Executive Chef
$77K - $107K/yr
Boston, MA Salary: $130-150K plus bonus Benefits: Medical, Dental, Vision, PTO Upscale, American hotel-bar concept in a luxury hospitality setting is looking for an Executive chef to lea the team ...
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Executive Chef
$77K - $107K/yr
Boston, MA Salary: $130-150K plus bonus Benefits: Medical, Dental, Vision, PTO Upscale, American hotel-bar concept in a luxury hospitality setting is looking for an Executive chef to lea the team ...
Head Chef - Mediterranean
New York, NY · On-site
$90 - $120K/hr
NYC Salary : $90-$120k all in Benefits : PTO Head Chef needed for a Mediterranean Restaurant Opening in Midtown NYC! Requirements: * -4+ years of Exec Chef/CDC experience at Mediterranean restaurants ...
Head Chef - Mediterranean
New York, NY · On-site
$90 - $120K/hr
NYC Salary : $90-$120k all in Benefits : PTO Head Chef needed for a Mediterranean Restaurant Opening in Midtown NYC! Requirements: * -4+ years of Exec Chef/CDC experience at Mediterranean restaurants ...
Role: Banquet Sous Chef Salary: $80k Benefits: YES Bonus: YES Relo: Maybe Luxury private community in Vero Beach is looking to add a Banquet Sous Chef to their team. Requirements * 3-5 years of ...
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Role: Banquet Sous Chef Salary: $80k Benefits: YES Bonus: YES Relo: Maybe Luxury private community in Vero Beach is looking to add a Banquet Sous Chef to their team. Requirements * 3-5 years of ...
Location- South Florida Salary $125k to 130k Bonus : 15 Percent Benefits PTO, M/D/V, 401k, Relo ... Forbes 5 Star Resort searching for an Executive Banquet Chef for their property Qualifications
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Location- South Florida Salary $125k to 130k Bonus : 15 Percent Benefits PTO, M/D/V, 401k, Relo ... Forbes 5 Star Resort searching for an Executive Banquet Chef for their property Qualifications
Executive Sous Chef
$72K - $80K/yr
Nantucket, MA Salary: $72K-80K Benefits: MDV, PTO, 401(k), relocation assistance A beautiful resort/hotel on island of Nantucket looking for a year round Executive Sous Chef Qualifications: - Strong ...
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Executive Sous Chef
$72K - $80K/yr
Nantucket, MA Salary: $72K-80K Benefits: MDV, PTO, 401(k), relocation assistance A beautiful resort/hotel on island of Nantucket looking for a year round Executive Sous Chef Qualifications: - Strong ...
New
Bluffton, SC Salary : $95k-$100k Benefits : 10% bonus, M/D/V, PTO, 401K, temporary housing, relocation assistance A beautiful luxury resort in Bluffton, SC is looking for a great Banquet Chef to run ...
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Bluffton, SC Salary : $95k-$100k Benefits : 10% bonus, M/D/V, PTO, 401K, temporary housing, relocation assistance A beautiful luxury resort in Bluffton, SC is looking for a great Banquet Chef to run ...
Location- South Florida Salary $125k to 130k Bonus : 15 Percent Benefits PTO, M/D/V, 401k, Relo ... Forbes 5 Star Resort searching for an Executive Banquet Chef for their property Qualifications
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Location- South Florida Salary $125k to 130k Bonus : 15 Percent Benefits PTO, M/D/V, 401k, Relo ... Forbes 5 Star Resort searching for an Executive Banquet Chef for their property Qualifications
Las Vegas, NV Salary: $90k + 7% Bonus Benefits: M/D/V, PTO Upscale Asian-fusion restaurant in Las Vegas,NV is looking for a Sushi Chef to join their team! Qualifications * Proven experience as a ...
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Las Vegas, NV Salary: $90k + 7% Bonus Benefits: M/D/V, PTO Upscale Asian-fusion restaurant in Las Vegas,NV is looking for a Sushi Chef to join their team! Qualifications * Proven experience as a ...
Location - Chicago, IL Salary - $75-80k Benefits - M/D/V, drycleaning, meals, discounted rooms, PTO, 401k matching, relocation assistance Seeking a refined sous chef to assist with a fine dining ...
New
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Location - Chicago, IL Salary - $75-80k Benefits - M/D/V, drycleaning, meals, discounted rooms, PTO, 401k matching, relocation assistance Seeking a refined sous chef to assist with a fine dining ...
New
Sous Chef
$54K - $73K/yr
This position is full-time and salary based. Competencies & Qualifications: * Ability to interact ... More detail about Chef Daniel Boulud Restaurants part of The Dinex Group, the Restaurant Group of ...
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Sous Chef
$54K - $73K/yr
This position is full-time and salary based. Competencies & Qualifications: * Ability to interact ... More detail about Chef Daniel Boulud Restaurants part of The Dinex Group, the Restaurant Group of ...
Naples, FL Salary: up to 100k Benefits: Yes Relocation: Yes,within Florida An upscale organic grocery market in Naples, FL is seeking a creative and experienced Pastry Chef to lead its bakery and ...
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Naples, FL Salary: up to 100k Benefits: Yes Relocation: Yes,within Florida An upscale organic grocery market in Naples, FL is seeking a creative and experienced Pastry Chef to lead its bakery and ...
Executive Chef
$130K - $160K/yr
Location: Portland, OR Metro Area Salary: $130,000-$160,000 base + 25% annual bonus Benefits ... Minimum 5 years of experience as an Executive Chef or Executive Sous Chef in a luxury, multi-venue ...
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Executive Chef
$130K - $160K/yr
Location: Portland, OR Metro Area Salary: $130,000-$160,000 base + 25% annual bonus Benefits ... Minimum 5 years of experience as an Executive Chef or Executive Sous Chef in a luxury, multi-venue ...
Executive Chef
$66K - $91K/yr
Location: Ocean City, MD Salary: $70,000-$80,000 + Up to 15% Bonus Benefits: Medical, Dental ... Qualifications: * 3-5+ years of Executive Chef and Butchering experience * Strong background in ...
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Executive Chef
$66K - $91K/yr
Location: Ocean City, MD Salary: $70,000-$80,000 + Up to 15% Bonus Benefits: Medical, Dental ... Qualifications: * 3-5+ years of Executive Chef and Butchering experience * Strong background in ...
Executive Chef
$61K - $84K/yr
Midland, MI - open to relocating Salary : $110k-$130k Benefits : Bonus, PTO, MDV, 401K, relocation assistance A upscale hotel in Midland, MI is looking for an Executive Chef! Requirements : * 5+ ...
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Executive Chef
$61K - $84K/yr
Midland, MI - open to relocating Salary : $110k-$130k Benefits : Bonus, PTO, MDV, 401K, relocation assistance A upscale hotel in Midland, MI is looking for an Executive Chef! Requirements : * 5+ ...
Chef De Cuisine
New York, NY · On-site
$72K - $99K/yr
NYC Salary: $110k-$120k Benefits: M/V/D + bonus, PTO Popular Restaurant looking to hire a Chef De Cuisine with Pizza and Baking experience. RESPONSIBILITIES * Partner with the Executive Chef in ...
Chef De Cuisine
New York, NY · On-site
$72K - $99K/yr
NYC Salary: $110k-$120k Benefits: M/V/D + bonus, PTO Popular Restaurant looking to hire a Chef De Cuisine with Pizza and Baking experience. RESPONSIBILITIES * Partner with the Executive Chef in ...
Sous Chef - Los Angeles
$80K - $90K/yr
Los Angeles, CA Salary : $80k-$90k Benefits : PTO, MDV, 401k Sous Chef needed for an upscale American restaurant in Los Angeles! Requirements: * 2+ years of Sous Chef experience at busy, American ...
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Sous Chef - Los Angeles
$80K - $90K/yr
Los Angeles, CA Salary : $80k-$90k Benefits : PTO, MDV, 401k Sous Chef needed for an upscale American restaurant in Los Angeles! Requirements: * 2+ years of Sous Chef experience at busy, American ...
Chef De Cuisine
$72K - $99K/yr
NYC Salary: $110k-$120k Benefits: M/V/D + bonus, PTO Popular Restaurant looking to hire a Chef De Cuisine with Pizza and Baking experience. RESPONSIBILITIES * Partner with the Executive Chef in ...
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Chef De Cuisine
$72K - $99K/yr
NYC Salary: $110k-$120k Benefits: M/V/D + bonus, PTO Popular Restaurant looking to hire a Chef De Cuisine with Pizza and Baking experience. RESPONSIBILITIES * Partner with the Executive Chef in ...
Chef de Cuisine
$65K - $89K/yr
Midland, TX Salary: $80,000 - $85,000 + bonus Benefits: $5,000 in relocation / MDV / 401(k) + 2% employer match Private member-owned club looking for a fine dining Chef de Cuisine to join their team ...
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Chef de Cuisine
$65K - $89K/yr
Midland, TX Salary: $80,000 - $85,000 + bonus Benefits: $5,000 in relocation / MDV / 401(k) + 2% employer match Private member-owned club looking for a fine dining Chef de Cuisine to join their team ...
Sous Chef-Pittsburgh
$48K - $65K/yr
Pittsburgh, PA (Local Candidates Only) Salary: $65,000-$70,000 Bonus: Quarterly Bonus Benefits: Medical, Dental, Vision, PTO, Dining Perks A high-volume upscale restaurant is seeking a Sous Chef to ...
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Sous Chef-Pittsburgh
$48K - $65K/yr
Pittsburgh, PA (Local Candidates Only) Salary: $65,000-$70,000 Bonus: Quarterly Bonus Benefits: Medical, Dental, Vision, PTO, Dining Perks A high-volume upscale restaurant is seeking a Sous Chef to ...
Executive Chef
$120K/yr
Title: Executive Chef Salary: $120k Benefits: Yes Relocation: Yes New Mediterranean Steakhouse opening in Naples, FL. Requirements: * High volume ($10M) * Steakhouse experience * New Opening ...
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Executive Chef
$120K/yr
Title: Executive Chef Salary: $120k Benefits: Yes Relocation: Yes New Mediterranean Steakhouse opening in Naples, FL. Requirements: * High volume ($10M) * Steakhouse experience * New Opening ...
Salary Chef information
See salary details
$10.10 - $13.24
4% of jobs
$13.24 - $16.39
18% of jobs
$16.78 is the 25th percentile. Wages below this are outliers.
$16.39 - $19.54
23% of jobs
The median wage is $20.82 / hr.
$19.54 - $22.68
12% of jobs
$22.68 - $25.83
11% of jobs
$28.68 is the 75th percentile. Wages above this are outliers.
$25.83 - $28.98
8% of jobs
$28.98 - $32.12
7% of jobs
$32.12 - $35.27
5% of jobs
$35.27 - $38.42
4% of jobs
$38.42 - $41.56
5% of jobs
$41.56 - $44.71
2% of jobs
$10
$24
$44
How much do salary chef jobs pay per hour?
As of Aug 28, 2026, the average hourly pay for salary chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.
What is a salary chef?
A Salary Chef is a professional chef who is employed on a salaried basis by a restaurant, hotel, or other food service establishment. Unlike freelance or contract chefs who may be paid per event or on an hourly basis, a Salary Chef receives a fixed annual or monthly salary, often with benefits. Their responsibilities typically include menu planning, food preparation, kitchen management, and overseeing staff. Being a Salary Chef provides more job stability and predictable income compared to other arrangements in the culinary industry.
What are the key skills and qualifications needed to thrive as a chef, and why are they important?
To thrive as a Chef, you need advanced culinary skills, deep knowledge of food safety, and often a degree from a culinary school or equivalent experience. Familiarity with commercial kitchen equipment, inventory management systems, and certifications like ServSafe are typically required. Creativity, leadership, and strong communication help chefs excel in managing teams and delivering exceptional dining experiences. These skills are crucial for maintaining high-quality food standards, efficient kitchen operations, and customer satisfaction.
What are some common challenges salary chefs face when managing kitchen operations and staff schedules?
Salary Chefs often encounter the challenge of balancing staff schedules to ensure adequate coverage during peak hours while adhering to labor budgets. Additionally, they must maintain high standards for food quality and safety, often under tight time constraints. Navigating communication among kitchen staff, front-of-house teams, and suppliers can also be demanding, requiring strong leadership and organizational skills. Effective Salary Chefs develop systems for training, delegation, and problem-solving to keep operations running smoothly.
What is the difference between Salary Chef vs Line Cook?
| Aspect | Salary Chef | Line Cook |
|---|---|---|
| Credentials | Often requires culinary degree or extensive experience | Typically requires culinary training or apprenticeship |
| Work Environment | Management, menu planning, kitchen oversight | Food preparation, station setup, cooking |
| Industry Usage | Hotels, restaurants, catering services | Restaurants, cafes, fast food outlets |
| Search & Comparison Intent | Higher-level culinary roles, salary expectations | Entry to mid-level kitchen positions |
Salary Chefs generally hold more advanced credentials and oversee kitchen operations, while Line Cooks focus on food preparation at specific stations. Salary Chefs often have managerial responsibilities, whereas Line Cooks execute daily cooking tasks. Both roles are essential in culinary establishments, but they differ significantly in scope and seniority.
More about Salary Chef jobs
What cities are hiring for Salary Chef jobs?
Cities with the most Salary Chef job openings:
What states have the most Salary Chef jobs?
States with the most job openings for Salary Chef jobs include:
What job categories do people searching Salary Chef jobs look for?
The top searched job categories for Salary Chef jobs are:
Executive Chef
Boston, MA
the Chef Agency •Â
Recruiting and Staffing Services • 51 - 200 employees51 - 200 employees
$77K - $107K/yr
Full-time
Medical, Dental, Vision, PTO
Posted 10 days ago
Job description
Location: Boston, MA
Salary: $130-150K plus bonus
Benefits: Medical, Dental, Vision, PTO
Upscale, American hotel-bar concept in a luxury hospitality setting is looking for an Executive chef to lea the team
Qualifications:
Responsibilities:
Salary: $130-150K plus bonus
Benefits: Medical, Dental, Vision, PTO
Upscale, American hotel-bar concept in a luxury hospitality setting is looking for an Executive chef to lea the team
Qualifications:
- A culinary degree and at least 5 years of progressive experience in a hotel or a related field. Luxury and union experience are ideal.
- At least 2 - 3 years of previous supervisor responsibility is required.
- Must have knowledge of F&B preparation techniques, health department rules and regulations, liquor laws and regulations.
Responsibilities:
- Hands on chef responsible for controlling labor and costs in a scratch kitchen
- Must be able to multitask and prioritize departmental functions to meet deadlines.
- Approach all encounters with guests and employees in an attentive, friendly, courteous and service-oriented manner.
- Heavy banquet/ event oversight
About Chef Agency
Sourced by ZipRecruiter
THE MOST TALENTED RECRUITING TEAM IN THE HOSPITALITY INDUSTRY. With our support, you’ll have exclusive access to top-tier clients, a robust candidate database, insight from industry experts, and the necessary training and tools needed to build your book of business. Reach out today, and create your own work-life balance while achieving success in the recruiting world.
Industry
Recruiting and staffing services
Company size
51 - 200 Employees
Headquarters location
New York, NY, US
Year founded
2013