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State Trapper Jobs (NOW HIRING)

Employees in this role are entitled to overtime pay for hours worked over 40 in a workweek (or applicable state law standard). Trapper's Sushi is an Equal Employment Opportunity (EEO) employer.

Sushi Chef

Bonney Lake, WA · On-site

$19.75/hr

Employees in this role are entitled to overtime pay for hours worked over 40 in a workweek (or applicable state law standard). Trapper's Sushi is an Equal Employment Opportunity (EEO) employer.

Sushi Chef - BOH

Lacey, WA · On-site

$19.75/hr

Employees in this role are entitled to overtime pay for hours worked over 40 in a workweek (or applicable state law standard). Trapper's Sushi is an Equal Employment Opportunity (EEO) employer.

Sushi Chef - BOH

Parkland, WA · On-site

$19.75/hr

Employees in this role are entitled to overtime pay for hours worked over 40 in a workweek (or applicable state law standard). Trapper's Sushi is an Equal Employment Opportunity (EEO) employer.

Employees in this role are entitled to overtime pay for hours worked over 40 in a workweek (or applicable state law standard). Trapper's Sushi is an Equal Employment Opportunity (EEO) employer.

Server - FOH

Silverdale, WA · On-site

$17.13/hr

Employees in this role are entitled to overtime pay for hours worked over 40 in a workweek (or applicable state law standard). Trapper's Sushi is an Equal Employment Opportunity employer. Employment ...

Server - FOH

Parkland, WA · On-site

$17.13/hr

Employees in this role are entitled to overtime pay for hours worked over 40 in a workweek (or applicable state law standard). Trapper's Sushi is an Equal Employment Opportunity employer. Employment ...

Dishwasher - BOH

Enumclaw, WA · On-site

$17.50/hr

This position is eligible for overtime compensation in accordance with applicable federal and state laws. Trapper's Sushi is an Equal Employment Opportunity employer. Employment decisions are made ...

Line Cook I

Bonney Lake, WA · On-site

$18.50/hr

Employees in this role are entitled to overtime pay for hours worked over 40 in a workweek (or applicable state law standard). Trapper's Sushi is an Equal Employment Opportunity (EEO) employer.

Line Cook I

Parkland, WA · On-site

$18.50/hr

Employees in this role are entitled to overtime pay for hours worked over 40 in a workweek (or applicable state law standard). Trapper's Sushi is an Equal Employment Opportunity (EEO) employer.

Prep Cook - BOH

Federal Way, WA · On-site

$18.25/hr

Employees in this role are entitled to overtime pay for hours worked over 40 in a workweek (or applicable state law standard). Trapper's Sushi is an Equal Employment Opportunity (EEO) employer.

Line Cook I

Tacoma, WA · On-site

$18.50/hr

Employees in this role are entitled to overtime pay for hours worked over 40 in a workweek (or applicable state law standard). Trapper's Sushi is an Equal Employment Opportunity (EEO) employer.

Employees in this role are entitled to overtime pay for hours worked over 40 in a workweek (or applicable state law standard). Trapper's Sushi is an Equal Employment Opportunity employer. Employment ...

Employees in this role are entitled to overtime pay for hours worked over 40 in a workweek (or applicable state law standard). Trapper's Sushi is an Equal Employment Opportunity employer. Employment ...

Line Cook I

Avondale, AZ · On-site

$18/hr

Employees in this role are entitled to overtime pay for hours worked over 40 in a workweek (or applicable state law standard). Trapper's Sushi is an Equal Employment Opportunity (EEO) employer.

Line Cook I

Waddell, AZ · On-site

$18/hr

Employees in this role are entitled to overtime pay for hours worked over 40 in a workweek (or applicable state law standard). Trapper's Sushi is an Equal Employment Opportunity (EEO) employer.

Host / Cashier - FOH

Lacey, WA · On-site

$17.13/hr

Employees in this role are entitled to overtime pay for hours worked over 40 in a workweek (or applicable state law standard). Trapper's Sushi is an Equal Employment Opportunity employer. Employment ...

Line Cook I

Covington, WA · On-site

$17.13/hr

Employees in this role are entitled to overtime pay for hours worked over 40 in a workweek (or applicable state law standard). Trapper's Sushi is an Equal Employment Opportunity (EEO) employer.

Employees in this role are entitled to overtime pay for hours worked over 40 in a workweek (or applicable state law standard). Trapper's Sushi is an Equal Employment Opportunity (EEO) employer.

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Showing results 1-20

State Trapper information

See salary details

$17K

$55.3K

$90.5K

How much do state trapper jobs pay per year?

As of Aug 5, 2026, the average yearly pay for state trapper in the United States is $55,281.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $66,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a state trapper?

To thrive as a State Trapper, you need expertise in wildlife biology, animal behavior, and safe handling techniques, often supported by a relevant certification or state licensure. Familiarity with trapping equipment, GPS devices, and state wildlife management systems is typically required. Strong observation skills, problem-solving abilities, and effective communication are essential soft skills for working with both animals and the public. These skills ensure humane, efficient wildlife management while upholding safety and regulatory standards.

What is a state trapper?

State Trappers are wildlife professionals employed by state agencies to manage and control populations of nuisance or problematic wildlife. Their work often involves trapping and removing animals that pose threats to agriculture, property, or public safety, such as coyotes, beavers, or raccoons. State Trappers use humane and regulated methods to ensure the balance between wildlife conservation and human activities. They may also assist with disease monitoring and educational outreach about wildlife management. This role requires knowledge of animal behavior, trapping techniques, and relevant state regulations.

What are some common challenges faced by state trappers in the field, and how are they addressed?

State Trappers often encounter challenges such as working in remote or difficult terrain, handling potentially dangerous wildlife, and addressing conflicts with landowners or the public. These challenges are typically managed through rigorous training in safety protocols, wildlife handling, and effective communication skills. Additionally, State Trappers collaborate closely with other wildlife professionals and agencies to ensure humane and legal practices, and they often participate in ongoing education to stay updated on best practices and regulations.

What is the difference between State Trapper vs Wildlife Control Technician?

AspectState TrapperWildlife Control Technician
CredentialsMay require trapping licenses and state-specific certificationsOften requires pest control or wildlife removal certifications
Work EnvironmentOutdoor, rural or suburban areas, trapping and removing wildlifeIndoor and outdoor, focusing on humane wildlife removal from properties
Employer & IndustryState agencies, wildlife management programsPest control companies, wildlife removal services

The main difference is that State Trappers typically work for state agencies with a focus on wildlife management and may require specific trapping licenses. Wildlife Control Technicians usually work for pest control companies, handling humane wildlife removal in residential or commercial settings. Both roles involve wildlife removal but differ in employment, credentials, and work environment.

More about State Trapper jobs
What cities are hiring for State Trapper jobs? Cities with the most State Trapper job openings:
What states have the most State Trapper jobs? States with the most job openings for State Trapper jobs include:
Infographic showing various State Trapper job openings in the United States as of July 2026, with employment types broken down into 55% Full Time, 40% Part Time, and 5% Temporary. Highlights an 100% In-person job distribution, with an average salary of $55,281 per year, or $26.6 per hour.

Sushi Chef - BOH

Trapper's Sushi Co

Bonney Lake, WA • On-site

$19.75/hr

Full-time

Medical, Dental, Vision, Retirement

Posted 9 days ago


Trapper's Sushi rating

5.8

Company rating: 5.8 out of 10

Based on 8 frontline employees who took The Breakroom Quiz


Job description

Job Type
Full-time, Part-time
Description
Why This Role Matters
The Sushi Chef prepares and presents sushi rolls, nigiri, sashimi, and specialty dishes with precision, creativity, and attention to detail. This role ensures every dish meets Trapper's Sushi standards for quality, freshness, presentation, and consistency while maintaining a clean, safe, and guest-focused work environment.
What You'll Do
  • Prepare sushi rolls, nigiri, sashimi, and specialty dishes according to company standards and recipes
  • Ensure all ingredients are properly stored, labeled, and rotated following FIFO (First In, First Out) procedures
  • Maintain a clean and organized workstation and uphold all sanitation and food safety requirements
  • Provide exceptional guest interactions at the sushi bar, answering questions and creating a memorable experience
  • Collaborate with kitchen and front-of-house teams to maintain smooth service flow and accurate order execution
  • Monitor inventory, restock supplies, and assist with prep work as needed
  • Uphold Trapper's Sushi's TRAPCHK core values: Teamwork, Respect, Accountability, Passion, Honesty, and Kindness
  • Support training of new sushi staff members and contribute to team morale through leadership by example

What's In It For You
  • Competitive pay $19.75/hr. + tips
  • Medical insurance - 80% employer paid after 60 days (with qualifying hours)
  • 401(k) with company match (eligible after 1 year of service)
  • Voluntary dental and vision coverage
  • Employee Assistance Program (EAP)
  • Paid sick leave (per WA state/local laws)
  • Employee meal discounts
  • Opportunities for advancement within a growing restaurant group
  • Supportive, team-oriented culture

Requirements
What You Bring to the Table
  • 1-3 years of professional sushi preparation experience preferred
  • Strong knife skills and in-depth knowledge of sushi preparation techniques
  • Ability to work efficiently in a fast-paced, high-volume environment
  • Excellent attention to detail and consistency
  • Positive attitude, strong teamwork, and communication skills
  • Washington State Food Handler's Permit required prior to hire
  • Must be available to work evenings, weekends, and holidays as business needs require

Physical Demands & Work Environment
  • Regularly required to stand for extended periods in a busy kitchen or sushi bar
  • Use hands and arms for repetitive chopping, rolling, and plating motions
  • Occasionally lift or carry up to 30 lbs. (ingredients, containers, etc.)
  • Exposure to varying temperatures, food allergens, sharp tools, and moderate noise levels

Compliance & Equal Opportunity
This position is classified as non-exempt under the Fair Labor Standards Act (FLSA). Employees in this role are entitled to overtime pay for hours worked over 40 in a workweek (or applicable state law standard).
Trapper's Sushi is an Equal Employment Opportunity (EEO) employer. Employment decisions are made without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, genetic information, veteran status, or any other status protected by law.
Salary Description
Hourly + Tips

What Trapper's Sushi employees say

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