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Seoul Kitchen Jobs (NOW HIRING)

Kitchen Assistant

Los Angeles, CA · On-site

$19 - $20/hr

This philosophy has garnered them an international following, two renowned cookbooks by Phaidon and multiple locations in Paris, London, Tokyo and Seoul. Job Overview: At Rose Bakery, the Kitchen ...

New

Kitchen Assistant

Los Angeles, CA · On-site

$19 - $20/hr

This philosophy has garnered them an international following, two renowned cookbooks by Phaidon and multiple locations in Paris, London, Tokyo and Seoul. Job Overview: At Rose Bakery, the Kitchen ...

New

Be Seen First

About Us Seoul Sushi & Korean BBQ is a family-owned restaurant in the Wilmington area, rooted in ... We're growing and looking for passionate kitchen talent to join our team at our Cargo District ...

Your Role at SeoulSpice The Kitchen Leader is responsible for managing the restaurant's kitchen operations and ensuring our produce, sauces, and proteins are prepared from scratch according to ...

Your Role at SeoulSpice The Kitchen Leader is responsible for managing the restaurant's kitchen operations and ensuring our produce, sauces, and proteins are prepared from scratch according to ...

Apply today and grow your future with SeoulSpice!" Your Role at SeoulSpice The Sous Chef's primary responsibility is to cook our proteins and support the Kitchen Leader in managing the back of house.

Since opening its first store in Seoul in 2002, the brand has grown to over 1,700 locations and has ... Position Overview The Back-of-House Supervisor is responsible for leading all kitchen operations ...

Line Cook

Alexandria, VA · On-site

$16.75 - $21.25/hr

Since opening its first store in Seoul in 2002, the brand has grown to over 1,700 locations and has ... Maintain a clean, organized, and efficient kitchen throughout every shift. * Assist with menu ...

You'll also coordinate with the Kitchen Leader and Sous Chef to keep the line stocked with enough fresh food to meet demand without overproducing or compromising quality. Your Responsibilities Will ...

Apply today and grow your future with SeoulSpice!" Your Role at SeoulSpice The Sous Chef's primary responsibility is to cook our proteins and support the Kitchen Leader in managing the back of house.

Cake Decorator

Alexandria, VA · On-site

$15 - $19.25/hr

Since opening its first store in Seoul in 2002, the brand has grown to over 1,700 locations and has ... Every cake leaving our kitchen should reflect the elevated quality and refined aesthetic that ...

Sous Chef - Willis Tower, IL

Chicago, IL · On-site

$16.50 - $20/hr

Apply today and grow your future with SeoulSpice!" Your Role at SeoulSpice The Sous Chef's primary responsibility is to cook our proteins and support the Kitchen Leader in managing the back of house.

Sous Chef - Rosslyn, VA

Arlington, VA · On-site

$16.75 - $17.75/hr

Apply today and grow your future with SeoulSpice!" Your Role at SeoulSpice The Sous Chef's primary responsibility is to cook our proteins and support the Kitchen Leader in managing the back of house.

You'll also coordinate with the Kitchen Leader and Sous Chef to keep the line stocked with enough fresh food to meet demand without overproducing or compromising quality. Your Responsibilities Will ...

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Seoul Kitchen information

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$8

$15

$19

How much do seoul kitchen jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for seoul kitchen in the United States is $15.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.59 per hour, depending on experience, location, and employer.

What is the difference between Seoul Kitchen vs Seoul Line Cook?

AspectSeoul KitchenSeoul Line Cook
CredentialsCooking certification, culinary degree often preferredSame as Seoul Kitchen, with emphasis on station-specific skills
Work EnvironmentCommercial kitchen, fast-paced, team-orientedSame environment, focused on specific station tasks
Industry UsageRestaurants, catering, hospitalityRestaurants, hotels, food service establishments
Job FocusPreparing dishes, following recipes, maintaining qualityExecuting specific station tasks, supporting overall kitchen flow

Seoul Kitchen and Seoul Line Cook roles both require culinary skills and work in fast-paced kitchen environments. The main difference lies in scope: Seoul Kitchen often refers to the overall kitchen staff, while Seoul Line Cook focuses on a specific station within the kitchen. Both roles are essential in restaurant operations and share similar credentials and work settings.

More about Seoul Kitchen jobs

What cities are hiring for Seoul Kitchen jobs?

Cities with the most Seoul Kitchen job openings:

What states have the most Seoul Kitchen jobs?

States with the most job openings for Seoul Kitchen jobs include:

Infographic showing various Seoul Kitchen job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,047 per year, or $15.4 per hour.

$19 - $20/hr

Full-time

Posted 2 days ago

New


Job description

Founded in Paris in 2002 by Rose and Jean Charles Carrarini, Rose Bakery is renowned for its signature fresh, seasonal, and natural foods making it a mainstay at Dover Street Markets around the world. This philosophy has garnered them an international following, two renowned cookbooks by Phaidon and multiple locations in Paris, London, Tokyo and Seoul. 

Job Overview:

At Rose Bakery, the Kitchen Assistant supports the Café Manager in maintaining a clean and efficient kitchen. Responsibilities include assisting with inventory control, managing garbage removal, and ensuring that health and safety standards are consistently followed throughout the kitchen.

Key Responsibilities:

  • Ensure thorough cleaning and sanitation of food preparation areas in accordance with safety and hygiene standards.
  • Properly storing and washing all cooking appliances, utensils, dishes, etc.
  • Aiding in meal preparation tasks including washing, cleaning, peeling, cutting, and chopping.
  • Sweeping and mopping the kitchen floors as well as wiping down kitchen walls.
  • Organizing and correctly storing food supplies.
  • Transferring meal ingredients from storage areas to the kitchen as per the team’s instructions.
  • Able to properly maintain Barista station with supplies and execute the drink menu daily.

Key Skills:

  • A highly motivated individual able converse with all levels both internally and externally.
  • Self-starter, able to set the standard by their own professionalism and attitude.
  • Must be energetic, self-motivated, self-organized and a team player. Willing to do whatever it takes to get the job done.
  • Decisive, structured and organized, with a keen eye for detail.
  • Punctual, possesses excellent time management skills.
  • Flexible, adapts to the every changing needs of the business.
  • Possesses an enthusiasm and a passion for the Rose Bakery philosophy.

Key Requirements:

  • Prior experience working within a restaurant, café, or other hospitality sector preferred.
  • Strong comprehension of food safety and sanitation protocols.
  • Understanding of food preparation and storage requirements.
  • Strong and effective communication skills.
  • Ability to stand for long period of time.
  • Ability to lift up to 50 pounds.