiences with meeting profitability targets, managing a diverse team during busy service hours, and ensuring consistent food quality. Successfully addressing these challenges typically involves clear communication with staff, ongoing training, and implementing efficient processes for inventory and scheduling. Building strong relationships with both front- and back-of-house teams also helps foster a positive working environment and supports smooth operations.

What are the key skills and qualifications needed to thrive as a steakhouse general manager, and why are they important?

To thrive as a Steakhouse General Manager, you need strong leadership abilities, experience in restaurant operations, and a background in hospitality management, often supported by relevant degrees or certifications. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications is typically required. Exceptional interpersonal skills, problem-solving abilities, and a customer-focused mindset help you lead teams and maintain high service standards. These skills ensure efficient restaurant operations, satisfied guests, and strong financial performance in a competitive dining environment.
More about Steakhouse General Manager jobs

What cities are hiring for Steakhouse General Manager jobs?

Cities with the most Steakhouse General Manager job openings:

What states have the most Steakhouse General Manager jobs?

States with the most job openings for Steakhouse General Manager jobs include:

Infographic showing various Steakhouse General Manager job openings in the United States as of August 2026, with employment types broken down into 87% Full Time, 12% Part Time, and 1% Contract. Highlights an 87% Physical, 2% Hybrid, and 11% Remote job distribution, with an average salary of $65,026 per year, or $31.3 per hour.

General Manager | Fine Dining Steakhouse | $125K +

Superior Talent Source

Columbus, MS

$52K - $72K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 12 days ago


Job description

General Manager Fine Dining Steakhouse


Relocation Expenses Paid


Lead with excellence. Inspire your team. Create an unforgettable experience for every guest.


We are seeking a polished, career-driven General Manager to lead a growing fine dining steakhouse brand. This opportunity is ideal for an accomplished hospitality leader who takes pride in every detailfrom the quality of each steak served to the warmth, precision, and consistency of the guest experience.


The right leader will bring a genuine passion for people, a commitment to building a strong culture, and the business acumen to deliver outstanding operational and financial results. This is an opportunity to join a growing organization where your leadership will make an immediate impact and position you for continued career advancement.


What Youll Do

  • Lead all aspects of daily restaurant operations while maintaining exceptional fine dining standards
  • Ensure every steak, plate, and guest interaction reflects the brands commitment to quality
  • Build, coach, and retain a polished, high-performing front- and back-of-house team
  • Create a positive, accountable culture where team members feel valued and motivated
  • Maintain a visible presence in the dining room and develop meaningful relationships with guests
  • Drive sales, profitability, labor efficiency, cost controls, and overall restaurant performance
  • Maintain high standards for food quality, service, cleanliness, safety, and presentation
  • Partner closely with culinary leadership to ensure consistent execution and attention to detail
  • Resolve guest concerns with professionalism, urgency, and genuine hospitality
  • Identify and develop future leaders who can grow with the organization


What Were Looking For

  • Proven General Manager experience in fine dining, upscale steakhouse, or polished hospitality
  • A refined leadership presence with exceptional communication and relationship-building skills
  • Strong knowledge of premium food, beverage, wine, and elevated service standards
  • A hands-on leadership style and willingness to lead from the floor
  • A passion for people, culture, hospitality, and team development
  • Strong financial and operational knowledge, including P&L management, labor, food costs, and inventory
  • A results-oriented mindset with a record of improving sales, profitability, guest satisfaction, and employee retention
  • High personal standards, attention to detail, and pride in every aspect of the restaurant
  • A career-driven approach and desire to grow with an expanding brand


Why Join Us?

  • Join a growing fine dining brand with exciting long-term potential
  • Lead a restaurant committed to exceptional food and memorable hospitality
  • Build and develop a team that takes pride in excellence
  • Make a meaningful impact on culture, performance, and the guest experience
  • Pursue future advancement opportunities as the organization continues to expand
  • Receive a competitive compensation and benefits package


If you are a polished hospitality professional who believes every detail mattersfrom the first welcome to the final bitewe would welcome the opportunity to speak with you...



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#STS

Company Description

Superior Talent Source is a niche search agency specializing in executive placement nationwide with leading restaurants, hotels country clubs and resorts across the United States.

Our recruiters have decades of experience in recruiting for the Hospitality industry, and they have built up an excellent network of relationships as well as a deep understanding of the marketplace.

Our recruiter's expertise together with our approach is focused on finding the right fit for both candidate and client, whilst delivering a quality service.

Our success is built on investing in relationships and doing it the right way. Going beyond phone calls and e-mails, taking the time to attend conferences, being active members of professional groups and social media. Getting to know clients and candidates on a personal level and supporting and nurturing the relationships we establish.

Lastly, we know what it takes and how to match the right candidate to the right client.